Alternate Title: Usporedba sadržaja antioksidansa u različitim mesnim proizvodima s hrvatskog tržišta. (Croatian)

المؤلفون: Vulić, A., Lešić, T., Bačun, L. Dergestin, Odak, Z. Dugonjić, Pleadin, J., Kudumija, N.

المصدر: Veterinarska Stanica; 2024, Vol. 55 Issue 6, p523-629, 107p

مصطلحات موضوعية: ANTIOXIDANTS, MEAT, FOOD additives, VITAMIN C, ERYTHORBIC acid

المؤلفون: Al Helal, Ammar^1,2 17610661@student.curtin.edu.au, Soames, Adam¹, Gubner, Rolf¹, Iglauer, Stefan³, Barifcani, Ahmed¹

المصدر: Journal of Petroleum Science & Engineering. Nov2018, Vol. 170, p911-921. 11p.

مصطلحات موضوعية: *ERYTHORBIC acid, *OXYGEN, *CHEMICAL scavengers, *THERMAL analysis, *ETHYLENE glycol, *DIETHYLAMINOETHANOL

المؤلفون: Zhao, Yanmei^1,2, Yuan, Haiyan^1,2, Zhang, Xinling^1,2, Yang, Jidong^1,2 flyjd6400@163.com

المصدر: Spectrochimica Acta Part A: Molecular & Biomolecular Spectroscopy. May2018, Vol. 196, p1-6. 6p.

مصطلحات موضوعية: *ERYTHORBIC acid, *TARTARIC acid, *MAILLARD reaction, *FLUORESCENCE, *GLUCOSE

المؤلفون: Raghavendra Rao, K. krrao@physics.iisc.ernet.in, Sanathkumar, R.¹, Bhat, H.¹, Elizabeth, Suja¹

المصدر: Applied Physics B: Lasers & Optics. Nov2016, Vol. 122 Issue 11, p1-9. 9p.

مصطلحات موضوعية: *NONLINEAR optics, *ERYTHORBIC acid, *OPTICAL properties, *AQUEOUS solutions, *CRYSTAL growth, *THERMAL analysis, *LIGHT transmission

المصدر: EFSA Journal. Jan2016, Vol. 14 Issue 1, pn/a-n/a. 51p.

مصطلحات موضوعية: *ERYTHORBIC acid, *FOOD additives, *TOXICITY testing, *CARCINOGENICITY

الشركة/الكيان: EUROPEAN Food Safety Authority

المؤلفون: Liang, Yan^1,2, Tan, Jiawei^1,2, Wang, Jiexin^1,2, Chen, Jianfeng^1,2, Sun, Baochang^1,2 sunbc@mail.buct.edu.cn, Shao, Lei^1,2 shao_lei@sina.com

المصدر: Materials Research Bulletin. Dec2014, Vol. 60, p552-555. 4p.

مصطلحات موضوعية: *ERYTHORBIC acid, *RING formation (Chemistry), *CADMIUM sulfide, *QUANTUM dots, *MIXING, *SEMICONDUCTORS, *CRYSTAL growth

المؤلفون: Liang, Yan^1,2, Yu, Kui³, Wang, Jiexin^1,2, Chen, Jianfeng^1,2, Sun, Baochang^1,2 sunbc@mail.buct.edu.cn, Shao, Lei^1,2 shao_lei@sina.com

المصدر: Colloids & Surfaces A: Physicochemical & Engineering Aspects. Aug2014, Vol. 455, p129-135. 7p.

مصطلحات موضوعية: *ERYTHORBIC acid, *CADMIUM sulfide, *QUANTUM dots, *AQUEOUS solutions, *OPTICAL properties of metals, *LIGANDS (Chemistry)

المؤلفون: Wang, Tzu-Chi¹, Lee, Ping-Yen¹

المصدر: Journal of Chemical & Engineering Data. Mar2014, Vol. 59 Issue 3, p613-617. 5p.

مصطلحات موضوعية: *ERYTHORBIC acid, *SOLUBILITY, *ANTIOXIDANTS, *LINEAR free energy relationship, *CALCIUM compounds, *SUPERCRITICAL carbon dioxide

المؤلفون: Wen-Jing Sun^1,2,3 sunwenjing1919@163.com, Hong-Xia Zhao¹, Feng-Jie Cui^1,2 fengjiecui@163.com, Yun-Hong Li¹, Si-Lian Yu^2,3, Qiang Zhou^2,3, Jing-Ya Qian¹, Ying Dong¹

المصدر: Chemistry Central Journal. 2013, Vol. 7 Issue 1, p1-13. 13p.

مصطلحات موضوعية: *CHEMICAL synthesis, *ERYTHORBIC acid, *STRUCTURAL optimization, *NUCLEAR magnetic resonance, *MANUFACTURING processes, *COSMETICS, *FATS & oils

المؤلفون: Mazurek, A., Włodarczyk-Stasiak, M., Jamroz, J.

المصدر: Acta Alimentaria; 2018, Vol. 47 Issue 4, p504-512, 9p

مصطلحات موضوعية: FOOD chemistry, VITAMIN C, POLAROGRAPHY, HIGH performance liquid chromatography, ERYTHORBIC acid

المؤلفون: Giuffrè, Angelo Maria, Zappia, Clotilde, Capocasale, Marco

المصدر: International Journal of Food Properties; 2017 Supplement, Vol. 20, pS1930-S1943, 14p, 4 Charts, 3 Graphs

مصطلحات موضوعية: CHEMICAL stability, ORANGES, VITAMIN C, WATER-soluble vitamins, ERYTHORBIC acid

المؤلفون: Reddy, Julakanti Satyanarayana, Manimala, Patel, Gangababu, Marri, Rammohan, Aluru, Yadav, Jillu Singh

المصدر: ChemistrySelect; 5/15/2019, Vol. 4 Issue 18, p5345-5347, 3p

مصطلحات موضوعية: METATHESIS reactions, TRANSESTERIFICATION, ERYTHORBIC acid

المؤلفون: Peter Milner, Ammar Al Helal, Ahmed Barifcani

المصدر: Process Safety and Environmental Protection. 137:200-210

مصطلحات موضوعية: 021110 strategic, defence & security studies, Environmental Engineering, Aqueous solution, Chemistry, General Chemical Engineering, 0211 other engineering and technologies, chemistry.chemical_element, 02 engineering and technology, Manganese, 010501 environmental sciences, 01 natural sciences, Oxygen, Catalysis, chemistry.chemical_compound, Diethylhydroxylamine, Erythorbic acid, Environmental Chemistry, Degradation (geology), Safety, Risk, Reliability and Quality, 0105 earth and related environmental sciences, Oxygen scavenger, Nuclear chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::afd836858d19a5174cefb135d3a108a4
https://doi.org/10.1016/j.psep.2020.02.022

المؤلفون: Zhu, Shu, Lin, Xia, Wang, Qinghong, Xia, Qiao, Ran, Peiyao, Fu, Yingzi

المصدر: Electroanalysis; Feb2017, Vol. 29 Issue 2, p466-471, 6p

مصطلحات موضوعية: ELECTROCHEMILUMINESCENCE, VITAMIN C, ERYTHORBIC acid, CHIRAL recognition, CARBON electrodes, STEREOSELECTIVE reactions

المؤلفون: Qiao Xia, Xia Lin, Chengcheng Yang, Jiao Ma, Yingzi Fu

المصدر: Journal of The Electrochemical Society; 2016, Vol. 163 Issue 14, pB744-B750, 7p

مصطلحات موضوعية: VITAMIN C, ERYTHORBIC acid, GLUTATHIONE

المؤلفون: Herrmann, Susan Strange, Granby, Kit, Duedahl-Olesen, Lene

المصدر: Herrmann , S S , Granby , K & Duedahl-Olesen , L 2015 , ' Formation and mitigation of N-nitrosamines in nitrite preserved cooked sausages ' , Food Chemistry , vol. 174 , pp. 516-526 . https://doi.org/10.1016/j.foodchem.2014.11.101

مصطلحات موضوعية: Ascorbyl palmitate, Erythorbic acid, Factorial design, Haem, Iron, Carboxylic acids, Meats, Nitrosamines, Inhibitory effect, Limit of quantifications, N-nitrosodimethylamine, Positive correlations, Thiazolidine-4-carboxylic acid, Tripolyphosphates, Palmitic acid

وصف الملف: application/pdf

Relation: https://orbit.dtu.dk/en/publications/1d0ceb78-6a47-4bd5-8b0e-46708f7c42d5

الاتاحة: https://orbit.dtu.dk/en/publications/1d0ceb78-6a47-4bd5-8b0e-46708f7c42d5
https://doi.org/10.1016/j.foodchem.2014.11.101
https://backend.orbit.dtu.dk/ws/files/103337249/1_s2.0_S0308814614018305_main.pdf

المؤلفون: Chigusa KOBAYASHI, Kimio MONMA, Mari MORIKAWA, Narue SAKAMAKI, Yuki SADAMASU, 坂牧 成恵, 小林 千種, 森川 麻里, 貞升 友紀, 門間 公夫

المصدر: 食品衛生学雑誌 / Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 2018, 59(1):11

المؤلفون: Akyildiz, Asiye, Fenercioğlu, Hasan

المصدر: Annals: Food Science & Technology; 2016, Vol. 17 Issue 1, p68-74, 7p

مصطلحات موضوعية: APPLE storage, FRUIT storage, ERYTHORBIC acid

المؤلفون: Zhiliang Hou, Lei Sun, Silian Yu, Wenjing Sun, Fengjie Cui, Daming Wang

المصدر: 3 Biotech. 10

مصطلحات موضوعية: chemistry.chemical_classification, Chromatography, Pseudomonas plecoglossicida, Calcium alginate, biology, Chemistry, chemistry.chemical_element, Environmental Science (miscellaneous), Calcium, biology.organism_classification, Agricultural and Biological Sciences (miscellaneous), Chitosan, chemistry.chemical_compound, Erythorbic acid, Gluconic acid, Bioreactor, Biotechnology, Organic acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1cce858f6782a3bdfc9c2ada5346d579
https://doi.org/10.1007/s13205-020-02243-z

المؤلفون: Moon-Won Lee, Pahn-Shick Chang, Hyunjong Yu, Hyukjin Shin, Kyung-Min Park

المصدر: Food Chemistry. 271:445-449

مصطلحات موضوعية: food.ingredient, Antioxidant, medicine.medical_treatment, 01 natural sciences, Analytical Chemistry, Catalysis, chemistry.chemical_compound, 0404 agricultural biotechnology, food, medicine, Lipase, biology, Food additive, 010401 analytical chemistry, Substrate (chemistry), Esters, 04 agricultural and veterinary sciences, General Medicine, Enzymes, Immobilized, 040401 food science, Lauric acid, 0104 chemical sciences, chemistry, Yield (chemistry), Erythorbic acid, Biocatalysis, Solvents, biology.protein, lipids (amino acids, peptides, and proteins), Laurates, Food Science, Nuclear chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fe517473ec9691ff2b82377263475f9
https://doi.org/10.1016/j.foodchem.2018.07.134