المؤلفون: Ijod, Giroon, Nawawi, Nur Izzati Mohamed, Sulaiman, Rabiha, Khalid, Nurul Izzah, Anwar, Farooq, Adzahan, Noranizan Mohd, Azman, Ezzat Mohamad

المساهمون: Universiti Putra Malaysia

المصدر: International Journal of Food Science and Technology ; volume 60, issue 1 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1093/ijfood/vvae010
https://academic.oup.com/ijfst/article-pdf/60/1/vvae010/61353697/vvae010.pdf

المؤلفون: Meghwar, Parkash, Saeed, Syed Muhammad Ghufran, Forte, Lucrezia, Smaoui, Slim, Khalid, Nurul Izzah, De Palo, Pasquale, Maggiolino, Aristide

المساهمون: Puértolas, Eduardo

المصدر: Journal of Food Quality ; volume 2024, issue 1 ; ISSN 0146-9428 1745-4557

الاتاحة: http://dx.doi.org/10.1155/2024/3272823
https://onlinelibrary.wiley.com/doi/pdf/10.1155/2024/3272823

المؤلفون: Maxy, Dianna¹ (AUTHOR), Khalid, Nurul Izzah¹ (AUTHOR) nurulizzah@upm.edu.my, Teh, Huey Fang² (AUTHOR) teh.huey.fang@sdguthrie.com, Kamalbatcha, Zainebbeevi³ (AUTHOR), Sulaiman, Rabiha^1,4 (AUTHOR), Noh, Teh Ubaidah⁵ (AUTHOR), Yong Seng Ping, Amanda¹ (AUTHOR), Mohd Ramli, Sharifah Hafiza⁶ (AUTHOR)

المصدر: Journal of Food Process Engineering. Dec2024, Vol. 47 Issue 12, p1-28. 28p.

مصطلحات موضوعية: *CONSUMER preferences, SOY proteins, THREE-dimensional printing, MEAT alternatives, SOYBEAN products

المؤلفون: J. Lintangah, Walter, Atin, Vilaretti, Khalid, Nurul Izzah Izati

المصدر: Borneo Science | The Journal of Science and Technology; Vol. 43 No. 1 (2022): Borneo Science Journal Volume 43 (Issue 1), March 2023 ; 2231-9085 ; 1394-4339 ; 10.51200/bsj.v43i1

مصطلحات موضوعية: COVID-19 Pandemic, Natural Resources-Based Recreation, Local Communities, Staycation, Tourism

وصف الملف: application/pdf

Relation: https://jurcon.ums.edu.my/ojums/index.php/borneo-science/article/view/4386/2782; https://jurcon.ums.edu.my/ojums/index.php/borneo-science/article/view/4386

الاتاحة: https://jurcon.ums.edu.my/ojums/index.php/borneo-science/article/view/4386
https://doi.org/10.51200/bsj.v43i1.4386

المؤلفون: Khalid, Nurul Izzah, Ab Aziz, Norashikin, Noh, Teh Ubaidah

مصطلحات الفهرس: Article, PeerReviewed

URL: http://psasir.upm.edu.my/id/eprint/105681/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85173525336&doi=10.1016%2fj.jfoodeng.2023.111757&partnerID=40&md5=1d1cbfb2733088d28d302c7b0adc0019
http://psasir.upm.edu.my/id/eprint/105681
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85173525336&doi=10.1016%2fj.jfoodeng.2023.111757&partnerID=40&md5=1d1cbfb2733088d28d302c7b0adc0019
10.1016/j.jfoodeng.2023.111757

المؤلفون: Khalid, Nurul Izzah, Jalil, Noor Ashikin, Ab. Aziz, Norashikin, Harun, Maizatul Mardiana, Taip, Farah Saleena, Nor-Khaizura, Mahmud Ab Rashid, Sobri, Shafreeza, Yusof, Yus Aniza

مصطلحات الفهرس: Article, PeerReviewed

URL: http://psasir.upm.edu.my/id/eprint/111156/2/Nurul%2B18307-AAP.pdf
http://psasir.upm.edu.my/id/eprint/111156/
https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/18307
http://psasir.upm.edu.my/id/eprint/111156
https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/18307
10.18517/ijaseit.14.1.18307

المؤلفون: Khalid, Nurul Izzah, Sulaiman, Nurul Shaqirah, Ab Aziz, Norashikin, Taip, Farah Saleena, Sobri, Shafreeza, Nor-Khaizura, Mahmud Ab Rashid

المصدر: Cleaner Engineering and Technology ; volume 8, page 100482 ; ISSN 2666-7908

الاتاحة: http://dx.doi.org/10.1016/j.clet.2022.100482
https://api.elsevier.com/content/article/PII:S2666790822000878?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2666790822000878?httpAccept=text/plain

المؤلفون: Khalid, Nurul Izzah¹ (AUTHOR) nurulizzah@upm.edu.my, Ab Aziz, Norashikin² (AUTHOR), Noh, Teh Ubaidah³ (AUTHOR), Abd Rahim, Muhamad Hafiz⁴ (AUTHOR)

المصدر: Journal of Food Process Engineering. Dec2023, Vol. 46 Issue 12, p1-11. 11p.

مصطلحات موضوعية: *MEAT industry, WATER electrolysis, STAINLESS steel, MEAT, ELECTRIC currents, ANTIBIOTIC residues

المؤلفون: Wan-Mohtar, Wan Abd Al Qadr Imad, Khalid, Nurul Izzah, Rahim, Muhamad Hafiz Abd, Luthfi, Abdullah Amru Indera, Zaini, Nurul Solehah Mohd, Din, Nur Akmal Solehah, Mohd Zaini, Nurul Aqilah

المصدر: Fermentation (Basel); Oct2023, Vol. 9 Issue 10, p905, 19p

مصطلحات موضوعية: LACTIC acid, LACTIC acid fermentation, AGRICULTURAL industries, FOOD additives, LACTIC acid bacteria

مصطلحات جغرافية: MALAYSIA

المؤلفون: Khalid, Nurul Izzah¹ (AUTHOR) nurulizzah@upm.edu.my, Sulaiman, Nurul Shaqirah² (AUTHOR), Ab Aziz, Norashikin^2,3 (AUTHOR), Taip, Farah Saleena² (AUTHOR), Nor-Khaizura, Mahmud Ab Rashid⁴ (AUTHOR), Sobri, Shafreeza⁵ (AUTHOR), Abd Rahim, Muhamad Hafiz⁴ (AUTHOR)

المصدر: Journal of Food Engineering. Dec2024, Vol. 382, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *WATER electrolysis, *MEAT industry, *ESCHERICHIA coli, *WATER pollution, *OXIDATION-reduction potential, *SANITATION, *ANTIBIOTIC residues

المؤلفون: Jalil, N. A., Khalid, Nurul Izzah, Sulaiman, Nurul Shaqirah, Sobri, Shafreeza, Taip, Farah Saleena, Ab. Aziz, Norashikin

Relation: Jalil, N. A. and Khalid, Nurul Izzah and Sulaiman, Nurul Shaqirah and Sobri, Shafreeza and Taip, Farah Saleena and Ab. Aziz, Norashikin (2021) Conceptual design of a portable electrolyzed water cleaning rig using TRIZ method. Food Research, 5 (suppl.1). 188 - 192. ISSN 2550-2166

الاتاحة: http://psasir.upm.edu.my/id/eprint/96498/
https://www.myfoodresearch.com/vol-59474supplementary-1.html

المؤلفون: Khalid, Nurul Izzah

مصطلحات الفهرس: Water - Purification, Water - Electrolysis, Food - Biotechnology, Thesis, NonPeerReviewed

URL: http://psasir.upm.edu.my/id/eprint/103987/1/Thesis%20B5%20%28Nurul%20Izzah%20Binti%20Khalid%20-%20IR.pdf
http://psasir.upm.edu.my/id/eprint/103987/
http://psasir.upm.edu.my/id/eprint/103987

المؤلفون: Khalid, Nurul Izzah, Ab. Aziz, Norashikin

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/76525/1/MSAEC-8.pdf; Khalid, Nurul Izzah and Ab. Aziz, Norashikin (2019) Challenges in cleaning for frozen food SMEs: current and suggested cleaning program. In: Konvensyen Kebangsaan Kejuruteraan Pertanian dan Makanan 2019, 21 Mac 2019, Wisma Tani, Kementerian Pertanian & Industri Asas Tani, Putrajaya. (pp. 86-90).

الاتاحة: http://psasir.upm.edu.my/id/eprint/76525/
http://psasir.upm.edu.my/id/eprint/76525/1/MSAEC-8.pdf

المؤلفون: Khalid, Nurul Izzah, Ab Aziz, Norashikin, Mohd Thani, Nurfatimah, Shapi’i, Ruzanna, Abd Rahman, Nur Farhana

Relation: Khalid, Nurul Izzah and Ab Aziz, Norashikin and Mohd Thani, Nurfatimah and Shapi’i, Ruzanna and Abd Rahman, Nur Farhana (2020) Electrolyzed water as a sustainable cleaning and disinfection chemical for SMEs Malaysian meat processing food industries: challenges and uncertainties. Journal of Agricultural and Food Engineering, 1 (1). pp. 1-2. ISSN 2716-6236

الاتاحة: http://psasir.upm.edu.my/id/eprint/88777/
https://www.myjafe.com/volume-1-2020/#issue%7C1

المؤلفون: Khalid, Nurul Izzah, Sulaiman, Umi Suhaila, Nasiruddin, N. A., Hadran, M. M., Ab Aziz, Norashikin, Mahmud @ Ab Rashid, Nor Khaizura, Noor Hasnan, Noor Zafira, Taip, Farah Saleena, Sobri, Shafreeza

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/80287/1/Instrument%20development%20on%20measuring%20Malaysian%20households%E2%80%99%20intention%20to%20practise%20solid%20waste%20segregation-at-source.pdf; Khalid, Nurul Izzah and Sulaiman, Umi Suhaila and Nasiruddin, N. A. and Hadran, M. M. and Ab Aziz, Norashikin and Mahmud @ Ab Rashid, Nor Khaizura and Noor Hasnan, Noor Zafira and Taip, Farah Saleena and Sobri, Shafreeza (2019) Integrating cleaning studies with industrial practice: case study of an effective cleaning program for a frozen meat patties SME factory. Journal of Cleaner Production, 235. pp. 688-700. ISSN 0959-6526; ESSN: 1879-1786

الاتاحة: http://psasir.upm.edu.my/id/eprint/80287/
http://psasir.upm.edu.my/id/eprint/80287/1/Instrument%20development%20on%20measuring%20Malaysian%20households%E2%80%99%20intention%20to%20practise%20solid%20waste%20segregation-at-source.pdf

المؤلفون: Khalid, Nurul Izzah, Sulaiman, S., Ab. Aziz, Norashikin, Taip, Farah Saleena, Sobri, Hafreeza, Mahmud @ Ab Rashid, Nor Khaizura

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/72547/1/_4__fr-2018-107_khalid_4.pdf; Khalid, Nurul Izzah and Sulaiman, S. and Ab. Aziz, Norashikin and Taip, Farah Saleena and Sobri, Hafreeza and Mahmud @ Ab Rashid, Nor Khaizura (2018) Electrolyzed water as a green cleaner: chemical and physical characterization at different electrolysing parameters. Food Research, 2 (6). 512 - 519. ISSN 2550-2166

الاتاحة: http://psasir.upm.edu.my/id/eprint/72547/
http://psasir.upm.edu.my/id/eprint/72547/1/_4__fr-2018-107_khalid_4.pdf
https://www.myfoodresearch.com/vol-29474issue-6.html

المؤلفون: Rosli, Nur Ilanah, Khir, Najwa Safuhah Mohamad, Khalid, Nurul Izzah Ab, Kadir, Nursyuhada Akma Abdul, Zain, Murizah Mohd.

المصدر: Fertility & Reproduction; December 2023, Vol. 5 Issue: 4 p687-688, 2p

المؤلفون: Ali, Nur Atika, Khalid, Nurul Izzah, Ab. Aziz, Norashikin, Shamsudin, Rosnah, Taip, Farah Saleena

وصف الملف: application/pdf

Relation: http://psasir.upm.edu.my/id/eprint/50709/1/_TechnicalPapers_CAFEi2012_215.pdf; Ali, Nur Atika and Khalid, Nurul Izzah and Ab. Aziz, Norashikin and Shamsudin, Rosnah and Taip, Farah Saleena (2012) Fouling deposit from chili sauce pasteurization unit. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 643-652).

الاتاحة: http://psasir.upm.edu.my/id/eprint/50709/
http://psasir.upm.edu.my/id/eprint/50709/1/_TechnicalPapers_CAFEi2012_215.pdf
http://cafei.upm.edu.my/download.php?filename=/TechnicalPapers/CAFEi2012_215.pdf

المؤلفون: Tew, X. W., Khalid, Nurul Izzah, Ab. Aziz, Norashikin, Taip, Farah Saleena, Anuar, Mohd Shamsul

وصف الملف: application/pdf

Relation: http://psasir.upm.edu.my/id/eprint/57407/1/A%20conceptual%20design%20of%20fouling%20deposit%20adhesiveness%20gauge.pdf; Tew, X. W. and Khalid, Nurul Izzah and Ab. Aziz, Norashikin and Taip, Farah Saleena and Anuar, Mohd Shamsul (2011) A conceptual design of fouling deposit adhesiveness gauge. In: 4th International Meeting of Advances in Thermofluids (IMAT 2011), 3-4 Oct. 2011, Melaka, Malaysia. (pp. 578-585).

الاتاحة: http://psasir.upm.edu.my/id/eprint/57407/
http://psasir.upm.edu.my/id/eprint/57407/1/A%20conceptual%20design%20of%20fouling%20deposit%20adhesiveness%20gauge.pdf

المؤلفون: Khalid, Nurul Izzah, Nordin, Norbismi, Abdul Aziz, Nuraini, Ab. Aziz, Norashikin, Taip, Farah Saleena, Anuar, Mohd Shamsul

وصف الملف: text

Relation: http://psasir.upm.edu.my/id/eprint/36992/1/Design%20of%20a%20test%20rig%20for%20cleaning%20studies%20and%20evaluation%20of%20laboratory%E2%80%90scale%20experiments%20using%20pink%20guava%20puree%20as%20a%20fouling%20deposit%20model.pdf; Khalid, Nurul Izzah and Nordin, Norbismi and Abdul Aziz, Nuraini and Ab. Aziz, Norashikin and Taip, Farah Saleena and Anuar, Mohd Shamsul (2015) Design of a test rig for cleaning studies and evaluation of laboratory‐scale experiments using pink guava puree as a fouling deposit model. Journal of Food Process Engineering, 38 (6). pp. 583-593. ISSN 1745-4530

الاتاحة: http://psasir.upm.edu.my/id/eprint/36992/
http://psasir.upm.edu.my/id/eprint/36992/1/Design%20of%20a%20test%20rig%20for%20cleaning%20studies%20and%20evaluation%20of%20laboratory%E2%80%90scale%20experiments%20using%20pink%20guava%20puree%20as%20a%20fouling%20deposit%20model.pdf
https://onlinelibrary.wiley.com/doi/abs/10.1111/jfpe.12188