المؤلفون: Howard, Naomi S., Archer, Andrew J., Sibley, D. N., Southee, Darren, Wijayantha, Upul K. G.

Relation: Howard NS, Archer AJ, Sibley DN, et al., (2023) Surfactant control of coffee ring formation in carbon nanotube suspensions. Langmuir, Volume 39, Issue 3, January 2023, pp. 929-941; https://doi.org/10.1021/acs.langmuir.2c01691; https://dspace.lib.cranfield.ac.uk/handle/1826/19370

الاتاحة: https://doi.org/10.1021/acs.langmuir.2c01691
https://dspace.lib.cranfield.ac.uk/handle/1826/19370