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1Academic Journal
المؤلفون: FEMEENA HASSAN
المصدر: Asian Fisheries Science, Vol 22, Iss 1 (2009)
مصطلحات موضوعية: Aquaculture. Fisheries. Angling, SH1-691
وصف الملف: electronic resource
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2Book
المؤلفون: Femeena Hassan, Pankaj Kishore, Nadella, R. K., Devananda Uchoi
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan, Pankaj Kishore, Nadella, R. K. and Devananda Uchoi (2023) Isolation and Identification of Escherichia coli. In: Devananda Uchoi, Nadella, R. K., Pankaj Kishore, Niladri S. Chatterjee, Femeena Hassan and George Ninan (eds.) (2023) Laboratory Manual on Bacteria of Public Health Significance. Central Institute of Fisheries Technology, Cochin, India. pp 37-42.; http://krishi.icar.gov.in/jspui/handle/123456789/83285
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3Book
المؤلفون: Femeena Hassan, Devananda Uchoi, Pankaj Kishore, Nadella, R. K.
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan, Devananda Uchoi, Pankaj Kishore and Nadella, R. K. (2023) Isolation and Identification of faecal coliforms. In: Devananda Uchoi, Nadella, R. K., Pankaj Kishore, Niladri S. Chatterjee, Femeena Hassan and George Ninan (eds.) (2023) Laboratory Manual on Bacteria of Public Health Significance. Central Institute of Fisheries Technology, Cochin, India. pp 16-19.; http://krishi.icar.gov.in/jspui/handle/123456789/83279
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4Book
المؤلفون: Nadella, R. K., Niladri S. Chatterjee, Laly, S. J., Priya, E. R., Pankaj Kishore, Devananda Uchoi, Femeena Hassan, George Ninan
مصطلحات موضوعية: Not Available
Relation: Not Available; Nadella, R. K., Niladri S. Chatterjee, Laly, S. J., Priya, E. R., Pankaj Kishore, Devananda Uchoi, Femeena Hassan and George Ninan (eds.) (2023) Book of Abstracts, National Technical workshop on ‘Indian Perspective on Food Safety, Security and Standards’. ICAR-Central Institute of Fisheries Technology, Society of Fisheries Technologists India, Food Safety and Standards Authority of India and India Section of AOAC International, 73 p.; http://krishi.icar.gov.in/jspui/handle/123456789/83427
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5Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Sanitation and hygiene in seafood processing. In: Priya, E. R., Devananda Uchoi, Nadella, R. K., Pankaj Kishore, Niladri S. Chatterjee, Laly, S. J., Femeena Hassan and George Ninan (eds.) (2023) Seafood Quality Assurance. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 69-74.; http://krishi.icar.gov.in/jspui/handle/123456789/83421
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6Book
المؤلفون: Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Pankaj Kishore, Nadella, R. K., Devananda Uchoi and Femeena Hassan (2023) Incidences of Pathogens in Fish and Fishery Products. In: Priya, E. R., Devananda Uchoi, Nadella, R. K., Pankaj Kishore, Niladri S. Chatterjee, Laly, S. J., Femeena Hassan and George Ninan (eds.) (2023) Seafood Quality Assurance. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 34-49.; http://krishi.icar.gov.in/jspui/handle/123456789/83418
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7Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Overall Perception of Fish Safety and Quality. In: Priya, E. R., Devananda Uchoi, Nadella, R. K., Pankaj Kishore, Niladri S. Chatterjee, Laly, S. J., Femeena Hassan and George Ninan (eds.) (2023) Seafood Quality Assurance. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 1-9.; http://krishi.icar.gov.in/jspui/handle/123456789/83412
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8Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Quality Issues in Powdered Fishery Products and Its Control Measures. In: George Ninan, Zynudheen, A. A., Nikita Gopal, Femeena Hassan, Niladri S. Chatterjee, Laly, S. J., Martin Xavier, K. A., Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2023) Quality Assurance of Fish and Fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 133-137.; http://krishi.icar.gov.in/jspui/handle/123456789/83273
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9Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Post-mortem Quality Changes in Fish. In: George Ninan, Zynudheen, A. A., Nikita Gopal, Femeena Hassan, Niladri S. Chatterjee, Laly, S. J., Martin Xavier, K. A., Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2023) Quality Assurance of Fish and Fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 6-11.; http://krishi.icar.gov.in/jspui/handle/123456789/83258
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10Book
المؤلفون: Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Pankaj Kishore, Nadella, R. K., Devananda Uchoi and Femeena Hassan (2023) Biological hazards in fish and fishery products. In: Devananda Uchoi, Pankaj Kishore, Nadella, R. K., Niladri S. Chatterjee, Priya, E. R., Laly S.J., Femeena Hassan, Minimol V.A., Paras Nath Jha, Remya, S., Jeyakumari A. and Shivendra Kumar (eds.) (2023) Treatise on Fisheries Harvest and Post-Harvest Technologies. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 276-292.; http://krishi.icar.gov.in/jspui/handle/123456789/83243
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11Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Overview: Safety and quality of fish. In: Devananda Uchoi, Pankaj Kishore, Nadella, R. K., Niladri S. Chatterjee, Priya, E. R., Laly S.J., Femeena Hassan, Minimol V.A., Paras Nath Jha, Remya, S., Jeyakumari A. and Shivendra Kumar (eds.) (2023) Treatise on Fisheries Harvest and Post-Harvest Technologies. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 253-261.; http://krishi.icar.gov.in/jspui/handle/123456789/83240
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12Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Importance of hygiene and sanitation in fish handling. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 241-245.; http://krishi.icar.gov.in/jspui/handle/123456789/83065
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13Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Safety standards for fish and fishery products in india. In: Jeyakumari, A., Elavarasan, K., Joshy, C.G. and Bindu, J. (eds.) (2023) Advances in Seafood Processing and waste utilization. ICAR-Central institute of Fisheries Technology, Kochi, India. pp 121-137.; http://krishi.icar.gov.in/jspui/handle/123456789/82899
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14Book
المؤلفون: Priya, E. R., Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Priya, E.R. and Femeena Hassan (2023) Ensuring Safety and Quality of Packaged Food. In: Bindu, J., Mohan, C.O., Remya, S. and Sathish Kumar, K. (eds.) (2023) Advanced food packaging techniques and quality evaluation of packaging materials, ICAR-Central Institute of Fisheries Technology, Cochin, India. pp 42-44.; http://krishi.icar.gov.in/jspui/handle/123456789/82868
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15Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2023) Preparation of HACCP plan. In: Priya, E. R., Laly, S. J., Devananda Uchoi., Ranjith Kumar Nadella, Pankaj Kishore,Niladri Sekhar Chatterjee, Rejula, K.,Satyen Kumar Panda, Zynudheen, A. A., Femeena Hassan,A. K. Mohanty and George Ninan(eds.) (2023) ISO 22000/HACCP for fish processing establishments, Central Institute of Fisheries Technology, Cochin, India. pp 97-104.; http://krishi.icar.gov.in/jspui/handle/123456789/78404
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16Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2022) Overview of HACCP in fish processing establishments. In: Priya, E. R., Laly, S. J., Devananda Uchoi., Ranjith Kumar Nadella, Pankaj Kishore,Niladri Sekhar Chatterjee, Rejula, K.,Satyen Kumar Panda, Zynudheen, A. A., Femeena Hassan,A. K. Mohanty and George Ninan(eds.) (2023) ISO 22000/HACCP for fish processing establishments, Central Institute of Fisheries Technology, Cochin, India. pp 1-8.; http://krishi.icar.gov.in/jspui/handle/123456789/78392
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17Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (20222) Pre-requisite programmes. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 223-233.; http://krishi.icar.gov.in/jspui/handle/123456789/78377
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18Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2022) Quality issues in powdered fish based products. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 176-182.; http://krishi.icar.gov.in/jspui/handle/123456789/78373
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19Book
المؤلفون: Femeena Hassan
مصطلحات موضوعية: Not Available
Relation: Not Available; Femeena Hassan (2022) Post mortem changes in fish muscle. In: Leela Edwin., Zynudheen, A. A., Mohanty, A. K., Femeena Hassan, Panda, S. K., Laly, S. J., Pankaj Kishore, Ranjit Kumar Nadella, Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2022) Quality assurance of fish and fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 14-19.; http://krishi.icar.gov.in/jspui/handle/123456789/78359
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20Report
المؤلفون: Femeena Hassan, Geethalakshmi, V.