المؤلفون: Icelandic Food and Veterinary Authority (MAST)

مصطلحات موضوعية: Iceland, transmissible spongiform encephalopathies, TSE surveillance

Relation: http://data.europa.eu/eli/reg/2001/999/2020-07-02; https://doi.org/10.2903/j.efsa.2021.6934; https://doi.org/10.2903/j.efsa.2020.6303; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/j.efsa.2022.7655; https://doi.org/10.2903/j.efsa.2023.8384; https://doi.org/10.2903/j.efsa.2024.9097; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4091719; https://doi.org/10.5281/zenodo.14046620; oai:zenodo.org:14046620

الاتاحة: https://doi.org/10.5281/zenodo.14046620

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: Iceland, Veterinary medicinal products, residue monitoring, food safety

Relation: http://data.europa.eu/eli/reg/2010/37(1)/oj; http://data.europa.eu/eli/reg/2005/396/oj; http://data.europa.eu/eli/reg/2006/1881/oj; http://data.europa.eu/eli/reg/2017/625/oj; http://data.europa.eu/eli/dec/1997/747/oj; https://doi.org/10.5281/zenodo.2543210; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/sp.efsa.2024.EN-8669; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4633348; https://doi.org/10.5281/zenodo.11500960; oai:zenodo.org:11500960

الاتاحة: https://doi.org/10.5281/zenodo.11500960

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: pesticide residues, food control, monitoring, maximum residue levels, consumer risk assessment, agriculture, crops, plant-protection products, chemicals, Iceland

Relation: https://doi.org/10.2903/j.efsa.2023.7939; https://doi.org/10.2903/j.efsa.2022.7215; https://doi.org/10.2903/j.efsa.2021.6491; https://doi.org/10.2903/j.efsa.2020.6057; https://doi.org/10.2903/j.efsa.2019.5743; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2017; https://doi.org/10.2903/j.efsa.2018.5348; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2016; https://doi.org/10.2903/j.efsa.2017.4791; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2015; https://doi.org/10.2903/j.efsa.2016.4611; https://doi.org/10.2903/j.efsa.2015.4038; https://doi.org/10.2903/j.efsa.2014.3942; https://doi.org/10.2903/j.efsa.2014.3694; https://doi.org/10.5281/zenodo.1163629; https://doi.org/10.5281/zenodo.1215986; https://doi.org/10.5281/zenodo.1215887; http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=homepage&language=EN; https://doi.org/10.2903/sp.efsa.2019.EN-1544; https://doi.org/10.2903/j.efsa.2024.8753; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.1323525; https://doi.org/10.5281/zenodo.11043870; oai:zenodo.org:11043870

الاتاحة: https://doi.org/10.5281/zenodo.11043870

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: antimicrobial resistance, zoonotic bacteria, indicator bacteria, ESBL, Iceland

Relation: https://doi.org/10.2903/j.efsa.2024.8583; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.10531810; https://doi.org/10.5281/zenodo.10531811; oai:zenodo.org:10531811

الاتاحة: https://doi.org/10.5281/zenodo.10531811

المؤلفون: National Food Authority, Albania, institute of Food Safety, Veterinary, Albania, Austrian Agency for Health and Food Safety, Veterinary Office, Bosnia and Herzegovina, SCIENSANO, Belgium, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary OfficeFederal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, Czech Agriculture, Food Inspection Authority, Czechia, State Veterinary Administration, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Agencia Española de Consumo, Seguridad Alimentaria y Nutrición, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Department for Environment, Food, Rural Affairs, United Kingdom (Northern Ireland), Ministry of Rural Development, Greece, National Food Chain Safety Office, Hungary, The Food Safety Authority of Ireland, Ireland, Department of Agriculture, the Marine, Icelandic Food, Veterinary Authority, Iceland, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Luxembourg Veterinary and Food Administration, Assessment, Registration Agency of Food, Veterinary Service of Latvia, Latvia, Administration for Food Safety, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Instituto Nacional de Investigação Agrária e Veterinária, Portugal, Instituto Nacional de Saúde Dr. Ricardo Jorge, Direcção-Geral de Alimentação e Veterinária, National Sanitary Veterinary, Food Safety Authority, Romania, Institute for Diagnosis, Animal Health, Institute of Hygiene, Veterinary Public Heath, Veterinary Directorate - Ministry of Agriculture, Forestry, Water Management, Serbia, National Veterinary Institute, Swedish Zoonosis Centre, Health Inspectorate of the Republic of Slovenia, Ministry for agriculture, forestry, food, Slovenia, State Veterinary and Food Administration of the Slovak Republic

مصطلحات موضوعية: zoonoses, Prevalence, Zoonotic agents, Monitoring

Relation: https://doi.org/10.2903/j.efsa.2023.8442; https://doi.org/10.5281/zenodo.10091366; https://doi.org/10.5281/zenodo.10091356; https://doi.org/10.5281/zenodo.10089192; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.10246431; https://doi.org/10.5281/zenodo.10246432; oai:zenodo.org:10246432

الاتاحة: https://doi.org/10.5281/zenodo.10246432

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: Iceland, Veterinary medicinal products, residue monitoring, food safety

Relation: http://data.europa.eu/eli/reg/2010/37(1)/oj; http://data.europa.eu/eli/reg/2005/396/oj; http://data.europa.eu/eli/reg/2006/1881/oj; http://data.europa.eu/eli/reg/2017/625/oj; http://data.europa.eu/eli/dec/1997/747/oj; https://doi.org/10.5281/zenodo.2543210; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/sp.efsa.2023.EN-7886; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4633348; https://doi.org/10.5281/zenodo.7664604; oai:zenodo.org:7664604

الاتاحة: https://doi.org/10.5281/zenodo.7664604

المؤلفون: Icelandic Food and Veterinary Authority (MAST)

مصطلحات موضوعية: Iceland, transmissible spongiform encephalopathies, TSE surveillance

Relation: http://data.europa.eu/eli/reg/2001/999/2020-07-02; https://doi.org/10.2903/j.efsa.2021.6934; https://doi.org/10.2903/j.efsa.2020.6303; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/j.efsa.2022.7655; https://doi.org/10.2903/j.efsa.2023.8384; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4091719; https://doi.org/10.5281/zenodo.10069697; oai:zenodo.org:10069697

الاتاحة: https://doi.org/10.5281/zenodo.10069697

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: antimicrobial resistance, zoonotic bacteria, indicator bacteria, ESBL, Iceland

Relation: https://doi.org/10.2903/j.efsa.2023.7867; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.7554467; https://doi.org/10.5281/zenodo.7554468; oai:zenodo.org:7554468

الاتاحة: https://doi.org/10.5281/zenodo.7554468

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: pesticide residues, food control, monitoring, maximum residue levels, consumer risk assessment, agriculture, crops, plant-protection products, chemicals, Iceland

Relation: https://doi.org/10.2903/j.efsa.2023.7939; https://doi.org/10.2903/j.efsa.2022.7215; https://doi.org/10.2903/j.efsa.2021.6491; https://doi.org/10.2903/j.efsa.2020.6057; https://doi.org/10.2903/j.efsa.2019.5743; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2017; https://doi.org/10.2903/j.efsa.2018.5348; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2016; https://doi.org/10.2903/j.efsa.2017.4791; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2015; https://doi.org/10.2903/j.efsa.2016.4611; https://doi.org/10.2903/j.efsa.2015.4038; https://doi.org/10.2903/j.efsa.2014.3942; https://doi.org/10.2903/j.efsa.2014.3694; https://doi.org/10.5281/zenodo.1163629; https://doi.org/10.5281/zenodo.1215986; https://doi.org/10.5281/zenodo.1215887; http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=homepage&language=EN; https://doi.org/10.2903/sp.efsa.2019.EN-1544; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.1323525; https://doi.org/10.5281/zenodo.7865498; oai:zenodo.org:7865498

الاتاحة: https://doi.org/10.5281/zenodo.7865498

المؤلفون: Austrian Agency for Health and Food Safety, Veterinary Office, Bosnia and Herzegovina, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, State Veterinary Administration, Czechia, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Ministry of Rural Development, Food, Greece, Ministry of Agriculture - Directorate of Food Quality, Phytosanitary Policy, Croatia, National Food Chain Safety Office, Hungary, Department of Agriculture, the Marine, Ireland, Icelandic Food and Veterinary Authority, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Luxembourg Veterinary and Food Administration, Assessment, Registration Agency of Food, Veterinary Service of Latvia, Latvia, Administration for Food Safety, Veterinary, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Direcção-Geral de Alimentação e Veterinária, Portugal, National Sanitary Veterinary, Food Safety Authority, Romania, Veterinary Directorate - Ministry of Agriculture, Forestry, Water Management, Serbia, National Veterinary Institute, Swedish Zoonosis Centre, Sweden, State Veterinary, Food Administration of the Slovak Republic, Slovakia, Department for Environment, Rural Affairs, United Kingdom

مصطلحات موضوعية: Animal population, herds/flocks, slaughter animals, animals, holdings

Relation: https://doi.org/10.2903/j.efsa.2023.8442; https://doi.org/10.5281/zenodo.10091366; https://doi.org/10.5281/zenodo.10091356; https://doi.org/10.5281/zenodo.10089192; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.10255060; https://doi.org/10.5281/zenodo.10255061; oai:zenodo.org:10255061

الاتاحة: https://doi.org/10.5281/zenodo.10255061

المؤلفون: Austrian Agency for Health and Food Safety, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, State Veterinary Administration, Czechia, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Department for Environment, Food, Rural Affairs, United Kingdom (Northern Ireland), Ministry of Rural Development, Greece, Ministry of Agriculture - Directorate of Food Quality, Phytosanitary Policy, Croatia, National Food Chain Safety Office, Hungary, Department of Agriculture, the Marine, Ireland, Icelandic Food and Veterinary Authority, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Administration des services vétérinaires, Luxembourg, Assessment and Registration Agency of Food and Veterinary Service of Latvia, Administration for Food Safety, Veterinary, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Direcção-Geral de Alimentação e Veterinária, Portugal, National Sanitary Veterinary, Food Safety Authority, Romania, National Veterinary Institute, Swedish Zoonosis Centre, Sweden, Ministry for agriculture, forestry, food, Slovenia, State Veterinary, Food Administration of the Slovak Republic, Slovakia

مصطلحات موضوعية: Ovine and caprine, Bovine tuberculosis, Food safety, Disease status, Bovine brucellosis

Relation: https://doi.org/10.2903/j.efsa.2023.8442; https://doi.org/10.5281/zenodo.10091366; https://doi.org/10.5281/zenodo.10091356; https://doi.org/10.5281/zenodo.10089192; https://doi.org/10.5281/zenodo.10256863; https://doi.org/10.5281/zenodo.10256864; oai:zenodo.org:10256864

الاتاحة: https://doi.org/10.5281/zenodo.10256864

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: Iceland, Veterinary medicinal products, residue monitoring, food safety

Relation: http://data.europa.eu/eli/reg/2010/37(1)/oj; http://data.europa.eu/eli/reg/2005/396/oj; http://data.europa.eu/eli/reg/2006/1881/oj; http://data.europa.eu/eli/dir/1996/23/oj; http://data.europa.eu/eli/dec/1997/747/oj; https://doi.org/10.5281/zenodo.2543210; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/sp.efsa.2022.EN-7143; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4633348; https://doi.org/10.5281/zenodo.6275915; oai:zenodo.org:6275915

الاتاحة: https://doi.org/10.5281/zenodo.6275915

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: antimicrobial resistance, zoonotic bacteria, indicator bacteria, ESBL, Iceland

Relation: https://doi.org/10.2903/j.efsa.2022.7209; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.6120963; https://doi.org/10.5281/zenodo.6120964; oai:zenodo.org:6120964

الاتاحة: https://doi.org/10.5281/zenodo.6120964

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: pesticide residues, food control, monitoring, maximum residue levels, consumer risk assessment, agriculture, crops, plant-protection products, chemicals, Iceland

Relation: https://doi.org/10.2903/j.efsa.2022.7215; https://doi.org/10.2903/j.efsa.2021.6491; https://doi.org/10.2903/j.efsa.2020.6057; https://doi.org/10.2903/j.efsa.2019.5743; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2017; https://doi.org/10.2903/j.efsa.2018.5348; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2016; https://doi.org/10.2903/j.efsa.2017.4791; https://www.efsa.europa.eu/en/microstrategy/pesticides-dc-2015; https://doi.org/10.2903/j.efsa.2016.4611; https://doi.org/10.2903/j.efsa.2015.4038; https://doi.org/10.2903/j.efsa.2014.3942; https://doi.org/10.2903/j.efsa.2014.3694; https://doi.org/10.5281/zenodo.1163629; https://doi.org/10.5281/zenodo.1215986; https://doi.org/10.5281/zenodo.1215887; http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=homepage&language=EN; https://doi.org/10.2903/sp.efsa.2019.EN-1544; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.1323525; https://doi.org/10.5281/zenodo.6395727; oai:zenodo.org:6395727

الاتاحة: https://doi.org/10.5281/zenodo.6395727

المؤلفون: National Food Authority, Albania, nstitute of Food Safety, Veterinary, Albania, Austrian Agency for Health and Food Safety, Veterinary Office, Bosnia and Herzegovina, SCIENSANO, Belgium, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary OfficeFederal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, Ministry of Health - State General Laboratory, Czech Agriculture, Food Inspection Authority, Czechia, State Veterinary Administration, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Agencia Española de Consumo, Seguridad Alimentaria y Nutrición, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Department for Environment, Food, Rural Affairs, United Kingdom (Northern Ireland), Ministry of Rural Development, Greece, National Food Chain Safety Office, Hungary, The Food Safety Authority of Ireland, Ireland, Department of Agriculture, the Marine, Icelandic Food, Veterinary Authority, Iceland, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Administration des services vétérinaires, Luxembourg, Administration des services techniques de l agriculture, Assessment, Registration Agency of Food, Veterinary Service of Latvia, Latvia, Administration for Food Safety, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Instituto Nacional de Investigação Agrária e Veterinária, Portugal, Instituto Nacional de Saúde Dr. Ricardo Jorge, Direcção-Geral de Alimentação e Veterinária, National Sanitary Veterinary, Food Safety Authority, Romania, Institute for Diagnosis, Animal Health, Institute of Hygiene, Veterinary Public Heath, Veterinary Directorate - Ministry of Agriculture, Forestry, Water Management, Serbia, National Veterinary Institute, Swedish Zoonosis Centre, Health Inspectorate of the Republic of Slovenia, Ministry for agriculture, forestry, food, Slovenia, State Veterinary and Food Administration of the Slovak Republic

مصطلحات موضوعية: Zoonoses, Prevalence, Zoonotic agents, Monitoring, Food safety

Relation: https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.7390883; https://doi.org/10.5281/zenodo.7390884; oai:zenodo.org:7390884

الاتاحة: https://doi.org/10.5281/zenodo.7390884

المؤلفون: Austrian Agency for Health and Food Safety, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, State Veterinary Administration, Czechia, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Department for Environment, Food, Rural Affairs, United Kingdom (Northern Ireland), Ministry of Rural Development, Greece, Ministry of Agriculture - Directorate of Food Quality, Phytosanitary Policy, Croatia, National Food Chain Safety Office, Hungary, Department of Agriculture, the Marine, Ireland, Icelandic Food and Veterinary Authority, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Administration des services vétérinaires, Luxembourg, Assessment and Registration Agency of Food and Veterinary Service of Latvia, Administration for Food Safety, Veterinary, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Direcção-Geral de Alimentação e Veterinária, Portugal, National Sanitary Veterinary, Food Safety Authority, Romania, National Veterinary Institute, Swedish Zoonosis Centre, Sweden, Ministry for agriculture, forestry, food, Slovenia, State Veterinary, Food Administration of the Slovak Republic, Slovakia

مصطلحات موضوعية: Ovine and caprine, Bovine tuberculosis, Food safety, Disease status, Bovine brucellosis

Relation: https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.7389917; https://doi.org/10.5281/zenodo.7389918; oai:zenodo.org:7389918

الاتاحة: https://doi.org/10.5281/zenodo.7389918

المؤلفون: Austrian Agency for Health and Food Safety, SCIENSANO, Belgium, Risk Assesment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary Office, Switzerland, Ministry of Health - State General Laboratory, Cyprus, National Institute of Public Health - Centre for Health, Nutrition, Food, Czechia, Federal Office of Consumer Protection, Food Safety, Germany, National Food Institute - The Technical University of Denmark, Denmark, Veterinary and Food Board, Estonia, Centro Nacional de Epidemiología - Instituto de Salud Carlos III, Spain, Finnish Food Authority, French Institute for Public Health Surveillance, Ministry of Rural Development, Greece, Croatian National Institute of Public Health, National Food Chain Safety Office, Hungary, Health Service Executive, Ireland, Icelandic Food, Veterinary Authority, Iceland, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Assessment and Registration Agency of Food and Veterinary Service of Latvia, Administration for Food Safety, Veterinary, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, National Institute of Public Health - National Institute of Hygiene, Instituto Nacional de Saúde Dr. Ricardo Jorge, Portugal, Institute of Hygiene, Veterinary Public Health, Romania, Veterinary Directorate - Ministry of Agriculture, Forestry, Water Management, Serbia, National Veterinary Institute, Swedish Zoonosis Centre, Sweden, National Institute of Public Health, Slovenia, State Veterinary and Food Administration of the Slovak Republic, Department for Environment, Rural Affairs, United Kingdom (Northern Ireland), Veterinary Office, Bosnia and Herzegovina

مصطلحات موضوعية: causative agent, food safety, food vehicle, strength of evidence, food and waterborne outbreak

Relation: https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.7390415; https://doi.org/10.5281/zenodo.7390416; oai:zenodo.org:7390416

الاتاحة: https://doi.org/10.5281/zenodo.7390416

المؤلفون: Icelandic Food and Veterinary Authority

مصطلحات موضوعية: avian influenza, surveillance, poultry, wild birds, Iceland

Relation: https://doi.org/10.2903/j.efsa.2022.7554; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.6798884; https://doi.org/10.5281/zenodo.6798885; oai:zenodo.org:6798885

الاتاحة: https://doi.org/10.5281/zenodo.6798885

المؤلفون: Icelandic Food and Veterinary Authority (MAST)

مصطلحات موضوعية: Iceland, transmissible spongiform encephalopathies, TSE surveillance

Relation: http://data.europa.eu/eli/reg/2001/999/2020-07-02; https://doi.org/10.2903/j.efsa.2021.6934; https://doi.org/10.2903/j.efsa.2020.6303; https://doi.org/10.5281/zenodo.779880; https://doi.org/10.2903/j.efsa.2022.7655; https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.4091719; https://doi.org/10.5281/zenodo.7269819; oai:zenodo.org:7269819

الاتاحة: https://doi.org/10.5281/zenodo.7269819

المؤلفون: Austrian Agency for Health and Food Safety, Veterinary Office, Bosnia and Herzegovina, Federal Agency for the Safety of the Food Chain, Belgium, Risk Assessment Center on Food Chain, Bulgaria, Federal Food Safety, Veterinary Office, Switzerland, Ministry of Agriculture, Rural Development, Environment, Cyprus, State Veterinary Administration, Czechia, Federal Institute for Risk Assessment, Germany, National Food Institute - The Technical University of Denmark, Denmark, Veterinary and Food Board, Estonia, Ministerio de Agricultura, Pesca y Alimentación, Spain, Finnish Food Authority, French Agency for Food, Environmental, Occupational Health, Safety, Ministry of Rural Development, Food, Greece, Ministry of Agriculture - Directorate of Food Quality, Phytosanitary Policy, Croatia, National Food Chain Safety Office, Hungary, Department of Agriculture, the Marine, Ireland, Icelandic Food and Veterinary Authority, Istituto Zooprofilattico Sperimentale dell Abruzzo e del Molise, Italy, National Food, Veterinary Risk Assessment Institute, Lithuania, Administration des services vétérinaires, Luxembourg, Assessment, Registration Agency of Food, Veterinary Service of Latvia, Latvia, Administration for Food Safety, Veterinary, Phytosanitary affairs, Montenegro, Veterinary Agency, North Macedonia, Ministry for Agriculture, Fisheries, Animal Rights, Malta, Netherlands Food and Consumer Product Safety Authority, Norwegian Veterinary Institute, General Veterinary Inspectorate, Poland, Direcção-Geral de Alimentação e Veterinária, Portugal, National Sanitary Veterinary, Food Safety Authority, Romania, Veterinary Directorate - Ministry of Agriculture, Forestry, Water Management, Serbia, National Veterinary Institute, Swedish Zoonosis Centre, Sweden, Ministry for agriculture, forestry, food, Slovenia, State Veterinary, Food Administration of the Slovak Republic, Slovakia, Department for Environment, Rural Affairs, United Kingdom (Northern Ireland)

مصطلحات موضوعية: Animal population, herds/flocks, slaughter animal (heads), animals, holdings

Relation: https://zenodo.org/communities/efsa-kj; https://doi.org/10.5281/zenodo.7390141; https://doi.org/10.5281/zenodo.7390142; oai:zenodo.org:7390142

الاتاحة: https://doi.org/10.5281/zenodo.7390142