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1Academic Journal
المؤلفون: Luigi Gatta (1), Francesco Di Mario, Berardino Vaira (3), Massimo Rugge (4), Angelo Franzè (5), M. Plebani (6), G. Marina Cavestro (2), P. Lucaraini (7), Maurizio Lera (7), Carmelo Scarpignato (8)
المساهمون: Gatta (1), Luigi, DI MARIO, Francesco, Vaira (3), Berardino, Rugge (4), Massimo, Franzè (5), Angelo, Plebani (6), M., Marina Cavestro (2), G., Lucaraini (7), P., Lera (7), Maurizio, Scarpignato (8), Carmelo
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840073
الاتاحة: http://hdl.handle.net/11381/2840073
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2Academic Journal
المؤلفون: Luigi Gatta (1), Francesco Di Mario, Nimish Vakil (2), Berardino Vaira (3), A. Pilotto (4), M. Curlo (1), Giuseppe Comparato (5), U. Ferro (6), Maurizio Lera (7), S. Milletti (8), Gioacchino Leandro (1), Angelo Franzè (9)
المساهمون: Gatta (1), Luigi, DI MARIO, Francesco, Vakil (2), Nimish, Vaira (3), Berardino, Pilotto (4), A., Curlo (1), M., Comparato (5), Giuseppe, Ferro (6), U., Lera (7), Maurizio, Milletti (8), S., Leandro (1), Gioacchino, Franzè (9), Angelo
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840065
الاتاحة: http://hdl.handle.net/11381/2840065
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3Academic Journal
المؤلفون: Francesco Di Mario, Luigi Gatta (1), M. Curlo (1), Angelo Franzè (2), A. Pilotto (3), Carmelo Scarpignato (4)
المساهمون: DI MARIO, Francesco, Gatta (1), Luigi, Curlo (1), M., Franzè (2), Angelo, Pilotto (3), A., Scarpignato (4), Carmelo
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840037
الاتاحة: http://hdl.handle.net/11381/2840037
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4Academic Journal
المؤلفون: Luigi Gatta (1), Nimish Vakil (2), F. Perna (3), Chiara Ricci (4), Ilaria Maria Saracino (3), Valentina Castelli (3), Giulia Fiorini (3), Francesco Di Mario, Berardino Vaira (3)
المساهمون: Gatta (1), Luigi, Vakil (2), Nimish, Perna (3), F., Ricci (4), Chiara, Maria Saracino (3), Ilaria, Castelli (3), Valentina, Fiorini (3), Giulia, DI MARIO, Francesco, Vaira (3), Berardino
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840059
الاتاحة: http://hdl.handle.net/11381/2840059
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5Academic Journal
المؤلفون: Francesco Di Mario, Luigi Gatta (1), M. Curlo (1), Angelo Franzè (2), A. Pilotto (3), Marilisa Franceschi (3), Carmelo Scarpignato (4)
المساهمون: DI MARIO, Francesco, Gatta (1), Luigi, Curlo (1), M., Franzè (2), Angelo, Pilotto (3), A., Franceschi (3), Marilisa, Scarpignato (4), Carmelo
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840036
الاتاحة: http://hdl.handle.net/11381/2840036
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6Academic Journal
المؤلفون: Francesco Di Mario, Luigi Gatta (1), Angelo Franzè (2), Carmelo Scarpignato (3), Nadia Dal Bo (4), L. Guida (1)
المساهمون: DI MARIO, Francesco, Gatta (1), Luigi, Franzè (2), Angelo, Scarpignato (3), Carmelo, Dal Bo (4), Nadia, Guida (1), L.
Relation: journal:UNITED EUROPEAN GASTROENTEROLOGY JOURNAL; http://hdl.handle.net/11381/2840041
الاتاحة: http://hdl.handle.net/11381/2840041