المؤلفون: Lobosova L. A., Malyutina T. N., Zheltoukhova E. Yu., Feofanova T. M., Volkova V. O.

المصدر: Vestnik MGTU, Vol 27, Iss 3, Pp 361-372 (2024)

مصطلحات موضوعية: flour confectionery products, oatmeal cookies, spelled flour, oat flour, persimmon, cranberry, the nutritional value, energy value, enriched products, мучные кондитерские изделия, овсяное печенье, мука полбяная, мука овсяная, хурма, клюква, пищевая ценность, энергетическая ценность, обогащенные изделия, General Works

وصف الملف: electronic resource

Relation: https://vestnik.mstu.edu.ru/show-eng.shtml?art=2234; https://doaj.org/toc/1560-9278; https://doaj.org/toc/1997-4736

URL الوصول: https://doaj.org/article/d1dd12bdcdc54f5ba1cbb04e47f90616

المؤلفون: Sultan Singh, Tejveer Singh, Neeraj Kumar, Pushpendra Koli, Madan Mohan Das, Sanat Kumar Mahanta, Krishna Kumar Singh, Prakash K. Jha, PV Vara Prasad, Manoj Kumar Srivastava, Rohit Katiyar

المصدر: Heliyon, Vol 11, Iss 2, Pp e42033- (2025)

مصطلحات موضوعية: Energy value, Germplasm, methane, Sehima nervosum, silage, Soluble sugar, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S240584402500413X; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/e33095b9be5c4e828ae3c5e84c753666

المؤلفون: Alexandra Raluca Borşa (Bogdan), Adriana Păucean, Melinda Fogarasi, Floricuța Ranga, Andrei Borșa, Anda Elena Tanislav, Vlad Mureșan, Cristina Anamaria Semeniuc

المصدر: Foods, Vol 14, Iss 1, p 90 (2025)

مصطلحات موضوعية: proximate composition, energy value, pH, colour, techno-functional properties, β -carotene, Chemical technology, TP1-1185

Relation: https://www.mdpi.com/2304-8158/14/1/90; https://doaj.org/toc/2304-8158; https://doaj.org/article/09195608894d4cfc91dff1d4c57b1477

الاتاحة: https://doi.org/10.3390/foods14010090
https://doaj.org/article/09195608894d4cfc91dff1d4c57b1477

المؤلفون: M. V. Bikeeva, E. A. Sysoeva, I. V. Paramonova

المصدر: Статистика и экономика, Vol 21, Iss 3, Pp 36-46 (2024)

مصطلحات موضوعية: diet, promotion of public health, rational norms of food consumption, food energy value, nutritional culture, aggregation method, integral assessment, Economics as a science, HB71-74

وصف الملف: electronic resource

Relation: https://statecon.rea.ru/jour/article/view/1814; https://doaj.org/toc/2500-3925

URL الوصول: https://doaj.org/article/0b93ba1c84b0426e836ec8ab8ee8af44

المؤلفون: LI Yue, FENG Xia, WU Luhua, LUO Guangjie, WANG Jinfeng, WU Qian

المصدر: Guan'gai paishui xuebao, Vol 43, Iss 4, Pp 96-104 (2024)

مصطلحات موضوعية: karst areas, water resource, energy value theory, water ecological footprint, sustainable development, Agriculture (General), S1-972, Irrigation engineering. Reclamation of wasteland. Drainage, TC801-978

وصف الملف: electronic resource

Relation: https://www.ggpsxb.com/jgpxxben/ch/reader/view_abstract.aspx?file_no=20240414&flag=1; https://doaj.org/toc/1672-3317

URL الوصول: https://doaj.org/article/e9898f270de443138897cc1dcf08e96d

المؤلفون: E. S. Smirnova, E. V. Razhina, N. L. Lopaeva, I. M. Khairova, V. N. Sinko, A. V. Shilovtsev

المصدر: Новые технологии, Vol 20, Iss 1, Pp 119-127 (2024)

مصطلحات موضوعية: gluten-free flour, dietary fiber, moisture, acidity, energy value, appearance, taste, porosity, Technology

وصف الملف: electronic resource

Relation: https://newtechology.mkgtu.ru/jour/article/view/738; https://doaj.org/toc/2072-0920; https://doaj.org/toc/2713-0029

URL الوصول: https://doaj.org/article/c4087e5c053e4502bb699706968cb0a4

المؤلفون: Z. M. Arabova, I. Yu. Aleksanyan, A. H.-H. Nugmanov, I. А. Bakin, O. I. Konnova, E. V. Sokolova

المصدر: Новые технологии, Vol 19, Iss 4, Pp 20-30 (2024)

مصطلحات موضوعية: freshwater fish, fish processing waste, roe film-caviar complex, chemical composition, energy value, humidity, valuable substances, Technology

وصف الملف: electronic resource

Relation: https://newtechology.mkgtu.ru/jour/article/view/696; https://doaj.org/toc/2072-0920; https://doaj.org/toc/2713-0029

URL الوصول: https://doaj.org/article/268dcf313cf94758bdbb554849429c31

المؤلفون: Saukenova M. M., Nurgalieva B. M., Beloglazova K. E., Ushakova Yu. V., Rysmukhambetova G. Y.

المصدر: Vestnik MGTU, Vol 26, Iss 3, Pp 281-291 (2023)

مصطلحات موضوعية: mare's milk, ice cream, dairy products, polysaccharides, organoleptic indicators, physicochemical indicators, microbiological indicators, environmental safety indicators, nutritional and energy value, кобылье молоко, мороженое, молочные продукты, полисахариды, органолептические показатели, физико-химические показатели, микробиологические показатели, экологические показатели безопасности, пищевая и энергетическая ценность, General Works

وصف الملف: electronic resource

Relation: http://vestnik.mstu.edu.ru/show-eng.shtml?art=2186; https://doaj.org/toc/1560-9278; https://doaj.org/toc/1997-4736

URL الوصول: https://doaj.org/article/58ed52f505194009bc5bd5ad84d7278e

المؤلفون: Medveď Dušan, Juríni Filip, Martinko Dávid

المصدر: Acta Electrotechnica et Informatica, Vol 23, Iss 3, Pp 27-32 (2023)

مصطلحات موضوعية: fuel cells, hydrogen, water electrolysis, energy value of gas, Electrical engineering. Electronics. Nuclear engineering, TK1-9971

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1338-3957

URL الوصول: https://doaj.org/article/c5cc4cfa73bc44dbafe1572edbb30eff

المؤلفون: Singh, Sultan, Koli, Pushpendra^{1, 1}, Bhadoria, Brijesh K., Singh, Arpana

المصدر: Animal Nutrition and Feed Technology 23(2):345-359. 2023

المؤلفون: Edyta Boros-Lajszner, Jadwiga Wyszkowska, Jan Kucharski

المصدر: Energies, Vol 17, Iss 12, p 3031 (2024)

مصطلحات موضوعية: renewable energy, maize, heat of combustion, energy value, ash, Technology

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1996-1073/17/12/3031; https://doaj.org/toc/1996-1073

URL الوصول: https://doaj.org/article/24942b354ca842d6bfaf8630dfc4155f

المؤلفون: Inoyat, ATAKHODJAEVA, Rano, AKRAMOVA

المصدر: 2(1), 25-29, (2024-01-25)

مصطلحات موضوعية: rabbit meat, vegetable oils, antioxidants, mineral content, energy value

Relation: https://zenodo.org/communities/imfaktorpages; https://doi.org/10.5281/zenodo.10566797; https://doi.org/10.5281/zenodo.10566798; oai:zenodo.org:10566798

الاتاحة: https://doi.org/10.5281/zenodo.10566798

المؤلفون: Abrorbek, SAMANDAROV

المصدر: 2(2), 21-25, (2024-02-21)

مصطلحات موضوعية: mulberry, chemical composition, natural juice, antioxidants, mineral and vitamin content, energy value

Relation: https://zenodo.org/communities/imfaktorpages; https://doi.org/10.5281/zenodo.10688406; https://doi.org/10.5281/zenodo.10688407; oai:zenodo.org:10688407

الاتاحة: https://doi.org/10.5281/zenodo.10688407

المؤلفون: Mellado Ruiz, Lorenzo

المصدر: Revista Catalana de Dret Públic; Núm. 68. Dret de les aigües i dret a l'aigua en temps de policrisi, juny de 2024 ; 96-114 ; Revista Catalana de Dret Públic - Catalan Journal of Public Law; Issue 68. Water law and the right to water in times of polycrisis, June 2024; 96-114 ; Revista Catalana de Dret Públic; Núm. 68. Derecho de las aguas y derecho al agua en tiempos de policrisis, junio de 2024; 96-114 ; 1885-8252 ; 1885-5709

مصطلحات موضوعية: cambio climático, valorización energética del agua, transición energética, transición hídrica, hidrógeno renovable, agua, energía, transició energètica, transició hídrica, canvi climàtic, valorització energètica de l’aigua, hidrogen renovable, aigua, energia, energy transition, water transition, climate change, energy value of water, renewable hydrogen, water, energy

وصف الملف: application/pdf; application/epub+zip

Relation: https://revistes.eapc.gencat.cat/index.php/rcdp/article/view/4193/5466; https://revistes.eapc.gencat.cat/index.php/rcdp/article/view/4193/5515; https://revistes.eapc.gencat.cat/index.php/rcdp/article/view/4193

الاتاحة: https://revistes.eapc.gencat.cat/index.php/rcdp/article/view/4193

المؤلفون: Qiuyu Jiang, Yongfa Liu, Zhibin Ban, Bingkun Zhang

المصدر: Animals, Vol 14, Iss 8, p 1198 (2024)

مصطلحات موضوعية: energy value, age, heat production, difference method, indirect calorimetric method, Veterinary medicine, SF600-1100, Zoology, QL1-991

Relation: https://www.mdpi.com/2076-2615/14/8/1198; https://doaj.org/toc/2076-2615; https://doaj.org/article/6fc1c79ce17e4f5aa64eef55a790f435

الاتاحة: https://doi.org/10.3390/ani14081198
https://doaj.org/article/6fc1c79ce17e4f5aa64eef55a790f435

المؤلفون: Monika A. Zielinska-Pukos, Łukasz Kopiasz, Jadwiga Hamulka

المصدر: Metabolites, Vol 14, Iss 4, p 221 (2024)

مصطلحات موضوعية: atherogenic index of plasma (AIP), body mass index (BMI), energy value, fructose, lactation, leptin, Microbiology, QR1-502

Relation: https://www.mdpi.com/2218-1989/14/4/221; https://doaj.org/toc/2218-1989; https://doaj.org/article/cdce753cad624ee8a86d6c61c574a209

الاتاحة: https://doi.org/10.3390/metabo14040221
https://doaj.org/article/cdce753cad624ee8a86d6c61c574a209

المؤلفون: Katarzyna Mazur, Barbara Kusznierewicz, Dorota Martysiak-Żurowska, Izabela Drążkowska, Edyta Malinowska-Pańczyk

المصدر: Nutrients, Vol 16, Iss 10, p 1455 (2024)

مصطلحات موضوعية: human milk, hyperbaric storage at subzero temperature, proteins, carbohydrates, fat, energy value, Nutrition. Foods and food supply, TX341-641

Relation: https://www.mdpi.com/2072-6643/16/10/1455; https://doaj.org/toc/2072-6643; https://doaj.org/article/b859f97926e34c0995f9d0c8adacb57c

الاتاحة: https://doi.org/10.3390/nu16101455
https://doaj.org/article/b859f97926e34c0995f9d0c8adacb57c

المؤلفون: Lexow, Guillermo, Bobadilla, Segundo Evaristo, Villa, Martin Diego, Dellacanonica, Cristina, Ceballos, Demian

المصدر: Carpeta técnica. Agricultura / EEA Esquel, no. 34 : 145-146 (Junio 2024)

مصطلحات موضوعية: Brassica rapa, Brassica napus, Brassica, Protein Quality, Energy Value, Crude Protein, Neutral Detergent Fibre, Acid Detergent Fibre, In Vitro Digestibility, Forage Yield, Brassica oleracea, Calidad Proteica, Valor Energético, Proteína Bruta, Fibra Detergente Neutro, Fibra Detergente Acida, Digestibilidad in Vitro, Rendimiento del Forraje, Chubut, Región Patagónica

وصف الملف: application/pdf

Relation: http://hdl.handle.net/20.500.12123/18211

الاتاحة: https://hdl.handle.net/20.500.12123/18211

المؤلفون: Capitonova, E.A., Капитонова, Е.А.

المصدر: Ştiinţă, educaţie, cultură (Vol.1)

مصطلحات موضوعية: thigh muscles, pectoral muscles, meat, nutritional value, Chemical composition, broiler chickens, energy value

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/204805

الاتاحة: https://ibn.idsi.md/vizualizare_articol/204805

المؤلفون: R. Manzali, M. Bouksaim, A. Douaik, G. Ladizinsky, N. Saidi

المصدر: Труды по прикладной ботанике, генетике и селекции, Vol 184, Iss 1, Pp 128-136 (2023)

مصطلحات موضوعية: domesticated lines, oat groat, chemical composition, minerals, proteins, fats, carbohydrates, energy value, Biotechnology, TP248.13-248.65, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://elpub.vir.nw.ru/jour/article/view/1504; https://doaj.org/toc/2227-8834; https://doaj.org/toc/2619-0982

URL الوصول: https://doaj.org/article/d63aeb418854471bb654fd9e04562914