المؤلفون: Kourimsky, Tomas, Tomasko, Jakub, Hradecka, Beverly, Hrbek, Vojtech, Kyselka, Jan, Pulkrabova, Jana, Hajslova, Jana

المصدر: Food Chemistry ; volume 465, page 141919 ; ISSN 0308-8146

الاتاحة: https://doi.org/10.1016/j.foodchem.2024.141919
https://api.elsevier.com/content/article/PII:S0308814624035696?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814624035696?httpAccept=text/plain

المؤلفون: Undas, Anna Katarzyna, Escher, Sylvia, Hahn, Stefan, Hajslova, Jana, Hrbek, Vojtech, Kosek, Vit, Licht, Oliver, Lommen, Arjen, Mol, Hans, Pulkrabova, Jana, Stupak, Michal, Zobl, Walter, Hoogenboom, Ron

المصدر: EFSA Supporting Publications; Jul2024, Vol. 21 Issue 7, p1-184, 184p

مصطلحات موضوعية: FOOD chains, ENVIRONMENTAL impact analysis, FOOD chemistry

المؤلفون: Birse, Nicholas, Chevallier, Olivier, Hrbek, Vojtěch, Kosek, Vit, Hajŝlová, Jana, Elliott, Christopher

المصدر: Birse , N , Chevallier , O , Hrbek , V , Kosek , V , Hajŝlová , J & Elliott , C 2021 , ' Ambient mass spectrometry as a tool to determine poultry production system history: a comparison of rapid evaporative ionisation mass spectrometry (REIMS) and direct analysis in real time (DART) ambient mass spectrometry platforms ' , Food Control , vol. 123 , 107740 . https://doi.org/10.1016/j.foodcont.2020.107740

مصطلحات موضوعية: DART, REIMS, mass spectrometry, food safety

وصف الملف: application/pdf

الاتاحة: https://pure.qub.ac.uk/en/publications/6a05fcb1-3359-44bc-9088-2527fa0b23b2
https://doi.org/10.1016/j.foodcont.2020.107740
https://pureadmin.qub.ac.uk/ws/files/230027169/ambient.pdf

المؤلفون: Ryparova Kvirencova, Jana, Navratilova, Klara, Hrbek, Vojtech, Hajslova, Jana

المصدر: Analytical & Bioanalytical Chemistry; Sep2023, Vol. 415 Issue 23, p5723-5734, 12p

مصطلحات موضوعية: BEETS, SAFFRON crocus, TANDEM mass spectrometry, CHEMICAL fingerprinting, TURMERIC, POMEGRANATE

المؤلفون: Rektorisova, Michaela, Hrbek, Vojtech, Tomaniova, Monika, Cuhra, Petr, Hajslova, Jana

المساهمون: METROFOOD-CZ research infrastructure project

المصدر: Analytical and Bioanalytical Chemistry ; volume 414, issue 23, page 6825-6840 ; ISSN 1618-2642 1618-2650

الاتاحة: http://dx.doi.org/10.1007/s00216-022-04246-6
https://link.springer.com/content/pdf/10.1007/s00216-022-04246-6.pdf
https://link.springer.com/article/10.1007/s00216-022-04246-6/fulltext.html

المؤلفون: Navratilova, Klara, Hurkova, Kamila, Hrbek, Vojtech, Uttl, Leos, Tomaniova, Monika, Valli, Enrico, Hajslova, Jana

المصدر: Food Control ; volume 134, page 108649 ; ISSN 0956-7135

الاتاحة: http://dx.doi.org/10.1016/j.foodcont.2021.108649
https://api.elsevier.com/content/article/PII:S0956713521007878?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0956713521007878?httpAccept=text/plain

المؤلفون: Birse, Nicholas, Chevallier, Olivier, Stead, Sara, Pringle, Steven D., Kosek, Vit, Hrbek, Vojtech, Hajšlová, Jana, Elliott, Christopher

المصدر: Birse , N , Chevallier , O , Stead , S , Pringle , S D , Kosek , V , Hrbek , V , Hajšlová , J & Elliott , C 2020 , ' Rapid evaporative ionisation mass spectrometry and direct analysis in real time-mass spectrometry as techniques to rapidly determine poultry meat characteristics ' , 68th Conference on Mass Spectrometry and Allied Topics , 01/06/2020 - 30/06/2020 .

الاتاحة: https://pure.qub.ac.uk/en/publications/29fc30a2-c9a1-403b-b70b-db5b99d70e97

المؤلفون: Ovesná, Jaroslava, Hrbek, Vojtěch, Svoboda, Pavel, Pianta, Vanessa, Kučera, Ladislav, Hajšlová, Jana, Milella, Luigi

المصدر: Journal of Food Composition and Analysis ; volume 101, page 103981 ; ISSN 0889-1575

الاتاحة: http://dx.doi.org/10.1016/j.jfca.2021.103981
https://api.elsevier.com/content/article/PII:S0889157521001812?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0889157521001812?httpAccept=text/plain

المؤلفون: Tomasko, Jakub, Maxa, David, Navratilova, Klara, Kourimsky, Tomas, Hrbek, Vojtech, Hajslova, Jana, Pulkrabova, Jana

المصدر: LC-GC Europe; Oct2022, Vol. 35 Issue 9, p371-375, 5p

المؤلفون: Kovacova, Jana, Hrbek, Vojtech, Kloutvorova, Jana, Kocourek, Vladimir, Drabova, Lucie, Hajslova, Jana

المصدر: Food Additives & Contaminants: Part A ; volume 30, issue 12, page 2123-2135 ; ISSN 1944-0049 1944-0057

الاتاحة: http://dx.doi.org/10.1080/19440049.2013.850537
http://www.tandfonline.com/doi/pdf/10.1080/19440049.2013.850537

المؤلفون: Rektorisova, Michaela, Hrbek, Vojtech, Jiru, Monika, Ovesna, Jaroslava, Hajslova, Jana

المساهمون: Ministry of Agriculture of the Czech Republic, Ministry of Education, Youth and Sports of the Czech Republic, European Strategy Forum on Research Infrastructures -METROFOOD-CZ

المصدر: Plant Foods for Human Nutrition ; volume 75, issue 3, page 376-382 ; ISSN 0921-9668 1573-9104

الاتاحة: http://dx.doi.org/10.1007/s11130-020-00817-z
https://link.springer.com/content/pdf/10.1007/s11130-020-00817-z.pdf
https://link.springer.com/article/10.1007/s11130-020-00817-z/fulltext.html

المؤلفون: Navratilova, Klara, Hrbek, Vojtech, Kratky, Frantisek, Hurkova, Kamila, Tomaniova, Monika, Pulkrabova, Jana, Hajslova, Jana

المساهمون: Ministry of Agriculture, Czech Republic, Operational Programme Prague – Competitiveness, “National Program of Sustainability I” - NPU I, specific university research

المصدر: Journal of Food Composition and Analysis ; volume 78, page 121-128 ; ISSN 0889-1575

الاتاحة: http://dx.doi.org/10.1016/j.jfca.2019.02.004
https://api.elsevier.com/content/article/PII:S0889157518311505?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0889157518311505?httpAccept=text/plain

المؤلفون: Hrbek, Vojtech, Rektorisova, Michaela, Chmelarova, Hana, Ovesna, Jaroslava, Hajslova, Jana

المساهمون: Ministry of Agriculture of the Czech Republic, Operational Programme Prague - Competitiveness, “National Program of Sustainability I”

المصدر: Journal of Food Composition and Analysis ; volume 67, page 19-28 ; ISSN 0889-1575

الاتاحة: http://dx.doi.org/10.1016/j.jfca.2017.12.020
https://api.elsevier.com/content/article/PII:S0889157517302983?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0889157517302983?httpAccept=text/plain

المؤلفون: Hrbek, Vojtech, Krtkova, Veronika, Rubert, Josep, Chmelarova, Hana, Demnerova, Katerina, Ovesna, Jaroslava, Hajslova, Jana

المصدر: Food Analytical Methods 10 (2017) 11 ; ISSN: 1936-9751

مصطلحات موضوعية: Fingerprinting, Genetically modified organism, High-resolution mass spectrometry, Metabolomics, Soybean

وصف الملف: text/html

Relation: https://edepot.wur.nl/545255

الاتاحة: https://research.wur.nl/en/publications/metabolomic-strategies-based-on-high-resolution-mass-spectrometry
https://doi.org/10.1007/s12161-017-0929-8

المؤلفون: Krtkova, Veronika, Schulzova, Vera, Lacina, Ondrej, Hrbek, Vojtech, Tomaniova, Monika, Hajslova, Jana

المصدر: Analytical and Bioanalytical Chemistry ; volume 406, issue 16, page 3909-3918 ; ISSN 1618-2642 1618-2650

الاتاحة: http://dx.doi.org/10.1007/s00216-014-7823-7
http://link.springer.com/content/pdf/10.1007/s00216-014-7823-7.pdf
http://link.springer.com/article/10.1007/s00216-014-7823-7/fulltext.html
http://link.springer.com/content/pdf/10.1007/s00216-014-7823-7

المؤلفون: Hrbek, Vojtech, Vaclavik, Lukas, Elich, Ondrej, Hajslova, Jana

المساهمون: Ministerstvo Školství, Mládeže a Tělovýchovy, Ministerstvo Zemědělství

المصدر: Food Control ; volume 36, issue 1, page 138-145 ; ISSN 0956-7135

الاتاحة: http://dx.doi.org/10.1016/j.foodcont.2013.08.003
https://api.elsevier.com/content/article/PII:S0956713513003952?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0956713513003952?httpAccept=text/plain

المؤلفون: Moravcova, Eliska, Vaclavik, Lukas, Lacina, Ondrej, Hrbek, Vojtech, Riddellova, Katerina, Hajslova, Jana

المصدر: Analytical and Bioanalytical Chemistry ; volume 402, issue 9, page 2871-2883 ; ISSN 1618-2642 1618-2650

الاتاحة: http://dx.doi.org/10.1007/s00216-012-5732-1
http://link.springer.com/content/pdf/10.1007/s00216-012-5732-1.pdf
http://link.springer.com/article/10.1007/s00216-012-5732-1/fulltext.html
http://link.springer.com/content/pdf/10.1007/s00216-012-5732-1

المؤلفون: Vaclavik, Lukas, Hrbek, Vojtech, Cajka, Tomas, Rohlik, Bo-Anne, Pipek, Petr, Hajslova, Jana

المصدر: Journal of Agricultural and Food Chemistry ; volume 59, issue 11, page 5919-5926 ; ISSN 0021-8561 1520-5118

الاتاحة: http://dx.doi.org/10.1021/jf200734x
https://pubs.acs.org/doi/pdf/10.1021/jf200734x

المؤلفون: Vaclavik, Lukas, Zachariasova, Milena, Hrbek, Vojtech, Hajslova, Jana

المصدر: Talanta ; volume 82, issue 5, page 1950-1957 ; ISSN 0039-9140

الاتاحة: http://dx.doi.org/10.1016/j.talanta.2010.08.029
https://api.elsevier.com/content/article/PII:S003991401000665X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S003991401000665X?httpAccept=text/plain

المؤلفون: Vaclavik, Lukas, Hrbek, Vojtech, Cajka, Tomas, Rohlik, Bo-Anne, Pipek, Petr, Hajslova, Jana

المصدر: Journal of Agricultural and Food Chemistry; 20240101, Issue: Preprints