المؤلفون: Emily A.C. Grundy, Peter Slattery, Alexander K. Saeri, Kieren Watkins, Thomas Houlden, Neil Farr, Henry Askin, Joannie Lee, Alex Mintoft-Jones, Sophia Cyna, Alyssa Dziegielewski, Romy Gelber, Amy Rowe, Maya B. Mathur, Shane Timmons, Kun Zhao, Matti Wilks, Jacob R. Peacock, Jamie Harris, Daniel L. Rosenfeld, Chris Bryant, David Moss, Michael Zorker

المصدر: Future Foods, Vol 5, Iss , Pp 100111- (2022)

مصطلحات موضوعية: Animal products, Behaviour change, Plant-based diet, Nutrition, Food choice, Planetary health, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666833521000976; https://doaj.org/toc/2666-8335

URL الوصول: https://doaj.org/article/82ba1b668dfe4b7a874b742bd376900f

المؤلفون: Maya B. Mathur, Jacob R. Peacock, Thomas N. Robinson, Christopher D. Gardner

المصدر: Nutrients; Volume 14; Issue 13; Pages: 2672

مصطلحات موضوعية: n/a

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutrition and Public Health; https://dx.doi.org/10.3390/nu14132672

الاتاحة: https://doi.org/10.3390/nu14132672

المؤلفون: Maya B. Mathur, Jacob R. Peacock, Thomas N. Robinson, Christopher D. Gardner

المصدر: Nutrients; Volume 13; Issue 12; Pages: 4555

مصطلحات موضوعية: meat consumption, dietary change, sustainability, education, behavior interventions

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Nutrition and Public Health; https://dx.doi.org/10.3390/nu13124555

الاتاحة: https://doi.org/10.3390/nu13124555