المؤلفون: Lindner, Blake G., Gerhardt, Kenji, Feistel, Dorian J., Rodriguez-R, Luis M., Hatt, Janet K., Konstantinidis, Konstantinos T.

المساهمون: National Science Foundation, U.S. Environmental Protection Agency

المصدر: International Journal of Food Microbiology ; volume 410, page 110488 ; ISSN 0168-1605

الاتاحة: http://dx.doi.org/10.1016/j.ijfoodmicro.2023.110488
https://api.elsevier.com/content/article/PII:S0168160523004051?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0168160523004051?httpAccept=text/plain

المؤلفون: Gregory, Ann C., Gerhardt, Kenji, Zhong, Zhi-Ping, Bolduc, Benjamin, Temperton, Ben, Konstantinidis, Konstantinos T., Sullivan, Matthew B.

المساهمون: Ohio Supercomputer Center, Gordon and Betty Moore Foundation, U.S. Department of Energy, National Science Foundation, National Institutes of Health

المصدر: Microbiome ; volume 10, issue 1 ; ISSN 2049-2618

الاتاحة: http://dx.doi.org/10.1186/s40168-022-01231-0
https://link.springer.com/content/pdf/10.1186/s40168-022-01231-0.pdf
https://link.springer.com/article/10.1186/s40168-022-01231-0/fulltext.html

المؤلفون: Gerhardt, Kenji, Ruiz-Perez, Carlos A., Rodriguez-R, Luis M., Conrad, Roth E., Konstantinidis, Konstantinos T.

المساهمون: National Science Foundation

المصدر: Frontiers in Bioinformatics ; volume 1 ; ISSN 2673-7647

الاتاحة: http://dx.doi.org/10.3389/fbinf.2021.826701
https://www.frontiersin.org/articles/10.3389/fbinf.2021.826701/full

المؤلفون: Gregory, Ann C., Gerhardt, Kenji, Zhong, Zhi-Ping, Bolduc, Benjamin, Temperton, Ben, Konstantinidis, Konstantinos T., Sullivan, Matthew B.

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a962f9716bd335264067d213e9c02cbd