المؤلفون: Gabriela Puhl Rodrigues, Charles Kiefer, Karina Márcia Ribeiro de Souza Nascimento, Anderson Corassa, Danilo Alves Marçal, Marina de Nadai Bonin, Alexandre Pereira dos Santos, Luana Cristiane dos Santos

المصدر: Ciência Rural, Vol 52, Iss 7 (2021)

مصطلحات موضوعية: calorie:nutrient ratio, energy intake, nutritional density, requirements, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000700651&tlng=en; https://doaj.org/toc/1678-4596

URL الوصول: https://doaj.org/article/c2dae5616b974c92829b8c9413d07119

المؤلفون: Danilo Alves Marçal, Charles Kiefer, Stephan Alexander da Silva Alencar, Taynah Vieira Aguiar Farias, Luana Cristiane dos Santos, Luiz Henrique Viana, Leandro Fontoura Cavalheiro

المصدر: Ciência Rural, Vol 52, Iss 4 (2021)

مصطلحات موضوعية: carcass characteristics, fatty acids, feed additives, organic minerals, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000400651&tlng=en; https://doaj.org/toc/1678-4596

URL الوصول: https://doaj.org/article/ae36aa0b559c41a2a22f5fe079247f98

المؤلفون: Danilo Alves Marçal, Charles Kiefer, Stephan Alexander da Silva Alencar, Taynah Vieira Aguiar Farias, Luana Cristiane dos Santos, Luiz Henrique Viana, Leandro Fontoura Cavalheiro

المصدر: Ciência Rural, Volume: 52, Issue: 4, Article number: e20190429, Published: 04 OCT 2021
Ciência Rural v.52 n.4 2022
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Vol 52, Iss 4 (2021)

مصطلحات موضوعية: aditivos nutricionais, Agriculture (General), Randomized block design, chemistry.chemical_element, Body weight, Subcutaneous fat, fatty acids, S1-972, Chromium, chemistry.chemical_compound, Animal science, características de carcaça, ácidos graxos, medicine, chemistry.chemical_classification, feed additives, General Veterinary, medicine.diagnostic_test, Agriculture, organic minerals, Yeast, carcass characteristics, minerais orgânicos, Ractopamine, chemistry, Animal Science and Zoology, Lipid profile, Agronomy and Crop Science, Polyunsaturated fatty acid

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::532f265dd55cb3952cba4536095021c4
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782022000400651&lng=en&tlng=en