المؤلفون: Sara Elgadi, Ahmed Ouhammou, Fouad Taous, Hamza Zine, Eleni G. Papazoglou, Tibari Elghali, Noureddine Amenzou, Hassan El Allali, Abderrahmane Aitlhaj, Abderraouf El Antari

المصدر: Foods, Vol 10, Iss 6, p 1274 (2021)

مصطلحات موضوعية: argan oil, traceability, isotope and elemental techniques, fatty acids, environmental conditions, Morocco, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/10/6/1274; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/b50bae0d0eff42b39ac436bf78960fb8

المؤلفون: Milena Bučar Miklavčič, Fouad Taous, Vasilij Valenčič, Tibari Elghali, Maja Podgornik, Lidija Strojnik, Nives Ogrinc

المصدر: Molecules, Vol 25, Iss 18, p 4080 (2020)

مصطلحات موضوعية: Argan oil, fatty acids, geographical origin, Morocco, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/25/18/4080; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/d42baea80e174f0d9d061ea5e2e24e8b

المؤلفون: Fouad Taous, Tibari El Ghali, Hamid Marah, Khalid Laraki, Marivil Islam, Andrew Cannavan, Simon Kelly

المصدر: Food Analytical Methods. 15:3032-3044

مصطلحات موضوعية: Safety, Risk, Reliability and Quality, Safety Research, Applied Microbiology and Biotechnology, Food Science, Analytical Chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::fcb43c929a2783727249f13e2d85d93f
https://doi.org/10.1007/s12161-022-02333-z

المؤلفون: E. Kate Kemsley, Yvonne Gunning, Fouad Taous, Rachel M. Brignall, Marianne Defernez, Tibari El Ghali, Joshua Colmer, Alex J. Jackson, Mark Philo

المصدر: Magnetic Resonance in Chemistry

مصطلحات موضوعية: food.ingredient, High-throughput screening, Special Issue Research Articles, Argan oil, unsaturates, 010402 general chemistry, 01 natural sciences, food, authenticity, Edible oil, Screening method, General Materials Science, triglyceride, argan oil, Chromatography, 010405 organic chemistry, Chemistry, General Chemistry, Nuclear magnetic resonance spectroscopy, 0104 chemical sciences, proton NMR, edible oil, Proton NMR, Fatty acid composition, Special Issue Research Article, benchtop NMR spectroscopy

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d577635fc0b55a762fae90972b6e2ef
http://europepmc.org/articles/PMC8653893

المؤلفون: Yvonne, Gunning, Fouad, Taous, Tibari, El Ghali, James D, Gibbon, E, Wilson, Rachel M, Brignall, E Kate, Kemsley

المصدر: Food chemistry. 370

مصطلحات موضوعية: Magnetic Resonance Spectroscopy, Discriminant Analysis, Plant Oils, Least-Squares Analysis, Olive Oil

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::fda27934a0079613e33b37616591b652
https://pubmed.ncbi.nlm.nih.gov/34788960

المؤلفون: Alexey L. Pomerantsev, Jose Almiral, I. Doroshenko, Champa Dissanayake, Melissa A. Denecke, Shuming Yang, Tibari Elghali, David C. Williamson, Andrew Cannavan, Emma Enston, Carole Webb, Andreas Zitek, Gabriel N. Kasozi, Jamie Gilmour, Simon Kelly, Gareth Smith, Zhenzhen Xu, Igor Izosimov, Christopher A. Muryn, Fouad Taous, Biyagamage Ruchika Fernando, Dileep K. Singh, Mohammed Maqsood, Syahidah Akmal Muhammad, Gang Chen, I. Strashnov

المصدر: Journal of Analytical Atomic Spectrometry. 34:1630-1638

مصطلحات موضوعية: Dye laser, Materials science, Laser ablation, 010401 analytical chemistry, Analytical chemistry, chemistry.chemical_element, 010501 environmental sciences, Uranium, Laser, Enriched uranium, Mass spectrometry, 01 natural sciences, 0104 chemical sciences, Analytical Chemistry, law.invention, chemistry, law, Depleted uranium, Nitrogen laser, Spectroscopy, 0105 earth and related environmental sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6abf9f45c35a906f35bc2d07252b1418
https://doi.org/10.1039/c9ja00030e

المؤلفون: H. Marah, S. Kelly, Cristina Máguas, Fouad Taous, N. Amenzou, Rodrigo Maia, L. Bahmad

المساهمون: Repositório da Universidade de Lisboa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: food.ingredient, Protected geographical indication, Argan oil, 01 natural sciences, Pathology and Forensic Medicine, Analytical Chemistry, 03 medical and health sciences, 0302 clinical medicine, food, Materials Chemistry, 030216 legal & forensic medicine, Stable isotope fingerprint, Physical and Theoretical Chemistry, Isotope-ratio mass spectrometry, Endemism, Spectroscopy, Roasting, Stable isotope ratio, Agroforestry, 010401 analytical chemistry, Nitrogen stable isotopes, Carbon oxygen, Organic certification, Isotopes of nitrogen, 0104 chemical sciences, Plant product, Environmental science, Law

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ec9c54ac4e0c5f163a21a1c0dabb68d
https://hdl.handle.net/10451/46882

المؤلفون: Tibari El Ghali, Rachel M. Brignall, E. Kate Kemsley, Yvonne Gunning, E. Wilson, Fouad Taous, James D. Gibbon

المصدر: Food Chemistry. 370:131333

مصطلحات موضوعية: Multivariate statistics, Computer science, business.industry, Context (language use), Pattern recognition, General Medicine, Linear discriminant analysis, Analytical Chemistry, Random forest, Chemometrics, Transformation (function), Partial least squares regression, One-class classification, Artificial intelligence, business, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c713f95739c50898f17ab2e8e30ddf1b
https://doi.org/10.1016/j.foodchem.2021.131333

المؤلفون: Carla Alegria, Manuela Giovanetti, José L. Araus, Marco Lauteri, Angela Augusti, Nives Ogrinc, Tea Zuliani, Fouad Taous, Luana Bontempo, Federica Camin, Maja Podgornik, Pedro Reis, Cristina Máguas

المساهمون: Alegria, C., Giovanetti, M., Araus, J.L., Lauteri, M., Augusti, A., Ogrinc, N., Zuliani, T., Taous, F., Bontempo, L., Camin, F., Podgornik, M., Reis, P., Máguas, C.

مصطلحات موضوعية: Cereal, Argan, Acorn, Coffee, Edible seed oil, Stable isotope, Food authenticity, Geographical origin, Ecosystem, Plant ecophysiology, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI

Relation: journal:MOLECULES; info:eu-repo/grantAgreement/EC/FP7/618127; http://hdl.handle.net/10449/59885

الاتاحة: http://hdl.handle.net/10449/59885

المؤلفون: Marco Lauteri, Fouad Taous, Pedro Reis, Naziha Atti, Cristina Máguas, Nives Ogrinc, Milena Bučar Miklavčič, Manuela Giovanetti, Bor Krajnc, Luana Bontempo, Federica Camin, Samir Smeti, Maja Podgornik, José Luis Araus, Carla Alegria, Nour Eddine Amenzou, Angela Augusti

المساهمون: Repositório da Universidade de Lisboa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Food reviews international
(2020). doi:10.1080/87559129.2020.1717521
info:cnr-pdr/source/autori:Krajnc, Bor; Bontempo, Luana; Luis Araus, Jose; Giovanetti, Manuela; Alegria, Carla; Lauteri, Marco; Augusti, Angela; Atti, Naziha; Smeti, Samir; Taous, Fouad; Amenzou, Nour Eddine; Podgornik, Maja; Camin, Federica; Reis, Pedro; Maguas, Cristina; Bucar Miklavcic, Milena; Ogrinc, Nives/titolo:Selective Methods to Investigate Authenticity and Geographical Origin of Mediterranean Food Products/doi:10.1080%2F87559129.2020.1717521/rivista:Food reviews international (Print)/anno:2020/pagina_da:/pagina_a:/intervallo_pagine:/volume

مصطلحات موضوعية: Mediterranean climate, Mediterranean diet, Traceability, Elemental profiles, 030309 nutrition & dietetics, General Chemical Engineering, 12. Responsible consumption, molecular characterization, 03 medical and health sciences, 0404 agricultural biotechnology, authenticity, Geographical origin, Stable isotope ratios, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI, stable isotope ratios, 2. Zero hunger, 0303 health sciences, Agroforestry, elemental profiles, 04 agricultural and veterinary sciences, 040401 food science, Sustainable food production, Molecular characterization, Authenticity, Geography, traceability, Food products, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6287e214663f9a95ecbb25a72afbfca

المؤلفون: Naziha Atti, Cristina Máguas, Manuela Giovanetti, Angela Augusti, Maja Podgornik, Fouad Taous, Pedro Reis, Casparus J. Crous, Federica Camin, Nives Ogrinc, José Luis Araus Ortega, Marco Lauteri

المصدر: Advances in Science, Technology & Innovation ISBN: 9783319705477

مصطلحات موضوعية: 0301 basic medicine, Mediterranean climate, 03 medical and health sciences, 030109 nutrition & dietetics, Geography, business.industry, Environmental resource management, 0402 animal and dairy science, Window (computing), Logo, 04 agricultural and veterinary sciences, business, 040201 dairy & animal science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a676ce3d0e1366ddd3e2b6ddd41c7ff7
https://doi.org/10.1007/978-3-319-70548-4_332