المؤلفون: Hoang, Nguyen D., Mordukhovich, Boris S.

مصطلحات موضوعية: Mathematics - Optimization and Control

URL الوصول: http://arxiv.org/abs/1804.10635

المؤلفون: Hoang Nguyen, D., Dacremont, Catherine, Valentin, Dominique

المساهمون: Ho Chi Minh City University of Technology Vietnam National University, HCM (HCMUT), Vietnam National University, Ho Chi Minh City / Đại học Quốc gia TP. Hồ Chí Minh (VNU-HCM), Centre des Sciences du Goût et de l'Alimentation Dijon (CSGA), Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS)

المصدر: ISSN: 2525-2518 ; Vietnam Journal of Science and Technology ; https://hal.inrae.fr/hal-02642781 ; Vietnam Journal of Science and Technology, 2011, 49 (1), pp.73-82 ; http://vjs.ac.vn/index.php/jst/index.

مصطلحات موضوعية: taste-odor interactions, separability, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, [SCCO.NEUR]Cognitive science/Neuroscience

Relation: hal-02642781; https://hal.inrae.fr/hal-02642781; https://hal.inrae.fr/hal-02642781/document; https://hal.inrae.fr/hal-02642781/file/2011_hoang_nguyen_tckhvcn_1.pdf; PRODINRA: 480054

الاتاحة: https://hal.inrae.fr/hal-02642781
https://hal.inrae.fr/hal-02642781/document
https://hal.inrae.fr/hal-02642781/file/2011_hoang_nguyen_tckhvcn_1.pdf

المؤلفون: Colombo, Giovanni, Henrion, René, Hoang, Nguyen D., Mordukhovich, Boris S.

مصطلحات موضوعية: Optimal control, sweeping process, moving controlled polyhedra, dissipative differential inclusions, discrete approximations, variational analysis, generalized differentiation

Time: 510

وصف الملف: application/pdf

الاتاحة: https://doi.org/10.34657/2924
https://oa.tib.eu/renate/handle/123456789/3422

المؤلفون: C. Chrea A, D. Valentin A, C. Sulmont-rosse C, H. Ly Mai B, D. Hoang Nguyen D, H. Abdi E

المساهمون: The Pennsylvania State University CiteSeerX Archives

المصدر: http://www.utdallas.edu/~herve/abdi-fqp04.pdf.

مصطلحات موضوعية: Odor, Culture, Categorization, Representation

وصف الملف: application/pdf

Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.79.8224; http://www.utdallas.edu/~herve/abdi-fqp04.pdf

الاتاحة: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.79.8224
http://www.utdallas.edu/~herve/abdi-fqp04.pdf

المؤلفون: Colombo, Giovanni, Henrion, René, Hoang, Nguyen D., Mordukhovich, Borils S.

مصطلحات موضوعية: Sweeping process, optimal control, dissipative differential inclusions, variational analysis, generalized differentiation

Time: 510

وصف الملف: application/pdf

الاتاحة: https://doi.org/10.34657/2925
https://oa.tib.eu/renate/handle/123456789/2379

المؤلفون: Hoang, Nguyen D., Henrion, René, Colombo, Giovanni, Mordukhovich, Boris S.

مصطلحات موضوعية: article, ddc:510, optimal control -- sweeping process -- moving controlled polyhedra -- dissipative differential inclusions -- discrete approximations -- variational analysis -- generalized differentiation

Relation: 1090-2732 -- J. Differ. Equations -- Journal of Differential Equations -- 1469173-5 -- 0022-0396 -- http://www.journals.elsevier.com/journal-of-differential-equations/ -- http://sherpa.mimas.ac.uk/romeo/issn/0022-0396/; Optimal control of the sweeping process over polyhedral controlled sets -- 10.20347/WIAS.PREPRINT.2139 -- http://www.wias-berlin.de/publications/wias-publ/run.jsp?template=abstract&type=Preprint&year=2015&number=2139; https://doi.org/10.1016/j.jde.2015.10.039; https://archive.wias-berlin.de/receive/wias_mods_00005610

الاتاحة: https://doi.org/10.1016/j.jde.2015.10.039
https://archive.wias-berlin.de/receive/wias_mods_00005610

المؤلفون: Chrea, C., Valentin, Dominique, Sulmont-Rossé, Claire, Ly Mai, H., Hoang Nguyen, D., Abdi, Hervé

المساهمون: Centre des Sciences du Goût (CSG), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS), FLAveur, VIsion et Comportement du consommateur (FLAVIC), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)

المصدر: 5. Rose Marie Pangborn Sensory Science Symposium
https://hal.inrae.fr/hal-02827819
5. Rose Marie Pangborn Sensory Science Symposium, Jul 2003, Boston, United States

مصطلحات موضوعية: [SDV.IDA]Life Sciences [q-bio]/Food engineering

جغرافية الموضوع: Boston, United States

Time: Boston, United States

Relation: PRODINRA: 159237

الاتاحة: https://hal.inrae.fr/hal-02827819

المؤلفون: Imbert, C., Martin, L., Hoang-Nguyen, D., Oliary, J., Barreteau, H.

المصدر: Le Pharmacien Hospitalier et Clinicien ; volume 48, issue 4, page 276-277 ; ISSN 2211-1042

الاتاحة: http://dx.doi.org/10.1016/j.phclin.2013.10.050
https://api.elsevier.com/content/article/PII:S2211104213001859?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2211104213001859?httpAccept=text/plain

المؤلفون: Hoang, Nguyen D., Mordukhovich, Boris S.

المصدر: Journal of Optimization Theory & Applications; Jan2019, Vol. 180 Issue 1, p256-289, 34p

مصطلحات موضوعية: EULER-Lagrange system, HAMILTONIAN coordinates, OPTIMAL control theory, SET theory, MATHEMATICAL variables

المؤلفون: Oliary, J., Hoang-Nguyen, D., Rebière, I., Vallet, C., Goulamhoussen, M., Barreteau, H.

المصدر: Le Pharmacien Hospitalier et Clinicien ; volume 47, page S32 ; ISSN 2211-1042

الاتاحة: http://dx.doi.org/10.1016/j.phclin.2011.12.076
https://api.elsevier.com/content/article/PII:S2211104211002748?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2211104211002748?httpAccept=text/plain

المؤلفون: Vallet, C., Rebière, I., Oliary, J., Hoang-Nguyen, D., Goulamhoussen, M., Legrand, M., Barreteau, H.

المصدر: Le Pharmacien Hospitalier et Clinicien ; volume 47, page S28-S29 ; ISSN 2211-1042

الاتاحة: http://dx.doi.org/10.1016/j.phclin.2011.12.067
https://api.elsevier.com/content/article/PII:S2211104211002657?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2211104211002657?httpAccept=text/plain

المؤلفون: Um, J.‐M., Kim, H.J., Lee, Y., Choi, C.‐H., Hoang Nguyen, D., Lee, H.‐B., Shin, J.‐H., Tai No, K., Kim, E.‐K.

المصدر: Journal of the European Academy of Dermatology and Venereology ; volume 26, issue 10, page 1291-1297 ; ISSN 0926-9959 1468-3083

الاتاحة: http://dx.doi.org/10.1111/j.1468-3083.2011.04286.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1468-3083.2011.04286.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1468-3083.2011.04286.x

المؤلفون: Chrea, C., Valentin, Dominique, Sulmont-Rossé, Claire, Hoang Nguyen, D., Abdi, Hervé

المساهمون: Centre des Sciences du Goût (CSG), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS), FLAveur, VIsion et Comportement du consommateur (FLAVIC), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)

المصدر: ISSN: 0379-864X.

مصطلحات موضوعية: LANGAGE, [CHIM.OTHE]Chemical Sciences/Other

Relation: PRODINRA: 77456

الاتاحة: https://hal.inrae.fr/hal-02670256

المؤلفون: Chrea, C., Valentin, Dominique, Sulmont-Rossé, Claire, Ly Mai, H., Hoang Nguyen, D., Abdi, Hervé

المساهمون: Centre des Sciences du Goût (CSG), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS), FLAveur, VIsion et Comportement du consommateur (FLAVIC), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)

المصدر: ISSN: 0950-3293 ; Food Quality and Preference ; https://hal.inrae.fr/hal-02678711 ; Food Quality and Preference, 2004, 15 (7-8), pp.669-679.

مصطلحات موضوعية: [SDV.IDA]Life Sciences [q-bio]/Food engineering

Relation: PRODINRA: 77431

الاتاحة: https://hal.inrae.fr/hal-02678711

المؤلفون: Um, J.-M., Kim, H.J., Lee, Y., Choi, C.-H., Hoang Nguyen, D., Lee, H.-B., Shin, J.-H., Tai No, K., Kim, E.-K.

المصدر: Journal of the European Academy of Dermatology & Venereology; Oct2012, Vol. 26 Issue 10, p1291-1297, 7p

مصطلحات موضوعية: CHEMICAL inhibitors, MICROPHTHALMIA-associated transcription factor, DNA-binding proteins, HUMAN skin color, PHENOL oxidase, TRANSCRIPTION factors, BIOLOGICAL assay

المؤلفون: Chrea, C., Dominique Valentin, Claire, Hoang Nguyen, D., Hervé Abdi

المساهمون: Centre des Sciences du Goût (CSG), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS), FLAveur, VIsion et Comportement du consommateur (FLAVIC), Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB), ProdInra, Migration

المصدر: HAL
Chemical Senses
Chemical Senses, Oxford University Press (OUP), 2005, 30 (1), pp.37-49

مصطلحات موضوعية: [CHIM.OTHE] Chemical Sciences/Other, LANGAGE, [CHIM.OTHE]Chemical Sciences/Other, ComputingMilieux_MISCELLANEOUS

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::01405d1d0e3729fbd5a23a80e264c267
https://hal.inrae.fr/hal-02670256