نتائج البحث - "Jiménez Hierro, María Jesús"

المساهمون: Unité de Recherche Œnologie Villenave d'Ornon (OENO), Université de Bordeaux (UB)-Institut des Sciences de la Vigne et du Vin (ISVV)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

المصدر: BIO Web of Conferences ; 44th World Congress of Vine and Wine ; https://hal.science/hal-04501619 ; 44th World Congress of Vine and Wine, Jun 2023, Jerez de la Frontera, España. ⟨10.1051/bioconf/20236804007⟩

مصطلحات موضوعية: [SDV.BV]Life Sciences [q-bio]/Vegetal Biology

جغرافية الموضوع: Jerez de la Frontera, Spain

Relation: hal-04501619; https://hal.science/hal-04501619; https://hal.science/hal-04501619/document; https://hal.science/hal-04501619/file/OENO_BIOWebConf_2023_Guti%C3%A9rrez-Escobar.pdf

الاتاحة: https://hal.science/hal-04501619
https://hal.science/hal-04501619/document
https://hal.science/hal-04501619/file/OENO_BIOWebConf_2023_Guti%C3%A9rrez-Escobar.pdf
https://doi.org/10.1051/bioconf/20236804007

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5

Academic Journal

On the valorization of Arbutus unedo L. Pomace: Polyphenol extraction and development of novel functional cookies

المؤلفون: Duarte, Hugo, Carrera, Ceferino, Aliaño-González, M.J., Gutiérrez-Escobar, Rocío, Jiménez-Hierro, María Jesús, Palma, Miguel, Galego, Ludovina, Romano, Anabela, Medronho, Bruno

مصطلحات موضوعية: Arbutus unedo L, Distillate pomace, Ultrasound-assisted extraction, Antioxidant activity, Functional cookies

Relation: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F05183%2F2020/PT; info:eu-repo/grantAgreement/FCT/9471 - RIDTI/PTDC%2FASP-SIL%2F30619%2F2017/PT; info:eu-repo/grantAgreement/FCT/CEEC IND 2018/CEECIND%2F01014%2F2018%2FCP1540%2FCT0002/PT; Foods 12 (19): 3707 (2023); http://hdl.handle.net/10400.1/20107

الاتاحة: http://hdl.handle.net/10400.1/20107
https://doi.org/10.3390/foods12193707

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Full Text Finder

6

Academic Journal

Grapevine shoots extract as an alternative to SO2 in rosé wines. A double approach: Classical measurements and 1H NMR metabolomics

المؤلفون: GUTIÉRREZ-ESCOBAR, Rocío, ALIAÑO-GONZÁLEZ, María José, LE MAO, Inès, MARRUFO-CURTIDO, Almudena, CARBÚ, María, JIMÉNEZ-HIERRO, María Jesús, PUERTAS, Belén, RICHARD, Tristan, CANTOS-VILLAR, Emma

مصطلحات موضوعية: Polyphenols, 1H NMR, Amino acid, Glutathione, Stilbenes extract, Syrah, Sciences du Vivant [q-bio]/Biologie végétale

Relation: https://oskar-bordeaux.fr/handle/20.500.12278/189159

الاتاحة: https://oskar-bordeaux.fr/handle/20.500.12278/189159
https://hdl.handle.net/20.500.12278/189159
https://doi.org/10.1016/j.foodcont.2023.109861

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7

Academic Journal

Biochemical characterization and potential valorization of the invasive seaweed Rugulopteryx okamurae

المؤلفون: Córdoba-Granados, Juan José, Jiménez-Hierro, María Jesús, Zuasti, Eugenia, Ochoa-Hueso, Raúl, Puertas, Belén, Zarraonaindia, Iratxe, Hachero-Cruzado, Ismael, Cantos-Villar, Emma

المساهمون: Agencia Estatal de Investigación

المصدر: Journal of Applied Phycology ; ISSN 0921-8971 1573-5176

الاتاحة: https://doi.org/10.1007/s10811-024-03390-z
https://link.springer.com/content/pdf/10.1007/s10811-024-03390-z.pdf
https://link.springer.com/article/10.1007/s10811-024-03390-z/fulltext.html

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8

Electronic Resource

Estilbenos como una alternativa sostenible al anhídrido sulfuroso en vinos

المؤلفون: Universidad de Sevilla. Departamento de Nutrición y Bromatología, Toxicología y Medicina Legal, Gutiérrez Escobar, Rocío, Puertas, Belén, Jiménez Hierro, María Jesús, Aliaño González, María José, Medrano Padial, Concepción, Pichardo Sánchez, Silvia, Richard, Tristan, Cantos Villar, Emma

مصطلحات الفهرس: info:eu-repo/semantics/article

URL: https://hdl.handle.net/11441/157204
https://doi.org/10.1051/bioconf/20236804007
BIO Web of Conferences, 68, 04007.
https://doi.org/10.1051/bioconf/20236804007

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9

Academic Journal

Sulfur dioxide‐free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione

المؤلفون: Gutiérrez‐Escobar, Rocío, Aliaño‐González, María José, Marrufo‐Curtido, Almudena, Jiménez‐Hierro, María Jesús, Puertas, Belén, Cantos‐Villar, Emma

المصدر: Journal of the Science of Food and Agriculture ; volume 103, issue 3, page 1152-1160 ; ISSN 0022-5142 1097-0010

الاتاحة: http://dx.doi.org/10.1002/jsfa.12209
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.12209
https://onlinelibrary.wiley.com/doi/full-xml/10.1002/jsfa.12209

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10

Academic Journal

Sulfur dioxide-free Verdejo wines through the use of a pure stilbene extract: exploring possible synergistic effect with glutathione.

المؤلفون: Gutiérrez-Escobar, Rocío, Aliaño-González, María José, Marrufo-Curtido, Almudena, Jiménez-Hierro, María Jesús, Puertas, Belén, Cantos-Villar, Emma

المصدر: Journal of the Science of Food & Agriculture; Feb2023, Vol. 103 Issue 3, p1152-1160, 9p

مصطلحات موضوعية: WHITE wines, WINES, GLUTATHIONE, STILBENE, FOOD preservatives, SULFUR, BIOGENIC amines, OXYGEN consumption

11

Conference

Tratamiento postcosecha de uva de vinificación con radiación UVC para obtención de vinos enriquecidos en resveratrol ; Postharvest UVC treatment of wine grape to increase resveratrol content in wine

المؤلفون: Cantos Villar, Emma, Guerrero Hidalgo, Raúl Federico, Puertas García, Belén, Jiménez Hierro, María Jesús, Jurado Córdoba, María Soledad

المساهمون: Universidad Politécnica de Cartagena

مصطلحات موضوعية: AITEP, Autochthonous varieties, Red wine, Stilbenes, Ultraviolet irradiation, Tecnología de los Alimentos

وصف الملف: application/pdf

Relation: Cantos, E. E., Guerrero, R. F., Puertas, B., Jiménez, M. J., & Jurado, M. S. Tratamiento postcosecha de uva de vinificación con radiación UVC para obtención de vinos enriquecidos en resveratrol. En: V Congreso Iberoamericano de Tecnología postcosecha y Agroexportaciones. Tecnología, calidad y seguridad hortofrutícola. Cartagena: Universidad Politécnica de Cartagena, 2007. Pp. 11-18. ISBN: 978-84-95781-85-7; http://hdl.handle.net/10317/11770

الاتاحة: http://hdl.handle.net/10317/11770
https://doi.org/10.31428/10317/11770

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