المؤلفون: Viviane Theurillat, Irène Perrin, Thomas Bessaire, Adrienne Tarres, Aude Bebius, Frédérique Reding

المصدر: Food Control. 96:59-67

مصطلحات موضوعية: Ochratoxin A, Fumonisin B2, Aflatoxin, 010401 analytical chemistry, food and beverages, 04 agricultural and veterinary sciences, Biology, Contamination, 040401 food science, 01 natural sciences, Beauvericin, 0104 chemical sciences, Toxicology, chemistry.chemical_compound, 0404 agricultural biotechnology, chemistry, Sample collection, Mycotoxin, Food Science, Biotechnology, Sterigmatocystin

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::61e8c6468bf3df5ad8eea633ab524dc9
https://doi.org/10.1016/j.foodcont.2018.08.033

المؤلفون: Pascal Mottier, Till Goldmann, Adrienne Tarres, Irène Perrin, Claudia Mujahid, Thomas Bessaire, Marie-Claude Savoy

المصدر: Food Control. 93:23-31

مصطلحات موضوعية: 0301 basic medicine, 030109 nutrition & dietetics, Chromatography, Vitamin C, Iron catalyzed, 010401 analytical chemistry, Formaldehyde, Isotope dilution, Micronutrient, 01 natural sciences, 0104 chemical sciences, Ferrous, 03 medical and health sciences, chemistry.chemical_compound, Fortified milk, chemistry, Derivatization, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b6e8f743a7b4d27ff63c388bd253a570
https://doi.org/10.1016/j.foodcont.2018.05.029

المؤلفون: Tobias Recker, G. J. A. Speijers, Franz Berthiller, Michele Suman, Johan De Meester, Isabelle P. Oswald, Petr Karlovsky, Alessandro Chiodini, Gerhard Eisenbrand, Pierre Dussort, Irène Perrin

المساهمون: Molecular Phytopathology and Mycotoxin Research, Georg-August-Universität Göttingen, Advanced Laboratory Research, Barilla G. & R. Fratelli, Christian Doppler Laboratory for Mycotoxin Metabolism - Department IFA-Tulln, Universität für Bodenkultur Wien [Vienne, Autriche] (BOKU), Cargill, Department of Chemistry - Division of Food Chemistry and Toxicology, University of Kaiserslautern, Vers Chez Les Blanc, Nestlé Research Center, ToxAlim (ToxAlim), Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Ecole Nationale Vétérinaire de Toulouse (ENVT), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Ecole d'Ingénieurs de Purpan (INPT - EI Purpan), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de la Recherche Agronomique (INRA), General Health Effects Toxicology Safety Food (GETS), International Life Sciences Institute Europe (ILSI Europe), ILSI Europe the Process-related Compounds and Natural Toxins Task Force, Georg-August-University [Göttingen], Biosynthèse & Toxicité des Mycotoxines (ToxAlim-BioToMyc), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de la Recherche Agronomique (INRA)-Université Toulouse III - Paul Sabatier (UT3), Dussort, Pierre

المصدر: Mycotoxin Research
Mycotoxin Research, 2016, 32 (4), pp.179-205. ⟨10.1007/s12550-016-0257-7⟩
Mycotoxin Research 4 (32), 179-205. (2016)

مصطلحات موضوعية: endocrine system, animal structures, Mitigation, Food Handling, [SDV]Life Sciences [q-bio], Food Contamination, Review, Physical methods, Toxicology, 01 natural sciences, Microbiology, Natural toxins, Food chain, chemistry.chemical_compound, 0404 agricultural biotechnology, Detoxification, Humans, Food science, Mycotoxin, Steeping, Decontamination, 2. Zero hunger, Good agricultural practice, Chemical treatment, Biological detoxification, Chemistry, business.industry, Poisoning, 010401 analytical chemistry, technology, industry, and agriculture, food and beverages, 04 agricultural and veterinary sciences, Human decontamination, Mycotoxins, 040401 food science, Plant disease, 0104 chemical sciences, Biotechnology, body regions, 13. Climate action, Food processing, business

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::660984badf0ce981a5670719f414a0f6
https://hal.archives-ouvertes.fr/hal-01608887

المؤلفون: Peter Ruckenbauer, Josephine Hunt, Irène Perrin, John Christian Larsen

المصدر: Toxicology Letters. 153:1-22

مصطلحات موضوعية: Fusarium, FUSARIUM INFECTIONS, Trichothecene, Biology, Toxicology, chemistry.chemical_compound, Animals, Humans, Mycotoxin, Plant Diseases, Exposure assessment, Task force, business.industry, food and beverages, General Medicine, biology.organism_classification, Biotechnology, chemistry, Toxin formation, Food Microbiology, Edible Grain, Trichothecenes, Risk assessment, business

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af25980ce11c98277fcd219fe5b6ad18
https://doi.org/10.1016/j.toxlet.2004.04.020

المؤلفون: Denis Moënnoz, Jacques Vuichoud, Bruce German, Paul André Finot, Julio Boza, Clotilde Verguet, Frank Montigon, Marco Turini, Irène Perrin, Christelle Piguet, Nathalie Gueissaz, Gérard Gremaud, Etienne Pouteau

المصدر: European Journal of Nutrition. 42:171-179

مصطلحات موضوعية: medicine.medical_specialty, Low protein, Conjugated linoleic acid, medicine.medical_treatment, Linoleic acid, Intraperitoneal injection, Medicine (miscellaneous), Thymus Gland, Biology, Lymphocyte Activation, Dexamethasone, Rats, Sprague-Dawley, Random Allocation, chemistry.chemical_compound, Weight loss, Internal medicine, medicine, Animals, Muscle, Skeletal, Glucocorticoids, Immunity, Cellular, Nutrition and Dietetics, Dose-Response Relationship, Drug, integumentary system, Protein turnover, food and beverages, Organ Size, Glutathione, Blood Cell Count, Rats, Disease Models, Animal, Dose–response relationship, Endocrinology, Linoleic Acids, Liver, chemistry, Dietary Supplements, lipids (amino acids, peptides, and proteins), Dietary Proteins, medicine.symptom, Injections, Intraperitoneal, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b16abf147257cf005762f4ada87ab8d9
https://doi.org/10.1007/s00394-003-0413-7

المؤلفون: Tanja Pajk Žontar, Martin R. Adams, Lucia E. Anelich, Jean-Michel Antoine, Diána Bánáti, Shai Barbut, Christopher H. Bell, Sarah Blanchard, Dijana Blazekovic-Dimovska, Arnaud Bouxin, Frank F. Busta, Pablo A. Carrión, Suchart Chaven, Stella Cochrane, Anne Constable, René Crevel, Carlos de la Cruz Garcia, Tibor Deak, Gilles Demaurex, Patricia Desmarchelier, Arnold F. Dijkstra, Pedro Elez-Martínez, W.C.A. Gelderblom, A. Ghiasi, John Holah, Serge Imboden, Tim Jackson, Christian James, Stephen J. James, P.J. Jooste, Jelena Jovicic-Petrovic, Jacques Kastelein, Shaun P. Kennedy, Igor S. Kljujev, Gisela Kopper, Blazo T. Lalevic, Huub Lelieveld, Olga Martín-Belloso, Slavko Mirecki, Ned Mitenius, Frank Moerman, Sara Mortimore, Yasmine Motarjemi, G. Moy, David Nordqvist, Thomas Ohlsson, Peter Overbosch, Irène Perrin, Marjana Peterman, Vlasta Piližota, Irwin Pronk, Vera B. Raicevic, J.P. Rheeder, A. Robert Marsellés-Fontanet, Robert Ryther, Laurent Sallé, Gloria Sánchez Moragas, S.K. Sathe, Benoît Schilter, F. Tracy Schonrock, G.S. Shephard, John N. Sofos, Robert Soliva-Fortuny, Stojmir Stojanovski, Larry J. Thomson, Ewen C.D. Todd, Nina Veflen Olsen, Humberto Vega-Mercado, Sanja Vidaček, Carol A. Wallace, Anett Winkler, Ana Maria de Roda Husman, Gerrit van Duijn

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bb50a8a8ee86177a6f3360b188d35618
https://doi.org/10.1016/b978-0-12-381504-0.00051-2

المؤلفون: Benoît Schilter, Irène Perrin, Anne Constable

مصطلحات موضوعية: Human toxicity, Normal diet, business.industry, fungi, food and beverages, Biology, Food safety, Toxicology, Red kidney beans, Agriculture, Food processing, business, Risk assessment, Exposure data

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f6ce3bdd11e165df1cc5f2b755f6decb
https://doi.org/10.1016/b978-0-12-381504-0.00003-2

المؤلفون: Christophe Cavin, A.C. Huggett, Benoît Schilter, Irène Perrin

المصدر: Carcinogenesis. 17:2377-2384

مصطلحات موضوعية: Male, Cancer Research, Placenta, Cafestol, Biology, Rats, Sprague-Dawley, chemistry.chemical_compound, medicine, Animals, Anticarcinogenic Agents, RNA, Messenger, Anticarcinogen, Carcinogen, Glutathione Transferase, Kahweol, Behavior, Animal, Dose-Response Relationship, Drug, General Medicine, Glutathione, Blotting, Northern, Immunohistochemistry, Molecular biology, Rats, Isoenzymes, Dose–response relationship, Glutathione S-transferase, Liver, Biochemistry, Mechanism of action, chemistry, Enzyme Induction, biology.protein, Female, Diterpenes, medicine.symptom, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c901cb2b2dfb20c1076b3984d0048753
https://doi.org/10.1093/carcin/17.11.2377

المؤلفون: H.-R Würzner, G. Sunahara, Irène Perrin, A. Huggett, J.C. Tschantz, Benoît Schilter, A. Donnet, M. Marchesini

المصدر: Toxicology Letters. 74:38

مصطلحات موضوعية: Rodent, biology, biology.animal, General Medicine, Food science, Human type, Toxicology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2e23d08b7321ddb5accb2c157f0d2718
https://doi.org/10.1016/0378-4274(94)90307-7