المؤلفون: Vojtech Hrbek, Kamila Zdenkova, Diliara Jilkova, Eliska Cermakova, Monika Jiru, Katerina Demnerova, Jana Pulkrabova, Jana Hajslova

المصدر: Foods, Vol 9, Iss 9, p 1269 (2020)

مصطلحات موضوعية: meat, authentication, triacylglycerols, ambient mass spectrometry, DNA, PCR, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/9/9/1269; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/09796eab88f54fb2b20c4c0ab9382e04

المؤلفون: Subham Mukherjee, Petr Hanak, Diliara Jilkova, Zuzana Musilova, Petra Horka, Zdenek Lerch, Kamila Zdenkova, Eliska Cermakova

المصدر: Journal of Food Composition and Analysis. 115:104992

مصطلحات موضوعية: Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a96a278db1ba7487a0bc391caed1d95f
https://doi.org/10.1016/j.jfca.2022.104992

المؤلفون: Kamila Zdenkova, Monika Jiru, Eliska Cermakova, Vojtech Hrbek, Katerina Demnerova, Diliara Jilkova, Jana Pulkrabova, Jana Hajslova

المصدر: Foods, Vol 9, Iss 1269, p 1269 (2020)
Foods
Volume 9
Issue 9

مصطلحات موضوعية: Health (social science), Computer science, Plant Science, ambient mass spectrometry, Routine practice, lcsh:Chemical technology, 01 natural sciences, Health Professions (miscellaneous), Microbiology, Article, Ambient mass spectrometry, meat, 0404 agricultural biotechnology, triacylglycerols, Multiplex polymerase chain reaction, lcsh:TP1-1185, Food science, 010401 analytical chemistry, 04 agricultural and veterinary sciences, DNA, 040401 food science, DART ion source, 0104 chemical sciences, PCR, authentication, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b2b296f6c4d340d2ebd73cf6e1682e7
https://www.mdpi.com/2304-8158/9/9/1269