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1Dissertation/ Thesis
المؤلفون: Lee, Mao-Hsiang, 李茂祥
المساهمون: 周志輝, 中興大學
مصطلحات موضوعية: 膳食纖維, Dietary fiber, 微化處理, 高非水溶性纖維部份, 腸道生理, 柳橙皮, 紅蘿蔔, 楊桃, micronization, insoluble rich-fiber fraction, intestinal health, Liucheng sweet orange, carrot, carambola
Relation: http://hdl.handle.net/11455/51738
الاتاحة: http://hdl.handle.net/11455/51738
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2Dissertation/ Thesis
المؤلفون: 周美足, Chou, Mei-Tsu
المساهمون: Chi-Fai Chau, 周志輝
مصطلحات موضوعية: Dietary fiber, 膳食纖維, insoluble fiber-rich fraction, adsorption capacity, carrot, carambola, Liucheng sweet orange, cabbage, lettuce, sprouting broccoli, 非水溶性纖維, 吸附能力, 胡蘿蔔, 柳橙, 楊桃, 高麗菜, 結球萵苣, 青花椰菜
Relation: http://hdl.handle.net/11455/51422
الاتاحة: http://hdl.handle.net/11455/51422
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3Dissertation/ Thesis
المؤلفون: 黃雅玲, Huang, Ya-Ling
المساهمون: 周志輝, Chi-Fai Chau
مصطلحات موضوعية: 膳食纖維, dietary fiber, 酒精不溶性固形物, 非水溶性固形物, 組成分, 理化性質, 生理活性, 柳橙皮, 百香果籽, alcohol-insoluble solid, water-insoluble solid, composition, physicochemical properties, physiological effects, Liucheng sweet orange peel, passionfruit seed
Relation: http://hdl.handle.net/11455/51771
الاتاحة: http://hdl.handle.net/11455/51771