المؤلفون: Eunhee Park, Yaguang Luo, Ellen R. Bornhorst, Ivan Simko, Frances Trouth, Jorge M. Fonseca

المصدر: Horticulturae, Vol 10, Iss 8, p 830 (2024)

مصطلحات موضوعية: browning-tolerance, image analysis, Lactuca sativa var. longifolia, sensorial visual attributes, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2311-7524/10/8/830; https://doaj.org/toc/2311-7524

URL الوصول: https://doaj.org/article/142ee5601e084bc2b8861fc8851e60fd

المؤلفون: Ellen R. Bornhorst, Yaguang Luo, Eunhee Park, Bin Zhou, Ellen R. Turner, Zi Teng, Frances Trouth, Ivan Simko, Jorge M. Fonseca

المصدر: Horticulturae, Vol 10, Iss 7, p 731 (2024)

مصطلحات موضوعية: browning, computer vision, Lactuca sativa var. longifolia, quality, ready-to-eat salads, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2311-7524/10/7/731; https://doaj.org/toc/2311-7524

URL الوصول: https://doaj.org/article/e32105d8b4e245b99b73d377b7250786

المؤلفون: Ellen R. Bornhorst, Yaguang Luo, Patricia D. Millner, Bryan T. Vinyard, Eunhee Park, Ellen R. Turner, Xiangwu Nou, Bin Zhou

المصدر: Postharvest Biology and Technology. 146:124-133

مصطلحات موضوعية: Chlorinated water, Single pass, Chemical oxygen demand, chemistry.chemical_element, 04 agricultural and veterinary sciences, Horticulture, Total dissolved solids, Pulp and paper industry, 040401 food science, Flume, 0404 agricultural biotechnology, chemistry, Chlorine, Immersion (virtual reality), Environmental science, Turbidity, Agronomy and Crop Science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4ab92ad2997cf87f9bd82e05c6d57d3c
https://doi.org/10.1016/j.postharvbio.2018.08.008

المؤلفون: Juming Tang, Ellen R. Bornhorst, Thammanoon Auksornsri, Zhongwei Tang, Sirichai Songsermpong

المصدر: LWT. 96:551-559

مصطلحات موضوعية: Tapioca starch, Cold spot, 04 agricultural and veterinary sciences, Sterilization (microbiology), Rice flour, 040401 food science, Microwave assisted, 0404 agricultural biotechnology, Thermal, medicine, Food systems, Environmental science, Food science, Xanthan gum, Food Science, medicine.drug

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::acd9e71abd655492d2575d7c4b7cee8e
https://doi.org/10.1016/j.lwt.2018.05.054

المؤلفون: Patricia D. Millner, Imca Sampers, L. Mei, Yaguang Luo, S. Van Haute, Bin Zhou, Qin Wang, Zi Teng, Ellen R. Bornhorst

المصدر: Postharvest Biology and Technology. 142:19-27

مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, congenital, hereditary, and neonatal diseases and abnormalities, Feedback control, 030106 microbiology, Uv absorbance, chemistry.chemical_element, Fraction (chemistry), Horticulture, Contamination, Pulp and paper industry, respiratory tract diseases, 03 medical and health sciences, chemistry, Wash water, polycyclic compounds, Chlorine, Organic matter, Composition (visual arts), sense organs, Agronomy and Crop Science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4c9b7fb19d6cddceade453a07f673402
https://doi.org/10.1016/j.postharvbio.2018.02.002

المؤلفون: Ellen R. Bornhorst, Hui Peng, Bin Zhou, Jorge M. Fonseca, Ivan Simko, Yaguang Luo, Zi Teng

المصدر: Postharvest Biology and Technology. 181:111653

مصطلحات موضوعية: biology, fungi, food and beverages, Lactuca, Horticulture, Heritability, biology.organism_classification, Vascular bundle, Genetic similarity, Browning, Postharvest, Cultivar, Agronomy and Crop Science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::87573c644287bf7eacce1b207e4c84c4
https://doi.org/10.1016/j.postharvbio.2021.111653

المؤلفون: Shyam S. Sablani, Juming Tang, Gustavo V. Barbosa-Cánovas, Ellen R. Bornhorst

المصدر: LWT - Food Science and Technology. 82:454-463

مصطلحات موضوعية: Chemistry, Thermal resistance, Pasteurization, 04 agricultural and veterinary sciences, Sterilization (microbiology), 040401 food science, law.invention, Maillard reaction, symbols.namesake, 0404 agricultural biotechnology, Chemical marker, law, Thermal, symbols, Food science, Process evaluation, Mashed potato, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::7f25d1d0a17f2af1e2a0dc005d8340c1
https://doi.org/10.1016/j.lwt.2017.04.019

المؤلفون: Shyam S. Sablani, Gustavo V. Barbosa-Cánovas, Ellen R. Bornhorst, Fang Liu, Juming Tang

المصدر: Food and Bioprocess Technology. 10:1248-1256

مصطلحات موضوعية: Process quality, Cold spot, business.industry, Process Chemistry and Technology, Pasteurization, 04 agricultural and veterinary sciences, Sterilization (microbiology), 040401 food science, Microwave assisted, Industrial and Manufacturing Engineering, law.invention, 0404 agricultural biotechnology, law, Comparison study, Environmental science, Process optimization, Food science, Safety, Risk, Reliability and Quality, Process engineering, business, Food quality, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::55f55438ab611a5a4c5fea1083297183
https://doi.org/10.1007/s11947-017-1900-9

المؤلفون: Ana Monge, Carolina Abrahan, Keith Vorst, Yurui Xie, Wyatt Brown, Ellen R. Bornhorst, Yaguang Luo, Jeffrey K. Brecht

المصدر: Journal of Food Engineering. 292:110271

مصطلحات موضوعية: TEMPERATURE DECREASE, Electrolyte leakage, Aerobic bacteria, media_common.quotation_subject, 04 agricultural and veterinary sciences, Ascorbic acid, 040401 food science, Open case, Toxicology, 03 medical and health sciences, 0404 agricultural biotechnology, 0302 clinical medicine, 030221 ophthalmology & optometry, Environmental science, Retrofitting, Doors, Quality (business), Food Science, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c5e3bc091d1ce3fef719b6facdf1611a
https://doi.org/10.1016/j.jfoodeng.2020.110271

المؤلفون: Shyam S. Sablani, Juming Tang, Gustavo V. Barbosa-Cánovas, Ellen R. Bornhorst

المصدر: LWT. 75:417-424

مصطلحات موضوعية: Chemistry, Color reaction, First-order reaction, food and beverages, Pasteurization, 04 agricultural and veterinary sciences, Sterilization (microbiology), 040401 food science, law.invention, Maillard reaction, symbols.namesake, 0404 agricultural biotechnology, law, symbols, Food systems, Food science, Food quality, Mashed potato, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2e16e585430b544f10516a681c5217a3
https://doi.org/10.1016/j.lwt.2016.09.020

المؤلفون: Ellen R. Bornhorst, Shyam S. Sablani, Juming Tang

المصدر: Journal of Food Science. 81:E1130-E1140

مصطلحات موضوعية: 0301 basic medicine, 030109 nutrition & dietetics, biology, Nacl solutions, Chemistry, Sodium, Analytical chemistry, Food storage, Raphanus, chemistry.chemical_element, Pasteurization, 04 agricultural and veterinary sciences, Sterilization (microbiology), biology.organism_classification, 040401 food science, law.invention, 03 medical and health sciences, 0404 agricultural biotechnology, law, Mass transfer, Thermal, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ce49ae9b966ec8bc2538ba5bc6bc9e81
https://doi.org/10.1111/1750-3841.13278

المؤلفون: Yaguang Luo, Bin Zhou, Keith Vorst, Jeffrey K. Brecht, Angela Shaw, Wyatt Brown, Yurui Xie, Ana Lorena Monge Brenes, Ellen R. Bornhorst, Scott J. Steinmaus

المصدر: Food Control. 113:107158

مصطلحات موضوعية: Temperature monitoring, Temperature control, Meteorology, Environmental science, Humidity, Retrofitting, Doors, Relative humidity, Bin, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::35bb41acb31d6ac383d34196eaa32154
https://doi.org/10.1016/j.foodcont.2020.107158

المؤلفون: Frances Trouth, Bin Zhou, Ivan Simko, Yaguang Luo, Zi Teng, Ellen R. Bornhorst

المصدر: Postharvest Biology and Technology. 156:110931

مصطلحات موضوعية: 0106 biological sciences, Plant physiology, Lactuca, 04 agricultural and veterinary sciences, Horticulture, Biology, Shelf life, biology.organism_classification, 01 natural sciences, Polyphenol oxidase, 040501 horticulture, Point of delivery, Browning, Cultivar, Low correlation, 0405 other agricultural sciences, Agronomy and Crop Science, 010606 plant biology & botany, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6ccaa9a29f12712299f6c3ddec3b25ad
https://doi.org/10.1016/j.postharvbio.2019.110931

المؤلفون: Shyam S. Sablani, Juming Tang, Gustavo V. Barbosa-Cánovas, Ellen R. Bornhorst, Fang Liu

المصدر: Journal of food science. 82(7)

مصطلحات موضوعية: Hot Temperature, Food Handling, Pasteurization, Color, Food Contamination, law.invention, symbols.namesake, 0404 agricultural biotechnology, law, Thermal, Clostridium botulinum, Food Quality, Food microbiology, Food science, Garlic, Microwaves, Process quality, Cold spot, Chemistry, Peas, Temperature, Reproducibility of Results, 04 agricultural and veterinary sciences, Models, Theoretical, 040401 food science, Maillard reaction, symbols, Food Microbiology, Food quality, Food Science, Food contaminant

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::435d7037838a7c64b351de19d35ad40e
https://pubmed.ncbi.nlm.nih.gov/28613443

المؤلفون: Ellen R, Bornhorst, Juming, Tang, Shyam S, Sablani

المصدر: Journal of food science. 81(5)

مصطلحات موضوعية: Hot Temperature, Food Handling, Sterilization, Sodium Chloride, Raphanus, Diffusion, Solutions, Food Storage, Models, Chemical, Seafood, Taste, Vegetables, Humans, Pasteurization, Sodium Chloride, Dietary, Acids, Solanum tuberosum

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::d3edf3fc714e7099d0908734ddef812b
https://pubmed.ncbi.nlm.nih.gov/27060992