يعرض 1 - 5 نتائج من 5 نتيجة بحث عن '"Dexter, JE"', وقت الاستعلام: 0.44s تنقيح النتائج
  1. 1
    Academic Journal
    Rheological Characterisation of Long- and Short- Mixing Flours Based on Stress–Relaxation

    المؤلفون: Rao, VK, Mulvaney, SJ, Dexter, JE

    المصدر: Journal of Cereal Science ; volume 31, issue 2, page 159-171 ; ISSN 0733-5210

    الاتاحة: http://dx.doi.org/10.1006/jcrs.1999.0295
    https://api.elsevier.com/content/article/PII:S0733521099902953?httpAccept=text/xml
    https://api.elsevier.com/content/article/PII:S0733521099902953?httpAccept=text/plain

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  2. 2
    Conference
    Rheological behaviour of durum wheat doughs and their relation to baking and pasta quality

    المؤلفون: PERESSINI, Donatella, SENSIDONI, Alessandro, EDWARDS NM, DEXTER JE, MULVANEY SJ, POLLINI CM

    المساهمون: Peressini, Donatella, Edwards, Nm, Dexter, Je, Mulvaney, Sj, Sensidoni, Alessandro, Pollini, Cm

    Relation: ispartofbook:Proceedings EuroRheo 99-3 Southern Europe Conference on Rheology; Eurorheo 99 southern Europe Conference on Rheology; volume:1; firstpage:21; lastpage:30; numberofpages:10; http://hdl.handle.net/11390/739452

    الاتاحة: http://hdl.handle.net/11390/739452

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  3. 3
    Academic Journal
    Stress-relaxation properties of mixograph semolina-water doughs from durum wheat cultivars of variable strength in relation to mixing characteristics, bread- and pasta-making performance

    المؤلفون: RAO VK, MULVANEY SJ, DEXTER JE, EDWARDS NM, PERESSINI, Donatella

    المساهمون: Rao, Vk, Mulvaney, Sj, Dexter, Je, Edwards, Nm, Peressini, Donatella

    وصف الملف: STAMPA

    Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000170509400011; volume:34; firstpage:215; lastpage:232; numberofpages:18; journal:JOURNAL OF CEREAL SCIENCE; http://hdl.handle.net/11390/684656; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-0034864470

    الاتاحة: http://hdl.handle.net/11390/684656
    https://doi.org/10.1006/jcrs.2001.0384

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  4. 4
    Association mapping of semolina yield in diverse durum wheat germplasm

    المؤلفون: Clarke FR, Clarke JM, Pozniak CJ, Somers DJ, Dexter JE, Knox RE, Reimer S, McCaig TN, Singh AK

    مصطلحات موضوعية: Wheat breeding, Wheat genetics

    وصف الملف: application/pdf

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______293::eb43a4b9a40f99c55594e7dbf1966b7b
    https://hdl.handle.net/2123/3416

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  5. 5
    Academic Journal
    The enrichment of Asian noodles with fiber‐rich fractions derived from roller milling of hull‐less barley

    المؤلفون: Izydorczyk, MS, Lagassé, SL, Hatcher, DW, Dexter, JE, Rossnagel, BG

    المصدر: Journal of the Science of Food and Agriculture ; volume 85, issue 12, page 2094-2104 ; ISSN 0022-5142 1097-0010

    الاتاحة: http://dx.doi.org/10.1002/jsfa.2242
    https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.2242
    https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.2242

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