يعرض 1 - 20 نتائج من 7,762 نتيجة بحث عن '"FERMENTED MILK"', وقت الاستعلام: 0.83s تنقيح النتائج
  1. 1
    Academic Journal
    Exploring the metabolic dynamics, storage stability, and functional potential of Lacticaseibacillus rhamnosus Probio-M9-fermented milk.

    المؤلفون: Liu, Xiaoye1 (AUTHOR), Liu, Kaiyang1 (AUTHOR), Yang, Jie1 (AUTHOR), Qiao, Hui1 (AUTHOR), Kwok, Lai-Yu1 (AUTHOR), Zhang, Wenyi1 (AUTHOR) zhangwenyizi@163.com

    المصدر: Journal of Dairy Science. Feb2025, Vol. 108 Issue 2, p1339-1350. 12p.

    مصطلحات موضوعية: CULTURED milk, FERMENTED milk, GASTRIC acid, BREAST milk, MILK yield

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  2. 2
    Academic Journal
    Bifidobacterium animalis ssp. lactis BX-245-fermented milk alleviates tumor burden in mice with colorectal cancer.

    المؤلفون: Yang, Chengcong1,2,3 (AUTHOR), Zha, Musu1,2,3 (AUTHOR), Li, Lu1,2,3 (AUTHOR), Qiao, Jiaqi1,2,3 (AUTHOR), Kwok, Lai-Yu1,2,3 (AUTHOR), Wang, Dandan1,2,3 (AUTHOR), Chen, Yongfu1,2,3 (AUTHOR) nmgyfchen@126.com

    المصدر: Journal of Dairy Science. Feb2025, Vol. 108 Issue 2, p1211-1226. 16p.

    مصطلحات موضوعية: FERMENTED milk, GUT microbiome, SODIUM sulfate, DEXTRAN sulfate, COLORECTAL cancer, PROBIOTICS

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  3. 3
    Academic Journal
    The interaction between Lactobacillus delbrueckii ssp. bulgaricus M-58 and Streptococcus thermophilus S10 can enhance the texture and flavor profile of fermented milk: Insights from metabolomics analysis.

    المؤلفون: Yang, Shujuan1,2,3 (AUTHOR), Zhao, Qian1,2,3 (AUTHOR), Wang, Dan1,2,3 (AUTHOR), Zhang, Ting1,2,3 (AUTHOR), Zhong, Zhi1,2,3,4 (AUTHOR), Kwok, Lai-Yu1,2,3 (AUTHOR), Bai, Mei1,2,3,4 (AUTHOR) baimeier@163.com, Sun, Zhihong1,2,3,4 (AUTHOR) sunzhihong78@163.com

    المصدر: Journal of Dairy Science. Nov2024, Vol. 107 Issue 11, p9015-9035. 21p.

    مصطلحات موضوعية: LACTOBACILLUS delbrueckii, FERMENTED milk, MILK quality, METABOLOMICS, FERMENTATION, STREPTOCOCCUS thermophilus

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  4. 4
    Academic Journal
    Lactiplantibacillus plantarum JS19-assisted fermented goat milk alleviates d-galactose-induced aging by modulating oxidative stress and intestinal microbiota in mice.

    المؤلفون: He, Chao1 (AUTHOR), Mao, Yazhou1 (AUTHOR), Wei, Lusha1 (AUTHOR), Zhao, Aiqing1 (AUTHOR), Chen, Li1 (AUTHOR), Zhang, Fuxin1 (AUTHOR), Cui, Xiuxiu2 (AUTHOR), Pan, Min-Hsiung1,3 (AUTHOR) mhpan@ntu.edu.tw, Wang, Bini1 (AUTHOR) biniwang@snnu.edu.cn

    المصدر: Journal of Dairy Science. Oct2024, Vol. 107 Issue 10, p7564-7577. 14p.

    مصطلحات موضوعية: ANIMAL models for aging, FERMENTED milk, ORAL drug administration, GOAT milk, GOATS, LACTOBACILLUS plantarum

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  5. 5
    Academic Journal
    Shotgun metagenomic analysis of microbiota dynamics during long-term backslopping fermentation of traditional fermented milk in a controlled laboratory environment.

    المؤلفون: You, Lijun1,2,3 (AUTHOR), Yang, Chengcong1,2,3 (AUTHOR), Jin, Hao1,2,3 (AUTHOR), Kwok, Lai-Yu1,2,3 (AUTHOR), Lv, Ruirui1,2,3 (AUTHOR), Ma, Teng1,2,3 (AUTHOR), Zhao, Zhixin1,2,3 (AUTHOR), Zhang, Heping1,2,3 (AUTHOR), Sun, Zhihong1,2,3 (AUTHOR) sunzhihong78@163.com

    المصدر: Journal of Dairy Science. Oct2024, Vol. 107 Issue 10, p7619-7630. 12p.

    مصطلحات موضوعية: FERMENTED milk, CARBOHYDRATE metabolism, SHOTGUN sequencing, MICROBIAL diversity, SPECIES diversity, MICROBIAL communities

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  6. 6
    Academic Journal
    Probiotic Bifidobacterium animalis ssp. lactis Probio-M8 improves the fermentation and probiotic properties of fermented milk.

    المؤلفون: Sun, Yaru1,2,3 (AUTHOR), Guo, Shuai1,2,3 (AUTHOR), Kwok, Lai-Yu1,2,3 (AUTHOR), Sun, Zhihong1,2,3 (AUTHOR), Wang, Jicheng1,2,3 (AUTHOR), Zhang, Heping1,2,3 (AUTHOR) hepingdd@vip.sina.com

    المصدر: Journal of Dairy Science. Sep2024, Vol. 107 Issue 9, p6643-6657. 15p.

    مصطلحات موضوعية: FERMENTED milk, ESSENTIAL fatty acids, TARTARIC acid, GLUTAMIC acid, DOCOSAHEXAENOIC acid, ORGANIC acids

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  7. 7
    Academic Journal
    Comparison of the Quality of Yoghurt Produced from Milk Containing A1 and A2 β-Casein.

    المؤلفون: Radkowska, Iwona1 (AUTHOR), Najgebauer-Lejko, Dorota2 (AUTHOR) dorota.najgebauer-lejko@urk.edu.pl, Filipczak-Fiutak, Magda2 (AUTHOR), Duda, Iwona2 (AUTHOR)

    المصدر: Annals of Animal Science. Jan2025, Vol. 25 Issue 1, p373-384. 12p.

    مصطلحات موضوعية: *FERMENTED milk, *OXIDANT status, *GENETIC variation, *MILK yield, *YOGURT, *DAIRY industry

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  8. 8
    Academic Journal
    Comparative Analysis of Rapid and Less Invasive Methods for A2A2 Dairy Cattle Genotyping and A2 Milk Purity Detection.

    المؤلفون: Albiero, Leandra Oliveira Xavier1 (AUTHOR) leandra.xavier0118@edu.udesc.br, Ansiliero, Rafaela1 (AUTHOR) rafaela.a@edu.udesc.br, Kempka, Aniela Pinto2 (AUTHOR) aniela.kempka@udesc.br

    المصدر: Dairy. Dec2024, Vol. 5 Issue 4, p786-799. 14p.

    مصطلحات موضوعية: *FERMENTED milk, *DAIRY products, *DAIRY cattle, *MILK quality, *QUALITY control, *RAW milk


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  9. 9
    Academic Journal
    Jujube Syrup and Starter YF‐L922 Co‐Fermentation of Yak Yogurt: Effects of Quality Properties, Antioxidative Activities and Structure.

    المؤلفون: Liang, Xiaolin1,2,3 (AUTHOR), Ding, Bo3 (AUTHOR), Li, Songxuan3 (AUTHOR), Zhang, Hao4 (AUTHOR), Bai, Jialin1,5 (AUTHOR), Yang, Jutian3 (AUTHOR), Gao, Dandan1,2,3 (AUTHOR), Song, Jiajia6 (AUTHOR) songjiajia1208@126.com, Liu, Hongna1,2,3 (AUTHOR) 2772751931@qq.com

    المصدر: Food Science & Nutrition. Dec2024, Vol. 12 Issue 12, p10370-10381. 12p.

    مصطلحات موضوعية: *LACTIC acid bacteria, *FERMENTED milk, *JUJUBE (Plant), *YOGURT, *YAK, *NUTRITIONAL value

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  10. 10
    Academic Journal
    Evaluation of kefir grain microbiota, grain viability, and bioactivity from fermenting dairy processing by-products.

    المؤلفون: McGovern, Chloe J.1 (AUTHOR), González-Orozco, Brianda D.1 (AUTHOR), Jiménez-Flores, Rafael1 (AUTHOR) jimenez-flores.1@osu.edu

    المصدر: Journal of Dairy Science. Jul2024, Vol. 107 Issue 7, p4259-4276. 18p.

    مصطلحات موضوعية: FERMENTED milk, MILKFAT, DAIRY processing, KEFIR, LISTERIA innocua, DAIRY products, MILK yield, MILK microbiology, GRAIN

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  11. 11
    Academic Journal
    Effect of jujube pulp on acid- and rennet-induced coagulation properties of milk.

    المؤلفون: Wang, Fang1 (AUTHOR) fangfang1031edna@126.com, Fan, Wanning2 (AUTHOR), Qi, Guoying1 (AUTHOR), Liu, Huan1 (AUTHOR), Ma, Xiuli1 (AUTHOR), Sun, Xuemei1 (AUTHOR), Li, Junke1 (AUTHOR), Gong, Hansheng1 (AUTHOR) hsgong_221@163.com

    المصدر: Journal of Dairy Science. Jul2024, Vol. 107 Issue 7, p4298-4307. 10p.

    مصطلحات موضوعية: JUJUBE (Plant), FERMENTED milk, YOGURT, COAGULATION (Food science), MILK, CHEESE products, DAIRY products

    مصطلحات جغرافية: CHINA

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  12. 12
    Academic Journal
    Mechanism analysis of the differences in relieving constipation in a Balb/c constipation model mouse fed human milk probiotics or fermented milk.

    المؤلفون: Zhao, Baoyuan1 (AUTHOR), Wang, Yajuan1 (AUTHOR), Wang, Shengyuan1,2 (AUTHOR), Mu, Guangqing1 (AUTHOR), Wu, Xiaomeng1 (AUTHOR) wuxiaomeng0812@163.com

    المصدر: Journal of the Science of Food & Agriculture. Nov2024, p1. 13p. 8 Illustrations.

    مصطلحات موضوعية: *FERMENTED milk, *VASOACTIVE intestinal peptide, *SUBSTANCE P, *BREAST milk, *GUT microbiome


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  13. 13
    Academic Journal
    Reduction of Staphylococcus aureus biofilms by lactic acid bacteria isolated from fermented transitional milk.

    المؤلفون: Duarte, Eduardo Robson1 (AUTHOR) duartevet@hotmail.com, Fonseca, Hugo Calixto1 (AUTHOR), Guimarães, Fernanda1 (AUTHOR), Mariano, Emanuelly Gomes Alves1 (AUTHOR), Malveira, Danielle Soares1 (AUTHOR), de Almeida, Anna Christina1 (AUTHOR), Pinto, Maximiliano Soares1 (AUTHOR), Careli, Roberta Torres1 (AUTHOR)

    المصدر: New Zealand Journal of Agricultural Research. Nov2024, p1-12. 12p. 1 Illustration.

    مصطلحات موضوعية: *LACTIC acid bacteria, *FERMENTED milk, *DRUG resistance in bacteria, *BOVINE mastitis, *BACTERIAL adhesion, *ENTEROCOCCUS


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  14. 14
    Academic Journal
    Interference of endogenous benzoic acid with the signatures of sulfonic acid derivatives and carbohydrates in fermented dairy products.

    المؤلفون: Wei Jia1,2 jiawei@sust.edu.cn, Xin Wang1, Lin Shi1

    المصدر: Fundamental Research. Nov2024, Vol. 4 Issue 6, p1523-1532. 10p.

    مصطلحات موضوعية: *SULFONIC acid derivatives, *FERMENTED milk, *GOAT milk, *GLUTAMATE decarboxylase, *GOATS

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  15. 15
    Academic Journal
    Effects of Bifidobacterium -Fermented Milk on Obesity: Improved Lipid Metabolism through Suppression of Lipogenesis and Enhanced Muscle Metabolism.

    المؤلفون: Maruta, Hitomi1 (AUTHOR) maruta@fhw.oka-pu.ac.jp, Fujii, Yusuke2 (AUTHOR) y_fujii@ohayo-milk.com, Toyokawa, Naoki2 (AUTHOR) naoki.toyokawa@rc-iplaw.com, Nakamura, Shoji2 (AUTHOR) nakanakasyo1121@ymobile.ne.jp, Yamashita, Hiromi1,3 (AUTHOR) yamashit@fhw.oka-pu.ac.jp

    المصدر: International Journal of Molecular Sciences. Sep2024, Vol. 25 Issue 18, p9934. 14p.

    مصطلحات موضوعية: *FERMENTED milk, *MUSCLE metabolism, *WEIGHT gain, *PREVENTION of obesity, *LIPID metabolism, *PROBIOTICS

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  16. 16
    Academic Journal
    Facile and Scalable Synthesis of Tripeptides with a Pro‐Pro Scaffold at C‐end: A TAG Approach.

    المؤلفون: Nagaraja, Akshitha D.1 (AUTHOR), Avula, Veeranjaneyulu1,2 (AUTHOR), Lalithamba, H. S.3 (AUTHOR), Rao, H. Surya Prakash2 (AUTHOR), Govindappa, Nagendra1 (AUTHOR) gnagendrachem@gmail.com

    المصدر: ChemistrySelect. 9/11/2024, Vol. 9 Issue 34, p1-5. 5p.

    مصطلحات موضوعية: *TRIPEPTIDES, *FERMENTED milk, *DIETARY supplements, *PEPTIDES, *ACE inhibitors


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  17. 17
    Academic Journal
    Detection of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in Inactivated Fermented Milk Using Fluorescence Quantitative Loop-Mediated Isothermal Amplification.

    المؤلفون: Zhou, Shuaikang1 (AUTHOR), Hu, Lianxia2 (AUTHOR), Xue, Yuling3,4 (AUTHOR), Zhang, Dong3 (AUTHOR), Song, Baokuo1 (AUTHOR), Wang, Mengyang5 (AUTHOR), Yuan, Qingbin3 (AUTHOR), Ning, Yibing3 (AUTHOR), Wang, Shijie1,3 (AUTHOR)

    المصدر: Journal of Food Quality. 3/18/2024, Vol. 2024, p1-12. 12p.

    مصطلحات موضوعية: FERMENTED milk, STREPTOCOCCUS thermophilus, LACTOBACILLUS delbrueckii, FLUORESCENCE

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  18. 18
    Academic Journal
    Enhancing the antioxidant capacity and quality attributes of fermented goat milk through the synergistic action of Limosilactobacillus fermentum WXZ 2-1 with a starter culture.

    المؤلفون: Liu, Dengyi1 (AUTHOR), Zhao, Fan2 (AUTHOR), Li, Lin1 (AUTHOR), Zhang, Jian3 (AUTHOR), Wu, Shan4 (AUTHOR), Lü, Xin1 (AUTHOR), Zhang, Hansi1,5 (AUTHOR) zhanghansi@jlu.edu.cn, Yi, Yanglei1 (AUTHOR) yyi@nwafu.edu.cn

    المصدر: Journal of Dairy Science. Apr2024, Vol. 107 Issue 4, p1928-1949. 22p.

    مصطلحات موضوعية: FERMENTED milk, GOAT milk, GOATS, OXIDANT status, LACTOBACILLUS delbrueckii, LACTIC acid bacteria

    مصطلحات جغرافية: CHINA

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  19. 19
    Academic Journal
    The probiotic fermented milk of Lacticaseibacillus paracasei JY062 and Lactobacillus gasseri JM1 alleviates constipation via improving gastrointestinal motility and gut microbiota.

    المؤلفون: Cheng, Shasha1 (AUTHOR), Li, Baolei2 (AUTHOR), Ding, Yixin1 (AUTHOR), Hou, Baochao2 (AUTHOR), Hung, Weilian2 (AUTHOR), He, Jian2 (AUTHOR), Jiang, Yujun1 (AUTHOR), Zhang, Yu1 (AUTHOR) 1019319500@qq.com, Man, Chaoxin1 (AUTHOR) mcxwh2006@qq.com

    المصدر: Journal of Dairy Science. Apr2024, Vol. 107 Issue 4, p1857-1876. 20p.

    مصطلحات موضوعية: FERMENTED milk, GUT microbiome, GASTROINTESTINAL motility, MICROBIAL metabolites, STEM cell factor, C-kit protein, METABOLOMICS

    مصطلحات جغرافية: KUNMING (China)

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  20. 20
    Academic Journal
    Improved Anti-Oxidant and Anti-Bacterial Capacities of Skim Milk Fermented by Lactobacillus plantarum.

    المؤلفون: Wang, Ying1 (AUTHOR) wy2133590196@163.com, Zhao, Bingtian1 (AUTHOR) btzhao@jiangnan.edu.cn, Ding, Yun2 (AUTHOR), Liu, Nan2 (AUTHOR) liunan@mompick.com, Yang, Cheng1 (AUTHOR) cyang@jiangnan.edu.cn, Sun, Yajuan1 (AUTHOR) liunan@mompick.com

    المصدر: Molecules. Aug2024, Vol. 29 Issue 16, p3800. 14p.

    مصطلحات موضوعية: *FERMENTED milk, *BACTERIAL cell walls, *LACTOBACILLUS plantarum, *SKIM milk, *CELL permeability

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