يعرض 1 - 20 نتائج من 54 نتيجة بحث عن '"LICCIARDELLO, J. J."', وقت الاستعلام: 0.50s تنقيح النتائج
  1. 1
    Book
    Radurization and Radicidation: Fish and Shellfish

    المؤلفون: Nickerson, J. T. R., Licciardello, J. J., Ronsivalli, L.J.

    المصدر: Preservation of Food by Ionizing Radiation ; page 13-82 ; ISBN 9781351075992

    الاتاحة: http://dx.doi.org/10.1201/9781351075992-2

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  2. 2
    Academic Journal
    TIME‐ TEMPERATURE TOLERANCE AND PHYSICAL‐CHEMICAL QUALITY TESTS FOR FROZEN RED HAKE

    المؤلفون: LICCIARDELLO, J. J., RAVESI, E. M., LUNDSTROM, R. C., WILHELM, K. A., CORREIA, F. F., ALLSUP, M. G.

    المصدر: Journal of Food Quality ; volume 5, issue 3, page 215-234 ; ISSN 0146-9428 1745-4557

    الاتاحة: http://dx.doi.org/10.1111/j.1745-4557.1982.tb00745.x
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1745-4557.1982.tb00745.x
    https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1745-4557.1982.tb00745.x

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  3. 3
    Academic Journal
    Inactivation of Salmonella in Poultry with Gamma Radiation

    المؤلفون: Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A.

    مصطلحات موضوعية: Articles

    وصف الملف: text/html

    Relation: http://ps.oxfordjournals.org/cgi/content/short/49/3/663; http://dx.doi.org/10.3382/ps.0490663

    الاتاحة: http://ps.oxfordjournals.org/cgi/content/short/49/3/663
    https://doi.org/10.3382/ps.0490663

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  4. 4
    Academic Journal
    Thermal Inactivation of Newcastle Disease Virus

    المؤلفون: DiGioia, G. A., Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A.

    المصدر: Applied Microbiology ; volume 19, issue 3, page 451-454 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.19.3.451-454.1970
    https://journals.asm.org/doi/pdf/10.1128/am.19.3.451-454.1970

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  5. 5
    Academic Journal
    Effect of Repeated Irradiation on Various Characteristics of Salmonella

    المؤلفون: Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A., Bishop, W. W., Shannon, C. A.

    المصدر: Applied Microbiology ; volume 18, issue 4, page 636-640 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.18.4.636-640.1969
    https://journals.asm.org/doi/pdf/10.1128/am.18.4.636-640.1969

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  6. 6
    Academic Journal
    Development of Radiation Resistance in Salmonella Cultures

    المؤلفون: Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A., Shannon, C. A., Bishop, W. W.

    المصدر: Applied Microbiology ; volume 18, issue 1, page 24-30 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.18.1.24-30.1969
    https://journals.asm.org/doi/pdf/10.1128/am.18.1.24-30.1969

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  7. 7
    Academic Journal
    Effect of Temperature on Radiosensitivity of Newcastle Disease Virus

    المؤلفون: DiGioia, G. A., Licciardello, J. J., Nickerson, J. T. R., Goldblith, S. A.

    المصدر: Applied Microbiology ; volume 19, issue 3, page 455-457 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.19.3.455-457.1970
    https://journals.asm.org/doi/pdf/10.1128/am.19.3.455-457.1970

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  8. 8
    Academic Journal
    Some Observations on Bacterial Thermal Death Time Curves

    المؤلفون: Licciardello, J. J., Nickerson, J. T. R.

    المصدر: Applied Microbiology ; volume 11, issue 6, page 476-480 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.11.6.476-480.1963
    https://journals.asm.org/doi/pdf/10.1128/am.11.6.476-480.1963

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  9. 9
    Academic Journal
    Kinetics of the Thermal Inactivation of Type E Clostridium botulinum Toxin

    المؤلفون: Licciardello, J. J., Ribich, C. A., Nickerson, J. T. R., Goldblith, S. A.

    المصدر: Applied Microbiology ; volume 15, issue 2, page 344-349 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.15.2.344-349.1967
    https://journals.asm.org/doi/pdf/10.1128/am.15.2.344-349.1967

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  10. 10
    Academic Journal
    Effect of Radiation Environment on the Thermal Resistance of Irradiated Spores of Bacillus subtilis

    المؤلفون: Licciardello, J. J., Nickerson, J. T. R.

    المصدر: Applied Microbiology ; volume 11, issue 3, page 216-219 ; ISSN 0003-6919

    الاتاحة: http://dx.doi.org/10.1128/am.11.3.216-219.1963
    https://journals.asm.org/doi/pdf/10.1128/am.11.3.216-219.1963

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  11. 11
    Academic Journal
    A literature survey on the effects of ionizing radiations on sea foods with respect to wholesomeness aspects /

    المؤلفون: Goldblith, Samuel A., Nickerson, John T., Licciardello, J. J., Miller, S. A., Massachusetts Institute of Technology. Department of Nutrition and Food Science., U.S. Atomic Energy Commission.

    مصطلحات موضوعية: Seafood

    وصف الملف: bib

    Relation: http://hdl.handle.net/2027/mdp.39015095056530

    الاتاحة: http://hdl.handle.net/2027/mdp.39015095056530

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  12. 12
    Academic Journal
    RECOVERY OF SALMONELLAE FROM IRRADIATED AND UNIRRADIATED FOODS.

    المؤلفون: LICCIARDELLO, J. J., NICKERSON, J. T. R., GOLDBLITH, S. A.

    المصدر: Journal of Food Science (Wiley-Blackwell); Sep1970, Vol. 35 Issue 5, p620-624, 5p


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  13. 13
    Academic Journal
    Effect of Irradiation Temperature on the Radiosensitizing Activity of Vitamin K5.

    المؤلفون: CHANDLER, H. K., LICCIARDELLO, J. J., GOLDBLITH, S. A.

    المصدر: Journal of Food Science (Wiley-Blackwell); Sep1965, Vol. 30 Issue 5, p893-897, 5p


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  14. 14
    Academic Journal
    Effect of Radiation Environment on the Thermal Resistance of Irradiated Spores of Clostridium Sporogenes P.A. 3679.

    المؤلفون: LICCIARDELLO, J. J., NICKERSON, J. T. R.

    المصدر: Journal of Food Science (Wiley-Blackwell); May1962, Vol. 27 Issue 3, p211-218, 8p


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  15. 15
    Academic Journal
    CATHODE RAY IRRADIATION OF CHICKEN MEAT FOR THE EXTENSION OF SHELF LIFE.

    المؤلفون: PROCTOR, B. E., NICKERSON, J. T. R., LICCIARDELLO, J. J.

    المصدر: Journal of Food Science (Wiley-Blackwell); Jan1956, Vol. 21 Issue 1, p11-20, 10p


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  16. 16
    Academic Journal
    STABILITY OF ASCORBIC ACID DURING THE PREPARATION OF CRANBERRY PRODUCTS.

    المؤلفون: LICCIARDELLO, J. J., ESSELEN, W. B., FELLERS, C. R.

    المصدر: Journal of Food Science (Wiley-Blackwell); Jan1952, Vol. 17 Issue 1-6, p338-342, 5p


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  17. 17
    Academic Journal
    Effect of Irradiation Temperature on Inactivation of Clostridium botulinum Toxin Type E by Gamma Rays.

    المؤلفون: Licciardello, J. J., Ribich, C. A., Goldblith, S. A.

    المصدر: Journal of Applied Microbiology; Dec1969, Vol. 32 Issue 4, p476-480, 5p


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  18. 18
    Academic Journal
    Effect of Oxygen Tension on the Spoilage Microflora of Irradiated and Non-irradiated Haddock ( Melanogrammus aeglefinus) Fillets.

    المؤلفون: Licciardello, J. J., Ronsivalli, L. J., Slavin, J. W.

    المصدر: Journal of Applied Microbiology; Apr1967, Vol. 30 Issue 1, p239-245, 7p


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  19. 19
    THE EFFECT OF REPEATED TREATMENT WITH GAMMA RAYS ON THE RADIO-RESISTANCE, VIRULENCE, AND CULTURE CHARACTERISTICS OF CERTAIN PATHOGENIC BACTERIA. Final Report.

    المؤلفون: Licciardello, J J, Nickerson, J T.R., Goldblith, S A

    مصطلحات موضوعية: N28800* --Life Sciences--Radiation Effects on Microorganisms, BACTERIA, BIOCHEMICAL ACTIVITY, BIOCHEMISTRY, CELL CULTURES, CONFIGURATION, ENVIRONMENT, GAMMA RADIATION, IN VITRO, MORPHOLOGY, MUTATIONS, RADIATION DOSES, RADIATION EFFECTS, RADIOSENSITIVITY, SALMONELLA

    وصف الملف: application/pdf

    Relation: http://www.osti.gov/servlets/purl/4793477; https://www.osti.gov/biblio/4793477; https://doi.org/10.2172/4793477

    الاتاحة: http://www.osti.gov/servlets/purl/4793477
    https://www.osti.gov/biblio/4793477
    https://doi.org/10.2172/4793477

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  20. 20
    Academic Journal
    EXTENDING THE SHELF LIFE OF FROZEN ARGENTINE HAKE

    المؤلفون: LICCIARDELLO, J. J., RAVESI, E. M., ALLSUP, M. G.

    المصدر: Journal of Food Science ; volume 45, issue 5, page 1312-1317 ; ISSN 0022-1147 1750-3841

    الاتاحة: http://dx.doi.org/10.1111/j.1365-2621.1980.tb06544.x
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2621.1980.tb06544.x
    http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1980.tb06544.x/fullpdf

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