المؤلفون: Ergun Akturk, Graça Pinto, Lisa Ostyn, Aurélie Crabbé, Luís D.R. Melo, Joana Azeredo, Tom Coenye

المصدر: Biofilm, Vol 9, Iss , Pp 100245- (2025)

مصطلحات موضوعية: Pseudomonas aeruginosa, Staphylococcus aureus, Bacteriophage treatment, Antibiotic, Dual-species bacterial community, Phage-antibiotic constructive interaction, Biotechnology, TP248.13-248.65, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590207524000704; https://doaj.org/toc/2590-2075

URL الوصول: https://doaj.org/article/71b43998424c4010ba372c6c8a00ba36

المؤلفون: Ergun Akturk, Luís D.R. Melo, Hugo Oliveira, Aurélie Crabbé, Tom Coenye, Joana Azeredo

المصدر: Biofilm, Vol 6, Iss , Pp 100147- (2023)

مصطلحات موضوعية: Pseudomonas aeruginosa, Staphylococcus aureus, Phage-antibiotic combination, Gentamicin, Phage-antibiotic synergy (PAS), Sequential treatment, Biotechnology, TP248.13-248.65, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590207523000448; https://doaj.org/toc/2590-2075

URL الوصول: https://doaj.org/article/d4fbe6b7984a4e5287951a9a796c6cb2

المؤلفون: Sarah Azinheiro, Pedro Rodríguez-López, Antonio Lozano-León, Hugo Guedes, Patricia Regal, Carlos M. Franco, Alberto Cepeda, Pilar Teixeira, Luís D.R. Melo, Daniela Silva, Ana Fernández, Márcia Faria, Foteini Roumani, Juan Herrera, Marta Prado, Marta López-Cabo, Alejandro Garrido-Maestu

المساهمون: Universidade do Minho, INTERREG Atlantic Area, Fundação para a Ciência e a Tecnologia (Portugal), European Commission

المصدر: Food Control. 150:109769

مصطلحات موضوعية: Interlaboratory validation, qPCR, Science & Technology, Ready-to-eat, Fish products, Alternative methods, Listeria monocytogenes, Food Science, Biotechnology

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1aab0686c963e5fbe053fd8d13f49c5d
https://doi.org/10.1016/j.foodcont.2023.109769