المؤلفون: Thomas Brauge (4752789), Sylvain Trigueros (10714515), Arnaud Briet (10714518), Sabine Debuiche (10714521), Guylaine Leleu (10714524), Benoit Gassilloud (10714527), Amandine Wilhelm (10714530), Jean-Sébastien Py (10714533), Graziella Midelet (10714536)

مصطلحات موضوعية: Oceanography, Marine Biology, Marine Geoscience, Biological Oceanography, Chemical Oceanography, Physical Oceanography, Marine Engineering, marine microbiology, seafood, sea water, ecology, bacterial identification, 16s rDNA sequencing, food pathogens and spoilage, MALDI-TOF MS

Relation: https://figshare.com/articles/dataset/Table_1_MALDI-TOF_Mass_Spectrometry_Fingerprinting_Performance_Versus_16S_rDNA_Sequencing_to_Identify_Bacterial_Microflora_From_Seafood_Products_and_Sea_Water_Samples_XLSX/14500137

الاتاحة: https://doi.org/10.3389/fmars.2021.650116.s001