المؤلفون: Mitta, Hari Sekhar, Li, Lingfeng, Havaei, Mohammadhossein, Parida, Dambarudhar, Feghali, Elias, Elst, Kathy, Aerts, Annelore, Vanbroekhoven, Karolien, Van Geem, Kevin

المصدر: GREEN CHEMISTRY ; ISSN: 1463-9262 ; ISSN: 1463-9270

مصطلحات موضوعية: ANHYDRIDE-CURED EPOXY, BISPHENOL-A, POLYETHYLENE TEREPHTHALATE, HYDROGENATIVE DEPOLYMERIZATION, REDUCTIVE DEPOLYMERIZATION, ALIPHATIC POLYCARBONATES, SELECTIVE CLEAVAGE, CYCLIC CARBONATES, RUTHENIUM, PET

وصف الملف: application/pdf

Relation: https://biblio.ugent.be/publication/01JHFVKNJPRPC6AVZJDNMTDMHS; http://doi.org/10.1039/d4gc03784g; https://biblio.ugent.be/publication/01JHFVKNJPRPC6AVZJDNMTDMHS/file/01JHFVRVQ2HWHME3NMFMQ755EQ

الاتاحة: https://biblio.ugent.be/publication/01JHFVKNJPRPC6AVZJDNMTDMHS
http://hdl.handle.net/1854/LU-01JHFVKNJPRPC6AVZJDNMTDMHS
https://doi.org/10.1039/d4gc03784g
https://biblio.ugent.be/publication/01JHFVKNJPRPC6AVZJDNMTDMHS/file/01JHFVRVQ2HWHME3NMFMQ755EQ

المؤلفون: Villacís-Chiriboga, José, Prandi, Barbara, Ruales, Jenny, Van Camp, John, Sforza, Stefano, Elst, Kathy

المساهمون: Villacís-Chiriboga, José, Prandi, Barbara, Ruales, Jenny, Van Camp, John, Sforza, Stefano, Elst, Kathy

مصطلحات موضوعية: Novel protein source, Soursop, Biorefinery, Pressurized water extraction, Physicochemical and techno-functional properties

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001042681700001; volume:182; firstpage:114777; journal:LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE; https://hdl.handle.net/11381/2944872; https://www.sciencedirect.com/science/article/pii/S0023643823003560?via=ihub

الاتاحة: https://hdl.handle.net/11381/2944872
https://doi.org/10.1016/j.lwt.2023.114777
https://www.sciencedirect.com/science/article/pii/S0023643823003560?via=ihub

المؤلفون: Mitta, Harisekhar, Li, Lingfeng, Havaei, Mohammadhossein, Parida, Dambarudhar, Feghali, Elias, Elst, Kathy, Aerts, Annelore, Vanbroekhoven, Karolien, Van Geem, Kevin M.

المصدر: Green Chemistry; 1/7/2025, Vol. 27 Issue 1, p10-40, 31p

مصطلحات موضوعية: CHEMICAL recycling, HETEROGENEOUS catalysts, WASTE minimization, CATALYST supports, ECONOMIC competition, POLYESTERS

المؤلفون: Villacís-Chiriboga, José, Zaldumbide, Edy, Raes, Katleen, Elst, Kathy, Van Camp, John, Ruales, Jenny

المصدر: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES ; ISSN: 0141-8130 ; ISSN: 1879-0003

مصطلحات موضوعية: Agriculture and Food Sciences, by-products, tropical fruits, valorization, green process, fermentability, physicochemical assessment, ANTIOXIDANT ACTIVITY, PHENOLIC-COMPOUNDS, ALPHA-GLUCOSIDASE, IN-VITRO, ACID, POLYSACCHARIDE, FRUIT

وصف الملف: application/pdf

Relation: https://biblio.ugent.be/publication/01GWQNVH70ECGMMZ3D87NSQ63P; http://doi.org/10.1016/j.ijbiomac.2023.124116; https://biblio.ugent.be/publication/01GWQNVH70ECGMMZ3D87NSQ63P/file/01HAWP3NNYJQ1WS71QZRWQ8QCH

الاتاحة: https://biblio.ugent.be/publication/01GWQNVH70ECGMMZ3D87NSQ63P
http://hdl.handle.net/1854/LU-01GWQNVH70ECGMMZ3D87NSQ63P
https://doi.org/10.1016/j.ijbiomac.2023.124116
https://biblio.ugent.be/publication/01GWQNVH70ECGMMZ3D87NSQ63P/file/01HAWP3NNYJQ1WS71QZRWQ8QCH

المؤلفون: Villacís-Chiriboga, José, Jacobs, Griet, Van Camp, John, Elst, Kathy, Ruales, Jenny, Marcillo-Parra, Verónica, Volker, Böhmg, Bunea, Andrea, Cirlini, Martina, Craft, Neal, De Meulenaer, Bruno, Graça Dias, M., Lazzarino, Giacomo, Meléndez-Martínez, Antonio J., Versloot, Pieter, Mercadante, Adriana Z., Olmedilla-Alonso, Begoña, Ortiz-Ulloa, Johana, Stinco, lCarla M., Voorspoels, Stefan

مصطلحات موضوعية: Dried Mango Fruit, Mangifera indica L, Analysis of Carotenoids, Carotenoids, Analytical Techniques, Interlaboratory Comparison, Analytical Procedures, Extraction and Quantification, Interlaboratory Exercise, Reference Material, Isomers, Interlaboratory Analysis, Lipophilic Compounds, Liquid Chromatography, Quality Assurance, Composição dos Alimentos

Relation: 104616; https://www.sciencedirect.com/science/article/pii/S0889157522002344; J Food Compost Anal. 2022 Aug;111:104616. doi:10.1016/j.jfca.2022.104616; http://hdl.handle.net/10400.18/8429

الاتاحة: http://hdl.handle.net/10400.18/8429
https://doi.org/10.1016/j.jfca.2022.104616

المؤلفون: Jusner, Paul, Sridharan, Balaji, Daelemans, Brent, Mukherjee, Agneev, Van Dael, Miet, Polizzi, Viviana, Servaes, Kelly, Elst, Kathy, Vanbroekhoven, Karolien, Feghali, Elias

المساهمون: LIFE programme, Horizon Europe

المصدر: Chemical Engineering Journal ; volume 499, page 156474 ; ISSN 1385-8947

الاتاحة: https://doi.org/10.1016/j.cej.2024.156474
https://api.elsevier.com/content/article/PII:S1385894724079658?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1385894724079658?httpAccept=text/plain

المؤلفون: Parida, Dambarudhar, Aerts, Annelore, Vanbroekhoven, Karolien, Van Dael, Miet, Mitta, Harisekhar, Li, Lingfeng, Eevers, Walter, Van Geem, Kevin M., Feghali, Elias, Elst, Kathy

المصدر: 0079-6700 ; Progress in polymer science

مصطلحات موضوعية: Chemistry

Relation: info:eu-repo/semantics/altIdentifier/isi/001170979200001

الاتاحة: https://hdl.handle.net/10067/2048030151162165141

المؤلفون: Villacís-Chiriboga, José, Voorspoels, Stefan, Uyttebroek, Maarten, Ruales, Jenny, Van Camp, John, Vera, Edwin, Elst, Kathy

المصدر: FOODS ; ISSN: 2304-8158

مصطلحات موضوعية: Agriculture and Food Sciences, Carotenoids, Phenolics, Antioxidant, Mango, Supercritical CO2, Response surface optimization

وصف الملف: application/pdf

Relation: https://biblio.ugent.be/publication/01GQFW2F62PZ9QWY4C289CW3CN; http://hdl.handle.net/1854/LU-01GQFW2F62PZ9QWY4C289CW3CN; http://dx.doi.org/10.3390/foods10092201; https://biblio.ugent.be/publication/01GQFW2F62PZ9QWY4C289CW3CN/file/01GR3XSV7FR54RSYMH4FW5AQR4

الاتاحة: https://biblio.ugent.be/publication/01GQFW2F62PZ9QWY4C289CW3CN
http://hdl.handle.net/1854/LU-01GQFW2F62PZ9QWY4C289CW3CN
https://doi.org/10.3390/foods10092201
https://biblio.ugent.be/publication/01GQFW2F62PZ9QWY4C289CW3CN/file/01GR3XSV7FR54RSYMH4FW5AQR4

المؤلفون: Villacís‐Chiriboga, José, Elst, Kathy, Van Camp, John, Vera, Edwin, Ruales, Jenny

المصدر: Comprehensive Reviews in Food Science and Food Safety ; volume 19, issue 2, page 405-447 ; ISSN 1541-4337 1541-4337

الاتاحة: http://dx.doi.org/10.1111/1541-4337.12542
https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12542
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/1541-4337.12542

المؤلفون: Baldassarre, Stefania, Babbar, Neha, Van Roy, Sandra, Dejonghe, Winnie, Maesen, Miranda, Sforza, Stefano, Elst, Kathy

المساهمون: Baldassarre, Stefania, Babbar, Neha, Van Roy, Sandra, Dejonghe, Winnie, Maesen, Miranda, Sforza, Stefano, Elst, Kathy

مصطلحات موضوعية: Continuous proce, Enzyme membrane reactor, Molecular analysi, Onion skin, Pectic oligosaccharides (POS), Pectin, Analytical Chemistry, Food Science

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000436897900014; volume:267; firstpage:101; lastpage:110; numberofpages:10; journal:FOOD CHEMISTRY; info:eu-repo/grantAgreement/EC/FP7/312140; http://hdl.handle.net/11381/2848679; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85031789467; www.elsevier.com/locate/foodchem

الاتاحة: http://hdl.handle.net/11381/2848679
https://doi.org/10.1016/j.foodchem.2017.10.055

المؤلفون: Raikwar, Deepak, Van Aelst, Korneel, Vangeel, Thijs, Corderi, Sandra, Van Aelst, Joost, Van den Bosch, Sander, Servaes, Kelly, Vanbroekhoven, Karolien, Elst, Kathy, Sels, Bert F.

المصدر: Chemical Engineering Journal ; volume 461, page 141999 ; ISSN 1385-8947

الاتاحة: http://dx.doi.org/10.1016/j.cej.2023.141999
https://api.elsevier.com/content/article/PII:S1385894723007301?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1385894723007301?httpAccept=text/plain

المؤلفون: Babbar, Neha, Van Roy, Sandra, Wijnants, Marc, Dejonghe, Winnie, Caligiani, Augusta, Sforza, Stefano, Elst, Kathy

المصدر: 0021-8561 ; Journal of agricultural and food chemistry

مصطلحات موضوعية: Chemistry, Engineering sciences. Technology

وصف الملف: pdf

Relation: info:eu-repo/semantics/altIdentifier/isi/000368322900035

الاتاحة: https://hdl.handle.net/10067/1306900151162165141
https://repository.uantwerpen.be/docman/irua/87bfe2/130690_2016_12_11.pdf

المؤلفون: Müller-Maatsch, Judith, Bencivenni, Mariangela, Caligiani, Augusta, Tedeschi, Tullia, Bruggeman, Geert, Bosch, Montse, Petrusan, Janos, Van Droogenbroeck, Bart, Elst, Kathy, Sforza, Stefano

مصطلحات موضوعية: European Union, Seventh Framework Program

Relation: https://www.openaccessrepository.it/record/25133

الاتاحة: https://www.openaccessrepository.it/record/25133
https://doi.org/10.1016/j.foodchem.2016.01.012

المؤلفون: Babbar, Neha, Dejonghe, Winnie, Gatti, Monica, Sforza, Stefano, Elst, Kathy

المصدر: Critical Reviews in Biotechnology ; volume 36, issue 4, page 594-606 ; ISSN 0738-8551 1549-7801

الاتاحة: http://dx.doi.org/10.3109/07388551.2014.996732
https://www.tandfonline.com/doi/pdf/10.3109/07388551.2014.996732

المؤلفون: Villacís-Chiriboga, José, Vera, Edwin, Van Camp, John, Ruales, Jenny, Elst, Kathy

المصدر: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY ; ISSN: 1541-4337

مصطلحات موضوعية: Agriculture and Food Sciences, Biorefinery, Circular economy, Environmental impact, Technoeconomic assessment, Tropical fruits

وصف الملف: application/pdf

Relation: https://biblio.ugent.be/publication/01GQFW9G0K6QVKRBYV2P1CWZKN; http://hdl.handle.net/1854/LU-01GQFW9G0K6QVKRBYV2P1CWZKN; http://dx.doi.org/10.1111/1541-4337.12744; https://biblio.ugent.be/publication/01GQFW9G0K6QVKRBYV2P1CWZKN/file/01GR3XH3DHNT4FEHBTKAPCWTG7

الاتاحة: https://biblio.ugent.be/publication/01GQFW9G0K6QVKRBYV2P1CWZKN
http://hdl.handle.net/1854/LU-01GQFW9G0K6QVKRBYV2P1CWZKN
https://doi.org/10.1111/1541-4337.12744
https://biblio.ugent.be/publication/01GQFW9G0K6QVKRBYV2P1CWZKN/file/01GR3XH3DHNT4FEHBTKAPCWTG7

المؤلفون: Kaur, Guneet, Elst, Kathy

المصدر: RSC Adv. ; volume 4, issue 96, page 53854-53854 ; ISSN 2046-2069

الاتاحة: http://dx.doi.org/10.1039/c4ra90037e
http://pubs.rsc.org/en/content/articlepdf/2014/RA/C4RA90037E