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1Academic Journal
المؤلفون: Dias, Carlos Henrique Araujo, Costa, Yasmin Laryssa Sobral da, Soares, Rebecca Santos, Muricy, Jéssica Vitória Couto, Souza, Victor Gabriel Liberato de, Lopes, Matheus Melquiades, Silva, Claudileide de Sá
المصدر: Research, Society and Development; Vol. 11 No. 16; e176111638016 ; Research, Society and Development; Vol. 11 Núm. 16; e176111638016 ; Research, Society and Development; v. 11 n. 16; e176111638016 ; 2525-3409
مصطلحات موضوعية: Qualidade dos alimentos, Serviços de alimentação, Técnicas microbiológicas, Coliformes, Higiene dos alimentos, Calidad de los alimentos, Servicios de alimentación, Higiene alimentaria, Food quality, Food services, Microbiological techniques, Coliforms, Food hygiene
وصف الملف: application/pdf
Relation: https://rsdjournal.org/index.php/rsd/article/view/38016/31536; https://rsdjournal.org/index.php/rsd/article/view/38016