المؤلفون: Haque, Muhammad Shahidul, Islam, Md Tajul, Saha, Nihar Ranjan, Hannan, Md Abdul, Islam, Md Monirul

المصدر: Journal of the Bangladesh Agricultural University; Vol. 18 No. 1 (2020); 25-33 ; 2408-8684 ; 1810-3030

مصطلحات موضوعية: Genetic diversity, L. purpureus, Microsatellite, Resistance, Yield

Time: Bangladesh

وصف الملف: application/pdf

Relation: https://www.banglajol.info/index.php/JBAU/article/view/73413/48750; https://www.banglajol.info/index.php/JBAU/article/view/73413

الاتاحة: https://www.banglajol.info/index.php/JBAU/article/view/73413

المؤلفون: Muhammad Shahidul Haque, Muhammad Tajul Islam, Nihar Ranjan Saha, Muhammad Abdul Hannan, Muhammad Manirul Islam

المصدر: Journal of the Bangladesh Agricultural University, Vol 18, Iss 1, Pp 25-33 (2020)

مصطلحات موضوعية: genetic diversity, l. purpureus, microsatellite, resistance, yield, Agriculture

Relation: http://www.ejmanager.com/fulltextpdf.php?mno=73722; https://doaj.org/toc/1810-3030; https://doaj.org/article/e81854231fbf42d58a2d053d04d6fd74

الاتاحة: https://doi.org/10.5455/JBAU.73722
https://doaj.org/article/e81854231fbf42d58a2d053d04d6fd74

المؤلفون: Hossain, Shahdat, Ahmed, Rashed, Bhowmick, Sujan, Mamun, Abdullah, Hashimoto, Michio

مصطلحات موضوعية: L. purpureus, Proximate composition, Omega-3 and omega-6 polyunsaturated fatty acid

Relation: http://www.springerplus.com/content/5/1/1899

الاتاحة: http://www.springerplus.com/content/5/1/1899

المؤلفون: Md. Taohidul Islam, Md. Abdul Hannan, Moinul Shahidul Haque, Nihar Ranjan Saha, Md. Monirul Islam

المصدر: Journal of the Bangladesh Agricultural University, Vol 18, Iss 1, Pp 25-33 (2020)

مصطلحات موضوعية: l. purpureus, microsatellite, Genetic diversity, Resistance (ecology), Crop yield, Agriculture, Morpho, genetic diversity, Biology, yield, biology.organism_classification, resistance, Horticulture, Genetic marker, Plant morphology, Microsatellite, Cultivar

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5adaabc3f1cb5697683898810d6cd4e
https://doi.org/10.5455/jbau.73722

المؤلفون: Michio Hashimoto, Sujan Bhowmick, Shahdat Hossain, Rashed Ahmed, Abdullah Al Mamun

المصدر: SpringerPlus

مصطلحات موضوعية: 0301 basic medicine, Linolenic acid, Linoleic acid, Biology, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Essential fatty acid, L. purpureus, Palmitoleic acid, Food science, chemistry.chemical_classification, 030109 nutrition & dietetics, Multidisciplinary, Research, food and beverages, Fatty acid, 04 agricultural and veterinary sciences, 040401 food science, Proximate composition, chemistry, Biochemistry, Omega-3 and omega-6 polyunsaturated fatty acid, lipids (amino acids, peptides, and proteins), Docosapentaenoic acid, Nervonic acid, Polyunsaturated fatty acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::575a72f240870d44a97da89a905bb9f4
https://doi.org/10.1186/s40064-016-3587-1