المؤلفون: Elutade, Olayinka O., Oyawoye, Olubukola M., Agbo, Ediga B.

المصدر: Journal of Advances in Biology & Biotechnology; 2018 - Volume 20 [Issue 1]; 1-7 ; 2394-1081

وصف الملف: application/pdf

Relation: http://journaljabb.com/index.php/JABB/article/view/365/731; http://journaljabb.com/index.php/JABB/article/view/365/732; http://journaljabb.com/index.php/JABB/article/view/365

الاتاحة: http://journaljabb.com/index.php/JABB/article/view/365
https://doi.org/10.9734/jabb/2018/v20i130069

المؤلفون: ELUTADE, Olayinka O.¹ olayinkaelutade@yahoo.com, OYAWOYE, Olubukola M.² oyawoyeom@yahoo.com, AGBO, Ediga B.³ ediga_agbo@yahoo.com

المصدر: Food & Environment Safety. 2018, Vol. 17 Issue 2, p131-140. 10p.

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