المؤلفون: Hadia Shoaib, Sarfaraz Ahmed Mahesar, Syed Tufail Hussain Sherazi, Saba Naz, Hamide Filiz Ayyildiz, Sirajuddin, Hina Daud Memon, Ahmed Raza Sidhu

المصدر: South African Journal of Chemical Engineering, Vol 50, Iss , Pp 311-320 (2024)

مصطلحات موضوعية: Silver nanoparticles, Green synthesis, Deodorizer distillate, Anti-inflammatory activity, Antibacterial activity, Chemical engineering, TP155-156

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1026918524001045; https://doaj.org/toc/1026-9185

URL الوصول: https://doaj.org/article/52b8aa028a85447a8bb6004d1fc7169f

المؤلفون: Ahmed Raza Sidhu, Saba Naz, Sarfaraz Ahmed Mahesar, Aftab Ahmed Kandhro, Abdul Rauf Khaskheli, Zafar Ali, Hina Daud Memon, Hadia Shoaib, Habib ur Rehman Mahesar

المصدر: Food Materials Research, Vol 3, Iss 1, Pp 1-9 (2023)

مصطلحات موضوعية: storages, elevateds, temperature, quality, stability, almonds, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2771-4683

URL الوصول: https://doaj.org/article/abf9790a4b624a4294969f3b82f254d7

المؤلفون: Saba Naz, Sarfaraz Ahmed Mahesar, Abdul Rauf Khaskheli, Hadia Shoaib, Humaira Khan, Muhammad Qasim Samejo, Fahad Jibran Siyal, Zahid Hussain Shar, Sania Pirzada, Ayaz Ali Unar, Aftab Ahmed Kandhro

المصدر: Pakistan Journal of Analytical & Environmental Chemistry, Vol 22, Iss 2, Pp 332-343 (2021)

مصطلحات موضوعية: almond oil, physiochemical properties oxidative stability, ftir, Environmental sciences, GE1-350, Analytical chemistry, QD71-142

وصف الملف: electronic resource

Relation: http://www.pjaec.pk/index.php/pjaec/article/view/813/419; https://doaj.org/toc/1996-918X; https://doaj.org/toc/2221-5255

URL الوصول: https://doaj.org/article/5b841de4943246129ee2cceadbdd557f

المؤلفون: Hadia Shoaib, Hina Daud Memon, Niaz Ali Malghani, Sarfaraz Ahmed Mahesar, Syed Tufail Hussain Sherazi

المصدر: Journal of Oleo Science. 2023, 72(7):667

المؤلفون: HADIA SHOAIB, S. TUFAIL SHERAZI, Saba NAZ, DR SARFARAZ AHMED MAHESAR, ABDUL RAUF KHASKHELI, SIRAJ UDDIN, AHMED RAZA SIDHU, HAMİDE FİLİZ AYYILDIZ, HÜSEYİN KARA, MUSTAFA TOPKAFA

المصدر: Turkish Journal of Chemistry. 46:302-310

مصطلحات موضوعية: General Chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d3c655fded4eb42021048da0c029847c
https://doi.org/10.55730/1300-0527.3307

المؤلفون: Hamide Filiz Ayyildiz, Hadia Shoaib, Huseyin Kara

المصدر: Reference Series in Phytochemistry ISBN: 9783030913809
Reference Series in Phytochemistry ISBN: 9783030639617

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5492afecbe8963554d46d0ea2b9e9a56
https://doi.org/10.1007/978-3-030-91381-6_11

المؤلفون: Sarfaraz Ahmed Mahesar, Hadia Shoaib, Abdul Rauf Khaskheli, Syed Tufail Hussain Sherazi, Abdul Hameed Kori, Niaz Ali Malghani

المصدر: Fig (Ficus carica): Production, Processing, and Properties ISBN: 9783031164927

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::dcb0453687c99fd8c228ded848d183c8
https://doi.org/10.1007/978-3-031-16493-4_20

المؤلفون: Hadia Shoaib, Hamide Filiz Ayyildiz, Umaima Ismail, Huseyin Kara

المصدر: Handbook of Coriander (Coriandrum sativum) ISBN: 9781003204626

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a091f59b407ba7b609693c6fcc4c0581
https://doi.org/10.1201/9781003204626-11

المؤلفون: Huseyin Kara, Hadia Shoaib, Zahid Hussain Laghari, Hamide Filiz Ayyildiz, Sarfaraz Ahmed Mahesar, Sirajuddin Sirajuddin, Syed Tufail Hussain Sherazi

المصدر: Journal of Food Engineering and Technology. 9:73-82

مصطلحات موضوعية: food.ingredient, food, media_common.quotation_subject, Environmental science, Quality (business), Agricultural engineering, Canola, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6064ea4c05d184e8c4c9cb2b319f1942
https://doi.org/10.32732/jfet.2020.9.2.73