المؤلفون: Dhanya Raj CT, Vivekanandan Palaninathan, Rathinam Arthur James

المصدر: Biocatalysis and Agricultural Biotechnology. 47:102555

مصطلحات موضوعية: Bioengineering, Agronomy and Crop Science, Applied Microbiology and Biotechnology, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e76cab285b1e142ac2301e0a59f17930
https://doi.org/10.1016/j.bcab.2022.102555