المؤلفون: Bhavish Sood, Param Pal Sahota, Kirandip Kaur, Kamalpreet Kaur, Mandeep Hunjan

المصدر: Journal of Pure and Applied Microbiology, Vol 11, Iss 3, Pp 1497-1507 (2017)

مصطلحات موضوعية: cineole, disinfectant, food borne pathogen, lc50, organic acid, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: https://microbiologyjournal.org/efficacy-of-decontaminating-agents-for-raw-vegetable-consumption-and-sensory-screening/; https://doaj.org/toc/0973-7510; https://doaj.org/toc/2581-690X

URL الوصول: https://doaj.org/article/7649f4f3315f460e9af952b27c99e47f

المؤلفون: Miguel R. Carro-Temboury Martin Kühnel, Mariam Ahmad, Frederik Andersen, Ári Brend Bech, H. Krestian L. Bendixen, Patrick R. Nawrocki, Anders J. Bloch, Ilkay Bora, Tahreem A. Bukhari, Nicolai V. Bærentsen, Jens Carstensen, Smeeah Chima, Helene Colberg, Rasmus T. Dahm, Joshua A. Daniels, Nermin Dinckan, Mohamed El Idrissi, Ricci Erlandsen, Marc Førster, Yasmin Ghauri, Mikkel Gold, Andreas Hansen, Kenn Hansen, Mathias Helmsøe-Zinck, Mathias Henriksen, Sophus V. Hoffmann, Louise O. H. Hyllested, Casper Jensen, Amalie S. Kallenbach, Kirandip Kaur, Suheb R. Khan, Emil T. S. Kjær, Bjørn Kristiansen, Sylvester Langvad, Philip M. Lund, Chastine F. Munk, Theis Møller, Ola M. Z. Nehme, Mathilde Rove Nejrup, Louise Nexø, Simon Skødt Holm Nielsen, Nicolai Niemeier, Lasse V. Nikolajsen, Peter C. T. Nøhr, Dominik B. Orlowski, Marc Overgaard, Jacob Skaarup Ovesen, Lucas Paustian, Adam S. Pedersen, Mathias K. Petersen, Camilla M. Poulsen, Louis Praeger-Jahnsen, L. Sonia Qureshi, Nicolai Ree, Louise S. Schiermacher, Martin B. Simris, Gorm Smith, Heidi N. Smith, Alexander K. Sonne, Marko R. Zenulovic, Alma Winther Sørensen, Karina Sørensen, Emil Vogt, Andreas Væring, Jonas Westermann, Sevin B. Özcan, Thomas Just Sørensen

المصدر: Nanomaterials, Vol 8, Iss 2, p 109 (2018)

مصطلحات موضوعية: ionic self-assembly, thin films, molecular orientation, non-covalent forces, soft materials, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: http://www.mdpi.com/2079-4991/8/2/109; https://doaj.org/toc/2079-4991

URL الوصول: https://doaj.org/article/c2cd625415b84ce889b9e50a614b5913

المؤلفون: Abhishek Verma, Sangwan, Vandana, Anand, Arun, Kirandip Kaur

الاتاحة: https://dx.doi.org/10.13140/rg.2.2.17427.69929
https://rgdoi.net/10.13140/RG.2.2.17427.69929

المؤلفون: Manmeet Kaur, Parampal Sahota, Neha Sharma, Bhavish Sood, Kirandip Kaur

المصدر: International Journal of Current Microbiology and Applied Sciences. 7:1180-1186

مصطلحات موضوعية: chemistry.chemical_classification, 0404 agricultural biotechnology, Enzyme, Chemistry, Production (economics), 04 agricultural and veterinary sciences, Food science, 040401 food science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::614ba64356324a51709864c62a1c3150
https://doi.org/10.20546/ijcmas.2018.701.143

المؤلفون: Param Pal Sahota, Kirandip Kaur, Kamalpreet Kaur, Bhavish Sood, Mandeep Singh Hunjan

المصدر: Journal of Pure and Applied Microbiology, Vol 11, Iss 3, Pp 1497-1507 (2017)

مصطلحات موضوعية: organic acid, 0301 basic medicine, Consumption (economics), Chemistry, business.industry, 030106 microbiology, cineole, Sensory system, Applied Microbiology and Biotechnology, Microbiology, QR1-502, Biotechnology, 03 medical and health sciences, food borne pathogen, Food science, business, disinfectant, lc50

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e1f749dd06a1b2f587f0ba0bf3a0692
https://doi.org/10.22207/jpam.11.3.34