المؤلفون: Mirpoor S. F., Zannini D., Santagata G., Giosafatto C. V. L.

المساهمون: Mirpoor, S. F., Zannini, D., Santagata, G., Giosafatto, C. V. L.

مصطلحات موضوعية: Bio-based sachet, Cardoon seeds oilcake, Microbial transglutaminase, Peanut shelf-life, Plant proteins

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001098562700001; volume:147; journal:FOOD HYDROCOLLOIDS; https://hdl.handle.net/11588/959654; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85173586863

الاتاحة: https://hdl.handle.net/11588/959654
https://doi.org/10.1016/j.foodhyd.2023.109339

المؤلفون: Abdalrazeq M., Jaradat N., Qadi M., Giosafatto C. V. L., Dell'olmo E., Gaglione R., Arciello A., Porta R.

المساهمون: Abdalrazeq, M., Jaradat, N., Qadi, M., Giosafatto, C. V. L., Dell'Olmo, E., Gaglione, R., Arciello, A., Porta, R.

مصطلحات موضوعية: Active packaging, Antimicrobial film, Essential oil, Food coating, Whey proteins

Relation: volume:11; issue:11; firstpage:1364; lastpage:1375; numberofpages:12; journal:COATINGS; http://hdl.handle.net/11588/887954; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85119021935; https://www.mdpi.com/2079-6412/11/11/1364

الاتاحة: http://hdl.handle.net/11588/887954
https://doi.org/10.3390/coatings11111364
https://www.mdpi.com/2079-6412/11/11/1364

المؤلفون: Giosafatto C. V. L., Porta R.

المساهمون: Giosafatto, C. V. L., Porta, R.

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001020859900001; volume:24; issue:12; firstpage:9929; journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES; https://hdl.handle.net/11588/945494; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85163926146

الاتاحة: https://hdl.handle.net/11588/945494
https://doi.org/10.3390/ijms24129929

المؤلفون: Restaino O. F., Giosafatto C. V. L., Mirpoor S. F., Cammarota M., Hejazi S., Mariniello L., Schiraldi C., Porta R.

المساهمون: Restaino, O. F., Giosafatto, C. V. L., Mirpoor, S. F., Cammarota, M., Hejazi, S., Mariniello, L., Schiraldi, C., Porta, R.

مصطلحات موضوعية: Posidonia oceanica, cellulose, egagropili, holocellulose, lignin, marine waste

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000977642800001; volume:24; issue:8; firstpage:7301; journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES; https://hdl.handle.net/11588/920056; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85156156967

الاتاحة: https://hdl.handle.net/11588/920056
https://doi.org/10.3390/ijms24087301

المؤلفون: Mirpoor S. F., Ibanez-Ibanez P. F., Giosafatto C. V. L., del Castillo-Santaella T., Rodriguez-Valverde M. A., Maldonado-Valderrama J.

المساهمون: Mirpoor, S. F., Ibanez-Ibanez, P. F., Giosafatto, C. V. L., del Castillo-Santaella, T., Rodriguez-Valverde, M. A., Maldonado-Valderrama, J.

مصطلحات موضوعية: Adsorption, Contact angle, Desorption, Film-casting, Protein concentrate, Seed oilcake, Surface tension

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001050748700001; volume:145; firstpage:109091; journal:FOOD HYDROCOLLOIDS; https://hdl.handle.net/11588/945493; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85165871131

الاتاحة: https://hdl.handle.net/11588/945493
https://doi.org/10.1016/j.foodhyd.2023.109091

المؤلفون: Mirpoor S. F., Corrado I., Di Girolamo R., Dal Poggetto G., Panzella L., Borselleca E., Pezzella C., Giosafatto C. V. L.

المساهمون: Mirpoor, S. F., Corrado, I., Di Girolamo, R., Dal Poggetto, G., Panzella, L., Borselleca, E., Pezzella, C., Giosafatto, C. V. L.

مصطلحات موضوعية: Multilayer material, Pectin film, Polyhydroxyalkanoates

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001039079100001; volume:281; firstpage:126136; journal:POLYMER; https://hdl.handle.net/11588/944886; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85162868922

الاتاحة: https://hdl.handle.net/11588/944886
https://doi.org/10.1016/j.polymer.2023.126136

المؤلفون: Restaino O. F., Cuomo S., D'Ambrosio S., Vassallo V., Mirpoor S. F., Giosafatto C. V. L., Porta R., Schiraldi C.

المساهمون: Restaino, O. F., Cuomo, S., D'Ambrosio, S., Vassallo, V., Mirpoor, S. F., Giosafatto, C. V. L., Porta, R., Schiraldi, C.

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000939091600001; volume:9; issue:2; firstpage:98; journal:FERMENTATION; https://hdl.handle.net/11588/914019; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85148877582

الاتاحة: https://hdl.handle.net/11588/914019
https://doi.org/10.3390/fermentation9020098

المؤلفون: Sagnelli D., Hooshmand K., Kemmer G. C., Kirkensgaard J. J. K., Mortensen K., Giosafatto C. V. L., Holse M., Hebelstrup K. H., Bao J., Stelte W., Bjerre A. -B., Blennow A

المساهمون: Sagnelli, D., Hooshmand, K., Kemmer, G. C., Kirkensgaard, J. J. K., Mortensen, K., Giosafatto, C. V. L., Holse, M., Hebelstrup, K. H., Bao, J., Stelte, W., Bjerre, A. -B., Blennow, A

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000414671800059; volume:18(10); firstpage:E2075; journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES; http://hdl.handle.net/11588/695386; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85030717439

الاتاحة: http://hdl.handle.net/11588/695386
https://doi.org/10.3390/ijms18102075

المؤلفون: Mirpoor S. F., Varriale S., Porta R., Naviglio D., Spennato M., Gardossi L., Giosafatto C. V. L., Pezzella C.

المساهمون: Mirpoor, S. F., Varriale, S., Porta, R., Naviglio, D., Spennato, M., Gardossi, L., Giosafatto, C. V. L., Pezzella, C.

مصطلحات موضوعية: Bio-plastic, Biorefinery, Cardoon seed protein, Cynara cardunculu, Phenolic compounds

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000692822700005; volume:122; firstpage:107099; journal:FOOD HYDROCOLLOIDS; https://hdl.handle.net/11588/877379; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85112572496

الاتاحة: https://hdl.handle.net/11588/877379
https://doi.org/10.1016/j.foodhyd.2021.107099

المؤلفون: Restaino O. F., Hejazi S., Zannini D., Giosafatto C. V. L., Di Pierro P., Cassese E., D'ambrosio S., Santagata G., Schiraldi C., Porta R.

المساهمون: Restaino, O. F., Hejazi, S., Zannini, D., Giosafatto, C. V. L., Di Pierro, P., Cassese, E., D'Ambrosio, S., Santagata, G., Schiraldi, C., Porta, R.

مصطلحات موضوعية: bio-based material, hydrocolloid film, keratinocyte monolayer, oxidative stre, poly-γ-glutamic acid

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000774464900001; volume:20; issue:6; firstpage:1190; journal:POLYMERS; http://hdl.handle.net/11588/890045; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85126966020

الاتاحة: http://hdl.handle.net/11588/890045
https://doi.org/10.3390/polym14061190

المؤلفون: Qazanfarzadeh Z., Mirpoor S. F., Kadivar M., Shekarchizadeh H., Di Girolamo R., Giosafatto C. V. L., Di Pierro P., Porta R.

المساهمون: Qazanfarzadeh, Z., Mirpoor, S. F., Kadivar, M., Shekarchizadeh, H., Di Girolamo, R., Giosafatto, C. V. L., Di Pierro, P., Porta, R.

مصطلحات موضوعية: Biodegradable film, Film-forming spray, Leaf coating, Secalin, Spermidine

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000808098200004; volume:328; firstpage:129461; journal:JOURNAL OF CLEANER PRODUCTION; http://hdl.handle.net/11588/888672; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85118531496

الاتاحة: http://hdl.handle.net/11588/888672
https://doi.org/10.1016/j.jclepro.2021.129461

المؤلفون: Arciello A., Panzella L., Dell'Olmo E., Abdalrazeq M., Moccia F., Gaglione R., Agustin-Salazar S., Napolitano A., Mariniello L., Giosafatto C. V. L.

المساهمون: Arciello, A., Panzella, L., Dell'Olmo, E., Abdalrazeq, M., Moccia, F., Gaglione, R., Agustin-Salazar, S., Napolitano, A., Mariniello, L., Giosafatto, C. V. L.

مصطلحات موضوعية: Active packaging, Antimicrobial activity, Antioxidant propertie, Film technological propertie, Pecan nut shell extract, Whey protein films

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000687312300002; volume:29; firstpage:100710; journal:FOOD PACKAGING AND SHELF LIFE; http://hdl.handle.net/11588/875803; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85112569260

الاتاحة: http://hdl.handle.net/11588/875803
https://doi.org/10.1016/j.fpsl.2021.100710

المؤلفون: Xing G., Giosafatto C. V. L., Fusco A., Dong M., Mariniello L.

المساهمون: Xing, G., Giosafatto, C. V. L., Fusco, A., Dong, M., Mariniello, L.

مصطلحات موضوعية: Antigenicity, Lactic acid bacteria, Microbial transglutaminase, Soymilk-cow milk mixture, β-lactoglobulin

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000636161900076; volume:143; firstpage:111178; journal:LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE; http://hdl.handle.net/11588/846128; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85101882558

الاتاحة: http://hdl.handle.net/11588/846128
https://doi.org/10.1016/j.lwt.2021.111178

المؤلفون: Gattuso C., Campanella L., Giosafatto C. V. L., Mariniello L., Roviello V.

المساهمون: Gattuso, C., Campanella, L., Giosafatto, C. V. L., Mariniello, L., Roviello, V.

مصطلحات موضوعية: adhesive, aged paper, consolidant, funori, mechanical propertie, scanning electron microscopy (SEM)

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000632027400001; volume:48; firstpage:153; lastpage:160; numberofpages:8; journal:JOURNAL OF CULTURAL HERITAGE; http://hdl.handle.net/11588/843454; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85099517863

الاتاحة: http://hdl.handle.net/11588/843454
https://doi.org/10.1016/j.culher.2020.11.013

المؤلفون: Mirpoor S. F., Giosafatto C. V. L., Porta R.

المساهمون: Mirpoor, S. F., Giosafatto, C. V. L., Porta, R.

مصطلحات موضوعية: Bioplastic, Biorefinery, Protein-based film, Renewable material, Seed oil cakes

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000621106600008; volume:109; firstpage:259; lastpage:270; numberofpages:12; journal:TRENDS IN FOOD SCIENCE & TECHNOLOGY; http://hdl.handle.net/11588/843437; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85099662989

الاتاحة: http://hdl.handle.net/11588/843437
https://doi.org/10.1016/j.tifs.2021.01.014

المؤلفون: Dell'Olmo E., Gaglione R., Arciello A., Piccoli R., Cafaro V., Di Maro A., Ragucci S., Porta R., Giosafatto C. V. L.

المساهمون: Dell'Olmo, E., Gaglione, R., Arciello, A., Piccoli, R., Cafaro, V., Di Maro, A., Ragucci, S., Porta, R., Giosafatto, C. V. L.

مصطلحات موضوعية: Antimicrobial peptide, Apolipoprotein B, Bioactive film, Transglutaminase

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000600062100016; volume:1865; issue:2; firstpage:129803; journal:BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS; http://hdl.handle.net/11588/833435; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85097458241

الاتاحة: http://hdl.handle.net/11588/833435
https://doi.org/10.1016/j.bbagen.2020.129803

المؤلفون: Xu J., Sagnelli D., Faisal M., Perzon A., Taresco V., Mais M., Giosafatto C. V. L., Hebelstrup K. H., Ulvskov P., Jorgensen B., Chen L., Howdle S. M., Blennow A.

المساهمون: Xu, J., Sagnelli, D., Faisal, M., Perzon, A., Taresco, V., Mais, M., Giosafatto, C. V. L., Hebelstrup, K. H., Ulvskov, P., Jorgensen, B., Chen, L., Howdle, S. M., Blennow, A.

مصطلحات موضوعية: Amylose, Bioplastic, Cellulose nanofiber, Composite film, Starch

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000596260000004; volume:253; firstpage:117277; journal:CARBOHYDRATE POLYMERS; http://hdl.handle.net/11588/833441; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85096500668

الاتاحة: http://hdl.handle.net/11588/833441
https://doi.org/10.1016/j.carbpol.2020.117277

المؤلفون: Corrado I., Abdalrazeq M., Pezzella C., Di Girolamo R., Porta R., Sannia G., Giosafatto C. V. L.

المساهمون: Corrado, I., Abdalrazeq, M., Pezzella, C., Di Girolamo, R., Porta, R., Sannia, G., Giosafatto, C. V. L.

مصطلحات موضوعية: Nanoparticle, Poly-3-hydroxybutyrate-co-hydroxyhexanoate, Whey proteins films

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000571501500003; volume:110; firstpage:106167; journal:FOOD HYDROCOLLOIDS; https://hdl.handle.net/11588/816902; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85088127554

الاتاحة: https://hdl.handle.net/11588/816902
https://doi.org/10.1016/j.foodhyd.2020.106167

المؤلفون: Mirpoor S. F., Restaino O. F., Schiraldi C., Giosafatto C. V. L., Ruffo F., Porta R.

المساهمون: Mirpoor, S. F., Restaino, O. F., Schiraldi, C., Giosafatto, C. V. L., Ruffo, F., Porta, R.

مصطلحات موضوعية: antioxidant, egagropili, lignin, Posidonia oceanica, protein-based films

Relation: info:eu-repo/semantics/altIdentifier/pmid/34502058; info:eu-repo/semantics/altIdentifier/wos/WOS:000695595000001; volume:22; issue:17; firstpage:9147; journal:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES; http://hdl.handle.net/11591/455549; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85115968538

الاتاحة: http://hdl.handle.net/11591/455549
https://doi.org/10.3390/ijms22179147

المؤلفون: Al-Asmar A., Giosafatto C. V. L., Sabbah M., Sanchez A., Santana R. V., Mariniello L.

المساهمون: Al-Asmar, A., Giosafatto, C. V. L., Sabbah, M., Sanchez, A., Santana, R. V., Mariniello, L.

مصطلحات موضوعية: Biodegradable film, Food packaging, Mesoporous silica nanoparticle, Pectin, Wrapped strawberries

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000516825600052; volume:10; issue:1; firstpage:52; journal:NANOMATERIALS; http://hdl.handle.net/11588/843456; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85077330980

الاتاحة: http://hdl.handle.net/11588/843456
https://doi.org/10.3390/nano10010052