المؤلفون: Thiago Augusto da Cruz, Bruno Bracco Donatelli Muro, Eduardo Machado Costa Lima, Valéria dos Santos Moreira, Julio Cesar Carrera de Carvalho, Cesar Augusto Pospissil Garbossa, Leandro Batista Costa

المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)

مصطلحات موضوعية: Animal welfare, Enzymes, Hematological analyzes, Protein, Swine, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/f0df316ba0da4ff08df1cb7fcaf7ccd2

المؤلفون: Nicole Batelli de Souza Nardelli Mendonça, Sérgio Turra Sobrane Filho, Eduardo Machado Costa Lima, David Henrique de Oliveira, Flávio de Aguiar Coelho, Fábio Loures Cruz, Laryssa Fernanda Bernardes, Rennan Herculano Rufino Moreira, Luciana de Paula Naves, Paulo Borges Rodrigues

المصدر: Revista Brasileira de Zootecnia, Vol 51 (2022)

مصطلحات موضوعية: blood lipid profile, energy value, lipogenic enzymes, metabolizable energy, nutrient use, performance, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982022000100610&lng=en&tlng=en; http://www.scielo.br/pdf/rbz/v51/1806-9290-rbz-51-e20220005.pdf; https://doaj.org/toc/1806-9290

URL الوصول: https://doaj.org/article/fc9e6d5963724d68a7accddbf7823b85

المؤلفون: Nicole Batelli de Souza Nardelli Mendonça, Sérgio Turra Sobrane Filho, David Henrique de Oliveira, Eduardo Machado Costa Lima, Priscila Vieira e Rosa, Peter Bitencourt Faria, Luciana de Paula Naves, Paulo Borges Rodrigues

المصدر: Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 8, Pp 1310-1322 (2020)

مصطلحات موضوعية: chia oil, chia seed, fatty acid profile, food enrichment, omega-3, ω-3, Animal culture, SF1-1100, Animal biochemistry, QP501-801

وصف الملف: electronic resource

Relation: http://www.ajas.info/upload/pdf/ajas-19-0608.pdf; https://doaj.org/toc/1011-2367; https://doaj.org/toc/1976-5517

URL الوصول: https://doaj.org/article/5c109f13a0b7477daf35f8b88cd5cd37

المؤلفون: Solange de Faria Castro, Antonio Gilberto Bertechini, Eduardo Machado Costa Lima, Alisson Hélio Sampaio Clemente, Verônica Gabriela Gonçalves Ferreira, Julio Cesar Carrera de Carvalho

المصدر: Acta Scientiarum: Animal Sciences, Vol 42, Pp e47546-e47546 (2019)

مصطلحات موضوعية: energy reduction, enzyme, performance, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47546; https://doaj.org/toc/1806-2636; https://doaj.org/toc/1807-8672

URL الوصول: https://doaj.org/article/f02673fd854b4a808b8338bac8cad16c

المؤلفون: Nicole Batelli de Souza Nardelli, Luciana de Paula Naves, David Henrique de Oliveira, Antonio Amandio Pinto Garcia Junior, Eduardo Machado Costa Lima, Evelyn Cristina de Oliveira, Paulo Borges Rodrigues

المصدر: Revista Brasileira de Zootecnia, Vol 47, Iss 0 (2018)

مصطلحات موضوعية: enzyme, nutrition, phytate, phytic acid, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100535&lng=en&tlng=en; https://doaj.org/toc/1806-9290

URL الوصول: https://doaj.org/article/1d53f9474e8340398f9f9a74d9e88f1b

المؤلفون: Luciana de Paula Naves, Paulo Borges Rodrigues, Antônio Gilberto Bertechini, Eduardo Machado Costa Lima, Levy do Vale Teixeira, Renata Ribeiro Alvarenga, Nicole Batelli de Souza Nardelli, David Henrique de Oliveira, Marcelo Henrique de Oliveira

المصدر: Pesquisa Agropecuária Brasileira, Vol 49, Iss 1, Pp 71-77 (2014)

مصطلحات موضوعية: avicultura, cinza óssea, desempenho, enzima, fitato, nutrição, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2014000100011&lng=en&tlng=en; https://doaj.org/toc/1678-3921

URL الوصول: https://doaj.org/article/08d3872dedfd4059a4ffb58ad77b2315

المؤلفون: Livya Stefane Borges de Queiroz, Camila Meneghetti, Antonio Amandio Pinto Garcia Júnior, Antonio Gilberto Bertechini, Eduardo Machado Costa Lima, Henrique Braga Oliveira

المصدر: Ciência Animal Brasileira, Vol 13, Iss 2, Pp 221-227 (2012)

مصطلحات موضوعية: bone mineralization, broiler, performance, phosphorus source, Agriculture, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.revistas.ufg.br/index.php/vet/article/view/17111/11154; https://doaj.org/toc/1518-2797; https://doaj.org/toc/1089-6891

URL الوصول: https://doaj.org/article/dc0bbf4d91ce4e0ea14c5d5af54f7836

المؤلفون: Jerônimo Ávito Gonçalves de Brito, Antônio Gilberto Bertechini, Édison José Fassani, Paulo Borges Rodrigues, Eduardo Machado Costa Lima, Camila Meneghetti

المصدر: Revista Brasileira de Zootecnia, Vol 39, Iss 12, Pp 2656-2663 (2010)

مصطلحات موضوعية: fontes de vitamina D, metabólito de vitamina D3, vitamina D, metabolites of vitamin D3, vitamin D, vitamin D sources, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001200014; https://doaj.org/toc/1516-3598; https://doaj.org/toc/1806-9290

URL الوصول: https://doaj.org/article/e19d16223f584121b7f559c1c1f3d9ff

المؤلفون: Paulo Borges Rodrigues, Nicole Batelli de Souza Nardelli Mendonça, Eduardo Machado Costa Lima, Sérgio Turra Sobrane Filho, Priscila Vieira Rosa, Luciana de Paula Naves, Peter Bitencourt Faria, David Henrique de Oliveira

المصدر: Asian-Australasian Journal of Animal Sciences

مصطلحات موضوعية: food.ingredient, Chia Oil, 030309 nutrition & dietetics, Salvia hispanica, Nutritional quality, Biology, Feed conversion ratio, Soybean oil, Article, Lipid peroxidation, 03 medical and health sciences, chemistry.chemical_compound, food, Food Enrichment, Food science, chemistry.chemical_classification, Omega-3, 0303 health sciences, 0402 animal and dairy science, Broiler, Fatty acid, food and beverages, 04 agricultural and veterinary sciences, Nonruminant Nutrition and Feed Processing, 040201 dairy & animal science, food.food, chemistry, Docosahexaenoic acid, ω-3, Fatty Acid Profile, Animal Science and Zoology, Chia Seed, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3da2c9ae6f1e219bd7766eb949540d7d
http://europepmc.org/articles/PMC7322646

المؤلفون: Julio Cesar Carrera de Carvalho, Verônica Gabriela Gonçalves Ferreira, Alisson Hélio Sampaio Clemente, Eduardo Machado Costa Lima, Antônio Gilberto Bertechini, Solange de Faria Castro

المصدر: Acta Scientiarum: Animal Sciences, Vol 42, Pp e47546-e47546 (2019)
Acta Scientiarum. Animal Sciences; Vol 42 (2020): Publicação contínua; e47546
Acta Scientiarum. Animal Sciences; v. 42 (2020): Publicação contínua; e47546
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
Acta Scientiarum. Animal Sciences, Volume: 42, Article number: e47546, Published: 24 OCT 2019

مصطلحات موضوعية: biology, 040301 veterinary sciences, Chemistry, Energy reduction, 0402 animal and dairy science, Positive control, Negative control, 04 agricultural and veterinary sciences, 040201 dairy & animal science, Feed conversion ratio, 0403 veterinary science, enzyme, Animal science, biology.protein, medicine, energy reduction, Animal Science and Zoology, Amylase, lcsh:Animal culture, medicine.symptom, Alpha-amylase, Weight gain, performance, Food Science, lcsh:SF1-1100

وصف الملف: application/pdf; text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::827a9d1e229920c007dfb12a44af9aaa
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/47546

المؤلفون: David Henrique de Oliveira, Paulo Borges Rodrigues, Luciana de Paula Naves, Evelyn Cristina de Oliveira, Nicole Batelli de Souza Nardelli, Antonio Amandio Pinto Garcia Junior, Eduardo Machado Costa Lima

المصدر: Revista Brasileira de Zootecnia, Vol 47, Iss 0 (2018)
Revista Brasileira de Zootecnia v.47 2018
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ

مصطلحات موضوعية: 0301 basic medicine, Phytic acid, Phosphorus, 0402 animal and dairy science, Broiler, chemistry.chemical_element, 04 agricultural and veterinary sciences, Calcium, 040201 dairy & animal science, phytic acid, 03 medical and health sciences, chemistry.chemical_compound, enzyme, 030104 developmental biology, Animal science, nutrition, chemistry, phytate, Animal Science and Zoology, Phytase, lcsh:Animal culture, Completely randomized design, lcsh:SF1-1100

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fabb5979e45c6ad26120b4fb40643249
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100535&lng=en&tlng=en

المؤلفون: Márcio Gilberto Zangeronimo, Flávia Cristina Martins Queiroz Mariano, Eduardo Machado Costa Lima, N. B. S. Nardelli, Paulo Borges Rodrigues, Luciana de Paula Naves, Renata Ribeiro Alvarenga, Evelyn Cristina de Oliveira, A. A. P. Garcia

المصدر: Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 9, Pp 1335-1344 (2015)
Asian-Australasian Journal of Animal Sciences

مصطلحات موضوعية: chemistry.chemical_classification, Meal, Energy, Soybean meal, lcsh:Animal biochemistry, Prediction Equation, Gluten, Article, Poultry, Ingredient, Neutral Detergent Fiber, chemistry, Feed Formulation, Animal Science and Zoology, Composition (visual arts), Dry matter, Amen, Food science, lcsh:Animal culture, lcsh:QP501-801, Food Science, Mathematics, lcsh:SF1-1100

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11d3d77dbe69fe4162a1a7f13c949c53
http://www.ajas.info/upload/pdf/ajas-28-9-1335.pdf

المؤلفون: Paulo Borges Rodrigues, David Henrique de Oliveira, Renata Ribeiro Alvarenga, Eduardo Machado Costa Lima, Levy do Vale Teixeira, Nicole Batelli de Souza Nardelli, Marcelo Henrique de Oliveira, Luciana de Paula Naves, Antônio Gilberto Bertechini

المصدر: Pesquisa Agropecuária Brasileira, Volume: 49, Issue: 1, Pages: 71-77, Published: JAN 2014
Pesquisa Agropecuária Brasileira, Vol 49, Iss 1, Pp 71-77 (2014)
Pesquisa Agropecuária Brasileira v.49 n.1 2014
Pesquisa Agropecuária Brasileira
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

مصطلحات موضوعية: enzima, Chemistry, Broiler, lcsh:S1-972, desempenho, aviculture, nutrição, bone ash, avicultura, enzyme, Animal science, nutrition, Biochemistry, phytate, fitato, Animal Science and Zoology, Phytase, lcsh:Agriculture (General), Agronomy and Crop Science, cinza óssea, performance

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43c0951f623e169cf73464f96d14403a
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2014000100011&lng=en&tlng=en

المؤلفون: Solange de Faria Castro, Lílian Karla de Oliveira, Marcelo Espósito, Maria Lucia Bianchi, Antônio Gilberto Bertechini, Eduardo Machado Costa Lima

المساهمون: Universidade Estadual Paulista (Unesp), Universidade Federal de Lavras (UFLA)

المصدر: SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Revista Brasileira de Saúde e Produção Animal, Volume: 13, Issue: 4, Pages: 902-911, Published: DEC 2012
Revista Brasileira de Saúde e Produção Animal v.13 n.4 2012
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA

مصطلحات موضوعية: food.ingredient, Chemistry, chemistry.chemical_element, resíduos agroindustriais, modificação química, Nitrogen, Soybean oil, Acetic anhydride, chemistry.chemical_compound, agro-industrial residues, Adsorption, food, Biochemistry, animal nutrition, Animal Science and Zoology, Composition (visual arts), Dry matter, Fiber, Food science, Animal nutrition, nutrição animal, chemical modification

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::585af6af337b8f3cbe24c8cc1418c0fd

المؤلفون: Antônio Gilberto Bertechini, Camila Meneghetti, Édison José Fassani, Paulo Borges Rodrigues, Eduardo Machado Costa Lima, Jerônimo Ávito Gonçalves de Brito

المصدر: Revista Brasileira de Zootecnia v.39 n.12 2010
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia, Volume: 39, Issue: 12, Pages: 2656-2663, Published: DEC 2010

مصطلحات موضوعية: Physics, Animal science, Intestinal mucosa, fontes de vitamina D, vitamin D, Animal Science and Zoology, Vitamina d, metabólito de vitamina D3, vitamin D sources, Carcass composition, vitamina D, metabolites of vitamin D3

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56fa568eadfc8b8c64aeb506ae4bd2a6
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001200014