المؤلفون: Anayochukwu Ngene, Solomon Ebuga, John Egbere, Collins Odu, Margaret Danladi, Isaac Onyimba, Michael Dashen, Edo Ochiheche, Hemen Nguhemen, Amos Ogaji

المصدر: Microbes and Infectious Diseases, Vol 4, Iss 3, Pp 1008-1021 (2023)

مصطلحات موضوعية: kunun zaki, multidrug resistant bacteria, lactic acid bacteria, hiv patients, Infectious and parasitic diseases, RC109-216

وصف الملف: electronic resource

Relation: https://mid.journals.ekb.eg/article_287014_73c1a579082fb62bc18bff034c39eaf2.pdf; https://doaj.org/toc/2682-4132; https://doaj.org/toc/2682-4140

URL الوصول: https://doaj.org/article/9eaccafd86644ccf9e5cea6b3d68708a

المؤلفون: Hilda Abiola Emmanuel-Akerele, Etin-Osa Edobor

المصدر: Food ScienTech Journal, Vol 3, Iss 2, Pp 84-92 (2021)

مصطلحات موضوعية: benin city, fermented millet, kunun-zaki, microbiological, physicochemical, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://jurnal.untirta.ac.id/index.php/fsj/article/view/12228; https://doaj.org/toc/2685-4279; https://doaj.org/toc/2715-422X

URL الوصول: https://doaj.org/article/70e0fbddf7624425b60f312262f8e537

المؤلفون: Ikujenlola Abiodun Victor, Adurotoye Esther Abiodun, Adeniran Hezekiah Adekanmi

المصدر: Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 23, Iss 2, Pp 147-156 (2019)

مصطلحات موضوعية: kunun zaki, milk analogues, phytate, reducing sugar, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2344-150X

URL الوصول: https://doaj.org/article/d909e3fbb13d4f2d9c3e4d83f8638b5a

المؤلفون: Eneke, B.M., Attaugwu, R.N., Ufondu, H.E., Uvere, P.O.

المصدر: Food Research, Vol 2, Iss 1, Pp 56-60 (2017)

مصطلحات موضوعية: Kunun zaki, Instant, Nutritional content, Stability, Nutrition. Foods and food supply, TX341-641, Hospitality industry. Hotels, clubs, restaurants, etc. Food service, TX901-946.5

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2550-2166

URL الوصول: https://doaj.org/article/ca0a53b3306749c4829ff8992d387aa7

المؤلفون: Kelechi, Edward, Emeaso, Daniel, Chukwuemeka, Alozie, Precious, Owuamalam, Onyedikachi, Onyekachi

المصدر: Path of Science; Vol 6, No 11 (2020); 4013-4024 ; Traektoriâ Nauki; Vol 6, No 11 (2020); 4013-4024 ; 2413-9009

مصطلحات موضوعية: Biology and Environmental Sciences, Kunun-zaki, Staphylococcus aureus, Salmonella spp, Extended spectrum beta-lactamase (ESBL), Methicillin-resistant Staphylococcus aureus (MRSA), Vancomycin-resistant Staphylococcus aureus (VRSA), Multidrug resistance (MDR)

وصف الملف: application/pdf

Relation: http://pathofscience.org/index.php/ps/article/view/826/807; http://pathofscience.org/index.php/ps/article/view/826

الاتاحة: http://pathofscience.org/index.php/ps/article/view/826
https://doi.org/10.22178/pos.64-7

المؤلفون: Bukola Christianah Adebayo-tayo, Soore Daniel Ademuwagun, Solomon Omoniyi Alao

المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 4, Iss 12, Pp 1053-1060 (2016)

مصطلحات موضوعية: Lactic acid bacteria, probiotication, kunun-zaki, viability, probiotic, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.agrifoodscience.com/index.php/TURJAF/article/view/686; https://doaj.org/toc/2148-127X

URL الوصول: https://doaj.org/article/951ce800f27e43119ad9663337b2985a

المؤلفون: Onyimba Isaac Amechi, Dishon Charibu Hurdison

المصدر: World Journal of Advanced Research and Reviews, 1(1), 001-008, (2019-02-28)

مصطلحات موضوعية: Honey, Kunun zaki, Lemon juice, Shelf life, Sensory quality

Relation: https://zenodo.org/communities/wjarr; https://doi.org/10.5281/zenodo.4308282; https://doi.org/10.5281/zenodo.4308283; oai:zenodo.org:4308283; https://doi.org/10.30574/wjarr.2019.1.1.0009

الاتاحة: https://doi.org/10.5281/zenodo.4308283
https://doi.org/10.30574/wjarr.2019.1.1.0009

المؤلفون: Kelechi Chikanma Edward, Chukwuemeka Eric Alozie, Precious Obioha Owuamalam, Onyedikachi Victor Onyekachi

المصدر: SAR Journal, Vol 2, Iss 4, Pp 158-166 (2019)

مصطلحات موضوعية: kunun-zaki, escherichia coli, extended-spectrum beta lactamase, carbapenemase, umuahia, Science

Relation: http://www.sarjournal.com/content/24/SARJournalDecember2019_158_166.pdf; https://doaj.org/toc/2619-9963; https://doaj.org/article/2d9f3ac005eb4243b91a3800b1f7ff0e

الاتاحة: https://doi.org/10.18421/SAR24-03
https://doaj.org/article/2d9f3ac005eb4243b91a3800b1f7ff0e

المؤلفون: Na’inna, S. Z, Bukar, A., Ado, A., Abdulrazak, M. H.

المصدر: UMYU Journal of Microbiology Research, Vol 3, Iss 1 (2018)

مصطلحات موضوعية: Fermentation, Lactobacillus, Melon, Kunun Zaki, Indigenous, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/245; https://doaj.org/toc/2616-0668; https://doaj.org/toc/2814-1822

URL الوصول: https://doaj.org/article/c1b6c889cbe840eeb9bb8cb6478ee5c9

المؤلفون: Onyimba, I. A., Labaran, Y.

المصدر: Journal of Advances in Food Science & Technology; 2023 - Volume 10 [Issue 1]; 1-8 ; 2454-4213

مصطلحات موضوعية: Antibacterial activity, antimicrobials, biopreservation, rope spoilage, kunun zaki, lactic acid bacteria

وصف الملف: application/pdf

Relation: https://ikprress.org/index.php/JAFSAT/article/view/8056/7144; https://ikprress.org/index.php/JAFSAT/article/view/8056

الاتاحة: https://ikprress.org/index.php/JAFSAT/article/view/8056
https://doi.org/10.56557/jafsat/2023/v10i18056

المؤلفون: Onyekachi Onyedikachi, Owuamalam Precious, Edward Kelechi, Daniel Emeaso, Alozie Chukwuemeka

المصدر: Traektoriâ Nauki, Vol 6, Iss 11, Pp 4013-4024 (2020)
Path of Science; Vol 6, No 11 (2020); 4013-4024
Traektoriâ Nauki; Vol 6, No 11 (2020); 4013-4024

مصطلحات موضوعية: staphylococcus aureus, Salmonella, Vancomycin-resistant Staphylococcus aureus, medicine.drug_class, medicine.medical_treatment, Antibiotics, Ceftazidime, Biology, medicine.disease_cause, multidrug resistance (mdr), Microbiology, medicine, lcsh:Science, vancomycin-resistant staphylococcus aureus (vrsa), kunun-zaki, biochemical phenomena, metabolism, and nutrition, medicine.disease, Biology and Environmental Sciences, Methicillin-resistant Staphylococcus aureus, extended spectrum beta-lactamase (esbl), salmonella spp, Staphylococcus aureus, methicillin-resistant staphylococcus aureus (mrsa), Beta-lactamase, Kunun-zaki, Salmonella spp, Extended spectrum beta-lactamase (ESBL), Methicillin-resistant Staphylococcus aureus (MRSA), Vancomycin-resistant Staphylococcus aureus (VRSA), Multidrug resistance (MDR), lcsh:Q, Ofloxacin, medicine.drug

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35689700ace44b9bb7986816768ec6d7
https://pathofscience.org/index.php/ps/article/view/826

المؤلفون: Katuka Yashim Blessed, Anthony John Dadah, Musa Jeremiah Yusuf, and Auwalu Uba

مصطلحات موضوعية: Quinolones, Resistance, Kunun zaki, Enteric bacteria, food, Citrobacter, Enterobacter, Proteus, Shigella, Borne pathogens, Antimicrobial, Chikun, Antibiotics, Animal, Human food, Poor sanitary

وصف الملف: application/pdf

Relation: http://medcraveonline.com/MOJT/MOJT-04-00085.pdf

الاتاحة: http://medcraveonline.com/MOJT/MOJT-04-00085.pdf

المؤلفون: A Ojo, VN Enujiugha, HN Ayo-Omogie, OA Abiodun

المصدر: Journal of Applied Sciences and Environmental Management, Vol 21, Iss 6 (2017)

مصطلحات موضوعية: Kunun-zaki, Proximate, Mineral, Sensory properties, Thaumatococcus danielli, Science

وصف الملف: electronic resource

Relation: https://www.ajol.info/index.php/jasem/article/view/163052; https://doaj.org/toc/2659-1502; https://doaj.org/toc/2659-1499

URL الوصول: https://doaj.org/article/88f671f8866b43e6b537e7487c03e113

المؤلفون: Ojo, A, Enujiugha, VN, Ayo-Omogie, HN, Abiodun, OA

المصدر: Journal of Applied Sciences and Environmental Management; Vol 21, No 6 (2017); 1073-1078 ; 1119-8362

مصطلحات موضوعية: Kunun-zaki, Proximate, Mineral, Sensory properties, Thaumatococcus danielli

وصف الملف: application/pdf

Relation: https://www.ajol.info/index.php/jasem/article/view/163052/152560; https://www.ajol.info/index.php/jasem/article/view/163052

الاتاحة: https://www.ajol.info/index.php/jasem/article/view/163052

المؤلفون: Yusufu, Peter Awodi, Owheruo, Joseph Oghenewogaga, Ojo, Mofoluwaso Olufunmilola

المصدر: Nigerian Journal of Nutritional Sciences; Vol. 42 No. 2 (2021); 80-87

مصطلحات موضوعية: Kunun Zaki, Protein, Concentrate, Beverage, Kunun, Fortified

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::ef375391e1a7c0b5590bae7e78b58e13
https://www.ajol.info/index.php/njns/article/view/216799

المؤلفون: Hezekiah Adekanmi Adeniran, Abiodun Victor Ikujenlola, Esther Abiodun Adurotoye

المصدر: Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 23, Iss 2, Pp 147-156 (2019)

مصطلحات موضوعية: 0106 biological sciences, Potassium, Saponin, chemistry.chemical_element, 01 natural sciences, Industrial and Manufacturing Engineering, milk analogues, Food processing and manufacture, 0404 agricultural biotechnology, 010608 biotechnology, Lactobacillus, phytate, Food science, chemistry.chemical_classification, biology, Industrial chemistry, 04 agricultural and veterinary sciences, TP368-456, biology.organism_classification, 040401 food science, kunun zaki, African yam-bean, reducing sugar, chemistry, Fermentation, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36701bad941a8166dc3cc0c75be9428e
https://doaj.org/article/d909e3fbb13d4f2d9c3e4d83f8638b5a

المؤلفون: Chikanma Edward, Kelechi, Eric Alozie, Chukwuemeka, Obioha Owuamalam, Precious, Victor Onyekachi, Onyedikachi

المصدر: SAR Journal, Vol 2, Iss 4, Pp 158-166 (2019)

مصطلحات موضوعية: extended-spectrum beta lactamase, carbapenemase, kunun-zaki, lcsh:Q, umuahia, escherichia coli, lcsh:Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8cee17d7a5a51b497615a3fc98dc26e
http://www.sarjournal.com/content/24/SARJournalDecember2019_158_166.pdf

المؤلفون: Gyar, S.D., Bala, H., Reuben, C.R.

المصدر: Greener Journal of Microbiology and Antimicrobials, 2(2), 21-25, (2014-05-26)

مصطلحات موضوعية: Kunun-zaki, Bacterial counts, Beverage, Contamination

Relation: https://zenodo.org/communities/gspublications; https://doi.org/10.15580/gjma.2014.2.0513014231; oai:zenodo.org:3416258

الاتاحة: https://doi.org/10.15580/gjma.2014.2.0513014231

المؤلفون: Dishon Charibu Hurdison, Onyimba Isaac Amechi

المصدر: World Journal of Advanced Research and Reviews. 1:001-008

مصطلحات موضوعية: Honey, Kunun zaki, Lemon juice, Shelf life, Sensory quality, Preservative, Titratable acid, Food science, Mathematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8ab0b749d5ed4c2ad8b8fd093a835c3
https://doi.org/10.30574/wjarr.2019.1.1.0009

المؤلفون: Suleiman Halimah Damilola, Oyeyinka Samson Adeoye, Kareem Mustapha Bolaji, Kolawole Fausat Lola, Sanni-Olayiwola Halimah Olamide, Balogun Mutiat Adebanke

المصدر: Croatian journal of food science and technology
Volume 10
Issue 2
Croatian Journal of Food Science and Technology, Vol 10, Iss 2, Pp 239-244 (2018)

مصطلحات موضوعية: lcsh:TP368-456, biology, digestive, oral, and skin physiology, Flavour, nutritional and metabolic diseases, food and beverages, 04 agricultural and veterinary sciences, General Medicine, Orange (colour), Ipomoea, biology.organism_classification, 040401 food science, lcsh:Food processing and manufacture, 0404 agricultural biotechnology, syrup, orange-fleshed sweet potato, Kunun-zaki, sensory qualities, vitamin A deficiency, Food science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7415cfd3f0981f9bbda8c52531a74735
https://doi.org/10.17508/cjfst.2018.10.2.15