المؤلفون: López-Santamarina, Aroa, Roade-Pérez, Paula, Mondragón-Portocarrero, Alicia del Carmen, Cardelle-Cobas, Alejandra, Cepeda, Alberto, Miranda, José Manuel

المصدر: Food Bioscience ; volume 63, page 105596 ; ISSN 2212-4292

الاتاحة: https://doi.org/10.1016/j.fbio.2024.105596
https://api.elsevier.com/content/article/PII:S2212429224020273?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2212429224020273?httpAccept=text/plain

المؤلفون: Lopez-Santamarina, Aroa, Sinisterra-Loaiza, Laura, Mondragón-Portocarrero, Alicia, Ortiz-Viedma, Jaime, Cardelle-Cobas, Alejandra, Abuín, Carlos Manuel Franco, Cepeda, Alberto

المصدر: Frontiers in Nutrition ; volume 10 ; ISSN 2296-861X

الاتاحة: http://dx.doi.org/10.3389/fnut.2023.1170392
https://www.frontiersin.org/articles/10.3389/fnut.2023.1170392/full

المؤلفون: Lopez-Santamarina, Aroa, Cardelle-Cobas, Alejandra, Lamas, Alexandre, Mondragon-Portocarrero, Alicia, Cepeda, Alberto, Miranda, Jose Manuel

المساهمون: Xunta de Galicia, European Regional Development Fund

المصدر: Frontiers in Nutrition ; volume 9 ; ISSN 2296-861X

الاتاحة: http://dx.doi.org/10.3389/fnut.2022.943133
https://www.frontiersin.org/articles/10.3389/fnut.2022.943133/full

المؤلفون: Lopez-Santamarina, Aroa, Cardelle-Cobas, Alejandra, del Carmen Mondragon, Alicia, Sinisterra-Loaiza, Laura, Miranda, Jose Manuel, Cepeda, Alberto

المساهمون: Xunta de Galicia, European Regional Development Fund

المصدر: Food Research International ; volume 156, page 111156 ; ISSN 0963-9969

الاتاحة: http://dx.doi.org/10.1016/j.foodres.2022.111156
https://api.elsevier.com/content/article/PII:S0963996922002137?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0963996922002137?httpAccept=text/plain

المؤلفون: Lamas, Alexandre, Regal, Patricia, Sanjulián, Laura, López-Santamarina, Aroa, Franco, Carlos Manuel, Cepeda, Alberto

المصدر: https://www.intechopen.com/books/10331.

مصطلحات موضوعية: Salmonella spp. - A Global Challenge

Relation: https://mts.intechopen.com/articles/show/title/an-overview-of-em-salmonella-em-biofilms-and-the-use-of-bacteriocins-and-bacteriophages-as-new-contr

الاتاحة: https://mts.intechopen.com/articles/show/title/an-overview-of-em-salmonella-em-biofilms-and-the-use-of-bacteriocins-and-bacteriophages-as-new-contr
https://doi.org/10.5772/intechopen.98208

المؤلفون: Rodríguez, Lucía Varela, Lopez-Santamarina, Aroa, del Carmen Mondragón, Alicia, Regal, Patricia, Lamas, Alexandre, Rodriguez, Jose Antonio, Miranda, José Manuel, Franco, Carlos Manuel

المساهمون: European Regional Development Funds, Programa Iberoamericano de Ciencia y Tecnología para el Desarrollo

المصدر: Letters in Functional Foods ; volume 1, issue 1 ; ISSN 2666-9390

الاتاحة: http://dx.doi.org/10.2174/2666939001666230516140536
https://www.eurekaselect.com/article/download?doi=10.2174/2666939001666230516140536
https://www.eurekaselect.com/216967/article

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, López Santamarina, Aroa, Cardelle Cobas, Alejandra, Lamas Freire, Alexandre, Mondragón Portocarrero, Alicia del Carmen, Cepeda Sáez, Alberto, Miranda López, Jose Manuel

مصطلحات الفهرس: Gut microbiota, Chitin, Crustacean, Tallitrus saltator, Proteobacteria, Bifidobacterium, journal article

URL: http://hdl.handle.net/10347/30195
https://doi.org/10.3389/fnut.2022.943133
https://doi.org/10.3389/fnut.2022.943133

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, Universidade de Santiago de Compostela. Facultade de Veterinaria, López Santamarina, Aroa, Cardelle Cobas, Alejandra, Mondragón Portocarrero, Alicia del Carmen, Sinisterra Loaiza, Laura Isabel, Miranda López, José Manuel, Cepeda Sáez, Alberto

مصطلحات الفهرس: Gut microbiota, In vitro, Fermentation, Fibre, H. elongata, Algae, Digestion, 16S rRNA, journal article

URL: http://hdl.handle.net/10347/29047
https://doi.org/10.1016/j.foodres.2022.111156
https://doi.org/10.1016/j.foodres.2022.111156

المؤلفون: Ezzatpour, Shahrzad, Mondragon Portocarrero, Alicia del Carmen, Cardelle-Cobas, Alejandra, Lamas, Alexandre, López-Santamarina, Aroa, Miranda, José Manuel, Aguilar, Hector C.

المصدر: Nutrients; Feb2023, Vol. 15 Issue 4, p977, 23p

المؤلفون: López-Santamarina, Aroa, Roade-Pérez, Paula, Mondragón-Portocarrero, Alicia del Carmen, Cardelle-Cobas, Alejandra, Cepeda, Alberto, Miranda, José Manuel

المصدر: Food Bioscience; January 2025, Vol. 63 Issue: 1

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, Muñoz, Raybel, Santos, Eva M., Galán Vidal, Carlos Andrés, Miranda López, José Manuel, López Santamarina, Aroa, Rodriguez, José A.

مصطلحات الفهرس: Ternary QDs, FRET, PET, Enhancement, Analytical methodologies, journal article

URL: http://hdl.handle.net/10347/26397
https://doi.org/10.3390/molecules26092764
https://doi.org/10.3390/molecules26092764

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, López Santamarina, Aroa, González González, Esther, Lamas Freire, Alexandre, Mondragón Portocarrero, Alicia del Carmen, Regal López, Patricia, Miranda López, José Manuel

مصطلحات الفهرس: Allergic disease, Probiotic, Atopic dermatitis, Rhinitis, Gut microbiota, journal article

URL: http://hdl.handle.net/10347/25208
https://doi.org/10.3390/foods10040701
https://doi.org/10.3390/foods10040701

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, López Santamarina, Aroa, Lamas Freire, Alexandre, Mondragón Portocarrero, Alicia del Carmen, Cardelle Cobas, Alejandra, Regal López, Patricia, Rodríguez Ávila, José Antonio, Miranda López, José Manuel, Franco Abuín, Carlos Manuel, Cepeda Sáez, Alberto

مصطلحات الفهرس: Probiotic, Gut microbiota, Viral infection, Viruses, Influenza, journal article

URL: http://hdl.handle.net/10347/24173
https://doi.org/10.3390/foods10010130
https://doi.org/10.3390/foods10010130

المؤلفون: Fernández-Rico, Salvador, Mondragón, Alicia del Carmen, López-Santamarina, Aroa, Cardelle-Cobas, Alejandra, Regal, Patricia, Lamas, Alexandre, Ibarra, Israel Samuel, Cepeda, Alberto, Miranda, José Manuel

المصدر: Foods; Aug2022, Vol. 11 Issue 16, p2387-N.PAG, 20p

مصطلحات موضوعية: DAIRY products, MEDICAL technology, FOOD science, MILK, DAIRY products industry, DAIRY product marketing, MILK consumption

المؤلفون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía, López Santamarina, Aroa, Mondragón Portocarrero, Alicia del Carmen, Lamas Freire, Alexandre, Miranda López, José Manuel, Franco Abuín, Carlos Manuel, Cepeda Sáez, Alberto

مصطلحات الفهرس: Chitin, Chitosan, Prebiotic, Polysaccharides, Gut microbiota, Insect, Crustacean, journal article

URL: http://hdl.handle.net/10347/23454
https://doi.org/10.3390/foods9060782
https://doi.org/10.3390/foods9060782

المؤلفون: Muñoz, Raybel, Santos, Eva M., Galán Vidal, Carlos Andrés, Miranda López, José Manuel, López Santamarina, Aroa, Rodriguez, José A.

المساهمون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía

مصطلحات موضوعية: Ternary QDs, FRET, PET, Enhancement, Analytical methodologies

وصف الملف: application/pdf

Relation: https://doi.org/10.3390/molecules26092764; Molecules 2021, 26(9), 2764; https://doi.org/10.3390/molecules26092764; http://hdl.handle.net/10347/26397

الاتاحة: http://hdl.handle.net/10347/26397
https://doi.org/10.3390/molecules26092764

المؤلفون: López Santamarina, Aroa, González González, Esther, Lamas Freire, Alexandre, Mondragón Portocarrero, Alicia del Carmen, Regal López, Patricia, Miranda López, José Manuel

المساهمون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía

مصطلحات موضوعية: Allergic disease, Probiotic, Atopic dermatitis, Rhinitis, Gut microbiota

وصف الملف: application/pdf

Relation: https://doi.org/10.3390/foods10040701; Foods 2021, 10(4), 701; https://doi.org/10.3390/foods10040701; http://hdl.handle.net/10347/25208

الاتاحة: http://hdl.handle.net/10347/25208
https://doi.org/10.3390/foods10040701

المؤلفون: López Santamarina, Aroa, Lamas Freire, Alexandre, Mondragón Portocarrero, Alicia del Carmen, Cardelle Cobas, Alejandra, Regal López, Patricia, Rodríguez Ávila, José Antonio, Miranda López, José Manuel, Franco Abuín, Carlos Manuel, Cepeda Sáez, Alberto

المساهمون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía

مصطلحات موضوعية: Probiotic, Gut microbiota, Viral infection, Viruses, Influenza

Relation: https://doi.org/10.3390/foods10010130; Lopez-Santamarina, A.; Lamas, A.; del Carmen Mondragón, A.; Cardelle-Cobas, A.; Regal, P.; Rodriguez-Avila, J.A.; Miranda, J.M.; Franco, C.M.; Cepeda, A. Probiotic Effects against Virus Infections: New Weapons for an Old War. Foods 2021, 10, 130; http://hdl.handle.net/10347/24173

الاتاحة: http://hdl.handle.net/10347/24173
https://doi.org/10.3390/foods10010130

المؤلفون: López Santamarina, Aroa, Mondragón Portocarrero, Alicia del Carmen, Lamas Freire, Alexandre, Miranda López, José Manuel, Franco Abuín, Carlos Manuel, Cepeda Sáez, Alberto

المساهمون: Universidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía

مصطلحات موضوعية: Chitin, Chitosan, Prebiotic, Polysaccharides, Gut microbiota, Insect, Crustacean

Relation: https://doi.org/10.3390/foods9060782; Lopez-Santamarina, A.; Mondragon, A.C.; Lamas, A.; Miranda, J.M.; Franco, C.M.; Cepeda, A. Animal-Origin Prebiotics Based on Chitin: An Alternative for the Future? A Critical Review. Foods 2020, 9, 782; http://hdl.handle.net/10347/23454

الاتاحة: http://hdl.handle.net/10347/23454
https://doi.org/10.3390/foods9060782