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1Dissertation/ Thesis
المؤلفون: Melo Martínez, Carlos Eduardo
المساهمون: University/Department: Universitat de Barcelona. Departament d'Estadística
Thesis Advisors: Mateu, Jorge, Monleón Getino, Toni
المصدر: TDX (Tesis Doctorals en Xarxa)
مصطلحات موضوعية: Distancia de Gower, Distància de Gower, Gower's Distance, Geoestadística, Geostatistics, Kriging universal basado en distancias, Kriging universal basat a distàncies, Universal Kriging based on distances, Funciones de base radial espacio-temporales, Funcions de base radial espai-temporals, Radial basis spatiotemporal functions, Variables regionalizadas mixtas, Variables regionalitzades mixtes, Regionalized mixed variables, Coordenades principals, Coordenadas principales, Principal coordinates, Simulaciones incondicionales, Simulacions incondicionals, Unconditional simulations, Ciències Experimentals i Matemàtiques
وصف الملف: application/pdf
URL الوصول: http://hdl.handle.net/10803/101202
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2Dissertation/ Thesis
المؤلفون: Melo Martínez, Sandra Esperanza
المساهمون: University/Department: Universitat de Barcelona. Departament d'Estadística
Thesis Advisors: Cuadras, C. M. (Carlos María)
المصدر: TDX (Tesis Doctorals en Xarxa)
مصطلحات موضوعية: Mínims quadrats, Mínimos cuadrados, Least squares, Correlació (Estadística), Correlación (Estadística), Correlation (Statistics), Distància de Gower, Distancia de Gower, Gower's Distance, Ciències Experimentals i Matemàtiques
وصف الملف: application/pdf
URL الوصول: http://hdl.handle.net/10803/101150
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3Academic Journal
المؤلفون: CRUZ, AGNES C., BARROSO, PRISCILA A., DIAS, BRUNA A.S., SILVA, SILVOKLEIO C., LIMA, JOAQUIM S.
المصدر: Anais da Academia Brasileira de Ciências. January 2022 94(2)
مصطلحات موضوعية: Khaya senegalensis, genetic diversity, Gower’s distance, multivariate analysis, morphological markers
وصف الملف: text/html
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4Academic Journal
المصدر: Anais da Academia Brasileira de Ciências, Vol 94, Iss 2 (2022)
مصطلحات موضوعية: Khaya senegalensis, genetic diversity, Gower’s distance, multivariate analysis, morphological markers, Science
وصف الملف: electronic resource
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5Academic Journal
المؤلفون: Peter A. Popoola, Jules-Raymond Tapamo, Alain G. Assounga
المصدر: IEEE Access, Vol 9, Pp 52125-52143 (2021)
مصطلحات موضوعية: Chronic kidney disease, cluster analysis, electronic health records, missing data, mixed data, Gower’s distance, Electrical engineering. Electronics. Nuclear engineering, TK1-9971
وصف الملف: electronic resource
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6Book
المؤلفون: Santos, Anderson dos
المساهمون: Araujo, Luiz Henrique Gama Dore de
مصطلحات موضوعية: Estatística, Ensino superior (UFS), Aprendizagem de máquina, Detecção de anomalias, Valores atípicos, Métodos não-supervisionados, Métodos semi-automáticos, Fator de anomalia local, Dados de tipos mistos, Distância de Gower, Machine learning, Anomaly detection, Outliers, Unsupervised methods, Semiautomatic methods, Local outlier factor, LOF, Mixed type data, Gower’s distance, CIENCIAS EXATAS E DA TERRA::PROBABILIDADE E ESTATISTICA::ESTATISTICA::ANALISE DE DADOS
وصف الملف: application/pdf
Relation: Santos, Anderson dos. Detecção de anomalias em um conjunto de dados de imóveis comerciais no município de Aracaju. São Cristóvão, 2024. Monografia (graduação em Estatística) – Departamento de Estatística e Ciências Atuariais, Centro de Ciências Exatas e Tecnologia, Universidade Federal de Sergipe, São Cristóvão, SE, 2024; https://ri.ufs.br/jspui/handle/riufs/19584
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7Academic JournalSegmentation of Colombian organic food consumers focused on the consumption of the Andean blackberry
المؤلفون: Silvana Builes Gaitán, María Clara Hurtado Pérez
المصدر: Agronomía Colombiana, Vol 39, Iss 3 (2021)
مصطلحات موضوعية: consumer segmentation, Colombia, Gower’s distance, clustering, certifications, Plant ecology, QK900-989
وصف الملف: electronic resource
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8Academic Journal
المؤلفون: Szczuciński, Przemysław
مصطلحات موضوعية: metody taksonomiczne, miara odległości Gowera, mapa dla obiektu, województwo lubuskie, zróżnicowanie rozwoju regionów, taxonomic methods, Gower’s distance measure, chart for an object, Lubuskie voivodeship, development differentiation across regions
وصف الملف: application/pdf
Relation: Nierówności społeczne a wzrost gospodarczy z. 65(1)/2021, s. 124–137; http://repozytorium.ur.edu.pl/handle/item/6281
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9Academic Journal
المؤلفون: Builes Gaitán, Silvana, Hurtado Pérez, María Clara
المصدر: Agronomía Colombiana; Vol. 39 Núm. 3 (2021); 438-452 ; Agronomía Colombiana; Vol. 39 No. 3 (2021); 438-452 ; Agronomía Colombiana; v. 39 n. 3 (2021); 438-452 ; 2357-3732 ; 0120-9965
مصطلحات موضوعية: consumer segmentation, Colombia, Gower’s distance, clustering, certifications, economics, statistics, rural development, segmentación de consumidores, distancia de Gower, agrupamiento, certificaciones
وصف الملف: application/pdf
Relation: https://revistas.unal.edu.co/index.php/agrocol/article/view/96034/83083; Alarcón-Barrera, K. S., Armijos-Montesinos, D. S., García-Tenesaca, M., Iturralde, G., Jaramilo-Vivanco, T., Granda-Albuja, M. G., Giampieri, F., & Alvarez-Suarez, J. M. (2018). Wild Andean blackberry (Rubus glaucus Benth) and Andean blueberry (Vaccinium floribundum Kunth) from the highlands of Ecuador: nutritional composition and protective effect on human dermal fibroblasts against cytotoxic oxidative damage. Journal of Berry Research, 8(3), 223–236. https://doi.org/10.3233/JBR-180316; Becerra Elejalde, L. L. (2018, September 21). “En Colombia exportamos 95% de la producción orgánica”: presidente de Fedeorgánicos. Agronegocios. https://www.agronegocios.co/agricultura/en-colombia-exportamos-95-de-la-produccionorganica-presidente-de-fedeorganicos-2773418; Bhattarai, K. (2019). Consumers’ willingness to pay for organic vegetables: empirical evidence from Nepal. Economics and Sociology, 12(3), 132–146. http://doi.org/10.14254/2071-789X.2019/12-3/9; Burton-Freeman, B. M., Sandhu, A. K., & Edirisinghe, I. (2016). Red raspberries and their bioactive polyphenols: cardiometabolic and neuronal health links. Advances in Nutrition, 7(1), 44–65. https://doi.org/10.3945/an.115.009639; Cámara de Comercio de Bogotá. (2015). Manual Mora. Programa de Apoyo Agrícola y Agroindustrial, Vicepresidencia de Fortalecimiento Empresarial, Cámara de Comercio de Bogotá. https://bibliotecadigital.ccb.org.co/bitstream/handle/11520/14319/Mora.pdf?sequence=1&isAllowed=y; Chinnici, G., D’Amico, M., & Pecorino, B. (2002). A multivariate statistical analysis on the consumers of organic products. British Food Journal, 104(3–4–5), 187–199. https://doi.org/10.1108/00070700210425651; Chryssohoidis, G. M., & Krystallis, A. (2005). Organic consumers’ personal values research: testing and validating the list of values (LOV) scale and implementing a value-based segmentation task. Food Quality and Preference, 16(7), 585–599. https://doi.org/10.1016/j.foodqual.2005.01.003; Chutkan, R., Fahey, G., Wright, W. L., & McRorie, J. (2012). Viscous versus nonviscous soluble fiber supplements: mechanisms and evidence for fiber-specific health benefits. Journal of the American Academy of Nurse Practitioners, 24(8), 476–487. https://doi.org/10.1111/j.1745-7599.2012.00758.x; Cicia, G., Del Giudice, T., & Scarpa, R. (2002). Consumers’ perception of quality in organic food: a random utility model under preference heterogeneity and choice correlation from rank-orderings. British Food Journal, 104(3–4–5), 200–213. https://doi.org/10.1108/00070700210425660; Claycamp, H. J., & Massy, W. F. (1968). A theory of market segmentation. Journal of Marketing Research, 5(4), 388–394. https://doi.org/10.1177/002224376800500405; Congreso de Colombia. (1994). Ley 142 de 1994. Por la cual se establece el régimen de los servicios públicos domiciliarios y se dictan otras disposiciones. https://www.funcionpublica.gov.co/eva/gestornormativo/norma.php?i=2752; Davies, A., Titterington, A. J., & Cochrane, C. (1995). Who buys organic food? A profile of the purchasers of organic food in Northern Ireland. British Food Journal, 97(10), 17–23. https://doi.org/10.1108/00070709510104303; Gil, J. M., Gracia, A., & Sánchez, M. (2000). Market segmentation and willingness to pay for organic products in Spain. The International Food and Agribusiness Management Review, 3(2), 207–226. https://doi.org/10.1016/S1096-7508(01)00040-4; Gower, J. C. (1971). A general coefficient of similarity and some of its properties. Biometrics, 27(4), 857–871. https://doi.org/10.2307/2528823; Higuchi, A., & Avadi, A. (2015). Organic purchasing factors and consumer classification through their preferences in the metropolitan area of Lima, Peru. Agronomía Colombiana, 33(2), 271–279. https://doi.org/10.15446/agron.colomb.v33n2.50013; Howarth, N. C., Saltzman, E., & Roberts, S. B. (2001). Dietary fiber and weight regulation. Nutrition Reviews, 59(5), 129–139. https://doi.org/10.1111/j.1753-4887.2001.tb07001.x; Hughner, R. S., McDonagh, P., Prothero, A., Shultz, C. J., & Stanton, J. (2007). Who are organic food consumers? A compilation and review of why people purchase organic food. Journal of Consumer Behaviour, 6(2–3), 94–110. https://doi.org/10.1002/cb.210; Jenkins, D. J. A., Nguyen, T. H., Kendall, C. W. C., Faulkner, D. A., Bashyam, B., Kim, I. J., Ireland, C., Patel, D., Vidgen, E., Josse, A. R., Sesso, H. D., Burton-Freeman, B., Josse, R. G., Leiter, L. A., & Singer, W. (2008). The effect of strawberries in a cholesterol-lowering dietary portfolio. Metabolism, 57(12), 1636–1644. https://doi.org/10.1016/j.metabol.2008.07.018; Jeong, H. S., Hong, S. J., Lee, T. B., Kwon, J. W., Jeong, J. T., Joo, H. J., Park, J. H., Ahn, C. M., Yu, C. W., & Lim, D. S. (2014). Effects of black raspberry on lipid profiles and vascular endothelial function in patients with metabolic syndrome. Phytotherapy Research, 28(10), 1492–1498. https://doi.org/10.1002/ptr.5154; Krystallis, A., Fotopoulos, C., & Zotos, Y. (2006). Organic consumers’ profile and their willingness to pay (WTP) for selected organic food products in Greece. Journal of International Consumer Marketing, 19(1), 81–106. https://doi.org/10.1300/J046v19n01_05; Maciel, W. R. E., Oliveira, D. M., Sanches, A. C., & Lima-Filho, D. O. (2015). Segmentação dos consumidores a respeito dos produtos orgânicos. Revista Capital Científico, 13(3), 76–92. https://doi.org/10.5935/2177-4153.20150023; MADR. (2013). Acuerdo de competitividad para la cadena productiva de la mora en Colombia. Ministerio de Agricultura y Desarrollo Rural. https://sioc.minagricultura.gov.co/Mora/Normatividad/D.C.%20-%20Acuerdo%20Competitividad.pdf; Martineau, L. C., Couture, A., Spoor, D., Bernhaddou-Andaloussi, A., Harris, C., Meddah, B., Leduc, C., Burt, A., Vuong, T., Mai Le, P., Prentki, M., Bennett, S. A., Arnason, J. T., & Haddad, P. S. (2006). Anti-diabetic properties of the Canadian lowbush blueberry Vaccinium angustifolium Ait. Phytomedicine, 13(9–10), 612–623. https://doi.org/10.1016/j.phymed.2006.08.005; Martínez Bernal, L. F., Bello Rodríguez, P. L., & Castellanos Domínguez, Ó. F. (2012). Sostenibilidad y desarrollo: el valor agregado de la agricultura orgánica. Universidad Nacional de Colombia.; Mazza, G., Kay, C. D., Cottrell, T., & Holub, B. J. (2002). Absorption of anthocyanins from blueberries and serum antioxidant status in human subjects. Journal of Agricultural and Food Chemistry, 50(26), 7731–7737. https://doi.org/10.1021/jf020690l; Mora González, M. G., Magner Pulgar, N. S., & Marchant Silva, R. (2010). Segmentación de mercado de acuerdo a estilos de vida de consumidores de vino orgánico de la Región Metropolitana de Chile. Idesia, 28(3), 25–33.; Nandi, R., Bokelmann, W., Vishwanath Gowdru, N., & Dias, G. (2017). Factors influencing consumers’ willingness to pay for organic fruits and vegetables: empirical evidence from a consumer survey in India. Journal of Food Products Marketing, 23(4), 430–451. https://doi.org/10.1080/10454446.2015.1048018; Naranjo Marin, J. M. (2011). Propuesta de un perfil de riesgo químico establecido para la mora de Castilla (Rubus glaucus Benth) producida en Colombia. [Master’s thesis, Universidad para la Cooperación Internacional]. http://www.fedeorganicos.org/wp-content/uploads/2016/07/TesisMaestria.pdf; Nie, C., & Zepeda, L. (2011). Lifestyle segmentation of US food shoppers to examine organic and local food consumption. Appetite, 57(1), 28–37. https://doi.org/10.1016/j.appet.2011.03.012; Pearson, D., Henryks, J., & Jones, H. (2011). Organic food: what we know (and do not know) about consumers. Renewable Agriculture and Food Systems, 26(2), 171–177. https://doi.org/10.1017/S1742170510000499; Roddy, G., Cowan, C. A., & Hutchinson, G. (1996). Consumer attitudes and behaviour to organic foods in Ireland. Journal of International Consumer Marketing, 9(2), 41–63. https://doi.org/10.1300/J046v09n02_03; Salgado Beltrán, L. (2019). Segmentación de los consumidores de alimentos orgánicos según sus actitudes, valores y creencias ambientales. Contaduría y Administración, 64(2), 1–22. https://doi.org/10.22201/fca.24488410e.2018.1491; Sánchez Castañeda, J. (2017). Mercado de productos agrícolas ecológicos en Colombia. Suma de Negocios, 8(18), 156–163. https://doi.org/10.1016/j.sumneg.2017.10.001; Schifferstein, H. N. J., & Ophuis, P. A. M. O. (1998). Health-related determinants of organic food consumption in The Netherlands. Food Quality and Preference, 9(3), 119–133. https://doi.org/10.1016/S0950-3293(97)00044-X; The Hartman Group. (2020, June 2). The culture of organic today: who buys organic and why. https://www.hartman-group.com/newsletters/1291505642/the-culture-of-organic-today-who-buys-organic-and-why; Törrönen, R., Kolehmainen, M., Sarkkinen, E., Poutanen, K., Mykkänen, H., & Niskanen, L. (2013). Berries reduce postprandial insulin responses to wheat and rye breads in healthy women. The Journal of Nutrition, 143(4), 430–436. https://doi.org/10.3945/jn.112.169771; Törrönen, R., Sarkkinen, E., Niskanen, T., Tapola, N., Kilpi, K., & Niskanen, L. (2012). Postprandial glucose, insulin and glucagon-like peptide 1 responses to sucrose ingested with berries in healthy subjects. British Journal of Nutrition, 107(10), 1445–1451. https://doi.org/10.1017/S0007114511004557; Vapa-Tankosić, J., Ignjatijević, S., Kranjac, M., Lekić, S., & Prodanović, R. (2018). Willingness to pay for organic products on the Serbian market. International Food and Agribusiness Management Review, 21(6), 791–801. https://doi.org/10.22434/IFAMR2017.0068; Veldstra, M. D., Alexander, C. E., & Marshall, M. I. (2014). To certify or not to certify? Separating the organic production and certification decisions. Food Policy, 49(2), 429–436. https://doi.org/10.1016/j.foodpol.2014.05.010; Willer, H., & Lernoud, J. (Eds.). (2019). The world of organic agriculture: statistics and emerging trends 2019. Research Institute of Organic Agriculture FiBL, IFOAM - Organics International.; Zepeda, L., Chang, H. S., & Leviten-Reid, C. (2006). Organic food demand: a focus group study involving Caucasian and African-American shoppers. Agriculture and Human Values, 23, Article 385. https://doi.org/10.1007/s10460-006-9001-9; https://revistas.unal.edu.co/index.php/agrocol/article/view/96034
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10Academic Journal
المؤلفون: Tsivelikas, Athanasios L., Koutita, Olga, Anastasiadou, Anastasia, Skaracis, George N., Traka-Mavrona, Ekaterini, Koutsika-Sotiriou, Metaxia
المصدر: Brazilian Archives of Biology and Technology. April 2009 52(2)
مصطلحات موضوعية: Cluster analysis, Gower's distance, morphophysiological characteristics, Principal Component Analysis, RAPD markers, winter squash
وصف الملف: text/html
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11Academic Journal
المؤلفون: Athanasios L. Tsivelikas, Olga Koutita, Anastasia Anastasiadou, George N. Skaracis, Ekaterini Traka-Mavrona, Metaxia Koutsika-Sotiriou
المصدر: Brazilian Archives of Biology and Technology, Vol 52, Iss 2, Pp 271-283 (2009)
مصطلحات موضوعية: Cluster analysis, Gower's distance, morphophysiological characteristics, Principal Component Analysis, RAPD markers, winter squash, Biotechnology, TP248.13-248.65
وصف الملف: electronic resource
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12Book
المؤلفون: Ranalli M., Rocci R.
المساهمون: Balzano, Simona, Porzio, Giovanni C., Salvatore, Renato, Vistocco, Domenico, Vichi, Maurizio, Ranalli, M., Rocci, R.
مصطلحات موضوعية: composite likelihood, EM algorithm, Gower’s distance, mixed-type data, mixture model, PAM algorithm
Relation: info:eu-repo/semantics/altIdentifier/isbn/978-3-030-69943-7; info:eu-repo/semantics/altIdentifier/isbn/978-3-030-69944-4; ispartofbook:Studies in Classification, Data Analysis, and Knowledge Organization; firstpage:163; lastpage:172; numberofpages:10; serie:STUDIES IN CLASSIFICATION, DATA ANALYSIS, AND KNOWLEDGE ORGANIZATION; http://hdl.handle.net/11573/1603300; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85112715651
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13
المؤلفون: Gökhan Şahin, Cagla Seneler, Begüm Hattatoğlu, Fazli Yildirim
المصدر: Öneri, Vol 14, Iss 52, Pp 356-371 (2019)
Volume: 14, Issue: 52 356-371
Öneri Dergisiمصطلحات موضوعية: Computer science, Machine learning, computer.software_genre, Kernel principal component analysis, hierarchical agglomerative clustering, lcsh:Social Sciences, Social, Empirical research, gower’s distance, Management of Technology and Innovation, Cluster (physics), Preprocessor, Sosyal, Categorical variable, Machine Learning,Kernel Principal Component Analysis,Clustering,Hierarchical Agglomerative Clustering,Gower’s Distance,K-prototypes, business.industry, k-prototypes, Benchmarking, kernel principal component analysis, lcsh:H, machine learning, Benchmark (computing), Portfolio, Artificial intelligence, business, computer, clustering
وصف الملف: application/pdf
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14
المؤلفون: Özlem Akay, Güzin Yüksel
المساهمون: Çukurova Üniversitesi
المصدر: Communications in Statistics - Simulation and Computation. 47:3031-3041
مصطلحات موضوعية: Statistics and Probability, media_common.quotation_subject, 02 engineering and technology, computer.software_genre, 01 natural sciences, 010104 statistics & probability, Cluster analysis, Software, Statistics, 0202 electrical engineering, electronic engineering, information engineering, 0101 mathematics, Time series, Categorical variable, Panel data, Mathematics, media_common, Variables, business.industry, Hierarchical clustering, Panel analysis, Modeling and Simulation, Gower’s distance, 020201 artificial intelligence & image processing, K-prototypes, Data mining, business, Algorithm, computer, Gower's distance
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15Academic Journal
المؤلفون: Zeffa, D. M., Perini, L. J., Freiria, G. H., Silva, G. M. da, Gomel, G. R., Constantino, L., Alves, S. M., Koyama, R., Oliveira Neto, S. S. de
المساهمون: Universidade Estadual Paulista (UNESP)
مصطلحات موضوعية: Glycine max, Multivariate analysis, Morphoagronomic descriptors, Gower's distance
Relation: Genetics And Molecular Research; http://dx.doi.org/10.4238/gmr18298; Genetics And Molecular Research. Ribeirao Preto: Funpec-editora, v. 18, n. 2, 12 p., 2019.; http://hdl.handle.net/11449/184521; WOS:000471094500001
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16Academic Journal
المساهمون: Çukurova Üniversitesi
مصطلحات موضوعية: Cluster analysis, Gower’s distance, K-prototypes, Panel data, stat, demo
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17
المؤلفون: Liina Remm, Kalle Remm
المصدر: BMC Ecology
مصطلحات موضوعية: Estonia, 0106 biological sciences, Population, Land cover, Similarity-based reasoning, Species distribution mapping, 010603 evolutionary biology, 01 natural sciences, Soil, Similarity (network science), Gower’s distance metric, Environmental Science(all), Dasiphora fruticosa, education, Ecosystem, Ecology, Evolution, Behavior and Systematics, General Environmental Science, Mathematics, education.field_of_study, biology, Thinning, Ecology, Methodology Article, 010604 marine biology & hydrobiology, biology.organism_classification, Field (geography), Habitat, Potentilla, Cinquefoil
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18Electronic ResourceSegmentation of Colombian organic food consumers focused on the consumption of the Andean blackberry
Additional Titles: Segmentación de consumidores colombianos de alimentos orgánicos, con énfasis en el consumo de la mora andina
المصدر: Agronomía Colombiana; Vol. 39 Núm. 3 (2021); 438-452; Agronomía Colombiana; Vol. 39 No. 3 (2021); 438-452; Agronomía Colombiana; v. 39 n. 3 (2021); 438-452; 2357-3732; 0120-9965
مصطلحات الفهرس: consumer segmentation, Colombia, Gower’s distance, clustering, certifications, economics, statistics, rural development, segmentación de consumidores, distancia de Gower, agrupamiento, certificaciones, info:eu-repo/semantics/article, info:eu-repo/semantics/publishedVersion
URL:
https://revistas.unal.edu.co/index.php/agrocol/article/view/96034/83083 https://revistas.unal.edu.co/index.php/agrocol/article/view/96034/83083
*ref*/Alarcón-Barrera, K. S., Armijos-Montesinos, D. S., García-Tenesaca, M., Iturralde, G., Jaramilo-Vivanco, T., Granda-Albuja, M. G., Giampieri, F., & Alvarez-Suarez, J. M. (2018). Wild Andean blackberry (Rubus glaucus Benth) and Andean blueberry (Vaccinium floribundum Kunth) from the highlands of Ecuador: nutritional composition and protective effect on human dermal fibroblasts against cytotoxic oxidative damage. Journal of Berry Research, 8(3), 223–236. https://doi.org/10.3233/JBR-180316
*ref*/Becerra Elejalde, L. L. (2018, September 21). “En Colombia exportamos 95% de la producción orgánica”: presidente de Fedeorgánicos. Agronegocios. https://www.agronegocios.co/agricultura/en-colombia-exportamos-95-de-la-produccionorganica-presidente-de-fedeorganicos-2773418
*ref*/Bhattarai, K. (2019). Consumers’ willingness to pay for organic vegetables: empirical evidence from Nepal. Economics and Sociology, 12(3), 132–146. http://doi.org/10.14254/2071-789X.2019/12-3/9
*ref*/Burton-Freeman, B. M., Sandhu, A. K., & Edirisinghe, I. (2016). Red raspberries and their bioactive polyphenols: cardiometabolic and neuronal health links. Advances in Nutrition, 7(1), 44–65. https://doi.org/10.3945/an.115.009639
*ref*/Cámara de Comercio de Bogotá. (2015). Manual Mora. Programa de Apoyo Agrícola y Agroindustrial, Vicepresidencia de Fortalecimiento Empresarial, Cámara de Comercio de Bogotá. https://bibliotecadigital.ccb.org.co/bitstream/handle/11520/14319/Mora.pdf?sequence=1&isAllowed=y
*ref*/Chinnici, G., D’Amico, M., & Pecorino, B. (2002). A multivariate statistical analysis on the consumers of organic products. British Food Journal, 104(3–4–5), 187–199. https://doi.org/10.1108/00070700210425651
*ref*/Chryssohoidis, G. M., & Krystallis, A. (2005). Organic consumers’ personal values research: testing and validating the list of values (LOV) scale and implementing a value-based segmentation task. Food Quality and Preference, 16(7), 585–599. https://doi.org/10.1016/j.foodqual.2005.01.003
*ref*/Chutkan, R., Fahey, G., Wright, W. L., & McRorie, J. (2012). Viscous versus nonviscous soluble fiber supplements: mechanisms and evidence for fiber-specific health benefits. Journal of the American Academy of Nurse Practitioners, 24(8), 476–487. https://doi.org/10.1111/j.1745-7599.2012.00758.x
*ref*/Cicia, G., Del Giudice, T., & Scarpa, R. (2002). Consumers’ perception of quality in organic food: a random utility model under preference heterogeneity and choice correlation from rank-orderings. British Food Journal, 104(3–4–5), 200–213. https://doi.org/10.1108/00070700210425660
*ref*/Claycamp, H. J., & Massy, W. F. (1968). A theory of market segmentation. Journal of Marketing Research, 5(4), 388–394. https://doi.org/10.1177/002224376800500405
*ref*/Congreso de Colombia. (1994). Ley 142 de 1994. Por la cual se establece el régimen de los servicios públicos domiciliarios y se dictan otras disposiciones. https://www.funcionpublica.gov.co/eva/gestornormativo/norma.php?i=2752
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