المؤلفون: Bartkiene, Elena, Klupsaite, Dovile, Starkute, Vytaute, Mockus, Ernestas, Bartkevics, Vadims, Ruibys, Romas, Batkeviciute, Gabija, Özogul, Fatih, Khalid, Muhammad Usman, Rocha, João Miguel

مصطلحات موضوعية: Biogenic amine, Free amino acid, Gamma-aminobutyric acid, Lacto-fermentation, Protein powder

Relation: http://hdl.handle.net/10400.14/45401; 85194198690; 001247033000001

الاتاحة: http://hdl.handle.net/10400.14/45401
https://doi.org/10.1016/j.lwt.2024.116259

المؤلفون: Mockus, Ernestas, Starkute, Vytaute, Klupsaite, Dovile, Bartkevics, Vadims, Borisova, Anastasija, Sarunaite, Lina, Arlauskiene, Ausra, Rocha, João Miguel, Bartkiene, Elena

مصطلحات موضوعية: Amino acids, Biogenic amines, Fatty acids, Fermentation, Gamma-aminobutyric acid, Lentils, Trace elements, Volatile compounds

Relation: http://hdl.handle.net/10400.14/44959; 85191344829; PMC11049090; 001211216900001

الاتاحة: http://hdl.handle.net/10400.14/44959
https://doi.org/10.3390/foods13081249

المؤلفون: Starkute, Vytaute, Zokaityte, Egle, Klupsaite, Dovile, Mockus, Ernestas, Zokaityte, Gintare, Tusas, Saulius, Miseikiene, Ramute, Stankevicius, Rolandas, Rocha, João Miguel, Bartkiene, Elena

مصطلحات موضوعية: Biogenic amines, Bovine colostrum, Fermentation, Quality, Volatile compounds

Relation: http://hdl.handle.net/10400.14/43478; 85180416749; 001140844200001

الاتاحة: http://hdl.handle.net/10400.14/43478
https://doi.org/10.3168/jds.2023-23435

المؤلفون: Bartkiene, Elena, Valionyte, Aiste, Starkute, Vytaute, Klupsaite, Dovile, Mockus, Ernestas, Zokaityte, Egle, Cernauskas, Darius, Rocha, João Miguel, Özogul, Fatih, Ruibys, Romas, Liatukas, Zilvinas, Ruzgas, Vytautas

مصطلحات موضوعية: Acrylamide, Biscuits, Blue and black wheat, Fermentation

Relation: http://hdl.handle.net/10400.14/44011; 85185979219; 001140632600001

الاتاحة: http://hdl.handle.net/10400.14/44011
https://doi.org/10.1016/j.jcs.2023.103831

المؤلفون: Klementaviciute, Jolita, Zavistanaviciute, Paulina, Klupsaite, Dovile, Rocha, João Miguel, Gruzauskas, Romas, Viskelis, Pranas, Aouad, Noureddine El, Bartkiene, Elena

المصدر: Klementaviciute , J , Zavistanaviciute , P , Klupsaite , D , Rocha , J M , Gruzauskas , R , Viskelis , P , Aouad , N E & Bartkiene , E 2024 , ' Valorization of dairy and fruit/berry industry by-products to sustainable marinades for broilers’ wooden breast meat quality improvement ' , Foods , vol. 13 , no. 9 , 1367 . https://doi.org/10.3390/foods13091367

مصطلحات موضوعية: Apple by-products, Blackcurrant by-products, Broilers’ wooden breast meat, Lactic acid bacteria, Marinades, Meat quality, Milk permeate

وصف الملف: application/pdf

الاتاحة: https://ciencia.ucp.pt/en/publications/580e318b-6cb5-49c7-a789-68d3f0a86308
https://doi.org/10.3390/foods13091367
https://ciencia.ucp.pt/ws/files/99084678/99084538.pdf
http://www.scopus.com/inward/record.url?scp=85192736600&partnerID=8YFLogxK
http://hdl.handle.net/10400.14/45234

المؤلفون: Mozuriene, Erika, Mockus, Ernestas, Klupsaite, Dovile, Starkute, Vytaute, Tolpeznikaite, Ernesta, Gruzauskas, Valentas, Gruzauskas, Romas, Paulauskaite-Taraseviciene, Agne, Raudonis, Vidas, Bartkiene, Elena

المصدر: Animals., Basel : MDPI, 2024, vol. 14, iss. 9, art. no. 1389, p. 1-15. ; ISSN 2076-2615

مصطلحات موضوعية: broilers, droppings, color parameters, short-chain fatty acids, volatile compounds

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:195811647/195811647.pdf; https://vb.ktu.edu/KTU:ELABAPDB195811647&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB195811647&prefLang=en_US

المؤلفون: Bartkiene, Elena, Kungiene, Giedre, Starkute, Vytaute, Klupsaite, Dovile, Zokaityte, Egle, Cernauskas, Darius, Kamarauskiene, Egle, Özogul, Fatih, Rocha, João Miguel

مصطلحات موضوعية: Acrylamide, Overall acceptability, Psyllium husk, Safety, Wheat bread

Relation: http://hdl.handle.net/10400.14/43193; 85176587139; PMC10641513; 001104062600001

الاتاحة: http://hdl.handle.net/10400.14/43193
https://doi.org/10.3389/fnut.2023.1277980

المؤلفون: Starkutė, Vytautė, Mockus, Ernestas, Klupšaitė, Dovilė, Zokaitytė, Eglė, Tušas, Saulius, Mišeikienė, Ramutė, Stankevičius, Rolandas, Rocha, João Miguel, Bartkienė, Elena

مصطلحات موضوعية: Amino acids, Biogenic amines, Bovine colostrum, Fatty acids, Fermentation, Lactic acid bacteria, Lipidomic profiles, Proteomic profiles

Relation: http://hdl.handle.net/10400.14/42917; 85173860769; PMC10571792; 001084880200001

الاتاحة: http://hdl.handle.net/10400.14/42917
https://doi.org/10.3390/ani13193154

المؤلفون: Starkute, Vytaute, Lukseviciute, Justina, Klupsaite, Dovile, Mockus, Ernestas, Klementaviciute, Jolita, Rocha, João Miguel, Özogul, Fatih, Ruzauskas, Modestas, Viskelis, Pranas, Bartkiene, Elena

مصطلحات موضوعية: Antimicrobial properties, Antioxidant characteristics, Berry industry by-product, Biogenic amine, Nutrition, Unripened cow milk curd cheese, Volatile compounds

Relation: http://hdl.handle.net/10400.14/42425; 85167426351; PMC10417324; 001046138200001

الاتاحة: http://hdl.handle.net/10400.14/42425
https://doi.org/10.3390/foods12152860

المؤلفون: Bartkiene, Elena, Zarovaite, Paulina, Starkute, Vytaute, Mockus, Ernestas, Zokaityte, Egle, Zokaityte, Gintare, Rocha, João Miguel, Ruibys, Romas, Klupsaite, Dovile

مصطلحات موضوعية: Aroma compounds, Button mushrooms, Emotions, Fatty acids, Fermentation, Lactic acid bacteria

Relation: http://hdl.handle.net/10400.14/41860; 85164690644; PMC10340595; 001031215300001

الاتاحة: http://hdl.handle.net/10400.14/41860
https://doi.org/10.3390/foods12132441

المؤلفون: Bartkiene, Elena, Rimsa, Arnoldas, Zokaityte, Egle, Starkute, Vytaute, Mockus, Ernestas, Cernauskas, Darius, Rocha, João Miguel, Klupsaite, Dovile

مصطلحات موضوعية: Acrylamide, Biogenic amines, Fatty acid, Lacto-fermentation, Salba-chia, Volatile compounds, White bread

Relation: http://hdl.handle.net/10400.14/41523; 85163090617; PMC10252298; 001004659100001

الاتاحة: http://hdl.handle.net/10400.14/41523
https://doi.org/10.3390/foods12112093

المؤلفون: Mockus, Ernestas, Zokaityte, Egle, Starkute, Vytaute, Klupsaite, Dovile, Ruibys, Romas, Rocha, João Miguel, Bartkevics, Vadims, Bartkiene, Elena

مصطلحات موضوعية: Biogenic amines, Gamma-aminobutyric acid, Lactic acid bacteria, Lentils (Lens culinaris L.), Solid-state fermentation

Relation: http://hdl.handle.net/10400.14/41176; 85153793268; PMC10133501; 000976919200001

الاتاحة: http://hdl.handle.net/10400.14/41176
https://doi.org/10.3389/fnut.2023.1118710

المؤلفون: Bartkiene, Elena, Starkute, Vytaute, Jomantaite, Ieva, Zokaityte, Egle, Mockus, Ernestas, Tolpeznikaite, Ernesta, Zokaityte, Gintare, Petrova, Penka, Santini, Antonello, Rocha, João Miguel, Özogul, Fatih, Klupsaite, Dovile

مصطلحات موضوعية: Apple cider vinegar, Bovine colostrum, Fermentation, Jerusalem artichoke, Lactic acid bacteria, Nutraceuticals, Spirulina

Relation: http://hdl.handle.net/10400.14/41175; 85156270826; PMC10138001; 000979393600001

الاتاحة: http://hdl.handle.net/10400.14/41175
https://doi.org/10.3390/foods12081690

المؤلفون: Klupsaite, Dovile, Starkute, Vytaute, Zokaityte, Egle, Cernauskas, Darius, Mockus, Ernestas, Kentra, Evaldas, Sliazaite, Rugile, Abramaviciute, Gabriele, Sakaite, Paulina, Komarova, Vitalija, Tatarunaite, Ieva, Radziune, Sandra, Gliaubiciute, Paulina, Zimkaite, Monika, Kunce, Julius, Avizienyte, Sarune, Povilaityte, Milena, Sokolova, Kotryna, Rocha, João Miguel, Özogul, Fatih, Bartkiene, Elena

المصدر: Foods., Basel : MDPI, 2023, vol. 12, iss. 5, art. no. 937, p. 1-19. ; ISSN 2304-8158

مصطلحات موضوعية: acrylamide, bread, fermentation, lactic acid bacteria, scalding

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:158545622/158545622.pdf; https://vb.ktu.edu/KTU:ELABAPDB158545622&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB158545622&prefLang=en_US

المؤلفون: Bartkiene, Elena, Zokaityte, Egle, Kentra, Evaldas, Starkute, Vytaute, Klupsaite, Dovile, Mockus, Ernestas, Zokaityte, Gintare, Cernauskas, Darius, Rocha, João Miguel, Guiné, Raquel P.F.

المصدر: Fermentation., Basel : MDPI, 2023, vol. 9, iss. 2, art. no. 153, p. 1-22. ; ISSN 2311-5637

مصطلحات موضوعية: acrylamide, biogenic amines, biscuits, cricket flour, emotions, fermentation

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:158010140/158010140.pdf; https://vb.ktu.edu/KTU:ELABAPDB158010140&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB158010140&prefLang=en_US

المؤلفون: Bartkiene, Elena, Zokaityte, Egle, Starkute, Vytaute, Zokaitytė, Gintarė, Kaminskaite, Aura, Mockus, Ernestas, Klupsaite, Dovile, Černauskas, Darius, Rocha, João Miguel, Özogul, Fatih, Guiné, Raquel P F

المصدر: Foods., Basel : MDPI, 2023, vol. 12, iss. 2, art. no. 325, p. 1-20. ; ISSN 2304-8158

مصطلحات موضوعية: acrylamide, edible insects, fermentation, lactic acid bacteria, wheat bread

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:153505729/153505729.pdf; https://vb.ktu.edu/KTU:ELABAPDB153505729&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB153505729&prefLang=en_US

المؤلفون: Klupsaite, Dovilė, Kaminskaite, Aura, Rimsa, Arnoldas, Grybaite, Agne, Stankaityte, Agne, Sileikaite, Ausra, Svetlauskaite, Elzbieta, Cesonyte, Emilija, Urbone, Giedre, Pilipavicius, Karolis, Vaiginyte, Konstancija, Vaisvilaite, Marija, Prokopenko, Vilte, Stukonyte, Giedre, Starkute, Vytaute, Zokaityte, Egle, Lele, Vita, Cernauskas, Darius, Mockus, Ernestas, Liatukas, Zilvinas, Ruzgas, Vytautas, Rocha, João Miguel, Bartkiene, Elena

المصدر: Fermentation., Basel : MDPI, 2022, vol. 8, iss. 12, art. no. 724, p. 1-21. ; ISSN 2311-5637

مصطلحات موضوعية: acrylamide, antioxidant activity, bread, fermentation, lactic acid bacteria, purple wheat

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:151102241/151102241.pdf; https://vb.ktu.edu/KTU:ELABAPDB151102241&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB151102241&prefLang=en_US

المؤلفون: Bartkiene, Elena, Starkute, Vytautė, Zokaityte, Egle, Klupsaite, Dovile, Bartkevics, Vadims, Zokaityte, Gintare, Cernauskas, Darius, Ruzauskas, Modestas, Ruibys, Romas, Viksna, Arturs

المصدر: Plants., Basel : MDPI, 2022, vol. 11, iss. 22, art. no. 3080, p. 1-18. ; ISSN 2223-7747

مصطلحات موضوعية: by-products, corn, extrusion, fermentation, safety, valorization

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:147542409/147542409.pdf; https://vb.ktu.edu/KTU:ELABAPDB147542409&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB147542409&prefLang=en_US

المؤلفون: Badaras, Sarunas, Ruzauskas, Modestas, Gruzauskas, Romas, Zokaityte, Egle, Starkute, Vytaute, Klupsaite, Dovile, Mockus, Ernestas, Klementaviciute, Jolita, Vadopalas, Laurynas, Zokaityte, Gintare, Dauksiene, Agila, Bartkevics, Vadims, Bartkiene, Elena

المصدر: Frontiers in veterinary science., Lausanne : Frontiers media S.A., 2022, vol. 9, art. no. 971783, p. 1-6. ; ISSN 2297-1769

مصطلحات موضوعية: creep compound feed, piglets, wheat bran, sugar beet pulp, microbial profile, health, growth performance

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:141477414/141477414.pdf; https://vb.ktu.edu/KTU:ELABAPDB141477414&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB141477414&prefLang=en_US

المؤلفون: Badaras, Sarunas, Klupsaite, Dovile, Ruzauskas, Modestas, Gruzauskas, Romas, Zokaityte, Egle, Starkute, Vytaute, Mockus, Ernestas, Klementaviciute, Jolita, Cernauskas, Darius, Dauksiene, Agila, Vadopalas, Laurynas, Bartkiene, Elena

المصدر: Animals., Basel : MDPI, 2022, vol. 12, iss. 16, art. no. 2041, p. 1-22. ; ISSN 2076-2615

مصطلحات موضوعية: carcass classes, emotions, faeces microbial profile, pig health, pork quality, sugar beet pulp

وصف الملف: application/pdf

Relation: https://epubl.ktu.edu/object/elaba:139316673/139316673.pdf; https://vb.ktu.edu/KTU:ELABAPDB139316673&prefLang=en_US

الاتاحة: https://vb.ktu.edu/KTU:ELABAPDB139316673&prefLang=en_US