المؤلفون: Sisi Chen, Shimin Jia, Keke Suo, Qiaozhen Kang, Limin Hao, Laizheng Lu, Xin Liu, Jinyong Huang, Jike Lu

المصدر: Food Science and Human Wellness, Vol 11, Iss 5, Pp 1183-1190 (2022)

مصطلحات موضوعية: Ethanol stress, Intracellular extracts, Alcohol dehydrogenase, Alcohol metabolism, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2213453022000544; https://doaj.org/toc/2213-4530

URL الوصول: https://doaj.org/article/62c9cdda94764094ac153e3081a9242c

المؤلفون: Keke Suo, Sisi Chen, Xue Li, Xin Liu, Juanjuan Yi, Jiaqing Zhu, Laizheng Lu, Limin Hao, Qiaozhen Kang, Jike Lu

المصدر: Journal of Dairy Science, Vol 105, Iss 2, Pp 1815- (2022)

مصطلحات موضوعية: Dairy processing. Dairy products, SF250.5-275, Dairying, SF221-250

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0022030222000157; https://doaj.org/toc/0022-0302

URL الوصول: https://doaj.org/article/dd259684abc748efbc210938f3e8285e

المؤلفون: Sisi Chen, Juanjuan Yi, Keke Suo, Qiaozhen Kang, Laizheng Lu, Jike Lu

المصدر: World Journal of Microbiology and Biotechnology. 39

مصطلحات موضوعية: Physiology, General Medicine, Applied Microbiology and Biotechnology, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c2ddc32036f5612837ffda960b0227a7
https://doi.org/10.1007/s11274-023-03627-y

المؤلفون: Keke Suo, Juanjuan Yi, Jiaqing Zhu, Limin Hao, Qiaozhen Kang, Jike Lu, Laizheng Lu, Xin Liu, Xue Li, Sisi Chen

المصدر: Journal of Dairy Science. 104:9532-9542

مصطلحات موضوعية: chemistry.chemical_classification, Reactive oxygen species, biology, Radioprotective Agent, Chemistry, Glutathione peroxidase, Lactococcus lactis, Glutathione, Pharmacology, biology.organism_classification, medicine.disease_cause, Malondialdehyde, Superoxide dismutase, chemistry.chemical_compound, Genetics, medicine, biology.protein, Animal Science and Zoology, Oxidative stress, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::7e71562d5e9b0d49d9b52d82e05bed8e
https://doi.org/10.3168/jds.2021-20291

المؤلفون: Qiaozhen Kang, Jike Lu, Jingjing Li, Dan Pan, Laizheng Lu, Juanjuan Yi, Xin Liu, Limin Hao

المصدر: Journal of Dairy Science. 103:3038-3044

مصطلحات موضوعية: Staphylococcus aureus, Proteases, Preservative, medicine.medical_treatment, 03 medical and health sciences, chemistry.chemical_compound, Endopeptidases, polycyclic compounds, Genetics, medicine, Animals, Protease Inhibitors, Food science, Nisin, 030304 developmental biology, 0303 health sciences, Protease, biology, Lactococcus lactis, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, biochemical phenomena, metabolism, and nutrition, biology.organism_classification, 040201 dairy & animal science, Anti-Bacterial Agents, Cucurbitaceae, Milk, Whey Proteins, chemistry, Food Microbiology, Soybean Proteins, bacteria, lipids (amino acids, peptides, and proteins), Animal Science and Zoology, Micrococcus luteus, Antibacterial activity, Peptide Hydrolases, Food Science, Egg white

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::352307c38c202f86a516d244bfcccd61
https://doi.org/10.3168/jds.2019-17396

المؤلفون: Yihui Gao, Jiaqing Zhu, Liang Zhao, Lianming Cui, Changcheng Zhao, Juanjuan Yi, Xin Liu, Qiaozhen Kang, Limin Hao, Laizheng Lu, Jike Lu

المصدر: Archives of microbiology. 204(7)

مصطلحات موضوعية: Lactococcus lactis, Genetics, General Medicine, Molecular Biology, Biochemistry, Microbiology, Adaptation, Physiological

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c241fbeac2c7d772ebc1d8a4ce4119b6
https://pubmed.ncbi.nlm.nih.gov/35751720

المؤلفون: Xin Liu, Songyang Lin, Lianming Cui, Qiaozhen Kang, Jike Lu, Yizhi Ji, Zhenyu Ji, Limin Hao, Laizheng Lu, Juanjuan Yi

المصدر: Journal of food scienceREFERENCES. 85(7)

مصطلحات موضوعية: Hot Temperature, beta-Cyclodextrins, Sodium Chloride, Trehalose, law.invention, Culture Media, Lactococcus lactis subsp. lactis, Lactococcus lactis, Probiotic, chemistry.chemical_compound, Starter, chemistry, law, Fermentation, Cell structure, Stress conditions, Food science, Hydroxypropyl β cyclodextrin, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68b07c3702f687b91a982d9636552d5c
https://pubmed.ncbi.nlm.nih.gov/32476148

المؤلفون: Juanjuan Yi, Xin Liu, Limin Hao, Nana Cao, Songyang Lin, Laizheng Lu, Lianming Cui, Jike Lu, Qiaozhen Kang

المصدر: Journal of dairy science. 102(5)

مصطلحات موضوعية: Down-Regulation, Transcriptome, Cell membrane, 03 medical and health sciences, Freezing, Genetics, medicine, Animals, Viability assay, KEGG, Gene, 030304 developmental biology, 0303 health sciences, biology, Base Sequence, Sequence Analysis, RNA, Gene Expression Profiling, Lactococcus lactis, 0402 animal and dairy science, RNA, High-Throughput Nucleotide Sequencing, 04 agricultural and veterinary sciences, biology.organism_classification, 040201 dairy & animal science, Up-Regulation, medicine.anatomical_structure, Freeze Drying, Biochemistry, Fermentation, Animal Science and Zoology, Bacteria, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0398348ac3677a852e7d16ebb1d62cc
https://pubmed.ncbi.nlm.nih.gov/30852017

المؤلفون: Songyang Lin¹, Qiaozhen Kang¹, Dan Pan¹, Xin Liu¹, Laizheng Lu², Limin Hao³ hlm2005@163.com, Jike Lu¹ ljk002004@163.com

المصدر: Current Topics in Nutraceutical Research. May2019, Vol. 17 Issue 2, p122-134. 13p.

مصطلحات موضوعية: *AMINO acid metabolism, *NITROGEN metabolism, *BACTERIAL proteins, *CELL culture, *CELL physiology, *CYTOPLASM, *ENERGY metabolism, *FERMENTATION, *FOOD handling, *FOOD preservatives, *FREEZE-drying, *GRAM-positive bacteria, *BIOINFORMATICS, *PROTEOMICS, *CELL survival