المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 201-230 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_6
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_6

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 351-439 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_8
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_8

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 23-65 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_4
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_4

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 465-503 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_10
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_10

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 505-536 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_11
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_11

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 67-199 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_5
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_5

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 569-604 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_13
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_13

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 231-349 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_7
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_7

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 13-21 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_3
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_3

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 537-568 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_12
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_12

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 1-2 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_1
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_1

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 441-463 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_9
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_9

المؤلفون: Pitt, John I., Hocking, Ailsa D.

المصدر: Fungi and Food Spoilage ; page 3-12 ; ISBN 9783030856380 9783030856403

الاتاحة: http://dx.doi.org/10.1007/978-3-030-85640-3_2
https://link.springer.com/content/pdf/10.1007/978-3-030-85640-3_2

المؤلفون: Crous, P.W., Wingfield, M.J., Chooi, Y.-H., Gilchrist, C.L.M., Lacey, E., Pitt, J.I., Roets, F., Swart, W.J., Cano-Lira, J.F., Valenzuela-Lopez, N., Hubka, V., Shivas, R.G., Stchigel, A.M., Holdom, D.G., Jurjević, Ž., Kachalkin, A.V., Lebel, T., Lock, C., Martín, M.P., Tan, Y.P., Tomashevskaya, M.A., Vitelli, J.S., Baseia, I.G., Bhatt, V.K., Brandrud, T.E., De Souza, J.T., Dima, B., Lacey, H.J., Lombard, L., Johnston, P.R., Morte, A., Papp, V., Rodríguez, A., Rodríguez-Andrade, E., Semwal, K.C., Tegart, L., Abad, Z.G., Akulov, A., Alvarado, P., Alves, A., Andrade, J.P., Arenas, F., Asenjo, C., Ballarà, J., Barrett, M.D., Berná, L.M., Berraf-Tebbal, A., Bianchinotti, M.V., Bransgrove, K., Burgess, T.I., Carmo, F.S., Chávez, R., Čmoková, A., Dearnaley, J.D.W., de A. Santiago, A.L.C.M., Freitas-Neto, J.F., Denman, S., Douglas, B., Dovana, F., Eichmeier, A., Esteve-Raventós, F., Farid, A., Fedosova, A.G., Ferisin, G., Ferreira, R.J., Ferrer, A., Figueiredo, C.N., Figueiredo, Y.F., Reinoso-Fuentealba, C.G., Garrido-Benavent, I., Cañete-Gibas, C.F., Gil-Durán, C., Glushakova, A.M., Gonçalves, M.F.M., González, M., Gorczak, M., Gorton, C., Guard, F.E., Guarnizo, A.L., Guarro, J., Gutiérrez, M., Hamal, P., Hien, L.T., Hocking, A.D., Houbraken, J., Hunter, G.C., Inácio, C.A., Jourdan, M., Kapitonov, V.I., Kelly, L., Khanh, T.N., Kisło, K., Kiss, L., Kiyashko, A., Kolařík, M., Kruse, J., Kubátová, A., Kučera, V., Kučerová, I., Kušan, I., Lee, H.B., Levicán, G., Lewis, A., Liem, N.V., Liimatainen, K., Lim, H.J., Lyons, M.N., Maciá-Vicente, J.G., Magaña-Dueñas, V., Mahiques, R., Malysheva, E.F., Marbach, P.A.S., Marinho, P., Matočec, N., McTaggart, A.R., Mešić, A., Morin, L., Muñoz-Mohedano, J.M., Navarro-Ródenas, A., Nicolli, C.P., Oliveira, R.L., Otsing, E., Ovrebo, C.L., Pankratov, T.A., Paños, A., Paz-Conde, A., Pérez-Sierra, A., Phosri, C., Pintos, Á., Pošta, A., Prencipe, S., Rubio, E., Saitta, A., Sales, L.S., Sanhueza, L., Shuttleworth, L.A., Smith, J., Smith, M.E., Spadaro, D., Spetik, M., Sochor, M., Sochorová, Z., Sousa, J.O., Suwannasai, N., Tedersoo, L., Thanh, H.M., Thao, L.D., Tkalčec, Z., Vaghefi, N., Venzhik, A.S., Verbeken, A., Vizzini, A., Voyron, S., Wainhouse, M., Whalley, A.J.S., Wrzosek, M., Zapata, M., Zeil-Rolfe, I., Groenewald, J.Z., Crous, Pedro W., Groenewald, Johannes Z., Wingfield, Michael J., Roets, Francois, Swart, Wijnand J., Akulov, Alex, Smith, Jason, Lombard, Lorenzo, Wainhouse, Matt, Douglas, Brian, Denman, Sandra, Johnston, Peter R., Jurjević, Željko, Kolařík, Miroslav, Hubka, Vit, Suwannasai, Nuttika, Martín, María P., Phosri, Cherdchai, Whalley, Anthony J.S., Pitt, John I., Lacey, Ernest, Gilchrist, Cameron L.M., Chooi, Yit-Heng, Figueiredo, Cristiane Nascimento, Sales, Lucas Souza, Andrade, Jackeline Pereira, Figueiredo, Yasmim Freitas, De Souza, Jorge Teodoro, Lacey, Heather J., Hocking, Ailsa D., de L. Oliveira, Renan, Ferreira, Renato J., Lúcio, Paulo Sérgio Marinho, Baseia, Iuri G., Glushakova, Anna M., Tomashevskaya, Maria A., Kachalkin, Aleksey V., Maciá-Vicente, Jose G., Gil-Durán, Carlos, Levicán, Gloria, Chávez, Renato, Sanhueza, Loreto, Ferrer, Alonso, Dima, Bálint, Semwal, Kamal C., Papp, Viktor, Brandrud, Tor Erik, Bhatt, Vinod K., Garrido-Benavent, Isaac, Ballarà, Josep, Liimatainen, Kare, Mahiques, Rafael, Pintos, Ángel, González, Marta, Alvarado, Pablo, Rubio, Enrique, Shuttleworth, Lucas A., Lewis, Alex, Gorton, Caroline, Pérez-Sierra, Ana, Thao, Le Dinh, Hien, Le Thu, Van Liem, Nguyen, Thanh, Ha Minh, Khanh, Tran Ngoc, Saitta, Alessandro, Tedersoo, Leho, Otsing, Eveli, Paz-Conde, Aurelia, Kiss, Levente, Vaghefi, Niloofar, Dearnaley, John D.W., Kelly, Lisa, Bransgrove, Kaylene, Rodríguez-Andrade, Ernesto, Cano-Lira, José F., Stchigel, Alberto M., de Freitas Neto, Julimar F., Sousa, Julieth O., Ovrebo, Clark L., Lee, Hyang Burm, Lim, Hyo Jin, de A. Santiago, André Luiz C.M, Nicolli, Camila Primieri, Carmo, Filipe Sandin, Inácio, Carlos Antonio, Marbach, Phellippe Arthur Santos, Kučera, Viktor, Fedosova, Anna G., Sochorová, Zuzana, Sochor, Michal, Pankratov, Timofey A., Reinoso-Fuentealba, Cintia, Bianchinotti, M. Virginia, Lebel, Teresa, Tegart, Lachlan, Verbeken, Annemieke, Gorczak, Michał, Kisło, Kamil, Wrzosek, Marta, Kruse, Julia, Shivas, Roger G., McTaggart, Alistair R., Lyons, Michael N., Dovana, Francesco, Voyron, Samuele, Vizzini, Alfredo, Ferisin, Giuliano, Raventós, Fernando Esteve, Guard, Frances E., Barrett, Matthew D., Farid, Arian, Smith, Matthew E., Lock, Claire, Vitelli, Joseph S., Holdom, David, Tan, Yu Pei, Kušan, Ivana, Matočec, Neven, Pošta, Ana, Tkalčec, Zdenko, Mešić, Armin, Valenzuela-Lopez, Nicomedes, Guarro, Josep, Čmoková, Adéla, Gonçalves, Micael F.M., Alves, Artur, Spetik, Milan, Berraf-Tebbal, Akila, Eichmeier, Ales, andZcaron, Jurjeviandcacute, eljko, Kučerová, Ivana, Kubátová, Alena, Gibas, Connie F.C., Hamal, Petr, Prencipe, Simona, Spadaro, Davide, Houbraken, Jos, Zapata, Mario, Asenjo, Claudia, Gutiérrez, Mónica, Burgess, Treena I., Abad, Z. Gloria, Kiyashko, Anna, Magaña-Dueñas, Viridiana, Rodríguez, Antonio, Navarro-Ródenas, Alfonso, Arenas, Francisco, Guarnizo, Angel Luigi, Morte, Asunción, Berná, Luis Miguel, Paños, Angela, Muñoz-Mohedano, Justo M., Hunter, Gavin C., Zeil-Rolfe, Isabel, Morin, Louise, Jourdan, Mireille, Venzhik, Aleksandra S., Kapitonov, Vladimir I., Malysheva, Ekaterina F.

المصدر: Persoonia : Molecular Phylogeny and Evolution of Fungi

مصطلحات موضوعية: ITS nrDNA barcodes, LSU, Fungal Planet description sheets, systematics, new taxa, Research Article

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::49b238795f788c54a4ab8e9ff4feef84
http://europepmc.org/articles/PMC7567971

المؤلفون: Stevenson, Andrew, Cray, Jonathan A, Williams, Jim P, Santos, Ricardo, Sahay, Richa, Neuenkirchen, Nils, McClure, Colin D, Grant, Irene R, Houghton, Jonathan DR, Quinn, John P, Timson, David J, Patil, Satish V, Singhal, Rekha S, Antón, Josefa, Dijksterhuis, Jan, Hocking, Ailsa D, Lievens, Bart, Rangel, Drauzio EN, Voytek, Mary A, Gunde-Cimerman, Nina, Oren, Aharon, Timmis, Kenneth N, McGenity, Terry J, Hallsworth, John E

مصطلحات موضوعية: QH301 Biology, QR Microbiology

وصف الملف: text

Relation: https://repository.essex.ac.uk/12184/1/ismej2014219a.pdf; Stevenson, Andrew and Cray, Jonathan A and Williams, Jim P and Santos, Ricardo and Sahay, Richa and Neuenkirchen, Nils and McClure, Colin D and Grant, Irene R and Houghton, Jonathan DR and Quinn, John P and Timson, David J and Patil, Satish V and Singhal, Rekha S and Antón, Josefa and Dijksterhuis, Jan and Hocking, Ailsa D and Lievens, Bart and Rangel, Drauzio EN and Voytek, Mary A and Gunde-Cimerman, Nina and Oren, Aharon and Timmis, Kenneth N and McGenity, Terry J and Hallsworth, John E (2015) Is there a common water-activity limit for the three domains of life? The ISME Journal, 9 (6). pp. 1333-1351. DOI https://doi.org/10.1038/ismej.2014.219

الاتاحة: https://repository.essex.ac.uk/12184/
https://doi.org/10.1038/ismej.2014.219
https://repository.essex.ac.uk/12184/1/ismej2014219a.pdf

المؤلفون: Hocking, Ailsa D., Pitt, John I.

المصدر: Mycologia, 1988 Jan 01. 80(1), 82-88.

URL الوصول: https://www.jstor.org/stable/3807497

المؤلفون: Pitt, J. I., Hocking, Ailsa D.

المصدر: Mycologia, 1985 Sep 01. 77(5), 810-824.

URL الوصول: https://www.jstor.org/stable/3793288

المؤلفون: Miller, J. David, Savard, Marc E., Sibilia, Angela, Rapior, Sylvie, Hocking, Ailsa D., Pitt, John I.

المصدر: Mycologia, 1993 May 01. 85(3), 385-391.

URL الوصول: https://www.jstor.org/stable/3760700

المؤلفون: Black, Elaine P., Setlow, Peter, Hocking, Ailsa D., Stewart, Cynthia M., Kelly, Alan L., Hoover, Dallas G.

المصدر: Comprehensive Reviews in Food Science and Food Safety ; volume 6, issue 4, page 103-119 ; ISSN 1541-4337 1541-4337

الاتاحة: http://dx.doi.org/10.1111/j.1541-4337.2007.00021.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1541-4337.2007.00021.x
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1541-4337.2007.00021.x/fullpdf

المؤلفون: Mandryk, John, Alwis, K. Udeni, Hocking, Ailsa D.

مصطلحات موضوعية: Article

وصف الملف: text/html

Relation: http://annhyg.oxfordjournals.org/cgi/content/short/44/4/281; http://dx.doi.org/10.1093/annhyg/44.4.281

الاتاحة: http://annhyg.oxfordjournals.org/cgi/content/short/44/4/281
https://doi.org/10.1093/annhyg/44.4.281