المؤلفون: Camelia Elena Luchian, Elena Cristina Scutarașu, Lucia Cintia Colibaba, Iuliana Motrescu, Valeriu V. Cotea

المصدر: Applied Sciences, Vol 14, Iss 17, p 7537 (2024)

مصطلحات موضوعية: ultrasounds, cold plasma, microwaves, cryomaceration, wine quality, nutraceutical components, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3417/14/17/7537; https://doaj.org/toc/2076-3417

URL الوصول: https://doaj.org/article/d839a58f92944bfe89ff73f1d57b90c9

المؤلفون: Elena Cristina Scutarașu, Răzvan George Niță, Laurian Vlase, Cătălin Ioan Zamfir, Bogdan Ionel Cioroiu, Lucia Cintia Colibaba, Dana Muntean, Camelia Elena Luchian, Ana Maria Vlase, Valeriu Cotea

المصدر: Antioxidants, Vol 13, Iss 8, p 916 (2024)

مصطلحات موضوعية: yeasts, white wine, bioactive compounds, increasing nutritional value, Therapeutics. Pharmacology, RM1-950

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3921/13/8/916; https://doaj.org/toc/2076-3921

URL الوصول: https://doaj.org/article/167a8637e7024a428cccb8e8dac360cc

المؤلفون: Dragoș Florin GROSARU, Camelia Elena LUCHIAN, Elena Cristina SCUTARASU, Lucia Cintia COLIBABA, Cătălin Ioan ZAMFIR, Valeriu V. COTEA

المصدر: Journal of Applied Life Sciences and Environment, Vol 55, Iss 1(189), Pp 11-19 (2022)

مصطلحات موضوعية: blanc de noirs, busuioacă de bohotin, fetească neagră, winemaking, Environmental sciences, GE1-350, Agriculture

وصف الملف: electronic resource

Relation: https://jurnalalse.com/wp-content/uploads/ALSE1-22-02.pdf; https://doaj.org/toc/2784-0379; https://doaj.org/toc/2784-0360

URL الوصول: https://doaj.org/article/9091a3e1bb6b4a0aba718b403edab0cc

المؤلفون: Bettina-Cristina Buican, Lucia Cintia Colibaba, Camelia Elena Luchian, Stamatina Kallithraka, Valeriu V. Cotea

المصدر: Agriculture, Vol 13, Iss 9, p 1750 (2023)

مصطلحات موضوعية: orange, qvevri, Georgia, ancient, winemaking, technology, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/13/9/1750; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/d5d2155c5cf3464fb9f03dfc133005cb

المؤلفون: Camelia Elena Luchian, Elena Cristina Scutarașu, Lucia Cintia Colibaba, Dragoș Grosaru, Valeriu V. Cotea

المصدر: Foods, Vol 12, Iss 18, p 3516 (2023)

مصطلحات موضوعية: sensory analysis, synergic match, chocolate, sparkling wines, food and beverage pairing, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/12/18/3516; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/bf27fe78b8dc45f2a86441f4f9f13c5f

المؤلفون: Elena Cristina Scutarașu, Camelia Elena Luchian, Laurian Vlase, Katalin Nagy, Lucia Cintia Colibaba, Lucia Carmen Trinca, Valeriu V. Cotea

المصدر: Agronomy, Vol 12, Iss 11, p 2897 (2022)

مصطلحات موضوعية: volatile fraction, sensory evaluation, winemaking optimization, pectinase, glycosidase, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/12/11/2897; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/7952d8d8f57440c0bdee0d2d0307fa41

المؤلفون: Andreea Popîrdă, Camelia Elena Luchian, Lucia Cintia Colibaba, Elena Cornelia Focea, Sebastien Nicolas, Laurence Noret, Ionel Bogdan Cioroiu, Régis Gougeon, Valeriu V. Cotea

المصدر: Agronomy, Vol 12, Iss 10, p 2286 (2022)

مصطلحات موضوعية: wine, geographical origin, δ13C measurements, phenolic compounds analysis, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/12/10/2286; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/e166e29b6db040c8a09df0929c26799f

المؤلفون: Elena Cristina Scutarașu, Iulian Valentin Teliban, Cătălin Ioan Zamfir, Camelia Elena Luchian, Lucia Cintia Colibaba, Marius Niculaua, Valeriu V. Cotea

المصدر: Foods, Vol 10, Iss 11, p 2569 (2021)

مصطلحات موضوعية: organic acids, yeasts, fermentation, HPLC, Aligoté, wines, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/11/2569; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/479ce046d5654204b7f13cb4bbfd01eb

المؤلفون: Lucia Cintia COLIBABA, Stefan TUDOSE-SANDU-VILLE, Camelia LUCHIAN, Andreea POPIRDA, Marius NICULAUA, Valeriu V. COTEA

المصدر: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, Vol 74, Iss 2, Pp 137-143 (2017)

مصطلحات موضوعية: spirits, volatile compounds, wine-base, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://journals.usamvcluj.ro/index.php/horticulture/article/view/12783; https://doaj.org/toc/1843-5254; https://doaj.org/toc/1843-5394

URL الوصول: https://doaj.org/article/8e4d1c17b48647d7a4558a403beb86fd

المؤلفون: Andreea Popîrdă, Camelia Elena Luchian, Valeriu V. Cotea, Lucia Cintia Colibaba, Elena Cristina Scutarașu, Ana Maria Toader

المصدر: Agriculture, Vol 11, Iss 3, p 225 (2021)

مصطلحات موضوعية: authenticity, wine, isotopes, metals, phenolic compounds, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/11/3/225; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/e6bf580a0527422b80ae26b0fa744b05

المؤلفون: Valeriu V. Cotea, Mihai Cristian Focea, Camelia Elena Luchian, Lucia Cintia Colibaba, Elena Cristina Scutarașu, Niculaua Marius, Cătălin Ioan Zamfir, Andreea Popîrdă

المصدر: Foods, Vol 10, Iss 2, p 247 (2021)

مصطلحات موضوعية: reverse-osmosis, yeasts, ethanol reduction, sparkling wines, volatile compounds, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/2/247; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/f8137f164e6f406ab2bdae1e73b1a749

المؤلفون: Elena Cristina Scutarașu, Camelia Elena Luchian, Lucia Cintia Colibaba, Valeriu Cotea

المصدر: Recent Advances in Grapes and Wine Production-New Perspectives for Quality Improvement
Recent Advances in Grapes and Wine Production-New Perspectives for Quality Improvement ISBN: 9781803563237

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9560370d59fd89495fea5b0a84a894e3
https://mts.intechopen.com/articles/show/title/enzymes-and-biochemical-catalysis-in-enology-classification-properties-and-use-in-wine-production

المؤلفون: Elena-Cornelia Focea, Camelia Elena Luchian, Lucia Cintia Colibaba, Elena Cristina Scuturașu, Andreea Popîrdă, Mihai-Cristian Focea, Marius Niculaua, Valeriu V. Cotea

المصدر: BIO Web of Conferences. 56:02021

مصطلحات موضوعية: Environmental Engineering, Industrial and Manufacturing Engineering

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ecbe44e6f040915ec4e48069859f7e55
https://doi.org/10.1051/bioconf/20235602021

المؤلفون: Laurian Vlase, Valeriu V. Cotea, Ana Maria Gheldiu, Elena-Cristina Scutarașu, Lucia Cintia Colibaba, Camelia Elena Luchian

المصدر: Food chemistry. 340

مصطلحات موضوعية: Wine, chemistry.chemical_classification, Chemistry, food and beverages, General Medicine, Ethanol fermentation, Analytical Chemistry, Enzymes, Enzyme, Phenols, Fermentation, Hydroxybenzoates, Statistical analysis, Composition (visual arts), Vitis, Food science, Hplc method, Chromatography, High Pressure Liquid, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e1f6577f954058a3e41342f5aad2b3c9
https://pubmed.ncbi.nlm.nih.gov/32882475

المؤلفون: Cristina Elena Scuturasu, Ana Georgiana Popa, Liliana Rotaru, Andreea Popîrdă, Valeriu V. Cotea, Camelia Elena Luchian, Lucia Cintia Colibaba

المصدر: 2019 E-Health and Bioengineering Conference (EHB).

مصطلحات موضوعية: Pollutant, 010504 meteorology & atmospheric sciences, Sediment, Heavy metals, 010501 environmental sciences, 01 natural sciences, Quantitative determination, Environmental protection, Environmental science, Botanical garden, Ecosystem, Water quality, Water pollution, 0105 earth and related environmental sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::19c759caec37f36b69a432bfb564a33f
https://doi.org/10.1109/ehb47216.2019.8969910

المؤلفون: Cristina Scutarasu, Ioana Calin, Camelia Elena Luchian, Lucia Cintia Colibaba, Maria Codreanu, Valeriu V. Cotea

المصدر: 2019 E-Health and Bioengineering Conference (EHB).

مصطلحات موضوعية: 0106 biological sciences, Tryptamine, Wine, food and beverages, chemistry.chemical_element, Phenylalanine, Carbon nanotube, Ethanol fermentation, 030210 environmental & occupational health, 01 natural sciences, law.invention, Lactic acid, 03 medical and health sciences, chemistry.chemical_compound, Acetic acid, 0302 clinical medicine, chemistry, law, Food science, Carbon, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::7163f47449b4ef8cc472aa1a23570c6f
https://doi.org/10.1109/ehb47216.2019.8969922

المؤلفون: Anca cristina Colibaba, Irina Gheorghiu, Lucia cintia Colibaba, Ramona Cirsmari, Rodica Gardikiotis, Anais Colibaba

المصدر: eLearning and Software for Education.

مصطلحات موضوعية: Science and knowledge, Information, Librarianship, Institution, Publications, ComputingMilieux_COMPUTERSANDEDUCATION, Documentation, Computer science, Organization

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e95402b9c8eded9c53c162a97626e2f8
https://doi.org/10.12753/2066-026x-19-122

المؤلفون: Anca Toiu, Ana Maria Gheldiu, Cristina Tuchilus, Liliana Rotaru, G. Nadăş, Valeriu V. Cotea, Camelia Elena Luchian, I.E. Răschip, Lucia Cintia Colibaba, Laurian Vlase

المصدر: BIO Web of Conferences, Vol 15, p 04006 (2019)

مصطلحات موضوعية: 0106 biological sciences, Environmental Engineering, Antioxidant, DPPH, medicine.medical_treatment, lcsh:QR1-502, 01 natural sciences, Vineyard, Industrial and Manufacturing Engineering, lcsh:Microbiology, lcsh:Physiology, chemistry.chemical_compound, 010608 biotechnology, lcsh:Zoology, medicine, Food science, lcsh:QL1-991, Winemaking, lcsh:QP1-981, Chemistry, fungi, Pomace, food and beverages, Polyphenol, Fermentation, Antibacterial activity, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3edcb8a78d78cdf1fd749b90abfc34d0
https://www.bio-conferences.org/articles/bioconf/full_html/2019/04/bioconf-oiv2019_04006/bioconf-oiv2019_04006.html

المؤلفون: E.C. Scutaraşu, Lucia Cintia Colibaba, Valeriu V. Cotea, Laurian Vlase, A.M. Toiu, Camelia Elena Luchian

المصدر: BIO Web of Conferences, Vol 12, p 04007 (2019)

مصطلحات موضوعية: Wine, Environmental Engineering, Antioxidant, lcsh:QP1-981, DPPH, medicine.medical_treatment, Pomace, lcsh:QR1-502, Industrial and Manufacturing Engineering, lcsh:Microbiology, lcsh:Physiology, Ferrous, chemistry.chemical_compound, chemistry, lcsh:Zoology, medicine, Ferric, Trolox, Food science, lcsh:QL1-991, Scavenging, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91782fbf93d09d286b84c774f3ae4c7c
https://www.bio-conferences.org/articles/bioconf/full_html/2019/01/bioconf-oiv2018_04007/bioconf-oiv2018_04007.html

المؤلفون: R. Oprean, Marius Niculaua, Camelia Elena Luchian, Lucia Cintia Colibaba, E.C. Scutaraşu, N. Katalin, Valeriu V. Cotea

المصدر: BIO Web of Conferences, Vol 15, p 02032 (2019)

مصطلحات موضوعية: 0106 biological sciences, Environmental Engineering, Organoleptic, lcsh:QR1-502, Ethanol fermentation, 01 natural sciences, Industrial and Manufacturing Engineering, lcsh:Microbiology, lcsh:Physiology, chemistry.chemical_compound, 0404 agricultural biotechnology, lcsh:Zoology, Food science, lcsh:QL1-991, Flavor, Winemaking, Wine, lcsh:QP1-981, digestive, oral, and skin physiology, food and beverages, 04 agricultural and veterinary sciences, 040401 food science, chemistry, White Wine, Fermentation, Malic acid, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8f58254a9ea69d82f75cc3af7de8b42
https://www.bio-conferences.org/articles/bioconf/full_html/2019/04/bioconf-oiv2019_02032/bioconf-oiv2019_02032.html