المؤلفون: Jutaro TAKAHATA, Kikuyoshi YOSHIDA, Kumiko SASAKI, Masatake TOYODA, Nobuyuki YAMADA, Ryuji NAKAMURA, 中村 隆二, 佐々木 久美子, 吉田 菊喜, 山田 信之, 豊田 正武, 高畑 寿太郎

المصدر: 食品衛生学雑誌 / Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 2002, 43(4):196

المؤلفون: Jutaro TAKAHATA, Munetomo NAKAMURA, Takeshi YASUMOTO, Yasukatsu OSHIMA, 中村 宗知, 大島 泰克, 安元 健, 高畑 寿太郎

المصدر: 日本水産学会誌 / NIPPON SUISAN GAKKAISHI. 1982, 48(10):1481

المؤلفون: Jutaro Takahata, Masatake Toyoda, Ryuji Nakamura, Kikuyoshi Yoshida, Kumiko Sasaki, Nobuyuki Yamada

المصدر: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 43(4)

مصطلحات موضوعية: Detection limit, Crops, Agricultural, Chromatography, Chromatography, Gas, Chemistry, Elution, Silica gel, Ethyl acetate, Reproducibility of Results, General Medicine, respiratory system, complex mixtures, respiratory tract diseases, chemistry.chemical_compound, Dichlorvos, Acetone, Gas chromatography, Trichlorfon, Dichloromethane

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da24958548229f8fdea9cbd23c9119b4
https://pubmed.ncbi.nlm.nih.gov/12436710