المؤلفون: Kongsuwan Ampa, Takanori Saito, Katsuya Okawa, Hitoshi Ohara, Satoru Kondo

المصدر: Horticultural Plant Journal, Vol 3, Iss 1, Pp 29-33 (2017)

مصطلحات موضوعية: kiwifruit, Actinidia chinensis, ethephon, ABA, fruit ripening, ethylene, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2468014117301425; https://doaj.org/toc/2468-0141

URL الوصول: https://doaj.org/article/d1c103f4de744554b1b0c8b9a9033b66

المؤلفون: Suktawee, Sirinan, Shishido, Masahiro, Wang, Shanshan, Kongsuwan, Ampa, Saengtharatip, Suthisak, Saito, Takanori, Okawa, Katsuya, Ohara, Hitoshi, Kondo, Satoru

المصدر: Journal of Food Science and Agricultural Technology (JFAT); Vol 5: Special Issue; 120-127 ; 2408-1736 ; XXXX-XXXX

وصف الملف: application/pdf

Relation: http://rs.mfu.ac.th/ojs/index.php/jfat/article/view/245/168; http://rs.mfu.ac.th/ojs/index.php/jfat/article/view/245

الاتاحة: http://rs.mfu.ac.th/ojs/index.php/jfat/article/view/245

المؤلفون: Satoru Kondo, Takanori Satio, Shanshan Wang, Kongsuwan Ampa, Haifeng Jia, Yasushi Todoroki, Hong Lin

المصدر: The Journal of Horticultural Science and Biotechnology. 93:392-399

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Agonist, biology, medicine.drug_class, Antagonist, food and beverages, respiratory system, Horticulture, biology.organism_classification, 01 natural sciences, Nordihydroguaiaretic acid, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, Biochemistry, chemistry, Dioxygenase, Anthocyanin biosynthesis, Genetics, medicine, Abscisic acid, Aroma, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e3b1bdb04559d09555ea4b517ff2d46
https://doi.org/10.1080/14620316.2017.1379364

المؤلفون: Satoru Kondo, Hitoshi Ohara, Hiromi Ikeura, Kongsuwan Ampa, Katsuya Okawa, Takanori Saito

المصدر: Scientia Horticulturae. 209:255-260

مصطلحات موضوعية: 0106 biological sciences, Actinidia chinensis, Ethylene, biology, food and beverages, Ripening, 04 agricultural and veterinary sciences, Horticulture, biology.organism_classification, 01 natural sciences, Hexanal, 040501 horticulture, Nordihydroguaiaretic acid, chemistry.chemical_compound, chemistry, Botany, Malic acid, 0405 other agricultural sciences, Abscisic acid, 010606 plant biology & botany, Ethephon

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::48dd744a04b0284b038f0a61944838bd
https://doi.org/10.1016/j.scienta.2016.06.026

المؤلفون: Lin, Hong, Wang, Shanshan, Saito, Takanori, Ohkawa, Katsuya, Ohara, Hitoshi, Kongsuwan, Ampa, Jia, Haifeng, Guo, Yinshan, Tomiyama, Hiroyuki, Kondo, Satoru

المساهمون: Nihon Nohyaku Co, MEXT/JSPS

المصدر: Journal of Plant Growth Regulation ; volume 37, issue 4, page 1210-1221 ; ISSN 0721-7595 1435-8107

الاتاحة: http://dx.doi.org/10.1007/s00344-018-9820-0
http://link.springer.com/article/10.1007/s00344-018-9820-0/fulltext.html
http://link.springer.com/content/pdf/10.1007/s00344-018-9820-0.pdf