المؤلفون: Dália R.A. Carvalho, Sissel eTorre, Dimitrios eKraniotis, Domingos P.F. Almeida, Ep eHeuvelink, Susana M.P. Carvalho

المصدر: Frontiers in Plant Science, Vol 6 (2015)

مصطلحات موضوعية: Abscisic Acid, Vapor pressure deficit, wind speed, Rosa × Hybrida, Stomatal function, Stomatal anatomy, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: http://journal.frontiersin.org/Journal/10.3389/fpls.2015.00383/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/f5c74756b844418eb54ca80ba18eaca7

المؤلفون: Randolph M. Beaudry, M. H. Gomes, Domingos P.F. Almeida

المصدر: Acta Horticulturae. :247-250

مصطلحات موضوعية: 0106 biological sciences, PEAR, Butanol, Ethyl acetate, chemistry.chemical_element, 04 agricultural and veterinary sciences, Horticulture, 01 natural sciences, Oxygen, chemistry.chemical_compound, chemistry, Hexyl acetate, Modified atmosphere, 040103 agronomy & agriculture, 0401 agriculture, forestry, and fisheries, Limiting oxygen concentration, Food science, Butyl acetate, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0084f822d2f8dc57c03e3d143e00450a
https://doi.org/10.17660/actahortic.2018.1209.35

المؤلفون: Domingos P.F. Almeida, Manuela Pintado, Maria Helena Rodrigues Gomes, Maria S. Gião

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Malus, 030109 nutrition & dietetics, biology, Phytochemicals, Polyphenols, biology.organism_classification, Ascorbic acid, 01 natural sciences, Antioxidants, 03 medical and health sciences, Geographical indication, Malus domestica, Botany, Phytochemical composition, Flavonoid, Cultivar, 010606 plant biology & botany, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0bc0c94df370ee64206549839c026bb
https://ciencia.ucp.pt/en/publications/8acb22c2-ef84-49b0-a4df-2ca64a3d3549

المؤلفون: Adriano Arriel Saquet, J. Streif, Domingos P.F. Almeida

المصدر: Scientia Horticulturae. 222:17-21

مصطلحات موضوعية: 0106 biological sciences, PEAR, Controlled atmosphere, Ethylene, biology, Chemistry, Cold storage, chemistry.chemical_element, Ripening, 04 agricultural and veterinary sciences, Partial pressure, Horticulture, biology.organism_classification, 01 natural sciences, Oxygen, 040501 horticulture, chemistry.chemical_compound, Botany, 0405 other agricultural sciences, 010606 plant biology & botany, Pyrus communis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::3bc09e35556df2af409882d1fa651997
https://doi.org/10.1016/j.scienta.2017.05.006

المؤلفون: Domingos P.F. Almeida, Mário Reis, M.E. Ferreira, J.M. Costa, J. A. Passarinho

المصدر: Acta Horticulturae. :1117-1124

مصطلحات موضوعية: Horticulture, business.industry, Sustainability, Environmental resource management, language, Environmental science, Greenhouse, Critical assessment, Portuguese, business, Environmental planning, language.human_language

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4738f39493bd0895363ec281e538bbfe
https://doi.org/10.17660/actahortic.2017.1170.144

المؤلفون: Domingos P.F. Almeida, Adriano Arriel Saquet

المصدر: Postharvest Biology and Technology. 128:54-62

مصطلحات موضوعية: 0106 biological sciences, Controlled atmosphere, PEAR, Ethylene, biology, 04 agricultural and veterinary sciences, Horticulture, biology.organism_classification, 1-Methylcyclopropene, 01 natural sciences, 040501 horticulture, chemistry.chemical_compound, chemistry, Botany, Respiration, Browning, Energy charge, 0405 other agricultural sciences, Agronomy and Crop Science, 010606 plant biology & botany, Food Science, Pyrus communis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::436cb30d9a7b00db1899a9eebc75d49b
https://doi.org/10.1016/j.postharvbio.2017.02.005

المؤلفون: Maria Helena Rodrigues Gomes, Domingos P.F. Almeida

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: 0106 biological sciences, Denomination of origin, Fruit quality, business.industry, media_common.quotation_subject, 04 agricultural and veterinary sciences, Horticulture, Biology, 040401 food science, 01 natural sciences, Biotechnology, Nutritional composition, Geographical indication, 0404 agricultural biotechnology, Market segmentation, Malus xdomestica, Malus ×domestica, Quality (business), Dietary fiber, Food science, business, 010606 plant biology & botany, media_common

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::980d8f7825293090992526c3864fc78b
https://doi.org/10.17660/eJHS.2017/82.5.3

المؤلفون: Domingos P.F. Almeida, João Couto, Rita G. Gonçalves

المصدر: Scientia Horticulturae. 209:293-299

مصطلحات موضوعية: 0106 biological sciences, Maturity (geology), Flesh, food and beverages, Ripening, 04 agricultural and veterinary sciences, Horticulture, Biology, 01 natural sciences, 040501 horticulture, Prunus, chemistry.chemical_compound, chemistry, Soluble solids, Background color, Chlorophyll, Botany, Cultivar, 0405 other agricultural sciences, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::715a49a2cbdaa52e21c139be7f36c3c4
https://doi.org/10.1016/j.scienta.2016.06.040

المؤلفون: Domingos P.F. Almeida, José A. Monteiro, D. R. A. Carvalho, Susana M.P. Carvalho, Maria João Correia, Marta W. Vasconcelos, Dimitrios Fanourakis, Ep Heuvelink, José Pedro L. Araújo-Alves

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Environmental and Experimental Botany 123 (2016)
Environmental and Experimental Botany, 123, 13-21
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Vapour Pressure Deficit, Plant Science, Relative water content, Biology, 01 natural sciences, Petiole (botany), Vapor pressure deficit, Water loss, 03 medical and health sciences, chemistry.chemical_compound, Abscisic acid, Botany, Ecology, Evolution, Behavior and Systematics, Transpiration, Relative water content Rosa hybrida, fungi, Xylem, food and beverages, Horticulture & Product Physiology, Stomatal anatomy, Rosa×hybrida, 15. Life on land, PE&RC, 030104 developmental biology, chemistry, Shoot, Transpiration stream, Desiccation, Agronomy and Crop Science, Tuinbouw & Productfysiologie, 010606 plant biology & botany

وصف الملف: application/pdf; application/octet-stream

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed2683afbcbbf4c38028929b366a5a5d
https://doi.org/10.1016/j.envexpbot.2015.11.001

المؤلفون: Ana Oliveira, Manuela Pintado, Elisabete M. C. Alexandre, Domingos P.F. Almeida, Marta Coelho, Maria Helena Rodrigues Gomes

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: Antioxidant, Nitrogen, medicine.medical_treatment, chemistry.chemical_element, Pasteurization, 01 natural sciences, Oxygen, law.invention, 0404 agricultural biotechnology, law, Botany, medicine, Prunus persica (L.), Food science, Carotenoid, chemistry.chemical_classification, 010401 analytical chemistry, Polyphenols, 04 agricultural and veterinary sciences, Carotenoids, 040401 food science, 0104 chemical sciences, chemistry, Phytochemical, Polyphenol, Modified atmosphere, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19d3372ad19edb9cc6d2926d3528cec0
https://doi.org/10.1016/j.lwt.2015.06.023

المؤلفون: Rita Carvalho, Eve Dupille, Domingos P.F. Almeida

المصدر: Food Science and Technology International. 22:399-409

مصطلحات موضوعية: Cyclopropanes, 0106 biological sciences, Controlled atmosphere, General Chemical Engineering, 1-Methylcyclopropene, Shelf life, 01 natural sciences, Industrial and Manufacturing Engineering, 040501 horticulture, Pyrus, Atmosphere, chemistry.chemical_compound, Plant Growth Regulators, Food Preservation, Botany, Food Quality, Browning, PEAR, Portugal, biology, Diphenylamine, 04 agricultural and veterinary sciences, Ethylenes, biology.organism_classification, Maillard Reaction, Cold Temperature, Horticulture, chemistry, Fruit, 0405 other agricultural sciences, 010606 plant biology & botany, Food Science, Pyrus communis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3c3b2c77c7c747e209e41a8ba046397
https://doi.org/10.1177/1082013215610026

المؤلفون: Domingos P.F. Almeida, Manuela Pintado, Daniela Costa

المصدر: Acta Horticulturae. :675-680

مصطلحات موضوعية: Horticulture, Controlled atmosphere, Phytochemicals, Cultivar, Vaccinium corymbosum, Biology, Preservation

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::783740e3e63b5e7cd7cd701294bae6d6
https://doi.org/10.17660/actahortic.2015.1071.89

المؤلفون: M.R. Pérez-Gregorio, Domingos P.F. Almeida, Jesus Simal-Gandara, Ana Rodrigues

مصطلحات موضوعية: 0404 agricultural biotechnology, 010401 analytical chemistry, 04 agricultural and veterinary sciences, Biology, 040401 food science, 01 natural sciences, 0104 chemical sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::19ca5e6f3deae6551c7e74be789f053c
https://doi.org/10.5772/intechopen.69896

المؤلفون: Manuela Pintado, Domingos P.F. Almeida, Maria Helena Rodrigues Gomes

المصدر: Acta Horticulturae. :23-29

مصطلحات موضوعية: chemistry.chemical_classification, PEAR, Soluble fiber, food and beverages, Ripening, Pyrus communis, Horticulture, Biology, Fruit ripening, Polysaccharide, Hemicellulose, Pectin, body regions, Cell wall, chemistry.chemical_compound, chemistry, Composition (visual arts), Dietary fiber, Cellulose, Scanning electron microscopy, Fibre content

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::868f6af56a66e1e169b5fd731c4cc4e4
https://doi.org/10.17660/actahortic.2014.1040.1

المؤلفون: Domingos P.F. Almeida, Ana Oliveira, Manuela Pintado

المساهمون: Veritati - Repositório Institucional da Universidade Católica Portuguesa

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: Antioxidant, Process Chemistry and Technology, medicine.medical_treatment, Pasteurization, Epigallocatechin gallate, Fragaria, Industrial and Manufacturing Engineering, law.invention, Anthocyanins, chemistry.chemical_compound, chemistry, Phytochemical, Antioxidant activity, law, Anthocyanin, Botany, medicine, Food science, Safety, Risk, Reliability and Quality, Kaempferol, Fragaria × ananassa, Food Science, Ellagic acid

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f9fa34fa95691ed5e11877f77558f81
https://ciencia.ucp.pt/en/publications/a4f61b21-db44-469c-9936-ff2611b821be

المؤلفون: Domingos P.F. Almeida, J. Streif, Adriano Arriel Saquet

المصدر: Postharvest Biology and Technology. 158:111002

مصطلحات موضوعية: PEAR, Magnesium, Phosphorus, Flesh, Potassium, food and beverages, chemistry.chemical_element, Manganese, Zinc, Horticulture, Calcium, chemistry, Agronomy and Crop Science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e92a7251086d55d5b535a4f93c8b3355
https://doi.org/10.1016/j.postharvbio.2019.111002

المؤلفون: Domingos P.F. Almeida, Jesus Simal-Gandara, Jorge Regueiro, Ana Rodrigues, M.R. Pérez-Gregorio

المصدر: Critical Reviews in Food Science and Nutrition. 54:1050-1062

مصطلحات موضوعية: Antioxidant, Light, medicine.medical_treatment, Flavonoid, Health Promotion, Biology, Plant foods, Antioxidants, Industrial and Manufacturing Engineering, Soil, Onions, Botany, medicine, Added value, Humans, Nutritional Physiological Phenomena, Cultivar, Plant Physiological Phenomena, Flavonoids, chemistry.chemical_classification, Organic Agriculture, business.industry, fungi, food and beverages, Agriculture, General Medicine, Diet, Biotechnology, chemistry, Polyphenol, Organic farming, business, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0f4ca2f3cfdf0574f41c2cb6be5e787
https://doi.org/10.1080/10408398.2011.624283

المؤلفون: Daniela Costa, Domingos P.F. Almeida, Manuela Pintado

المصدر: Acta Horticulturae. :525-530

مصطلحات موضوعية: Ethylene, Antioxidant, medicine.medical_treatment, food and beverages, Conservation, Vaccinium corymbosum, Horticulture, Biology, chemistry.chemical_compound, chemistry, Anthocyanin, medicine, Postharvest, Phytochemicals functional quality, Cultivar

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c025b43c54917c639ea1621e810540a
https://doi.org/10.17660/actahortic.2014.1017.65

المؤلفون: Domingos P.F. Almeida, Maria Dulce Antunes, Ana M. Cavaco, Custódia M.L. Gago, Maria Graça Miguel

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: Cyclopropanes, Controlled atmosphere, Food Handling, General Chemical Engineering, Cold storage, Shelf life, 1-Methylcyclopropene, Industrial and Manufacturing Engineering, Pyrus, chemistry.chemical_compound, Food Preservation, Botany, Browning, Humans, PEAR, biology, Air, Food Packaging, Temperature, Ripening, biology.organism_classification, Horticulture, Food Storage, chemistry, Fruit, Food Science, Pyrus communis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f0be5f546ae5c3607b6d7dce139fcaa
https://doi.org/10.1177/1082013213511808

المؤلفون: Domingos P.F. Almeida, Ana L. Amaro

المصدر: Postharvest Biology and Technology. 78:92-102

مصطلحات موضوعية: Vase life, media_common.quotation_subject, fungi, Longevity, food and beverages, Lysophosphatidylethanolamine, Ripening, Phenylalanine ammonia-lyase, Cut flowers, Horticulture, Biology, chemistry.chemical_compound, chemistry, Botany, Postharvest, Mode of action, Agronomy and Crop Science, Food Science, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::01016174018f2965dd2e207c86384d51
https://doi.org/10.1016/j.postharvbio.2012.12.011