المؤلفون: Hansen, Laurits Lydehoj, Larsen, Anders Eklundh, Hansen-Moller, Jens

المصدر: Acta Agriculturae Scandinavica, Section A — Animal Science ; volume 45, issue 3, page 178-185 ; ISSN 0906-4702 1651-1972

الاتاحة: http://dx.doi.org/10.1080/09064709509415849
http://www.tandfonline.com/doi/pdf/10.1080/09064709509415849

المؤلفون: Jensen, Annette Nygaard, Mølbak, Lars, Hansen, Laurits Lydehøj, Baggesen, Dorte Lau

مصطلحات موضوعية: Feeding and growth, Health and welfare

وصف الملف: application/pdf

Relation: /id/eprint/19883/9/19883.pdf; Jensen, Annette Nygaard; Mølbak, Lars; Hansen, Laurits Lydehøj and Baggesen, Dorte Lau (2010) Effects of feeding prebiotics to pigs for 1 or 2 weeks before slaughter. In: Abstract book, 22nd International ICFMH Symposium, Food Micro 2010. [Unpublished]

الاتاحة: https://orgprints.org/id/eprint/19883/

المؤلفون: Jensen, Annette Nygaard, Hansen, Laurits Lydehøj, Mølbak, Lars, Baggesen, Dorte Lau

المصدر: Jensen , A N , Hansen , L L , Mølbak , L & Baggesen , D L 2010 , Effects of feeding prebiotic to pigs for just 1 or 2 weeks before slaughter . in 22nd International ICFMH Symposium Food Micro 2010 : final programme & abstract . , PSE1.02 , pp. 61 , 22nd International ICFMH Symposium , Copenhagen , Denmark , 30/08/2010 .

الاتاحة: https://orbit.dtu.dk/en/publications/c32a32d9-19ad-4a8d-b513-757219070350

المؤلفون: Jensen, A.N., Hansen, Laurits Lydehøj, Baggesen, D.L.

المصدر: Jensen , A N , Hansen , L L & Baggesen , D L 2008 , ' Reducing the risk of food borne pathogens (Campylobacter) in pre-slaughter pigs via short-time feeding with prebiotics : Abstract L18 and poster ' , Food Micro 2008 , Aberdeen , United Kingdom , 01/09/2008 - 04/09/2008 .

الاتاحة: https://pure.au.dk/portal/da/publications/reducing-the-risk-of-food-borne-pathogens-campylobacter-in-preslaughter-pigs-via-shorttime-feeding-with-prebiotics(231cad10-d017-11dd-9768-000ea68e967b).html

المؤلفون: Hansen, Laurits Lydehøj, Nielsen, S.S., Jensen, Jens Askov, Henckel, Poul, Hansen-Møller, Jens, Syriopoulos, K., Byrne, D.V.

المصدر: Hansen , L L , Nielsen , S S , Jensen , J A , Henckel , P , Hansen-Møller , J , Syriopoulos , K & Byrne , D V 2008 , ' Effect of feeding fermentable fibre-rich feedstuffs on chemical and sensory boar taint in entire male and female pigs : Abstract No. 18 ' , Girona EAAP meeting , Monells , 26/03/2008 - 27/03/2008 .

الاتاحة: https://pure.au.dk/portal/en/publications/65ebaf50-28b1-11dd-9b8e-000ea68e967b

المؤلفون: Jensen, Annette Nygaard, Hansen, Laurits Lydehøj, Baggesen, Dorte Lau

مصطلحات موضوعية: Health and welfare

وصف الملف: application/pdf

Relation: /id/eprint/18117/1/ANJ_Abstract_final_FoodMicro2008_Organic_Eprint.pdf; Jensen, Annette Nygaard; Hansen, Laurits Lydehøj and Baggesen, Dorte Lau (2008) Reducing the risk of food borne pathogens (Campylobacter) in pre-slaughter piges vis short-time feeding with prebiotics. In: book, 21st International ICFMH Symposium Food Micro 2008, p. 310.

الاتاحة: https://orgprints.org/id/eprint/18117/

المؤلفون: Rasmussen, Lasse Dam, Boye, Mette, Jensen, Tim Kåre, Hansen, Laurits Lydehøj

المصدر: Rasmussen , L D , Boye , M , Jensen , T K & Hansen , L L 2007 , Effekt af cikorie (Cichorium intybus) holdigt foder i forbindelse med Lawsonia infektion . www.cikorie.com .

Relation: https://pure.au.dk/portal/da/publications/effekt-af-cikorie-cichorium-intybus-holdigt-foder-i-forbindelse-med-lawsonia-infektion(26b84d60-a88d-11dc-b18d-000ea68e967b).html

الاتاحة: https://pure.au.dk/portal/da/publications/effekt-af-cikorie-cichorium-intybus-holdigt-foder-i-forbindelse-med-lawsonia-infektion(26b84d60-a88d-11dc-b18d-000ea68e967b).html

المؤلفون: Nielsen, Sandra Stolzenbach, Hansen, Laurits Lydehøj, Byrne, Derek Victor

المصدر: Nielsen , S S , Hansen , L L & Byrne , D V 2007 , Sensory emphasis on pork quality related to the diet content of fermentable fibre-rich feedstuffs (chicory and lupine) with special emphasis on the effect of boar taint . < http://orgprints.org/12959/01/12959.pdf >

الاتاحة: https://pure.au.dk/portal/da/publications/sensory-emphasis-on-pork-quality-related-to-the-diet-content-of-fermentable-fibrerich-feedstuffs-chicory-and-lupine-with-special-emphasis-on-the-effect-of-boar-taint(77a39900-be9f-11dc-bb77-000ea68e967b).html
http://orgprints.org/12959/01/12959.pdf

المؤلفون: Hansen, Laurits Lydehøj, Jensen, Jens Askov, Henckel, Poul, Hansen-Møller, Jens, Byrne, D.V., Syriopoulos, K.

المصدر: Hansen , L L , Jensen , J A , Henckel , P , Hansen-Møller , J , Byrne , D V & Syriopoulos , K 2007 , Effect of feeding fermentable fibrerich feedstuffs lupin and chicory prior to slaughter with special emphasis on the effect on chemical boar taint in organic entire male and female pigs and technological meat quality : Report in English with Danish Summary. Department of Food Science, Faculty of Agricultural Sciences, University of Aarhus. http://orgprints.org/11057 . < http://orgprints.org/11057 >

الاتاحة: https://pure.au.dk/portal/en/publications/c47fab80-4bd9-11dc-b343-000ea68e967b
http://orgprints.org/11057

المؤلفون: Hansen, Laurits Lydehøj, Jensen, Jens Askov, Henckel, Poul, Hansen-Møller, Jens, Byrne, Derek V., Syriopoulos, Kostas

مصطلحات موضوعية: Evaluation of inputs, Pigs

وصف الملف: application/pdf

Relation: /id/eprint/11058/1/11058.pdf; Hansen, Laurits Lydehøj; Jensen, Jens Askov; Henckel, Poul; Hansen-Møller, Jens; Byrne, Derek V. and Syriopoulos, Kostas (2007) Pork quality related to the diet content of fermentable fibre-rich feedstuffs (chicory and lupine) with special emphasis on the effect on boar taint and meat quality. [Korttidsindflydelsen af fodring med fermenterbare fiberrige fodermidler (lupiner og cikorie) før slagtning med særligt henblik på indflydelsen på kemisk ornelugt og teknologisk kødkvalitet.] Speech at: 23rd NJF congress 2007, Trends and Perspectives in Agriculture, Copenhagen, June 26-29, 2007.

الاتاحة: https://orgprints.org/id/eprint/11058/

المؤلفون: Thamsborg, S.M., Mejer, H., Thomsen, L.E., Roepstorff, A., Byrne, D.V., Hansen, Laurits Lydehøj, Bach Knudsen, Knud Erik

المصدر: Thamsborg , S M , Mejer , H , Thomsen , L E , Roepstorff , A , Byrne , D V , Hansen , L L & Bach Knudsen , K E 2006 , Fodring af svin med cikorierødder gavner smag, lugt og sundhed . in Økologi-Kongres 2006, "Indblik og udsyn " . pp. 158-159 , Fodring af svin med cikorierødder gavner smag, lugt og sundhed , 18/12/2010 .

الاتاحة: https://pure.au.dk/portal/da/publications/fodring-af-svin-med-cikorieroedder-gavner-smag-lugt-og-sundhed(fbc1d660-b131-11db-bd61-000ea68e967b).html

المؤلفون: Vestergaard, Mogens, Andersen, H.R., Lund, P., Kristensen, Troels, Hansen, Laurits Lydehøj, Sejrsen, Kristen

المصدر: Vestergaard , M , Andersen , H R , Lund , P , Kristensen , T , Hansen , L L & Sejrsen , K 2005 , Effects of chicory roots on finishing performance and CLA and fatty acid composition in longissimus muscle of Friesian steers . in Book of Abstracts of the 56th Annual Meeting of the EAAP : Y.van der Honing (Ed-i-ch.) . Wageningen Academic Publishers , pp. 313-313 , Effects of chicory roots on finishing performance and CLA and fatty acid composition in longissimus muscle of Friesian steers , 18/12/2010 .

Relation: https://pure.au.dk/portal/en/publications/7e7a78b0-2bb6-11dc-b343-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/7e7a78b0-2bb6-11dc-b343-000ea68e967b

المؤلفون: Claudi-Magnussen, C., Hansen, Laurits Lydehøj

المصدر: Claudi-Magnussen , C & Hansen , L L 2005 , Svinefodring - næringsstofudnyttelse, produktkvalitet og sundhed (OrganicPigFeed) .

Relation: https://pure.au.dk/portal/en/publications/e52fb5f0-e9a0-11db-8c3f-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/e52fb5f0-e9a0-11db-8c3f-000ea68e967b

المؤلفون: Jensen, M.T., Mejer, H., Roepstorff, A., Thamsborg, S.M., Byrne, D.V., Karlsson, A.H., Tuomola, M., Hansen, Laurits Lydehøj, Hansen-Møller, Jens

المصدر: Jensen , M T , Mejer , H , Roepstorff , A , Thamsborg , S M , Byrne , D V , Karlsson , A H , Tuomola , M , Hansen , L L & Hansen-Møller , J 2005 , Influence of chicory roots (Cichorium intybus L) on boar taint in entire male pigs and female pigs . in Book of Abstracts of the 56th Annual Meeting of the European Association for Animal Production No. 11, Uppsala, Sweden, 5-8 June 2005. Session 27, Theatre 8 . pp. 327-327 , Influence of chicory roots (Cichorium intybus L) on ....

Relation: https://pure.au.dk/portal/en/publications/1425e0c0-b123-11db-bd61-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/1425e0c0-b123-11db-bd61-000ea68e967b

المؤلفون: Hansen, Laurits Lydehøj, Jensen, M.T.

المصدر: Hansen , L L & Jensen , M T 2005 , Feeding with chicory roots reduces the amount of odorous compounds in colon contents of pigs . in Proceedings of International workshop on GREEN PORK PRODUCTION: "Porcherie verte ", a research initiative on environment-friendly pig production, May 25-27, 2005 Paris, France. Session 4 Air and odour emissions . pp. 117-118 , Feeding with chicory roots reduces the amount of odorous compounds in colon contents of pigs , 18/12/2010 .

Relation: https://pure.au.dk/portal/en/publications/6f70f660-e993-11db-8c3f-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/6f70f660-e993-11db-8c3f-000ea68e967b

المؤلفون: Hansen, Laurits Lydehøj, Jensen, Jens Askov, Hansen-Møller, Jens, Hermansen, John Erik

المصدر: Hansen , L L , Jensen , J A , Hansen-Møller , J & Hermansen , J E 2005 , Skatole pattern during the growth period 50 to 100 kg liveweight in entire male pigs of the crossbreed combinations YDxLYD and HxLYD kept in groups of entire male pigs or in groups with dominant female pigs . in The meeting of the EAAP working group "Production and Utilisation of Meat from Entire male Pigs " in Uppsala 8-9th. of June 2005, 14pp. . pp. 14-14 , Skatole pattern during the growth period 50 to 100 kg liveweight in entire ....

الاتاحة: https://pure.au.dk/portal/en/publications/c6958b10-e9a0-11db-8c3f-000ea68e967b

المؤلفون: Gunn, M., Allen, P., Bonneau, M., Byrne, D.V., Cinotti, S., Fredriksen, B., Hansen, Laurits Lydehøj, Karlsson, A.H., Giersing Linder, M., Lundstrom, K., Morton, D.B., Prunier, A., Squires, E.J., Tuyttens, F., Calvo, A.V., Borell, E.H.v., Wood, J.

المصدر: Gunn , M , Allen , P , Bonneau , M , Byrne , D V , Cinotti , S , Fredriksen , B , Hansen , L L , Karlsson , A H , Giersing Linder , M , Lundstrom , K , Morton , D B , Prunier , A , Squires , E J , Tuyttens , F , Calvo , A V , Borell , E H V & Wood , J 2004 , Welfare Aspects of The Castration of Piglets .

الاتاحة: https://pure.au.dk/portal/en/publications/cfec5f70-e9a2-11db-8c3f-000ea68e967b

المؤلفون: Claudi-Magnussen, C., Hansen, Laurits Lydehøj

المصدر: Claudi-Magnussen , C & Hansen , L L 2003 , Effect of Lupine and Protein level for Growing-Finishing Pigs on Skatole in Backfat (Pig off-odour) of Female and Castrated male pigs . in EAAP Working Group "Production and Utilisation of Meat from Entire Male Pigs", Dublin, Ireland, 13-14 November 2003, 4 pp. . pp. 4-4 , Effect of Lupine and Protein level for Growing-Finishing Pigs on Skatole in Backfat (Pig off-odour) of Female and Castrated male pigs , 18/12/2010 .

Relation: https://pure.au.dk/portal/en/publications/08beaa50-0d8b-11db-aa3e-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/08beaa50-0d8b-11db-aa3e-000ea68e967b

المؤلفون: Bejerholm, C., Claudi-Magnussen, C., Jensen, M.T., Hansen, Laurits Lydehøj, Nielsen, Jacob Holm, Oudshoorn, Frank W., Andersen, Henrik Jørgen

المصدر: Bejerholm , C , Claudi-Magnussen , C , Jensen , M T , Hansen , L L , Nielsen , J H , Oudshoorn , F W & Andersen , H J 2002 , Effect of feeding Danish acorn (Quercus robur L . in on meat and eating quality in pigs - a pilot study. 48th ICOMST. 48th Int. Cong. of Meat Science and Technology, Rome. Cong. Proc. II . pp. 672-673 , Effect of feeding Danish acorn (Quercus robur L , 18/12/2010 .

Relation: https://pure.au.dk/portal/en/publications/2a039f50-0d8a-11db-aa3e-000ea68e967b

الاتاحة: https://pure.au.dk/portal/en/publications/2a039f50-0d8a-11db-aa3e-000ea68e967b

المؤلفون: Jensen, A.N., Hansen, Laurits Lydehøj, Baggesen, D. L., Mølbak, L.

المصدر: Jensen , A N , Hansen , L L , Baggesen , D L & Mølbak , L 2013 , ' Effects of feeding finisher pigs with chicory or lupine feed for one week or two weeks before slaughter with respect to levels of Bifidobacteria and Campylobacter ' , Animal , vol. 7 , no. 1 , pp. 66-74 . https://doi.org/10.1017/S175173111200119X

مصطلحات موضوعية: bifidobacteria, Campylobacter, microbiota, pathogen control, prebiotics

الاتاحة: https://pure.au.dk/portal/da/publications/effects-of-feeding-finisher-pigs-with-chicory-or-lupine-feed-for-one-week-or-two-weeks-before-slaughter-with-respect-to-levels-of-bifidobacteria-and-campylobacter(e0907540-8865-4a4c-96c7-923661c3fc54).html
https://doi.org/10.1017/S175173111200119X
http://www.scopus.com/inward/record.url?scp=84870877186&partnerID=8YFLogxK