المؤلفون: Demirok, Eda

المساهمون: Atik Gürbüz, İncinur, NEÜ, Sosyal Bilimler Enstitüsü, Türk Dili ve Edebiyatı Anabilim Dalı

مصطلحات موضوعية: Gelibolulu Mustafa Âlî, XVI. yüzyıl, Social life, 16th century, Classical Turkish Literature, Klasik Türk Edebiyatı, Sosyal hayat

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______9479::cad432e27686598085ce6632e697637b
https://hdl.handle.net/20.500.12452/8471

المؤلفون: Demirok, Eda

المساهمون: Atik Gürbüz, İncinur, orcid:0000-0002-5627-2238, NEÜ, Sosyal Bilimler Enstitüsü, Türk Dili ve Edebiyatı Anabilim Dalı

مصطلحات موضوعية: Gelibolulu Mustafa Âlî, Klasik Türk Edebiyatı, Sosyal hayat, XVI. yüzyıl, Classical Turkish Literature, Social life

Time: 16th century

وصف الملف: application/pdf

Relation: Tez; Demirok, E. (2022). Gelibolulu Mustafa Âlî Dîvânı’nda sosyal hayata ilişkin unsurlar. (Yayınlanmamış Yüksek Lisans Tezi). Necmettin Erbakan Üniversitesi, Sosyal Bilimler Enstitüsü, Türk Dili ve Edebiyatı Ana bilim Dalı, Konya.; https://hdl.handle.net/20.500.12452/8471

الاتاحة: https://hdl.handle.net/20.500.12452/8471

المؤلفون: Demirok, Eda, Kolsarici, Nuray

المصدر: FOOD RESEARCH INTERNATIONAL 63 290-298

Relation: https://aperta.ulakbim.gov.tr/record/63783; oai:zenodo.org:63783

الاتاحة: https://aperta.ulakbim.gov.tr/record/63783

المؤلفون: Demirok, Eda, Kolsarici, Nuray, Akoglu, Ilker Turan, Ozden, Esma

المصدر: MEAT SCIENCE 89(2) 154-159

Relation: https://aperta.ulakbim.gov.tr/record/23265; oai:zenodo.org:23265

الاتاحة: https://aperta.ulakbim.gov.tr/record/23265

المؤلفون: DEMİROK, Eda, KOLSARICI, Nuray

المصدر: Volume: 35, Issue: 1 1-7
Gıda

مصطلحات موضوعية: Conjugated linoleic acid (CLA),meat,meat products,biological effect,biosynthesis, Konjuge linoleik asit (KLA),et,et ürünü,biyolojik etki,biyosentez, food and beverages

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::84835023c65a6aaedd6eb9ba41788e2a
https://dergipark.org.tr/tr/pub/gida/issue/6869/92014

المؤلفون: Demirok, Eda, Kolsarıcı, Nuray, Çelik, Seda, Doğan, Zülal, Hamdan, Sadi, Öztürk, Fırat

المصدر: Journal of Aquatic Food Product Technology ; volume 23, issue 6, page 621-632 ; ISSN 1049-8850 1547-0636

الاتاحة: http://dx.doi.org/10.1080/10498850.2012.752425

المؤلفون: DEMİROK, Eda, KOLSARICI, Nuray

المصدر: Volume: 35, Issue: 1 1-7 ; 1300-3070 ; 1309-6273 ; Gıda

مصطلحات موضوعية: Conjugated linoleic acid (CLA),meat,meat products,biological effect,biosynthesis, Konjuge linoleik asit (KLA),et,et ürünü,biyolojik etki,biyosentez

وصف الملف: application/pdf

Relation: https://dergipark.org.tr/tr/download/article-file/78302; https://dergipark.org.tr/tr/pub/gida/issue/6869/92014

الاتاحة: https://dergipark.org.tr/tr/pub/gida/issue/6869/92014

Alternate Title: CONJUGATED LINOLEIC ACID IN MEAT AND MEAT PRODUCTS AND ITS IMPORTANCE.

المؤلفون: Demirok, Eda edemirok@eng.ankara.edu.tr, Kolsarıcı, Nuray

المصدر: GIDA: The Journal of Food. 2010, Vol. 35 Issue 1, p71-77. 7p. 1 Diagram, 1 Chart.

مصطلحات موضوعية: *LINOLEIC acid, *MEAT industry, *OPTICAL isomers, *MILK, *STEARIC acid, *CATTLE industry, *ADIPOSE tissues, *PREVENTION of obesity, *HUMAN body