المؤلفون: Marzo Gago, Cristina, Díaz Sánchez, Ana Belén, Caro Pina, Ildefonso, Blandino Garrido, Ana María

المساهمون: Ingeniería Química y Tecnología de Alimentos

المصدر: Biofuel Bioprod. Bior. (Biofpr) - 2019, vol. 13(4), pp. 1044-1056

مصطلحات موضوعية: Solid-state fermentation, Agro-industrial residues, Enzymatic hydrolysis, Orange peels, Exhausted sugar beet cossettes, Xylanase, Exo-polygalacturonase

وصف الملف: application/pdf

Relation: info:eu-repo/grantAgreement/AEI//CTM2016-79071-R; http://hdl.handle.net/10498/32412

الاتاحة: http://hdl.handle.net/10498/32412
https://doi.org/10.1177/0734242X18798699

المؤلفون: Qian Deng, Xiaobao Sun, Deying Gao, Yuting Wang, Yu Liu, Nuo Li, Zhengguang Wang, Mingqi Liu, Jiakun Wang, Qian Wang

المصدر: Microorganisms; Volume 11; Issue 3; Pages: 760

مصطلحات موضوعية: rumen microbe, exo-polygalacturonase, expression, hydrolytic pattern, molecular dynamics stimulation

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Microbial Biotechnology; https://dx.doi.org/10.3390/microorganisms11030760

الاتاحة: https://doi.org/10.3390/microorganisms11030760

المؤلفون: Shamsan A. Almowallad, Ghedeir M. Alshammari, Muneer M. Alsayadi, Naofel Aljafer, Ekram A. Al-Sanea, Mohammed Abdo Yahya, Laila Naif Al-Harbi

المصدر: Life; Volume 12; Issue 2; Pages: 284

مصطلحات موضوعية: Exo-polygalacturonase, Penicillium oxalicum, AUMC 4153, purification, characterization

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/life12020284

الاتاحة: https://doi.org/10.3390/life12020284

المؤلفون: Markus Jan Müller, Sarah Stachurski, Peter Stoffels, Kerstin Schipper, Michael Feldbrügge, Jochen Büchs

المصدر: Journal of Biological Engineering, Vol 12, Iss 1, Pp 1-17 (2018)

مصطلحات موضوعية: Pectin degradation, Ustilago maydis, Oxygen transfer rate, Galacturonic acid, Exo-polygalacturonase, Enzymatic activity, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s13036-018-0128-1; https://doaj.org/toc/1754-1611

URL الوصول: https://doaj.org/article/3b505737d78746019b0e463bde277fa0

المؤلفون: Ma, Yu-ping, Hao, Hui, Chen, Zhi-fei, Zhao, Zhi-wei, Chen, Shun-hui, Sun, Si-wen, Xu, Chun-ping

المصدر: Journal of the Brazilian Chemical Society. April 2017 28(4)

مصطلحات موضوعية: Aspergillus niger, exo-polygalacturonase, purification, characterization

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532017000400622

المؤلفون: Evangelista, Danilo Elton, de Araújo, Evandro A., Neto, Mario Oliveira, Kadowaki, Marco Antonio Seiki, Polikarpov, Igor

المساهمون: Universidade Estadual Paulista (UNESP)

مصطلحات موضوعية: Biochemical characterization, Exo-polygalacturonase, Pectinase, SAXS molecular envelope, Thermal and pH stability

وصف الملف: 268-274

Relation: New Biotechnology; 0,967; http://dx.doi.org/10.1016/j.nbt.2017.10.001; New Biotechnology, v. 40, p. 268-274.; http://hdl.handle.net/11449/170249; 2-s2.0-85030766526; 2-s2.0-85030766526.pdf; 8213371495151651

الاتاحة: http://hdl.handle.net/11449/170249
https://doi.org/10.1016/j.nbt.2017.10.001

المؤلفون: Ahmed, S. A., Mostafa, F. A.

المصدر: Brazilian Journal of Chemical Engineering. September 2013 30(3)

مصطلحات موضوعية: Exo-polygalacturonase, Solid-state fermentation, Solid substrate

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322013000300003

المؤلفون: Sharma, Arti¹, Sharma, R.K., Siddiqui, Saleem, Sharma, Bindiya

المصدر: Indian Journal of Horticulture 69(3):409-415. 2012

المؤلفون: Swain, Manas R., Kar, Shaktimay, Ray, Ramesh C.

المصدر: Brazilian Journal of Microbiology. September 2009 40(3)

مصطلحات موضوعية: Exo-polygalacturonase, Bacillus subtilis CM5, response surface methodology, solid state fermentation, cassava bagasse

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822009000300028

المؤلفون: Ali Oguz Buyukkileci, Canan Tari, Marcelo Fernandez-Lahore

المصدر: BioResources, Vol 6, Iss 3, Pp 3452-3468 (2011)

مصطلحات موضوعية: Aspergillus sojae, Exo-polygalacturonase, Agro-industrial substrates, Medium optimization, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: http://www.ncsu.edu/bioresources/BioRes_06/BioRes_06_3_3452_Buyukkileci_TF_Prod_Exopolygalacturonase_Aspergillus_1831.pdf; https://doaj.org/toc/1930-2126

URL الوصول: https://doaj.org/article/7ed9a9af735f42f4b24c59e56a96963e

المؤلفون: Costa, Jorge Alberto Vieira, Colla, Eliane, Magagnin, Glênio, Santos, Lucielen Oliveria dos, Vendruscolo, Mauricio, Bertolin, Telma Elita

المصدر: Brazilian Archives of Biology and Technology. September 2007 50(5)

مصطلحات موضوعية: Amyloglucosidase, exo-polygalacturonase, rice-bran, solid-state fermentation

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132007000500003

المؤلفون: Bennamoun, Leila, Hiligsmann, Serge, Dakhmouche, Scheherazad, Ait-Kaki, Amel, Labbani, Fatima-Zohra Kenza, Nouadri, Tahar, Meraihi, Zahia, Turchetti, Benedetta, Buzzini, Pietro, Thonart, Philippe

المصدر: Foods (Basel, Switzerland), 5 (4

مصطلحات موضوعية: Sciences bio-médicales et agricoles, Aureobasidium pullulans, characterization, exo-polygalacturonase, response surface methodology, tomato pomace

وصف الملف: 1 full-text file(s): application/pdf

Relation: uri/info:doi/10.3390/foods5040072; uri/info:pii/foods5040072; uri/info:pmid/28231166; uri/info:pmcid/PMC5302420; https://dipot.ulb.ac.be/dspace/bitstream/2013/250860/4/doi_234487.pdf; http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/250860

الاتاحة: http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/250860
https://dipot.ulb.ac.be/dspace/bitstream/2013/250860/4/doi_234487.pdf

المؤلفون: Demir, Hande, Tarı, Canan

المساهمون: orcid:0000-0002-8578-809X, Mühendislik Fakültesi

مصطلحات موضوعية: Exo-polygalacturonase, Aspergillus sojae, Biochemical characterization, Fungal pectinase

وصف الملف: application/pdf

Relation: Journal of The Science Of Food And Agriculture; Uluslararası Hakemli Dergide Makale - Kurum Öğretim Elemanı; Demir, H., Tari, C., (2016). Effect of physicochemical parameters on the polygalacturonase of an Aspergillus sojae mutant using wheat bran, an agro-industrial waste, via solid-state fermentation. Journal of The Science Of Food And Agriculture, 96(10), 3575-3582. DOI:10.1002/jsfa.7543; http://dx.doi.org/10.1002/jsfa.7543; https://hdl.handle.net/20.500.12502/589; 3582; 10; 3575; 96

الاتاحة: https://hdl.handle.net/20.500.12502/589
https://doi.org/10.1002/jsfa.7543

المؤلفون: Leila Bennamoun, Serge Hiligsmann, Scheherazad Dakhmouche, Amel Ait-Kaki, Fatima-Zohra Kenza Labbani, Tahar Nouadri, Zahia Meraihi, Benedetta Turchetti, Pietro Buzzini, Philippe Thonart

المصدر: Foods, Vol 5, Iss 4, p 72 (2016)

مصطلحات موضوعية: exo-polygalacturonase, Aureobasidium pullulans, tomato pomace, response surface methodology, characterization, Chemical technology, TP1-1185

Relation: http://www.mdpi.com/2304-8158/5/4/72; https://doaj.org/toc/2304-8158; https://doaj.org/article/1347932468634ebcb72843c3e21af2eb

الاتاحة: https://doi.org/10.3390/foods5040072
https://doaj.org/article/1347932468634ebcb72843c3e21af2eb

المؤلفون: Jorge Alberto Vieira Costa, Eliane Colla, Glênio Magagnin, Lucielen Oliveria dos Santos, Mauricio Vendruscolo, Telma Elita Bertolin

المصدر: Brazilian Archives of Biology and Technology, Vol 50, Iss 5, Pp 759-766 (2007)

مصطلحات موضوعية: Amyloglucosidase, exo-polygalacturonase, rice-bran, solid-state fermentation, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132007000500003; https://doaj.org/toc/1516-8913; https://doaj.org/toc/1678-4324

URL الوصول: https://doaj.org/article/0328013d64c34d73981c445c16b6a941

المؤلفون: Büyükkileci, Ali Oğuz, Lahore, Marcelo Fernandez, Tarı, Canan

مصطلحات موضوعية: Aspergillus sojae, Exo-polygalacturonase, Food industry waste, Low-cost medium, Orange peel, Pelletizing

جغرافية الموضوع: 10.1007/s00449-014-1315-1

Relation: Bioprocess and Biosystems Engineering; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; Büyükkileci, A. O., Lahore, M. F., and Tarı, C. (2015). Utilization of orange peel, a food industrial waste, in the production of exo-polygalacturonase by pellet forming Aspergillus sojae. Bioprocess and Biosystems Engineering, 38(4), 749-760. doi:10.1007/s00449-014-1315-1; https://doi.org/10.1007/s00449-014-1315-1; http://hdl.handle.net/11147/5952; 38; 749; 760; WOS:000351513500015; 2-s2.0-84928619656

الاتاحة: http://hdl.handle.net/11147/5952
https://doi.org/10.1007/s00449-014-1315-1

المؤلفون: Karatas, Ersin, Tulek, Ahmet, Cakar, Mehmet Mervan, Tamturk, Faruk, Aktas, Fatih, Binay, Baris

المساهمون: Belirlenecek

مصطلحات موضوعية: Sporothrix schenckii 1099-18, Exo-polygalacturonase, heterologous expression, Pichia pastoris, apple juice clarifi-cation, structural modelling, Endo-Polygalacturonase, Biochemical-Characterization, Crystal-Structure, Glycan Analysis, Aspergillus, Purification, Enzymes, Exopolygalacturonase, Expression, Endopolygalacturonase

Relation: Protein And Peptide Letters; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://doi.org/10.2174/1871530321666210106110400; https://hdl.handle.net/20.500.12684/10655; 28; 817; 830

الاتاحة: https://hdl.handle.net/20.500.12684/10655
https://doi.org/10.2174/1871530321666210106110400

المؤلفون: Barış Binay, Ersin Karataş, Fatih Aktaş, Ahmet Tülek, Mehmet Mervan Çakar, Faruk Tamtürk

المساهمون: [Belirlenecek]

مصطلحات موضوعية: Gene Expression, Expression, Biochemistry, Pichia, Pichia pastoris, Structural Biology, Enzyme Stability, Food science, Cloning, Molecular, Purification, apple juice clarifi-cation, chemistry.chemical_classification, biology, Endo-Polygalacturonase, Biochemical-Characterization, Temperature, heterologous expression, General Medicine, Hydrogen-Ion Concentration, Recombinant Proteins, Enzymes, Fruit and Vegetable Juices, Polygalacturonase, Aspergillus, Malus, structural modelling, Pectins, Glycan Analysis, Silver, Cations, Divalent, Iron, Genetic Vectors, Exopolygalacturonase, Fungal Proteins, Humans, Enzyme kinetics, Pectinase, Crystal-Structure, Molecular mass, Sporothrix, biology.organism_classification, Enzyme assay, Exo-polygalacturonase, Molecular Weight, Kinetics, Enzyme, chemistry, biology.protein, Food Technology, Fermentation, Heterologous expression, Endopolygalacturonase, Copper, Sporothrix schenckii 1099-18

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee0fe3db719c0fd099d5f7f727d12fdc
https://hdl.handle.net/20.500.12684/10655

المؤلفون: Tarı, Canan, Fernandez-Lahore, Marcello, Büyükkileci, Ali OÄŸuz

مصطلحات موضوعية: Aspergillus sojae, Medium optimization, Agro-industrial substrates, Exo-polygalacturonase, Fermentation

Relation: BioResources; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; http://hdl.handle.net/11147/5015; WOS:000295864500091; 2-s2.0-80051571902; Q2; Q3

الاتاحة: http://hdl.handle.net/11147/5015

المؤلفون: Büyükkileci, Ali Oğuz, Tarı, Canan, Fernandez-Lahore, Marcello

مصطلحات موضوعية: Aspergillus sojae, Medium optimization, Agro-industrial substrates, Exo-polygalacturonase, Fermentation

Relation: BioResources; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; Büyükkileci, A. O., Tarı, C., and Fernandez-Lahore, M. (2011). Enhanced production of exo-polygalacturonase from agro-based products by Aspergillus sojae. BioResources, 6(3), 3452-3468.; http://hdl.handle.net/11147/5015; 3452; 3468; WOS:000295864500091; 2-s2.0-80051571902; Q1

الاتاحة: http://hdl.handle.net/11147/5015