المؤلفون: Garry Kerch

المصدر: Gels, Vol 9, Iss 9, p 754 (2023)

مصطلحات موضوعية: extracellular matrix, stiffness, cancers, nanocomposite hydrogels, internal stresses, state of water, Science, Chemistry, QD1-999, Inorganic chemistry, QD146-197, General. Including alchemy, QD1-65

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2310-2861/9/9/754; https://doaj.org/toc/2310-2861

URL الوصول: https://doaj.org/article/e7568c2853194c84a4ae1d57745fde33

المؤلفون: Garry Kerch

المصدر: Marine Drugs, Vol 13, Iss 4, Pp 2158-2182 (2015)

مصطلحات موضوعية: chitosan, chitooligosacharides, age-related diseases, protein conformations, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1660-3397/13/4/2158; https://doaj.org/toc/1660-3397

URL الوصول: https://doaj.org/article/f99cc71fea9d43bd99e0e378d36287ff

المؤلفون: Garry Kerch

المصدر: International Journal of Molecular Sciences; Volume 24; Issue 2; Pages: 1187

مصطلحات موضوعية: COVID-19, cardiovascular diseases, stiffness, mechanosensitive platelets, thrombotic complications

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Molecular Pathology, Diagnostics, and Therapeutics; https://dx.doi.org/10.3390/ijms24021187

الاتاحة: https://doi.org/10.3390/ijms24021187

المؤلفون: Garry Kerch

المصدر: Encyclopedia; Volume 1; Issue 1; Pages: 206-219

مصطلحات موضوعية: COVID-19, extracellular matrix, release of bound water, stiffness, NF-κB, Nrf2, polyphenols, chitosan, cholesterol

وصف الملف: application/pdf

Relation: Biology & Life Sciences; https://dx.doi.org/10.3390/encyclopedia1010020

الاتاحة: https://doi.org/10.3390/encyclopedia1010020

المؤلفون: Garry Kerch

المصدر: Polymers; Volume 12; Issue 6; Pages: 1362

مصطلحات موضوعية: bound water, hydration, stiffness, age-related diseases

وصف الملف: application/pdf

Relation: Polymer Applications; https://dx.doi.org/10.3390/polym12061362

الاتاحة: https://doi.org/10.3390/polym12061362

المؤلفون: Garry Kerch

المصدر: International Journal of Biological Macromolecules. 118:1310-1318

مصطلحات موضوعية: 0301 basic medicine, Aging, Amyloid, tau Proteins, 02 engineering and technology, Biochemistry, 03 medical and health sciences, Structural Biology, Glycation, medicine, Extracellular, Animals, Humans, Bound water, Dehydration, Molecular Biology, Chemistry, Water, Amyloidosis, General Medicine, 021001 nanoscience & nanotechnology, medicine.disease, Skin Aging, Muscular Atrophy, 030104 developmental biology, Pharmaceutical Preparations, Biophysics, 0210 nano-technology, Water binding, Intracellular, Macromolecule

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c200318fbe6703c5816224ff3e204be
https://doi.org/10.1016/j.ijbiomac.2018.06.187

المؤلفون: Garry Kerch

المصدر: Nanomedicine: Nanotechnology, Biology and Medicine. 14:13-25

مصطلحات موضوعية: Materials science, Polymers, Biomedical Engineering, Pharmaceutical Science, Medicine (miscellaneous), Bioengineering, Nanotechnology, Biointerface, 02 engineering and technology, 010402 general chemistry, 01 natural sciences, Viscoelasticity, Cell Physiological Phenomena, Surface stiffness, medicine, Substrate stiffness, Animals, Humans, General Materials Science, chemistry.chemical_classification, Dehydration, Stiffness, Prostheses and Implants, Adhesion, Polymer, 021001 nanoscience & nanotechnology, 0104 chemical sciences, chemistry, Biophysics, Molecular Medicine, medicine.symptom, 0210 nano-technology, Hydrophobic and Hydrophilic Interactions

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::086503afa43d0cca548d5ab5d0cc8ff6
https://doi.org/10.1016/j.nano.2017.08.012

المؤلفون: Lolita Tomsone, Daiga Kunkulberga, Dace Klava, Tatjana Kince, Garry Kerch, Arta Kronberga, Santa Senhofa, Ievina Sturite, Ruta Galoburda, Evita Straumite, Anita Blija

المصدر: European Food Research and Technology. 243:1497-1506

مصطلحات موضوعية: Absorption of water, Water activity, biology, Moisture, Chemistry, 04 agricultural and veterinary sciences, General Chemistry, Triticale, Relative air humidity, biology.organism_classification, 040401 food science, Biochemistry, Industrial and Manufacturing Engineering, 0404 agricultural biotechnology, Germination, Food science, Water content, Aroma, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::44269123212ea5a06608d112d4120de9
https://doi.org/10.1007/s00217-017-2859-5

المؤلفون: Tobias Koppara, Garry Kerch, Tobias Lenz, Liang Guo, Petra Hoppmann, Roisin Colleran, Kristina Euller, Qi Cheng, Michael Joner, Michael Weinmüller, Christoph Lutter, Eduardo Acampado, Florian Rechenmacher, Anna Lena Lahmann, Horst Kessler, Maria Isabel Castellanos, Anna Bulin, Stefanie Neubauer, Beatrice Stefanie Ludwig, Philipp Nicol, Kristin Steigerwald

المصدر: Scientific Reports, Vol 10, Iss 1, Pp 1-10 (2020)
Scientific Reports

مصطلحات موضوعية: Male, Pathology, medicine.medical_specialty, medicine.medical_treatment, lcsh:Medicine, Vascular permeability, 030204 cardiovascular system & hematology, Article, 03 medical and health sciences, 0302 clinical medicine, Animal model, medicine, Animals, cardiovascular diseases, lcsh:Science, Foam cell, Wound Healing, Multidisciplinary, Everolimus, business.industry, lcsh:R, Stent, 030208 emergency & critical care medicine, Atherosclerosis, ddc, Endothelial stem cell, Disease Models, Animal, Cardiovascular diseases, Permeability (electromagnetism), Cell culture, Stents, lcsh:Q, Rabbits, business, Tunica Intima, Interventional cardiology, medicine.drug, Foam Cells

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::687d55d53781ea8948d4ea16186e9dc9
https://mediatum.ub.tum.de/doc/1601992/document.pdf

المؤلفون: Maher Z. Elsabee, Khalid Mahmood Khawar, Jalel Labidi, Muhammad Mujtaba, Murat Kaya, Garry Kerch, Rania E. Morsi

المصدر: Mujtaba, M, Morsi, R E, Kerch, G, Elsabee, M Z, Kaya, M, Labidi, J & Khawar, K M 2019, ' Current advancements in chitosan-based film production for food technology; A review ', International Journal of Biological Macromolecules, vol. 121, pp. 889-904 . https://doi.org/10.1016/j.ijbiomac.2018.10.109

مصطلحات موضوعية: Biocompatible, Materials science, Food industry, Chemical Phenomena, Composite number, Nanotechnology, Food technology, Composite film, Biocompatible Materials, 02 engineering and technology, Biochemistry, Chitosan, 03 medical and health sciences, chemistry.chemical_compound, Chitin, Structural Biology, Humans, Cellulose, Molecular Biology, Films, 030304 developmental biology, chemistry.chemical_classification, 0303 health sciences, business.industry, General Medicine, Polymer, 021001 nanoscience & nanotechnology, chemistry, Biodegradable, Food Technology, 0210 nano-technology, business

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dd3bcf160338b09ade7b7ddc927ef53
https://pubmed.ncbi.nlm.nih.gov/30340012

المؤلفون: Garry Kerch

المصدر: Trends in Food Science & Technology. 46:159-166

مصطلحات موضوعية: Vitamin C, Lavender, food and beverages, Nutritional quality, Ascorbic acid, Chitosan, chemistry.chemical_compound, chemistry, Polyphenol, Fruits and vegetables, Postharvest, Food science, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::da49a4eb192cdd5a7a71c559dc207af9
https://doi.org/10.1016/j.tifs.2015.10.010

المؤلفون: Janis Zicans, Garry Kerch, Alexander Glonin, Remo Merijs Meri

المصدر: Journal of Thermal Analysis and Calorimetry. 108:185-189

مصطلحات موضوعية: animal structures, Materials science, Moisture, Single stage, digestive, oral, and skin physiology, food and beverages, Condensed Matter Physics, Chitosan, chemistry.chemical_compound, Differential scanning calorimetry, chemistry, Vaporization, Bound water, Redistribution (chemistry), Food science, Physical and Theoretical Chemistry, Bread making

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0ab76e64f1962092393e6b85e7a670f5
https://doi.org/10.1007/s10973-011-2029-0

المؤلفون: Zanda Kruma, Evita Straumite, Solvita Kampuse, Garry Kerch, Martins Sabovics

المصدر: European Food Research and Technology. 233:351-358

مصطلحات موضوعية: Vitamin, Reduced risk, Vitamin C, Chemistry, Food preservation, food and beverages, General Chemistry, Biochemistry, Industrial and Manufacturing Engineering, carbohydrates (lipids), Chitosan, chemistry.chemical_compound, Polyphenol, Anthocyanin, Phenols, Food science, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9f0e70c838fa202821296ed503e3c192
https://doi.org/10.1007/s00217-011-1525-6

المؤلفون: Alexander Glonin, Garry Kerch, Janis Zicans, Remo Merijs Meri

المصدر: Journal of Thermal Analysis and Calorimetry. 108:73-78

مصطلحات موضوعية: chemistry.chemical_classification, Starch, digestive, oral, and skin physiology, technology, industry, and agriculture, food and beverages, Condensed Matter Physics, Ascorbic acid, Gluten, Chitosan, chemistry.chemical_compound, Differential scanning calorimetry, chemistry, Vaporization, Bound water, Redistribution (chemistry), Food science, Physical and Theoretical Chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b4b628b203af1a07417c0866a1474b59
https://doi.org/10.1007/s10973-011-1485-x

المؤلفون: Remo Merijs Meri, Garry Kerch, Janis Zicans

المصدر: Journal of Cereal Science. 52:491-495

مصطلحات موضوعية: chemistry.chemical_classification, animal structures, Starch, Low molecular weight chitosan, technology, industry, and agriculture, food and beverages, macromolecular substances, Oligosaccharide, medicine.disease, Biochemistry, Gluten, carbohydrates (lipids), Chitosan, chemistry.chemical_compound, Adsorption, chemistry, medicine, Middle molecular weight, Dehydration, Food science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f11c7772da8bae60e4cb642d5ddefb0a
https://doi.org/10.1016/j.jcs.2010.08.007

المؤلفون: Garry Kerch, Vadim Korkhov

المصدر: European Food Research and Technology. 232:17-22

مصطلحات موضوعية: Materials science, technology, industry, and agriculture, Plasticizer, macromolecular substances, General Chemistry, equipment and supplies, Biochemistry, Industrial and Manufacturing Engineering, carbohydrates (lipids), Chitosan, chemistry.chemical_compound, Acetic acid, chemistry, Chemical engineering, Permeability (electromagnetism), Ultimate tensile strength, Polymer chemistry, Glycerol, Elongation, Water vapor, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5a2954ee6f532621a10cc1322e31f123
https://doi.org/10.1007/s00217-010-1356-x

المؤلفون: Janis Zicans, Pamela Ausili, Franco Rustichelli, Garry Kerch, Remo Merijs Meri, Aleksandr Glonin

المصدر: European Food Research and Technology. 226:1459-1464

مصطلحات موضوعية: chemistry.chemical_classification, animal structures, Starch, digestive, oral, and skin physiology, food and beverages, General Chemistry, medicine.disease, Biochemistry, Gluten, Two stages, Industrial and Manufacturing Engineering, Chitosan, chemistry.chemical_compound, Differential scanning calorimetry, chemistry, medicine, Bound water, Dehydration, Food science, Water content, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0de9cfc14774655ea4a21526d3cd1aaf
https://doi.org/10.1007/s00217-007-0677-x

المؤلفون: Garry Kerch

المصدر: Macromolecular Symposia. 158:103-110

مصطلحات موضوعية: Mesoscopic physics, Spinodal, Materials science, Polymers and Plastics, Organic Chemistry, Thermodynamics, Mechanics, Condensed Matter Physics, Kinetic energy, Shear rate, Rheology, Flow (mathematics), Minkowski space, Materials Chemistry, Relativistic quantum chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e3d5d2678a93fbaa1f75a9189f67d541
https://doi.org/10.1002/1521-3900(200008)158:1<103::aid-masy103>3.0.co;2-j

المؤلفون: Andrey Aniskevich, Garry Kerch, I. G. Matis

المصدر: Mechanics of Composite Materials. 26:259-262

مصطلحات موضوعية: chemistry.chemical_classification, Polymers and Plastics, Chemistry, General Mathematics, Analytical chemistry, Polymer, Nuclear magnetic resonance spectroscopy, Condensed Matter Physics, Endothermic process, Biomaterials, Nuclear magnetic resonance, Mechanics of Materials, Differential thermal analysis, Ceramics and Composites, Bound water, Molecule, Thermal analysis, Water content

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d24c15ba4a08ea463f79f1aae52d4acc
https://doi.org/10.1007/bf00612330

المؤلفون: L. A. Irgen, Garry Kerch

المصدر: Journal of Thermal Analysis. 36:129-135

مصطلحات موضوعية: chemistry.chemical_classification, Polypropylene, Materials science, Kinetics, technology, industry, and agriculture, Polymer, Polyethylene, law.invention, Condensed Matter::Materials Science, chemistry.chemical_compound, Low-density polyethylene, chemistry, law, Polymer blend, Composite material, Crystallization, Thermal analysis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8a1e675f7c558ae6c185a098d6054821
https://doi.org/10.1007/bf01912076