المؤلفون: Leila Tabti, Mohammed El Amine Dib, Nassim Djabou, Nassira Gaouar Benyelles, Julien Paolini, Jean Costa, Alain Muselli

المصدر: Journal of Applied Botany and Food Quality, Vol 87 (2014)

مصطلحات موضوعية: Penicillium italicum, Thymus capitatus, Essential oil, Hydrosol, Antifungal Activity., Plant culture, SB1-1110, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://ojs.openagrar.de/index.php/JABFQ/article/view/3235; https://doaj.org/toc/1613-9216; https://doaj.org/toc/1439-040X

URL الوصول: https://doaj.org/article/48c2fb318d8942d6b737f39ec1cdcec0

المؤلفون: Samira Bouayed Alam, Nassira Gaouar Benyelles, Mohammed El Amine Dib, Nassim Djabou, Leila Tabti, Julien Paolini, Alain Muselli, Jean Costa

المصدر: Journal of Applied Botany and Food Quality, Vol 87 (2014)

مصطلحات موضوعية: Thymus capitatus L., Daucus crinitus Desf., Tetraclinis articulate Vahl., Essential oils, Lycopersicon esculentum Mill., Phytopathogenic, Plant culture, SB1-1110, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://ojs.openagrar.de/index.php/JABFQ/article/view/2799; https://doaj.org/toc/1613-9216; https://doaj.org/toc/1439-040X

URL الوصول: https://doaj.org/article/2f1ec9529ade4baba956000188285d32

المؤلفون: Mohammed El Amine Dib, Bouayad Samira, Leila Tabti, Nassira Gaouar, Boufeldja Tabti

المصدر: Jundishapur Journal of Natural Pharmaceutical Products

مصطلحات موضوعية: Penicillium digitatum, Lamiaceae, Traditional medicine, biology, DPPH, food and beverages, biology.organism_classification, Ascorbic acid, Antioxidants, food.food, law.invention, Fungicide, chemistry.chemical_compound, food, chemistry, law, Botany, Thymus capitatus, 2, 2-diphenyl-1-picrylhydrazyl, General Pharmacology, Toxicology and Pharmaceutics, Medicinal plants, Essential oil, Research Article, Citrus sinensis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9fe04b4cd67c6ad4ed9fb8811977be0
https://doi.org/10.17795/jjnpp-13972

المؤلفون: Nassim Djabou, J. Costa, Julien Paolini, Nassira Gaouar Benyelles, Mohammed El Amine Dib, Samira Bouayad Alam, Alain Muselli, Leila Tabti

المساهمون: RN, Sciences pour l'environnement (SPE), Centre National de la Recherche Scientifique (CNRS)-Université Pascal Paoli (UPP)-Centre National de la Recherche Scientifique (CNRS)-Université Pascal Paoli (UPP)

المصدر: Journal of Herbs, Spices and Medicinal Plants
Journal of Herbs, Spices and Medicinal Plants, Taylor & Francis, 2014, 21 (2), pp.203-210. ⟨10.1080/10496475.2014.941084⟩

مصطلحات موضوعية: 0106 biological sciences, Fusarium, phytopathogens, 01 natural sciences, 03 medical and health sciences, chemistry.chemical_compound, food, Food science, Mycelium, 030304 developmental biology, Pharmacology, 0303 health sciences, Penicillium digitatum, Aspergillus, fungicidal activity, biology, [CHIM.ORGA]Chemical Sciences/Organic chemistry, food and beverages, fatty-acids, biology.organism_classification, food.food, 3. Good health, Hexane, Fungicide, Thymus capitatus, Complementary and alternative medicine, chemistry, Biochemistry, Gas chromatography, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b584c0c26b7904738912653941aa4f1
https://hal.archives-ouvertes.fr/hal-01147589