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1Academic Journal
المؤلفون: Helayne Aparecida Maieves, Luana Carolina Bosmuler Züge, Gerson Lopes Teixeira, Montaña Cámara, Rosemary Hoffmann Ribani, María Cortes Sánchez-Mata
المصدر: Brazilian Archives of Biology and Technology, Vol 63 (2020)
مصطلحات موضوعية: Melissopalynology, monofloral honey, Japanese raisin tree, rheological properties, mislabeling, Biotechnology, TP248.13-248.65
وصف الملف: electronic resource
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2
المؤلفون: Mayara Elita Carneiro, Agnes de Paula Scheer, Luanna Carneiro de Souza, Luana Carolina Bosmuler Züge
المصدر: Revista Brasileira de Agrotecnologia. 11:1093-1099
مصطلحات موضوعية: Environmental Engineering, Industrial and Manufacturing Engineering
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3
المؤلفون: Gabrielly Ribeiro Carneiro, Leomara Floriano Ribeiro, Nathália Maioli Crema, Luana Carolina Bosmuler Züge
المصدر: Brazilian Journal of Development. 6:96201-96211
مصطلحات موضوعية: Marketing, Pharmacology, Organizational Behavior and Human Resource Management, biology, Dioscorea bulbifera, Chemistry, Strategy and Management, Pulp (paper), Pharmaceutical Science, engineering.material, biology.organism_classification, Husk, Drug Discovery, engineering, Food science
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4
المصدر: Ensino e Pesquisa no Campo da Engenharia e da Tecnologia de Alimentos 2
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5
المصدر: Fundamentos e atualidades em tecnologia e inspeção de alimentos, volume 2
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المؤلفون: Gerson Lopes Teixeira, Montaña Cámara, Luana Carolina Bosmuler Züge, Rosemary Hoffmann Ribani, Helayne Aparecida Maieves, María de Cortes Sánchez-Mata
المصدر: Brazilian Archives of Biology and Technology, Vol 63 (2020)
Brazilian Archives of Biology and Technology v.63 2020
Brazilian Archives of Biology and Technology
Instituto de Tecnologia do Paraná (Tecpar)
instacron:TECPAR
Brazilian Archives of Biology and Technology, Volume: 63, Article number: e20190743, Published: 31 AUG 2020مصطلحات موضوعية: Multidisciplinary, biology, Chemistry, biology.organism_classification, medicine.disease_cause, Honey samples, Japanese raisin tree, Melissopalynology, rheological properties, Continuous evaluation, Pollen, medicine, mislabeling, Food science, monofloral honey, Apis mellifica, TP248.13-248.65, Tetragonisca angustula, Hovenia dulcis, Biotechnology
وصف الملف: text/html
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7
المؤلفون: Agnes de Paula Scheer, Luana Carolina Bosmuler Züge, Danielli Alessandra Reino Olegário da Silva
المصدر: Journal of Environmental Chemical Engineering. 9:106327
مصطلحات موضوعية: Suspended solids, Chemistry, Process Chemistry and Technology, Microfiltration, Pulp and paper industry, Pollution, Desalination, law.invention, law, Chemical Engineering (miscellaneous), Seawater, Pervaporation, Turbidity, Waste Management and Disposal, Effluent, Filtration
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8
المؤلفون: Luana Carolina Bosmuler Züge, Helayne Aparecida Maieves, Joana Léa Meira Silveira, Agnes de Paula Scheer, Vitor Renan da Silva
المصدر: LWT - Food Science and Technology. 79:42-51
مصطلحات موضوعية: 0301 basic medicine, 030109 nutrition & dietetics, Chromatography, Chemistry, Pulp (paper), Lipid fraction, Phospholipid, food and beverages, 04 agricultural and veterinary sciences, engineering.material, 040401 food science, 03 medical and health sciences, Creaming, chemistry.chemical_compound, 0404 agricultural biotechnology, Rheology, Oil phase, engineering, lipids (amino acids, peptides, and proteins), Droplet size, Food Science
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9
المؤلفون: Leomara Floriano Ribeiro, Gabrielly Ribeiro Carneiro, Luana Carolina Bosmuler Züge, Nathália Maioli Crema
المصدر: Anais do CBCP 2020 - Congresso on-line Brasileiro de Tecnologia de Cereais e Panificação.
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المؤلفون: Joana Léa Meira Silveira, Agnes de Paula Scheer, Rosemary Hoffmann Ribani, Luana Carolina Bosmuler Züge, Gerson Lopes Teixeira
المصدر: Journal of Surfactants and Detergents. 19:725-738
مصطلحات موضوعية: Shear thinning, Chromatography, General Chemical Engineering, Sorbitan, 04 agricultural and veterinary sciences, 02 engineering and technology, Dynamic mechanical analysis, Apparent viscosity, 021001 nanoscience & nanotechnology, 040401 food science, Surfaces, Coatings and Films, chemistry.chemical_compound, 0404 agricultural biotechnology, Rheology, chemistry, Chemical engineering, Pulmonary surfactant, Dynamic modulus, Emulsion, Physical and Theoretical Chemistry, 0210 nano-technology
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11
المؤلفون: Agnes de Paula Scheer, Luana Carolina Bosmuler Züge, Danielli Alessandra Reino Olegário da Silva
المصدر: Separation and Purification Technology. 247:116852
مصطلحات موضوعية: Materials science, integumentary system, Filtration and Separation, 02 engineering and technology, Activation energy, Permeation, 021001 nanoscience & nanotechnology, Desalination, Analytical Chemistry, chemistry.chemical_compound, Crystallinity, Membrane, 020401 chemical engineering, chemistry, Chemical engineering, Leaching (metallurgy), Pervaporation, 0204 chemical engineering, 0210 nano-technology, Citric acid
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12
المؤلفون: Anderson Marcos Dias Canteli, Moema Ritter Cruz, Fernando Augusto Pedersen Voll, Agnes de Paula Scheer, Luana Carolina Bosmuler Züge
المصدر: Acta Scientiarum: Technology, Vol 40, Iss 1, Pp e37689-e37689 (2018)
Acta Scientiarum. Technology; Vol 40 (2018): Publicação Contínua; e37689
Acta Scientiarum. Technology; v. 40 (2018): Publicação Contínua; e37689
Acta scientiarum. Technology
Universidade Estadual de Maringá (UEM)
instacron:UEMمصطلحات موضوعية: Akaike information criterion, Langmuir, General Computer Science, Water activity, General Mathematics, barley cultivar, General Engineering, General Physics and Astronomy, Thermodynamics, Sorption, General Chemistry, Equilibrium moisture content, equilibrium moisture content, lcsh:TA1-2040, Desorption, General Earth and Planetary Sciences, Freundlich equation, lcsh:Engineering (General). Civil engineering (General), lcsh:Science (General), Water content, mathematical models, Engenharia de Alimentos, Mathematics, lcsh:Q1-390
وصف الملف: application/pdf
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المؤلفون: Charles Windson Isidoro Haminiuk, Vânia de Cássia da Fonseca Burgardt, Luana Carolina Bosmuler Züge, Giovana de Bonna Sartor, Nina Waszczynskyj, Joana Léa Meira Silveira
المصدر: Food Hydrocolloids. 49:11-17
مصطلحات موضوعية: Chromatography, Materials science, Opacity, Rheology, Chemical engineering, General Chemical Engineering, Water holding capacity, Electronic microscopy, macromolecular substances, General Chemistry, Microstructure, Food Science
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المؤلفون: Edna Regina Amante, Joana Léa Meira Silveira, Claudia Bernardo, Fernanda Robert de Mello, Carolinne Odebrecht Dias, Lys Mary Bileski Candido, Luana Carolina Bosmuler Züge
المصدر: Fruits. 69:381-390
مصطلحات موضوعية: Hylocereus undatus, genetic structures, biology, Moisture, Chemistry, Titratable acid, Horticulture, biology.organism_classification, Ingredient, Rheology, Botany, Food science, Fiber, Sugar, Agronomy and Crop Science, Chemical composition, Food Science
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15
المؤلفون: Charles Windson Isidoro Haminiuk, Luana Carolina Bosmuler Züge, Giselle Maria Maciel, Agnes de Paula Scheer, Joana Léa Meira Silveira
المصدر: Journal of Food Engineering. 116:72-77
مصطلحات موضوعية: SOY LECITHIN, Tween 80, Chromatography, Chemistry, Aqueous two-phase system, Conductivity, Emulsion inversion, Viscosity, Distilled water, Rheology, Phase (matter), Composition (visual arts), Soy lecithin, Food Science
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16
المؤلفون: Alexandre F. Santos, Luana Carolina Bosmuler Züge, Agnes de Paula Scheer, Sarah Vitorino Estevam Dias
المصدر: Journal of Food Process Engineering. 41:e12684
مصطلحات موضوعية: food.ingredient, Food industry, business.industry, General Chemical Engineering, Aqueous two-phase system, 04 agricultural and veterinary sciences, 040401 food science, Gelatin, Ingredient, chemistry.chemical_compound, 0404 agricultural biotechnology, food, chemistry, Rheology, Emulsion, Polyglycerol polyricinoleate, Avocado Oil, Food science, business, Food Science
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17
المؤلفون: Marcelino Luiz Gimenes, Fabiane Hamerski, Vitor Renan da Silva, Luana Carolina Bosmuler Züge, Agnes de Paula Scheer, M. Ribani
المصدر: Journal of Food Process Engineering. 40:e12267
مصطلحات موضوعية: chemistry.chemical_classification, Antioxidant, biology, 010405 organic chemistry, Chemistry, General Chemical Engineering, medicine.medical_treatment, fungi, 02 engineering and technology, 021001 nanoscience & nanotechnology, biology.organism_classification, 01 natural sciences, Sericin, 0104 chemical sciences, Amino acid, SILK, Rheology, Bombyx mori, Polymer chemistry, Glycine, Emulsion, medicine, Food science, 0210 nano-technology, Food Science
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18Academic Journal
المؤلفون: Moema Ritter Cruz, Anderson Dias Canteli, Fernando Augusto Pedersen Voll, Luana Carolina Bosmuler Zuge, Agnes de Paula Scheer
المصدر: Acta Scientiarum: Technology, Vol 40, Iss 1, Pp e37689-e37689 (2018)
مصطلحات موضوعية: Akaike information criterion, equilibrium moisture content, mathematical models, barley cultivar., Engineering (General). Civil engineering (General), TA1-2040, Science (General), Q1-390
وصف الملف: electronic resource