المؤلفون: C. Orso, B.L. Cony, J.P. Silva, J.C.V. Furtado, M.B. Mann, J. Frazzon, A.P.G. Frazzon, I. Andretta, A.M.L. Ribeiro

المصدر: Poultry Science, Vol 101, Iss 12, Pp 102206- (2022)

مصطلحات موضوعية: coccidiosis, nonessential, amino acids, vaccine, vitamin, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579122005028; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/3130d3c1ec1540fbb7a275f34e5812ee

المؤلفون: C. Orso, T.B. Stefanello, C.H. Franceschi, M.B. Mann, A.P.M. Varela, I.M.S. Castro, J. Frazzon, A.P.G. Frazzon, I. Andretta, A.M.L. Ribeiro

المصدر: Poultry Science, Vol 100, Iss 9, Pp 101388- (2021)

مصطلحات موضوعية: Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579121004119; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/5455a2f6307348389dcc73bac8de2e81

المؤلفون: F. Prado, C. Orso, M.A. Ebbing, M. Kipper, I. Andretta, A.M.L. Ribeiro

المصدر: Journal of Applied Poultry Research, Vol 30, Iss 3, Pp 100182- (2021)

مصطلحات موضوعية: avian, condemn, muscular lesion, scores, weather, Animal culture, SF1-1100, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1056617121000453; https://doaj.org/toc/1056-6171

URL الوصول: https://doaj.org/article/1aa92370d960481eb4bcbb03322c9d95

المؤلفون: I. Andretta, M. Kipper, G.D. Schirmann, C.S. Franceschina, A.M.L. Ribeiro

المصدر: Poultry Science, Vol 100, Iss 9, Pp 101338- (2021)

مصطلحات موضوعية: electrolyte balance, hot climate, meta-analysis, poultry, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579121003722; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/56406451a26644749f7702395cefbe39

المؤلفون: P.G.S. Pires, A.F.R. Leuven, C.H. Franceschi, G.S. Machado, P.D.S. Pires, P.O. Moraes, L. Kindlein, I. Andretta

المصدر: Poultry Science, Vol 99, Iss 1, Pp 604-611 (2020)

مصطلحات موضوعية: copaíba, phytochemicals, storage, tea tree, thymo, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579119579056; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/5a21c09d0a234efeb6bea3cb72b98dbc

المؤلفون: K.M. Cardinal, M.S. Vieira, M.B. Warpechowski, P.K. Ziegelmann, L. Montagne, I. Andretta, A.M.L. Ribeiro

المصدر: Animal, Vol 14, Iss 2, Pp 261-267 (2020)

مصطلحات موضوعية: meta-analysis, nutrition, protein, pollutant, swine, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731119001587; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/ab6a4ff6e46a43c5a2d3e93d025f1cfc

المؤلفون: P.O. Moraes, I. Andretta, K.M. Cardinal, M. Ceron, L. Vilella, R. Borille, A.P. Frazzon, J. Frazzon, E. Santin, A.M.L. Ribeiro

المصدر: Animal, Vol 13, Iss 10, Pp 2190-2198 (2019)

مصطلحات موضوعية: cashew nut, castor oil, challenge, coccidiosis, interleukins, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731119000600; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/57ab5ac7a9db4421ba647a707fd5ceb4

المؤلفون: I. Andretta, L. Hauschild, M. Kipper, P.G.S. Pires, C. Pomar

المصدر: Animal, Vol 12, Iss 9, Pp 1990-1998 (2018)

مصطلحات موضوعية: life-cycle assessment, nutrient requirements, precision farming, swine, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731117003159; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/519493e621bf45a2a3fa7729680c74cb

المؤلفون: L. Hauschild, A.R. Kristensen, I. Andretta, A. Remus, L.S. Santos, C. Pomar

المصدر: Animal, Vol 14, Iss , Pp s371-s381 (2020)

مصطلحات موضوعية: feeding behavior, precision feeding, mathematical models, nutrient requirements, challenged pigs, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731120001226; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/85406bd411d64fe19143febd95b2aba3

المؤلفون: I. Andretta, C. Pomar, J. Rivest, J. Pomar, J. Radünz

المصدر: Animal, Vol 10, Iss 7, Pp 1137-1147 (2016)

مصطلحات موضوعية: nutrition, nutrient requirements, precision feeding, protein, swine, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731115003067; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/5768451a3eb34d298a7591100c2a1e25

المؤلفون: I. Andretta, M. Kipper, C.R. Lehnen, L. Hauschild, M.M. Vale, P.A. Lovatto

المصدر: Animal, Vol 6, Iss 9, Pp 1476-1482 (2012)

مصطلحات موضوعية: aflatoxins, deoxynivalenol, nutrition, swine, trichothecenes, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731111002278; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/579664cd19dd4dc890638c90e203a57e

المؤلفون: I. Andretta, P.A. Lovatto, L. Hauschild, P. Dilkin, G.G. Garcia, E. Lanferdini, N.C. Cavazini, C.A. Mallmann

المصدر: Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 60, Iss 5, Pp 1227-1233 (2008)

مصطلحات موضوعية: suíno, desempenho, hiperestrogenismo, micotoxina, pig, performance, hyperestrogenism, mycotoxin, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352008000500027; https://doaj.org/toc/0102-0935; https://doaj.org/toc/1678-4162

URL الوصول: https://doaj.org/article/c7f095cc7ab54090b29cb300077a5d90

المؤلفون: P.A. Lovatto, C.R. Lehnen, I. Andretta, A.D. Carvalho, L. Hauschild

المصدر: Revista Brasileira de Zootecnia, Vol 36, Pp 285-294 (2007)

مصطلحات موضوعية: análise sistêmica, produção animal, revisão de literatura, sistematização, animal production, literature review, systematization, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982007001000026; https://doaj.org/toc/1516-3598; https://doaj.org/toc/1806-9290

URL الوصول: https://doaj.org/article/01d419d0083846edadf9af2d55185799

المؤلفون: P.G.d.S. Pires, C. Bavaresco, G.d.S. Oliveira, C. McManus, V. Machado dos Santos, I. Andretta

المصدر: Acta Alimentaria. 51:605-612

مصطلحات موضوعية: Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8b4b1a5b7c4f277da834e1c71da08569
https://doi.org/10.1556/066.2022.00180

المؤلفون: Hickmann, Felipe Mathias Weber, I. Andretta, L. Cappelaere, B. Goyette, M-P Létourneau-Montminy, R. Rajagopal

الاتاحة: https://dx.doi.org/10.13140/rg.2.2.22781.74726
https://rgdoi.net/10.13140/RG.2.2.22781.74726

المؤلفون: Jéssica Pereira Silva, KM Cardinal, I Andretta, AML Ribeiro

المصدر: Open Science Research V ISBN: 9786553601765

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::54877a46ea623f96101ff5147674d55d
https://doi.org/10.37885/220709544

المؤلفون: K.M. Cardinal, P.D. da Rosa, I. Andretta, A.M.L. Ribeiro

المصدر: Open Science Research V ISBN: 9786553601765

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::600048722a67e48897e6bc698098a7ca
https://doi.org/10.37885/220709380

المؤلفون: KM Cardinal, JP Silva, PGS Pires, C Orso, Bruna Cristina Kuhn Gomes, LM Vilella, TB Stefanello, I Andretta, AML Ribeiro

المصدر: Open Science Research V ISBN: 9786553601765

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::84c00351f533feeda80ca4139977ddee
https://doi.org/10.37885/220709561

المؤلفون: C. L. CARVALHO, N. O. T. CAMARGO, C. R. OLIVEIRA, G. M. GALLI, M. M. JANTZEN, I. ANDRETTA

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4dd91c7b0bf4ae2fe1760dc2a617f040
https://doi.org/10.53934/9786599539633-140

المؤلفون: G. KREBS, B. O. BRUM, A. MIRANDA, M. S. C. MENDÉZ, C. F. D. PINTO, I. ANDRETTA, L. TREVIZAN

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c0dbb374d03da3501c95632a02b70fa5
https://doi.org/10.53934/9786599539633-53