المؤلفون: Guerra, André Fioravante, Lemos Junior, Wilson José Fernandes, Santos, Geraldo Oliveira dos, Andrighetto, Christian, Gianomini, Alessio, Corich, Viviana, Luchese, Rosa Helena

المصدر: Ciência Rural. January 2018 48(9)

مصطلحات موضوعية: frozen dessert, functional food, probiotic strain

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000900751

المؤلفون: Macedo, Lívia Nolasco, Luchese, Rosa Helena, Guerra, André Fioravante, Barbosa, Celso Guimarães

المصدر: Food Science and Technology. December 2008 28(4)

مصطلحات موضوعية: culturas probióticas, leite fermentado, mel de assa peixe

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612008000400027

المؤلفون: Lemos Junior, Wilson José Fernandes, Marques Costa, Lucas, Alberto Guerra, Carlos, Sales de Oliveira, Vanessa, Gava Barreto, Angela, Alves de Oliveira, Fabiano, Paula, Breno Pereira de, Esmerino, Erick Almeida, Corich, Viviana, Giacomini, Alessio, Guerra, André Fioravante

المساهمون: Lemos Junior, Wilson José Fernande, Marques Costa, Luca, Alberto Guerra, Carlo, Sales de Oliveira, Vanessa, Gava Barreto, Angela, Alves de Oliveira, Fabiano, Paula, Breno Pereira de, Esmerino, Erick Almeida, Corich, Viviana, Giacomini, Alessio, Guerra, André Fioravante

مصطلحات موضوعية: cooked meat, meat, quality method, sausage microbiome, sustainable production

Relation: info:eu-repo/semantics/altIdentifier/pmid/39328911; info:eu-repo/semantics/altIdentifier/wos/WOS:001321015800001; volume:15; journal:FRONTIERS IN MICROBIOLOGY; https://hdl.handle.net/11577/3532803

الاتاحة: https://hdl.handle.net/11577/3532803
https://doi.org/10.3389/fmicb.2024.1457819

المؤلفون: Junior, Wilson José Fernandes Lemos, Costa, Lucas Marques, Guerra, Carlos Alberto, de Oliveira, Vanessa Sales, Barreto, Angela Gava, de Oliveira, Fabiano Alves, de Paula, Breno Pereira, Esmerino, Erick Almeida, Corich, Viviana, Giacomini, Alessio, Guerra, André Fioravante

المصدر: Frontiers in Microbiology; 2024, p1-15, 15p

مصطلحات موضوعية: SUSTAINABILITY, FOOD safety, MEAT, HIERARCHICAL clustering (Cluster analysis), FOOD chains, SAUSAGES, MICROBIAL communities

المؤلفون: Silva, Larissa Cardoso, Lago, Heitor de Souza, Rocha, Márcia Oliveira Terra, Oliveira, Vanessa S., Laureano-Melo, Roberto, Stutz, Evandro Toledo Gerhardt, Paula, Breno P., Martins, José Francisco Pereira, Luchese, Rosa Helena, Guerra, André Fioravante, Rodrigues, Paula

مصطلحات موضوعية: Beneficial, Brewery, Dysbiosis, Gut, Host, Microbes

Relation: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT; Silva, Larissa Cardoso; de Souza Lago, Heitor; Rocha, Márcia Oliveira Terra; de Oliveira, Vanessa Sales; Laureano-Melo, Roberto; Stutz, Evandro Toledo Gerhardt; de Paula, Breno Pereira; Martins, José Francisco Pereira; Luchese, Rosa Helena; Guerra, André Fioravante; Rodrigues, Paula (2021). Craft Beers Fermented by Potential Probiotic Yeast or Lacticaseibacilli Strains Promote Antidepressant-Like Behavior in Swiss Webster Mice. Probiotics and Antimicrobial Proteins. ISSN 1867-1306. 13:3, p. 698-708; http://hdl.handle.net/10198/24340

الاتاحة: http://hdl.handle.net/10198/24340
https://doi.org/10.1007/s12602-020-09736-6

المؤلفون: Guerra, Carlos Alberto, Costa, Lucas Marques, de Oliveira, Vanessa Sales, de Paula, Breno Pereira, Junior, Wilson José Fernandes Lemos, Luchese, Rosa Helena, Corich, Viviana, Giacomini, Alessio, Guerra, André Fioravante

المساهمون: Guerra, Carlos Alberto, Costa, Lucas Marque, de Oliveira, Vanessa Sale, de Paula, Breno Pereira, Junior, Wilson José Fernandes Lemo, Luchese, Rosa Helena, Corich, Viviana, Giacomini, Alessio, Guerra, André Fioravante

مصطلحات موضوعية: Autochthonou, Best before, Meat product, Microorganism, Spoilage, Use-by

Relation: info:eu-repo/semantics/altIdentifier/pmid/37116267; info:eu-repo/semantics/altIdentifier/wos/WOS:000990519900001; volume:201; firstpage:109197; journal:MEAT SCIENCE; https://hdl.handle.net/11577/3480188; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85153473203

الاتاحة: https://hdl.handle.net/11577/3480188
https://doi.org/10.1016/j.meatsci.2023.109197

المؤلفون: Nascimento, Marina Nóbrega, Antunes, Veridiana de Carvalho, Guerra, André Fioravante, Luchese, Rosa Helena

المصدر: Brazilian Journal of Development; v. 6, n. 10 (2020); 76853-76869 ; 2525-8761

مصطلحات موضوعية: nutritivo, ervilha, soja

وصف الملف: application/pdf

Relation: https://www.brazilianjournals.com/index.php/BRJD/article/view/18041/14587; https://www.brazilianjournals.com/index.php/BRJD/article/view/18041

الاتاحة: https://www.brazilianjournals.com/index.php/BRJD/article/view/18041
https://doi.org/10.34117/bjdv6n10-203

المؤلفون: de Paula, Breno Pereira, Chávez, Davy William Hidalgo, Lemos Junior, Wilson José Fernandes, Guerra, André Fioravante, Corrêa, Mariana Ferreira Dutra, Pereira, Karen Signori, Coelho, Maria Alice Zarur

المساهمون: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

المصدر: Frontiers in Microbiology ; volume 10 ; ISSN 1664-302X

الاتاحة: http://dx.doi.org/10.3389/fmicb.2019.02092
https://www.frontiersin.org/article/10.3389/fmicb.2019.02092/full

المؤلفون: Luchese, Rosa Helena, Prudêncio, Edlene Ribeiro, Guerra, André Fioravante

المصدر: https://www.intechopen.com/books/5520.

مصطلحات موضوعية: Honey Analysis

Relation: https://mts.intechopen.com/articles/show/title/honey-as-a-functional-food

الاتاحة: https://mts.intechopen.com/articles/show/title/honey-as-a-functional-food
https://doi.org/10.5772/67020

المؤلفون: Ferreira de Brito, Layse, Bergara Pereira, Fernando, Lorenzon, Maria Cristina, Castro, Rosane Nora, Laureano Melo, Roberto, Guerra, André Fioravante, Luchese, Rosa Helena

المساهمون: Conselho Nacional de Desenvolvimento Cient?fico e Tecnol?gico, Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior

المصدر: ACS Food Science & Technology ; volume 2, issue 3, page 493-502 ; ISSN 2692-1944 2692-1944

الاتاحة: http://dx.doi.org/10.1021/acsfoodscitech.1c00267
https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.1c00267

المؤلفون: Guerra, André Fioravante¹ (AUTHOR) andre.guerra@cefet-rj.br

المصدر: Food Control. Dec2024, Vol. 166, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *MEAT, *PRINCIPAL components analysis, *MICROBIAL growth, *INTERNATIONAL markets, *SYNERESIS

المؤلفون: Lemos Junior, Wilson José Fernandes, Guerra, André Fioravante, Tarrah, Armin, da Silva Duarte, Vinícius, Giacomini, Alessio, Luchese, Rosa Helena, Corich, Viviana

المساهمون: Lemos Junior, Wilson José Fernande, Guerra, André Fioravante, Tarrah, Armin, da Silva Duarte, Viníciu, Giacomini, Alessio, Luchese, Rosa Helena, Corich, Viviana

مصطلحات موضوعية: Biofilm, Dairy, Lactobacillus paracasei, Lactobacillus rhamnosu, Probiotics

Relation: info:eu-repo/semantics/altIdentifier/pmid/31214943; info:eu-repo/semantics/altIdentifier/wos/WOS:000541342000030; journal:PROBIOTICS AND ANTIMICROBIAL PROTEINS; http://hdl.handle.net/11577/3303677; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85067816335

الاتاحة: http://hdl.handle.net/11577/3303677
https://doi.org/10.1007/s12602-019-09565-2

المؤلفون: Oliveira, Wolfmann A., Rodrigues, Alba R.P., Oliveira, Fabiano A., Oliveira, Vanessa S., Laureano-Melo, Roberto, Stutz, Evandro Toledo Gerhardt, Lemos Junior, Wilson J.F., Paula, Breno P., Esmerino, Erick A., Corich, Viviana, Giacomini, Alessio, Rodrigues, Paula, Luchese, Rosa Helena, Guerra, André Fioravante

مصطلحات موضوعية: Enzyme, Microbial, Fermentation, Lactic acid bacteria, Probiotic, Antimicrobial

Relation: Oliveira, Wolfmann A.; Rodrigues, Alba R.P.; Oliveira, Fabiano A.; Oliveira, Vanessa S.; Laureano-Melo, Roberto; Stutz, Evandro T.G.; Lemos Junior, Wilson J.F.; Paula, Breno P.; Esmerino, Erick A.; Corich, Viviana; Giacomini, Alessio; Rodrigues, Paula; Luchese, Rosa H.; Guerra, André F. (2020). Potentially probiotic or postbiotic pre-converted nitrite from celery produced by an axenic culture system with probiotic lacticaseibacilli strain. Meat Science. ISSN 0309-1740. 174, p. 1-10; http://hdl.handle.net/10198/23006

الاتاحة: http://hdl.handle.net/10198/23006
https://doi.org/10.1016/j.meatsci.2020.108408

المؤلفون: Castro, Vanessa Moraes Ramalho, da Mota Silva, Mariane, Prudêncio de Souza, Edlene Ribeiro, Guerra, André Fioravante, Riger, Cristiano Jorge, Laureano-Melo, Roberto, Luchese, Rosa Helena

المصدر: Brazilian Journal of Microbiology ; volume 52, issue 2, page 883-893 ; ISSN 1517-8382 1678-4405

الاتاحة: http://dx.doi.org/10.1007/s42770-021-00424-3
https://link.springer.com/content/pdf/10.1007/s42770-021-00424-3.pdf
https://link.springer.com/article/10.1007/s42770-021-00424-3/fulltext.html

المؤلفون: Lemos Junior, Wilson José Fernandes, de Oliveira, Vanessa Sales, Guerra, Andre Fioravante, Giacomini, Alessio, Corich, Viviana

المصدر: Applied Microbiology and Biotechnology ; volume 105, issue 2, page 493-501 ; ISSN 0175-7598 1432-0614

الاتاحة: http://dx.doi.org/10.1007/s00253-020-11041-9
http://link.springer.com/content/pdf/10.1007/s00253-020-11041-9.pdf
http://link.springer.com/article/10.1007/s00253-020-11041-9/fulltext.html

المؤلفون: Ramos, Gaspar Dias Monteiro, Machado Junior, Hélio Fernandes, Silva, Valmir Laurentino, Castelan, Fernanda Gomes, Guerra, André Fioravante, Fernandes, Milton Marques, Gaspar, Arlene

المصدر: Instituto Adolfo Lutz Journal ; Vol. 67 No. 2 (2008); 100-105 ; Revista del Instituto Adolfo Lutz ; Vol. 67 Núm. 2 (2008); 100-105 ; Revista do Instituto Adolfo Lutz; v. 67 n. 2 (2008); 100-105 ; 1983-3814 ; 0073-9855

مصطلحات موضوعية: quality of the water, water for human consumption, thermotolerant coliform, total coliform, heterotrophic bacteria, qualidade da água, água de consumo humano, coliformes termotolerantes, coliformes totais, bactérias heterotróficas

وصف الملف: application/pdf

Relation: https://periodicos.saude.sp.gov.br/RIAL/article/view/32775/31606; https://periodicos.saude.sp.gov.br/RIAL/article/view/32775

الاتاحة: https://periodicos.saude.sp.gov.br/RIAL/article/view/32775
https://doi.org/10.53393/rial.2008.67.32775

المؤلفون: Lemos, Wilson José Fernandes, Guerra, André Fioravante, Duarte, Vinícius da Silva, Treu, Laura, Tarrah, Armin, Campanaro, Stefano, Luchese, Rosa Helena, Giacomini, Alessio, Corich, Viviana

المساهمون: Lemos, Wilson José Fernande, Guerra, André Fioravante, Duarte, Vinícius da Silva, Treu, Laura, Tarrah, Armin, Campanaro, Stefano, Luchese, Rosa Helena, Giacomini, Alessio, Corich, Viviana

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000458114600146; journal:DATA IN BRIEF; http://hdl.handle.net/11577/3286349; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85060546934

الاتاحة: http://hdl.handle.net/11577/3286349
https://doi.org/10.1016/j.dib.2019.01.041

المؤلفون: Silva, L.C., Schmidt, G.B., Alves, L.G.O., Oliveira, Vanessa S., Laureano-Melo, Roberto, Stutz, Evandro Toledo Gerhardt, Martins, J.F.P., Paula, Breno P., Luchese, Rosa Helena, Guerra, André Fioravante, Rodrigues, Paula

مصطلحات موضوعية: Microbial consortium, Brewery, Benefits

Relation: Silva, L.C.; Schmidt, G.B.; Alves, L.G.O.; Oliveira, Vanessa S.; Laureano-Melo, R.; Stutz, Evandro T.G.; Martins, J.F.P.; Paula, Breno P.; Luchese, Rosa Helena; Guerra, André Fioravante; Rodrigues, Paula (2020). Use of probiotic strains to produce beers by axenic or semi-separated co-culture system. Food and Bioproducts Processing. ISSN 0960-3085. 124, p. 408-418; http://hdl.handle.net/10198/23295

الاتاحة: http://hdl.handle.net/10198/23295
https://doi.org/10.1016/j.fbp.2020.10.001

المؤلفون: Tarrah, Armin, Pakroo, Shadi, Lemos Junior, Wilson José Fernandes, Guerra, Andre Fioravante, Corich, Viviana, Giacomini, Alessio

المساهمون: Ministero dell’Istruzione, dell’Università e della Ricerca

المصدر: Current Microbiology ; volume 77, issue 10, page 2867-2875 ; ISSN 0343-8651 1432-0991

الاتاحة: http://dx.doi.org/10.1007/s00284-020-02089-x
http://link.springer.com/content/pdf/10.1007/s00284-020-02089-x.pdf
http://link.springer.com/article/10.1007/s00284-020-02089-x/fulltext.html

المؤلفون: Laureano-Melo, Roberto, Caldeira, Rodrigo Fernandes, Guerra, André Fioravante, Conceição, Rodrigo Rodrigues da, Souza, Janaína Sena de, Giannocco, Gisele, Marinho, Bruno Guimarães, Luchese, Rosa Helena, Côrtes, Wellington Silva

المصدر: PharmaNutrition ; volume 8, page 100148 ; ISSN 2213-4344

الاتاحة: http://dx.doi.org/10.1016/j.phanu.2019.100148
https://api.elsevier.com/content/article/PII:S2213434419300143?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2213434419300143?httpAccept=text/plain